封面
市場調查報告書
商品編碼
1607757

全球基因改造食品安全檢測市場(依特性、技術、目標作物、目標加工食品、地區):趨勢分析、競爭格局、未來預測(2019-2030)

Genetically Modified Food Safety Testing Market, By Trait; By Technology; By Crop Tested; By Processed Food Tested; By Region, Global Trend Analysis, Competitive Landscape & Forecast, 2019-2030

出版日期: | 出版商: Blueweave Consulting | 英文 535 Pages | 商品交期: 2-3個工作天內

價格
簡介目錄

2030年全球基因改造(GM)食品安全檢測市場規模將達32.5億美元

由於擴大引入基因改造作物、食品安全方面更嚴格的監管要求、消費者意識的提高以及檢測技術的進步,全球基因改造(GM)食品安全檢測市場正在蓬勃發展。

領先的策略諮詢和市場研究公司 BlueWeave Consulting 在最近的一項研究中估計,到 2023 年,全球基因改造 (GM)食品安全檢測市場規模將達到 20.1 億美元。 BlueWeave預測,2024年至2030年期間,全球基因改造(GM)食品安全檢測市場規模將以8.34%的複合年成長率大幅成長,到2030年將達到32.5億美元。全球基因改造(GM)食品安全檢測市場的關鍵促進因素是食品業擴大採用基因改造生物(GMO)、消費者食品安全意識的提高以及對基因改造生物標籤的監管要求包括更嚴格的法規。此外,對準確可靠的測試方法以確保基因改造食品安全的需求不斷成長,加上生物技術和分子技術的進步,進一步推動了市場的成長。出於對食品供應鏈中與基因改造作物相關的健康、環境影響和倫理考慮的擔憂,對評估食品中基因改造作物是否存在的全面測試解決方案的需求正在推動市場發展。

機會 - 更多採用農業技術進步

隨著農業技術進步的不斷採用,全球基因改造(GM)食品安全檢測市場預計將擴大。精密農業、物聯網 (IoT)、農業無人機、人工智慧 (AI) 和機器學習 (ML) 是農業技術 (農業技術) 的一部分。農業技術在改變全球基因改造食品安全測試格局方面發揮著至關重要的作用。這是因為透過分析從多個感測器捕獲的不同類型的資料,可以測試基因改造作物(GMO)的安全性。

地緣政治緊張局勢加劇對全球基因改造(GM)食品安全檢測市場的影響

不斷升級的地緣政治緊張局勢,例如俄羅斯-烏克蘭戰爭,可能會對全球基因改造(GM)食品安全檢測市場產生重大影響。衝突擾亂了供應鏈,影響了確保基因改造食品安全所必需的檢測設備和資源的可用性和分配。由於貿易關係的不確定性和政治不穩定,市場波動加劇,影響了投資者的信心。地緣政治緊張局勢也可能導致監管增加和貿易政策變化,直接影響對基因改造食品安全檢驗服務的需求。依賴全球農業貿易的產業尤其脆弱,地緣政治關係的中斷可能會阻礙基改作物的採用和接受,進而進一步影響市場動態。因此,全球基因改造食品安全檢測市場可能面臨全球政治經濟因素複雜交互作用所帶來的挑戰和波動。

PCR技術引領全球基因改造食品安全檢測市場

聚合酵素鏈鎖反應(PCR)在全球基因改造(GM)食品安全檢測市場中佔據最大的市場佔有率,體現了其在食品基因檢測和分析中的關鍵作用。 PCR 擴增 DNA 的準確性和效率已成為確保基因改造食品安全並提高其市場佔有率的基礎技術。 PCR 的廣泛採用凸顯了其在維持全球整體食品安全標準的重要性。

競爭格局

全球基因改造(GM)食品安全檢測市場競爭激烈。市場主要企業包括孟山都、Bio-Rad Laboratories、Emsul Analytical、Eurofins Scientific、Genetic Ido Na、IfpInstitutfur Produktqualitat GmbH、Intertek Group、OmicUsa、Romer Labs Division Holding GmbH、Sgs SA、Silbica、Thermo Fisher Scientific其中包括 SA、Bureau Veritas、ALS Limited 和 TUV SUD。這些公司正在增加對研發活動、併購、合資、聯盟、授權協議、新產品和服務發布等方面的投資,以進一步鞏固其在全球基因改造食品安全檢測市場的地位。

該報告的詳細分析提供了有關全球基因改造(GM)食品安全檢測市場的成長潛力、未來趨勢和統計數據的資訊。它還重點關注推動市場總規模預測的因素。該報告致力於提供全球基因改造(GM)食品安全檢測市場的最新技術趨勢和產業見解,以幫助決策者做出明智的策略決策。此外,我們也分析了市場的成長動力、挑戰和競爭力。

目錄

第1章 分析框架

第 2 章執行摘要

第3章 全球基因改造食品安全檢測市場市場考察

  • 產業價值鏈分析
  • DROC分析
    • 生長促進因子
      • 對基因改造食品的需求增加
      • 科技提高消費者對動物傳播疾病的認知
    • 抑制因素
      • 政府政策與舉措
      • 提高對與基因改造作物相關的環境影響和永續性問題的認知
    • 機會
      • 農業技術進步
      • 消費者對食品安全的擔憂日益加深
    • 任務
      • 缺乏全球標準化的測試方法
  • 科技進步/最新趨勢
  • 法規結構
  • 波特五力分析

第4章全球基因改造(GM)食品安全檢測市場:概述

  • 市場規模及預測(2019-2030)
    • 以金額為準
  • 市場佔有率及預測
    • 按特點
      • 除草劑抗性
      • 抗蟲性
      • 堆疊特性
      • 其他
    • 依技術
      • 聚合酵素鏈鎖反應(PCR)
      • 微陣列
      • 免疫檢測
      • 其他
    • 按目標作物
      • 玉米
      • 大豆
      • 油菜籽/菜籽
      • 馬鈴薯
      • 其他(番茄、甜菜、米)
    • 按目標加工食品
      • 麵包店/糖果零食
      • 肉類/肉品
      • 早餐用麥片穀類/零食
      • 食品添加物
      • 其他加工食品(嬰兒食品、乳製品、加工飲料)
    • 按地區
      • 北美洲
      • 歐洲
      • 亞太地區 (APAC)
      • 拉丁美洲 (LATAM)
      • 中東和非洲 (MEA)

第5章 北美基因改造(GM)食品安全檢測市場

  • 市場規模及預測(2019-2030)
    • 以金額為準
  • 市場佔有率及預測
    • 按特點
    • 依技術
    • 按目標作物
    • 按目標加工食品
    • 按國家/地區
      • 美國
      • 加拿大

第6章 歐洲基因改造(GM)食品安全檢測市場

  • 市場規模及預測(2019-2030)
    • 以金額為準
  • 市場佔有率及預測
    • 按特點
    • 依技術
    • 按目標作物
    • 按目標加工食品
    • 按國家/地區
      • 德國
      • 英國
      • 義大利
      • 法國
      • 西班牙
      • 比利時
      • 俄羅斯
      • 荷蘭
      • 其他歐洲國家

第7章亞太基因改造(GM)食品安全檢測市場

  • 市場規模及預測(2019-2030)
    • 以金額為準
  • 市場佔有率及預測
    • 按特點
    • 依技術
    • 按目標作物
    • 按目標加工食品
    • 按國家/地區
      • 中國
      • 印度
      • 日本
      • 韓國
      • 澳洲/紐西蘭
      • 印尼
      • 馬來西亞
      • 新加坡
      • 越南
      • 亞太地區其他國家

第8章 拉丁美洲基因改造(GM)食品安全檢測市場

  • 市場規模及預測(2019-2030)
    • 以金額為準
  • 市場佔有率及預測
    • 按特點
    • 依技術
    • 按目標作物
    • 按目標加工食品
    • 按國家/地區
      • 巴西
      • 墨西哥
      • 阿根廷
      • 秘魯
      • 其他拉丁美洲

第9章 中東和非洲基因改造(GM)食品安全檢測市場

  • 市場規模及預測(2019-2030)
    • 以金額為準
  • 市場佔有率及預測
    • 按特點
    • 依技術
    • 按目標作物
    • 按目標加工食品
    • 按國家/地區
      • 沙烏地阿拉伯
      • 阿拉伯聯合大公國
      • 卡達
      • 科威特
      • 南非
      • 奈及利亞
      • 阿爾及利亞
      • 其他中東/非洲

第10章競爭格局

  • 主要企業及其產品列表
  • 全球基因改造(GM)食品安全檢測公司:市場佔有率分析(2023年)
  • 競爭基準:按管理參數
  • 主要策略(企業合併、業務聯盟)發展現狀

第11章 地緣政治緊張局勢升級對全球基因改造(GM)食品安全檢測市場的影響

第12章 公司簡介(公司概況、財務矩陣、競爭格局、公司負責人、主要競爭對手、聯絡方式、策略展望)

  • Monsanto
  • Bio-Rad Laboratories, Inc.
  • Emsl Analytical Inc.
  • Eurofins Scientific Se
  • Genetic Id Na, Inc.
  • IfpInstitut fur Produktqualitat GmbH
  • Intertek Group Plc
  • OmicUsa Inc.
  • Romer Labs Division Holding GmbH, Sgs SA
  • Silliker, Inc.
  • Thermo Fisher Scientific
  • SGS SA
  • Bureau Veritas SA
  • ALS Limited
  • TUV SUD
  • 其他主要企業

第13章 主要戰略建議

第14章調查方法

簡介目錄
Product Code: BWC24902

Global Genetically Modified (GM) Food Safety Testing Market to Touch USD 3.25 Billion by 2030

Global Genetically Modified (GM) Food Safety Testing Market is flourishing due to the increasing adoption of GM crops, stringent regulatory requirements for food safety, growing awareness among consumers, and advancements in testing technologies.

BlueWeave Consulting, a leading strategic consulting and market research firm, in its recent study, estimated Global Genetically Modified (GM) Food Safety Testing Market size at USD 2.01 billion in 2023. During the forecast period between 2024 and 2030, BlueWeave expects Global Genetically Modified (GM) Food Safety Testing Market size to grow at a significant CAGR of 8.34% reaching a value of USD 3.25 billion by 2030. Major driving factors for Global Genetically Modified (GM) Food Safety Testing Market include increasing adoption of genetically modified organisms (GMOs) in the food industry, rising awareness about food safety among consumers, and stringent regulatory requirements for GMO labeling. Also, the growing demand for accurate and reliable testing methods to ensure the safety of GM foods, coupled with advancements in biotechnology and molecular techniques, further propel market growth. The need for comprehensive testing solutions to assess the presence of GMOs in food products drives the market, addressing concerns related to health, environmental impact, and ethical considerations associated with genetically modified organisms in the food supply chain.

Opportunity - Rising Adoption of Technological Advancements in Farming

Global Genetically Modified (GM) Food Safety Testing Market is projected to expand with the growing adoption of technological advancements in farming techniques. Precision farming, internet of things (IoT), agricultural drones, artificial intelligence (AI), and machine learning (ML) are part of agricultural technologies (agri-tech). Agri-tech plays a crucial role in transforming the landscape of Global GM Food Safety Testing, as analyses of captured various types of data from multiple sensors enable to test the safety of GMO crops.

Impact of Escalating Geopolitical Tensions on Global Genetically Modified (GM) Food Safety Testing Market

Escalating geopolitical tensions, such as Russia-Ukraine war, could significantly impact Global Genetically Modified (GM) Food Safety Testing Market. Conflicts disrupt supply chains, affecting the availability and distribution of testing equipment and resources essential for ensuring the safety of genetically modified foods. The market experiences heightened volatility due to uncertainties surrounding trade relations and political instability, impacting investor confidence. Geopolitical tensions may also lead to increased regulatory scrutiny and changes in trade policies, directly influencing the demand for GM food safety testing services. Industries reliant on global agricultural trade are particularly vulnerable, as disruptions in geopolitical relations can hinder the adoption and acceptance of genetically modified crops, further influencing the market dynamics. Consequently, Global GM Food Safety Testing Market may face challenges and fluctuations driven by the complex interplay of political and economic factors on a global scale.

PCR Technology Leads Global GM Food Safety Testing Market

Polymerase Chain Reaction (PCR) accounts for the largest market share of Global Genetically Modified (GM) Food Safety Testing Market, reflecting its pivotal role in detecting and analyzing genetic modifications in food. PCR's precision and efficiency in amplifying DNA make it a cornerstone technology for ensuring the safety of genetically modified foods, driving its prominence within the market. Widespread adoption of PCR underscores its significance in maintaining food safety standards across the global landscape.

Competitive Landscape

Global Genetically Modified (GM) Food Safety Testing Market is fiercely competitive. Major companies in the market include Monsanto, Bio-Rad Laboratories, Inc., Emsl Analytical Inc., Eurofins Scientific Se, Genetic Id Na, Inc., IfpInstitut fur Produktqualitat GmbH, Intertek Group Plc., OmicUsa Inc., Romer Labs Division Holding GmbH, Sgs S.A., Silliker, Inc., Thermo Fisher Scientific, SGS S.A., Bureau Veritas S.A, ALS Limited, and TUV SUD. These companies use various strategies, including increasing investments in their R&D activities, mergers, and acquisitions, joint ventures, collaborations, licensing agreements, and new product and service releases to further strengthen their position in Global Genetically Modified Food Safety Testing Market.

The in-depth analysis of the report provides information about growth potential, upcoming trends, and statistics of Global Genetically Modified (GM) Food Safety Testing Market. It also highlights the factors driving forecasts of total Market size. The report promises to provide recent technology trends in Global Genetically Modified (GM) Food Safety Testing Market and industry insights to help decision-makers make sound strategic decisions. Further, the report also analyzes the growth drivers, challenges, and competitive dynamics of the market.

Table of Contents

1. Research Framework

  • 1.1. Research Objective
  • 1.2. Product Overview
  • 1.3. Market Segmentation

2. Executive Summary

3. Global Genetically Modified (GM) Food Safety Testing Market Insights

  • 3.1. Industry Value Chain Analysis
  • 3.2. DROC Analysis
    • 3.2.1. Growth Drivers
      • 3.2.1.1. Increasing demand for genetically modified foods
      • 3.2.1.2. Rising consumer awareness about the disease caused in Technology animals
    • 3.2.2. Restraints
      • 3.2.2.1. Government policies and initiatives
      • 3.2.2.2. Increasing awareness of environmental impacts and sustainability issues related to GM crops
    • 3.2.3. Opportunities
      • 3.2.3.1. Rising technical advancement in farming technique
      • 3.2.3.2. Increasing consumer concerns about food safety
    • 3.2.4. Challenges
      • 3.2.4.1. Lack of standardized testing methods globally
  • 3.3. Technology Advancements/Recent Developments
  • 3.4. Regulatory Framework
  • 3.5. Porter's Five Forces Analysis
    • 3.5.1. Bargaining Power of Suppliers
    • 3.5.2. Bargaining Power of Buyers
    • 3.5.3. Threat of New Entrants
    • 3.5.4. Threat of Substitutes
    • 3.5.5. Intensity of Rivalry

4. Global Genetically Modified (GM) Food Safety Testing Market Overview

  • 4.1. Market Size & Forecast, 2019-2030
    • 4.1.1. By Value (USD Million)
  • 4.2. Market Share and Forecast
    • 4.2.1. By Trait
      • 4.2.1.1. Herbicide Tolerance
      • 4.2.1.2. Insect Resistance
      • 4.2.1.3. Stacked Traits
      • 4.2.1.4. Others
    • 4.2.2. By Technology
      • 4.2.2.1. Polymerase Chain Reaction (PCR)
      • 4.2.2.2. Microarray
      • 4.2.2.3. Immunoassay
      • 4.2.2.4. Others
    • 4.2.3. By Crop Tested
      • 4.2.3.1. Corn
      • 4.2.3.2. Soybean
      • 4.2.3.3. Rapeseed/Canola
      • 4.2.3.4. Potato
      • 4.2.3.5. Others (Tomato, Sugar Beet, and Rice)
    • 4.2.4. By Processed Food Tested
      • 4.2.4.1. Bakery & Confectionery
      • 4.2.4.2. Meat & Meat Products
      • 4.2.4.3. Breakfast Cereals & Snacks
      • 4.2.4.4. Food Additive
      • 4.2.4.5. Other Processed Food (Infant Food, Dairy Products, and Processed Beverages)
    • 4.2.5. By Region
      • 4.2.5.1. North America
      • 4.2.5.2. Europe
      • 4.2.5.3. Asia Pacific (APAC)
      • 4.2.5.4. Latin America (LATAM)
      • 4.2.5.5. Middle East and Africa (MEA)

5. North America Genetically Modified (GM) Food Safety Testing Market

  • 5.1. Market Size & Forecast, 2019-2030
    • 5.1.1. By Value (USD Million)
  • 5.2. Market Share & Forecast
    • 5.2.1. By Trait
    • 5.2.2. By Technology
    • 5.2.3. By Crop Tested
    • 5.2.4. By Processed Food Tested
    • 5.2.5. By Country
      • 5.2.5.1. United States
      • 5.2.5.1.1. By Trait
      • 5.2.5.1.2. By Technology
      • 5.2.5.1.3. By Crop Tested
      • 5.2.5.1.4. By Processed Food Tested
      • 5.2.5.2. Canada
      • 5.2.5.2.1. By Trait
      • 5.2.5.2.2. By Technology
      • 5.2.5.2.3. By Crop Tested
      • 5.2.5.2.4. By Processed Food Tested

6. Europe Genetically Modified (GM) Food Safety Testing Market

  • 6.1. Market Size & Forecast, 2019-2030
    • 6.1.1. By Value (USD Million)
  • 6.2. Market Share & Forecast
    • 6.2.1. By Trait
    • 6.2.2. By Technology
    • 6.2.3. By Crop Tested
    • 6.2.4. By Processed Food Tested
    • 6.2.5. By Country
      • 6.2.5.1. Germany
      • 6.2.5.1.1. By Trait
      • 6.2.5.1.2. By Technology
      • 6.2.5.1.3. By Crop Tested
      • 6.2.5.1.4. By Processed Food Tested
      • 6.2.5.2. United Kingdom
      • 6.2.5.2.1. By Trait
      • 6.2.5.2.2. By Technology
      • 6.2.5.2.3. By Crop Tested
      • 6.2.5.2.4. By Processed Food Tested
      • 6.2.5.3. Italy
      • 6.2.5.3.1. By Trait
      • 6.2.5.3.2. By Technology
      • 6.2.5.3.3. By Crop Tested
      • 6.2.5.3.4. By Processed Food Tested
      • 6.2.5.4. France
      • 6.2.5.4.1. By Trait
      • 6.2.5.4.2. By Technology
      • 6.2.5.4.3. By Crop Tested
      • 6.2.5.4.4. By Processed Food Tested
      • 6.2.5.5. Spain
      • 6.2.5.5.1. By Trait
      • 6.2.5.5.2. By Technology
      • 6.2.5.5.3. By Crop Tested
      • 6.2.5.5.4. By Processed Food Tested
      • 6.2.5.6. Belgium
      • 6.2.5.6.1. By Trait
      • 6.2.5.6.2. By Technology
      • 6.2.5.6.3. By Crop Tested
      • 6.2.5.6.4. By Processed Food Tested
      • 6.2.5.7. Russia
      • 6.2.5.7.1. By Trait
      • 6.2.5.7.2. By Technology
      • 6.2.5.7.3. By Crop Tested
      • 6.2.5.7.4. By Processed Food Tested
      • 6.2.5.8. The Netherlands
      • 6.2.5.8.1. By Trait
      • 6.2.5.8.2. By Technology
      • 6.2.5.8.3. By Crop Tested
      • 6.2.5.8.4. By Processed Food Tested
      • 6.2.5.9. Rest of Europe
      • 6.2.5.9.1. By Trait
      • 6.2.5.9.2. By Technology
      • 6.2.5.9.3. By Crop Tested
      • 6.2.5.9.4. By Processed Food Tested

7. Asia Pacific Genetically Modified (GM) Food Safety Testing Market

  • 7.1. Market Size & Forecast, 2019-2030
    • 7.1.1. By Value (USD Million)
  • 7.2. Market Share & Forecast
    • 7.2.1. By Trait
    • 7.2.2. By Technology
    • 7.2.3. By Crop Tested
    • 7.2.4. By Processed Food Tested
    • 7.2.5. By Country
      • 7.2.5.1. China
      • 7.2.5.1.1. By Trait
      • 7.2.5.1.2. By Technology
      • 7.2.5.1.3. By Crop Tested
      • 7.2.5.1.4. By Processed Food Tested
      • 7.2.5.2. India
      • 7.2.5.2.1. By Trait
      • 7.2.5.2.2. By Technology
      • 7.2.5.2.3. By Crop Tested
      • 7.2.5.2.4. By Processed Food Tested
      • 7.2.5.3. Japan
      • 7.2.5.3.1. By Trait
      • 7.2.5.3.2. By Technology
      • 7.2.5.3.3. By Crop Tested
      • 7.2.5.3.4. By Processed Food Tested
      • 7.2.5.4. South Korea
      • 7.2.5.4.1. By Trait
      • 7.2.5.4.2. By Technology
      • 7.2.5.4.3. By Crop Tested
      • 7.2.5.4.4. By Processed Food Tested
      • 7.2.5.5. Australia & New Zealand
      • 7.2.5.5.1. By Trait
      • 7.2.5.5.2. By Technology
      • 7.2.5.5.3. By Crop Tested
      • 7.2.5.5.4. By Processed Food Tested
      • 7.2.5.6. Indonesia
      • 7.2.5.6.1. By Trait
      • 7.2.5.6.2. By Technology
      • 7.2.5.6.3. By Crop Tested
      • 7.2.5.6.4. By Processed Food Tested
      • 7.2.5.7. Malaysia
      • 7.2.5.7.1. By Trait
      • 7.2.5.7.2. By Technology
      • 7.2.5.7.3. By Crop Tested
      • 7.2.5.7.4. By Processed Food Tested
      • 7.2.5.8. Singapore
      • 7.2.5.8.1. By Trait
      • 7.2.5.8.2. By Technology
      • 7.2.5.8.3. By Crop Tested
      • 7.2.5.8.4. By Processed Food Tested
      • 7.2.5.9. Vietnam
      • 7.2.5.9.1. By Trait
      • 7.2.5.9.2. By Technology
      • 7.2.5.9.3. By Crop Tested
      • 7.2.5.9.4. By Processed Food Tested
      • 7.2.5.10. Rest of APAC
      • 7.2.5.10.1. By Trait
      • 7.2.5.10.2. By Technology
      • 7.2.5.10.3. By Crop Tested
      • 7.2.5.10.4. By Processed Food Tested

8. Latin America Genetically Modified (GM) Food Safety Testing Market

  • 8.1. Market Size & Forecast, 2019-2030
    • 8.1.1. By Value (USD Million)
  • 8.2. Market Share & Forecast
    • 8.2.1. By Trait
    • 8.2.2. By Technology
    • 8.2.3. By Crop Tested
    • 8.2.4. By Processed Food Tested
    • 8.2.5. By Country
      • 8.2.5.1. Brazil
      • 8.2.5.1.1. By Trait
      • 8.2.5.1.2. By Technology
      • 8.2.5.1.3. By Crop Tested
      • 8.2.5.1.4. By Processed Food Tested
      • 8.2.5.2. Mexico
      • 8.2.5.2.1. By Trait
      • 8.2.5.2.2. By Technology
      • 8.2.5.2.3. By Crop Tested
      • 8.2.5.2.4. By Processed Food Tested
      • 8.2.5.3. Argentina
      • 8.2.5.3.1. By Trait
      • 8.2.5.3.2. By Technology
      • 8.2.5.3.3. By Crop Tested
      • 8.2.5.3.4. By Processed Food Tested
      • 8.2.5.4. Peru
      • 8.2.5.4.1. By Trait
      • 8.2.5.4.2. By Technology
      • 8.2.5.4.3. By Crop Tested
      • 8.2.5.4.4. By Processed Food Tested
      • 8.2.5.5. Rest of LATAM
      • 8.2.5.5.1. By Trait
      • 8.2.5.5.2. By Technology
      • 8.2.5.5.3. By Crop Tested
      • 8.2.5.5.4. By Processed Food Tested

9. Middle East & Africa Genetically Modified (GM) Food Safety Testing Market

  • 9.1. Market Size & Forecast, 2019-2030
    • 9.1.1. By Value (USD Million)
  • 9.2. Market Share & Forecast
    • 9.2.1. By Trait
    • 9.2.2. By Technology
    • 9.2.3. By Crop Tested
    • 9.2.4. By Processed Food Tested
    • 9.2.5. By Country
      • 9.2.5.1. Saudi Arabia
      • 9.2.5.1.1. By Trait
      • 9.2.5.1.2. By Technology
      • 9.2.5.1.3. By Crop Tested
      • 9.2.5.1.4. By Processed Food Tested
      • 9.2.5.2. UAE
      • 9.2.5.2.1. By Trait
      • 9.2.5.2.2. By Technology
      • 9.2.5.2.3. By Crop Tested
      • 9.2.5.2.4. By Processed Food Tested
      • 9.2.5.3. Qatar
      • 9.2.5.3.1. By Trait
      • 9.2.5.3.2. By Technology
      • 9.2.5.3.3. By Crop Tested
      • 9.2.5.3.4. By Processed Food Tested
      • 9.2.5.4. Kuwait
      • 9.2.5.4.1. By Trait
      • 9.2.5.4.2. By Technology
      • 9.2.5.4.3. By Crop Tested
      • 9.2.5.4.4. By Processed Food Tested
      • 9.2.5.5. South Africa
      • 9.2.5.5.1. By Trait
      • 9.2.5.5.2. By Technology
      • 9.2.5.5.3. By Crop Tested
      • 9.2.5.5.4. By Processed Food Tested
      • 9.2.5.6. Nigeria
      • 9.2.5.6.1. By Trait
      • 9.2.5.6.2. By Technology
      • 9.2.5.6.3. By Crop Tested
      • 9.2.5.6.4. By Processed Food Tested
      • 9.2.5.7. Algeria
      • 9.2.5.7.1. By Trait
      • 9.2.5.7.2. By Technology
      • 9.2.5.7.3. By Crop Tested
      • 9.2.5.7.4. By Processed Food Tested
      • 9.2.5.8. Rest of MEA
      • 9.2.5.8.1. By Trait
      • 9.2.5.8.2. By Technology
      • 9.2.5.8.3. By Crop Tested
      • 9.2.5.8.4. By Processed Food Tested

10. Competitive Landscape

  • 10.1. List of Key Players and Their Offerings
  • 10.2. Global Genetically Modified (GM) Food Safety Testing Market Share Analysis, 2023
  • 10.3. Competitive Benchmarking, By Operating Parameters
  • 10.4. Key Strategic Developments (Mergers, Acquisitions, Partnerships, etc.)

11. Impact of Escalating Geopolitical Tensions on Global Genetically Modified (GM) Food Safety Testing Market

12. Company Profiles (Company Overview, Financial Matrix, Competitive Landscape, Key Personnel, Key Competitors, Contact Address, Strategic Outlook, and SWOT Analysis)

  • 12.1. Monsanto
  • 12.2. Bio-Rad Laboratories, Inc.
  • 12.3. Emsl Analytical Inc.
  • 12.4. Eurofins Scientific Se
  • 12.5. Genetic Id Na, Inc.
  • 12.6. IfpInstitut fur Produktqualitat GmbH
  • 12.7. Intertek Group Plc
  • 12.8. OmicUsa Inc.
  • 12.9. Romer Labs Division Holding GmbH, Sgs S.A.
  • 12.10. Silliker, Inc.
  • 12.11. Thermo Fisher Scientific
  • 12.12. SGS S.A.
  • 12.13. Bureau Veritas S.A
  • 12.14. ALS Limited
  • 12.15. TUV SUD
  • 12.16. Other Prominent Players

13. Key Strategic Recommendations

14. Research Methodology

  • 14.1. Qualitative Research
    • 14.1.1. Primary & Secondary Research
  • 14.2. Quantitative Research
  • 14.3. Market Breakdown & Data Triangulation
    • 14.3.1. Secondary Research
    • 14.3.2. Primary Research
  • 14.4. Breakdown of Primary Research Respondents, By Region
  • 14.5. Assumptions & Limitations

*Financial information of non-listed companies can be provided as per availability.

**The segmentation and the companies are subject to modifications based on in-depth secondary research for the final deliverable