市場調查報告書
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全球即食爆米花市場 - 2023-2030Global Ready-to-eat Popcorn Market - 2023-2030 |
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2022 年,全球即食爆米花市場規模達到 38 億美元,預計到 2030 年將達到 61 億美元,2023-2030 年預測期間年複合成長率為 6.1%。預爆米花的方便性和易於製備性正在增加對全球即食爆米花市場的需求。
零售店的擴張正在擴大市場。這些產品線上上和線下有組織的零售商商店中的可用性對市場規模產生積極影響。此外,消費者不斷變化的口味偏好是關鍵趨勢市場。消費者對民族和異國風味的偏好日益增加,鼓勵供應商向市場推出新的創新口味。
健康零食和對即食產品不斷成長的需求是即食爆米花市場的主要推動力。不斷變化的生活方式、不斷發展的趨勢以及西方飲食習慣的採用推動了市場的成長。消費者對簡便食品的偏好不斷提高、生活方式日益忙碌、食品服務行業的巨大成長以及可支配收入的成長推動了全球即食爆米花市場的發展。
對健康零食不斷成長的需求推動了全球即食爆米花市場的成長。
健康零食在生活方式忙碌的人們中越來越受歡迎。美味爆米花是家庭中流行的早餐和膳食的健康選擇,因為它可能是豐富而濃縮的營養來源,包括蛋白質、抗氧化劑、纖維、複合維生素 B 等。健康零食的趨勢凸顯了即食食品中的爆米花零食。營養袋裝爆米花的開發正在取得許多進展。
注重健康的人們在食品中選擇健康成分。純素食人口的增加導致純素食爆米花進入市場。 2022 年 8 月,Popcorn Shed 推出了七種新口味的爆米花。這次推出的產品包括紅絲絨、白巧克力等多種口味。其中,粉紅杜松子酒、巧克力橙、薑餅和棉花糖都是純素產品。
即食產品不斷成長的需求推動了市場的成長。
由於方便,工薪階層和生活方式忙碌的人們主要依賴即食產品。就業人口比例的增加導致人們吃飯的時間減少。即食產品非常方便且易於處理。消費者飲食模式的變化和對即食零食日益成長的偏好正在推動市場成長。
這些產品在各種線上和線下平台上的可用性不斷增加,從而擴大了它們對人們的影響。便利店和大賣場數量的增加以及線上食品採購平台的高使用率預計將推動成長。零售商組織的日益完善和可支配收入的增加正在推動市場的成長。
即食爆米花的健康影響限制了市場成長。
即食爆米花通常含有較高含量的鹽和糖。高鈉含量會導致血壓升高和其他健康問題。此外,一些即食爆米花仁中添加的奶油可能會導致糖尿病和肥胖症。這些產品中含有高飽和脂肪。膽固醇水平會升高,導致健康併發症。
微波爆米花生產中使用的添加劑是人造香料等化學品。爆米花中的高度不溶性纖維會導致消化問題。經常食用這些產品可能會導致某些人出現腹脹和腹脹。此外,激烈的競爭、氣候破壞、玉米生產的氣候問題以及玉米價格波動可能會阻礙市場成長。
COVID-19 分析包括新冠疫情前情景、新冠疫情情景和新冠疫情后情景以及定價動態(包括大流行期間和大流行後與新冠疫情前情景進行比較的價格變化)、供需譜(需求和供應的變化)由於貿易限制、封鎖和後續問題)、政府舉措(政府機構振興市場、部門或行業的舉措)和製造商戰略舉措(此處將介紹製造商為緩解新冠疫情問題所做的努力)。
Global Ready-to-Eat Popcorn Market reached US$ 3.8 billion in 2022 and is expected to reach US$ 6.1 billion by 2030 growing with a CAGR of 6.1% during the forecast period 2023-2030. The convenience and ease of preparation of pre-popped popcorn are raising increasing the demand for the global ready-to-eat popcorn market.
The expansion of retail stores is expanding the market. The availability of these products in both online and offline organised retailer stores has a positive impact on the market size. Furthermore, the evolving taste preferences of consumers are the key trend market. The increasing consumer preferences for ethnic and exotic flavors are encouraging vendors to release new and innovative flavors into the market.
The healthy snacking and rising demand for ready-to-eat products are the major drivers for the ready-to-eat popcorn market. The changing lifestyles and, growing trends & adoption of Western food habits fuel the market growth. The rising consumer preference for convenience food products, rising busy lifestyles, the tremendous growth of food service industries, and growing disposable incomes boost the market of global ready-to-eat popcorn.
The Growing Demand for Healthy Snacking Drives the Global Ready-to-Eat Popcorn Market Growth.
There is an increasing popularity of healthy snacking among people with busy lifestyles. Gourmet popcorn is a popular choice among households as a healthy option for breakfast and meals since it may be a rich and concentrated source of nutrients, including proteins, antioxidants, fibre, vitamin B complex, and others. The trend of healthy snacking is highlighting the popcorn snacks in ready-to-eat food products. There are many developments going on to release nutritional bagged popcorn.
The health conscious people are opting for healthy ingredients in their food products. The increasing vegan population resulted in the introduction of vegan popcorn into the market. In August 2022, Popcorn Shed launched seven new popcorn flavours. Various flavors, such as red velvet, white chocolate, and others, were included in this launch. Among these, pink gin & tonic, chocolate orange, gingerbread, and marshmallow are vegan products.
The Growing Demand for Ready-to-Eat Products Drives the Market Growth.
The working-class people and people with hectic lifestyles are depending mostly on ready-to-eat products due to their convenience. The increased employment-population ratio is left people with less time for their meals. The ready-to-eat products are very convenient and can be handled easily. The changing eating patterns and rising preference for ready-to-eat snacks among consumers are driving the market growth.
The growing availability of these products among the various online and offline platforms is increasing their reach towards people. The increasing number of convenience stores & hypermarkets, and the high usage of online food purchasing platforms are expected to boost the growth. The increasingly organised retailers and increased disposable income is driving the market growth.
The Health Effects of Ready-to-Eat Popcorn Restrains Market Growth.
Ready-to-eat popcorn often contains higher levels of salt and sugar. The high sodium levels cause increased blood pressure and other health issues. In addition, the added butter in some of the ready-to-eat popcorn kernels can be problematic for diabetes and obesity. There are high saturated fats in these products. There will be a rise in cholesterol levels, leading to health complications.
The additives used in the production of microwave popcorn are chemicals like artificial flavors. The highly insoluble fibre in popcorn can cause digestive problems. Regular consumption of these products can cause bloating and distension in some people. Furthermore, the high competition, climatic disruptions, climatic problems in corn production, and price fluctuations of corn can hinder market growth.
The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).
The global ready-to-eat popcorn market is segmented based on product type, distribution channel, and region.
In the Global Ready-to-Eat Popcorn Market, the Savory Segment Holds the Largest Market Share.
The global ready-to-eat popcorn market has been segmented by product type into savory, sweet, and others. The savory segment held the largest ready-to-eat popcorn market share of 48.8% in 2022 in the ready-to-eat popcorn market analysis report. The increasing demand for the savory flavored popcorn is driving the segment's growth.
The savory popcorn segment is gaining popularity among the consumers of all groups driving the segment's growth. The new product launches with a good balance of the savory flavor are fueling the segment's expansion. For example, in June 2022, Opopop introduced new Dill Pickle flavor popcorn kernels. This product perfectly balances saltiness, spiciness, and dill flavour.
The North America Region Held the Largest Ready-to-Eat Popcorn Market Share.
The global ready-to-eat popcorn market is segmented into five parts based on geography: North America, South America, Europe, Asia-Pacific, the Middle East, and Africa. The North American ready-to-eat popcorn market held the largest market share of 38.6% in 2022 in the ready-to-eat popcorn market analysis. The rising consumer demand for the healthy snacking is driving this region's ready-to-eat popcorn market.
The popularity of popcorn as a snack in movie theatres, sports events, and public places is driving the demand for the market in this region. Many of the innovative product launches, and increasing demand for the clean label ingredient versions fuel the North American ready-to-eat popcorn market expansion. Furthermore, the increasing demand for the healthy snacking in Canada and US boosts the market.
The major global players in the market include: Campbell Soup Company, Conagra Brands Inc., General Mills Inc., Intersnack Group GmbH & Co. KG, PepsiCo Inc., The Hershey Company, Diamond Food, KP Snacks Limited, Popcorn Indiana LLC, and Quinn Foods LLC.
The unprecedented COVID-19 pandemic in 2020 negatively affected the ready-to-eat popcorn market. The implementation of government regulations has affected the overall ready-to-eat popcorn market. The production, supply chain, and distribution system were reduced. In addition, the closure and regulation of convenience stores and supermarkets made it possible for the consumers to reach the products.
The Global Ready-to-Eat Popcorn Market report would provide approximately 53 tables, 46 figures and 165 Pages.
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