市場調查報告書
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1418701
全球飲料加工設備市場 - 2023-2030Global Beverage Processing Equipment Market - 2023-2030 |
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2022年,全球飲料加工設備市場達到89.4億美元,預計到2030年將達到124.4億美元,2023-2030年預測期間CAGR為4.22%。
飲料加工設備對於生產優質產品至關重要。發展中地區加工業的成長有助於推動預測期內的市場成長。豆奶、杏仁奶和燕麥奶等植物奶替代品的日益普及,導致需要設計用於加工各種植物成分並生產模仿傳統乳製品味道和質地的植物飲料的設備。
技術進步不僅影響了加工階段,也影響了包裝。用於飲料容器填充、密封和貼標的設備變得更加高效、精確,並且能夠適應各種包裝材料。軟體驅動的飲料加工設備進步使得配方和生產流程的客製化變得更加容易,從而滿足利基和個人化的產品供應。
政府不斷推出的推廣飲料加工設備的措施有助於推動預測期內的市場成長。例如,2022年6月29日,加拿大政府啟動了一項針對加拿大葡萄酒產業的新支持計畫。農業和農業食品部長宣布了一項新的為期兩年、金額高達 1.66 億美元的葡萄酒行業支持計劃的細節,該計劃旨在幫助釀酒廠發展。隨著釀酒師數量的不斷成長,對飲料加工設備的需求也不斷成長。
加拿大成癮與心理健康中心和德國德勒斯登工業大學的研究小組發表的研究報告稱,與30年前相比,人們的酒精消費量增加。 2020 年,全球每年的酒精消費總量增加了 70%。
根據蓋洛普公司2021年給出的資料,60%的美國成年人飲用酒精飲料。 63% 的男性飲用酒精飲料,而女性的比例為 57%。根據 Numerator 給出的資料,90% 的千禧世代在截至 2021 年 5 月的 52 週內購買了酒精飲料。根據葡萄酒市場委員會 / NielsenIQ's 2022 年發布的資料,22% 的消費者選擇啤酒,17%的消費者選擇葡萄酒, 14% 的消費者僅購買烈酒,其餘11% 則選擇蘋果酒、烈性蘇打水等。隨著酒精飲料需求的增加,全球對飲料加工設備的需求也在預測期內不斷成長。
技術進步在推動飲料加工設備市場的成長中發揮著至關重要的作用。它有助於提高產業內的產品品質、效率和創新。感測器技術和即時監控等先進控制系統可以精確控制飲料加工階段。這可以實現一致的產品品質、減少人為錯誤並提高生產效率。
節能技術和設備設計有助於降低飲料加工操作的能耗。這不僅降低了營運成本,也符合環境永續發展目標。加工設備的技術進步可以更好地控制溫度、壓力和成分混合等因素。這可以提高產品的一致性並提高整體質量,滿足消費者對卓越口感和質地的需求。
高資本要求為希望進入飲料加工行業的新企業和企業家設置了進入障礙。設備和設施所需的大量初始投資阻礙了小型企業參與市場,限制了競爭和創新。飲料行業的新創公司經常面臨財務挑戰,因為他們需要同時投資業務的多個方面,包括產品開發、行銷和分銷。飲料加工設備的巨額前期成本使他們的財務資源緊張。
高資本投資使公司規避風險,因為他們對投資新技術或設備猶豫不決。這導致創新加工方法的採用速度較慢,從而限制了新飲料和改進飲料的開發。維護和操作飲料加工設備的成本也很高,特別是當涉及能源密集型製程或定期維護時。高營運成本進一步加劇公司財務資源緊張並影響獲利能力。
Global Beverage Processing Equipment Market reached US$ 8.94 billion in 2022 and is expected to reach US$ 12.44 billion by 2030, growing with a CAGR of 4.22% during the forecast period 2023-2030.
Beverage processing equipments are essential to produce a quality product. An increase in the processing industry in developing regions helps to boost market growth over the forecast period. growing popularity of plant-based milk alternatives, such as soy, almond, and oat milk, has led to a need for equipment designed to process various plant-based ingredients and create plant-based beverages that mimic the taste and texture of traditional dairy products.
Technological advancements have not only affected the processing stage but also the packaging. Equipment for filling, sealing, and labeling beverage containers has become more efficient, precise, and capable of accommodating a variety of packaging materials. Software-driven advancements in beverage processing equipment allow for easier customization of recipes and production processes, catering to niche and personalized product offerings.
Growing Government initiatives to promote beverage processing equipment helps to boost market growth over the forecast period. For instance, on June 29, 2022, the Government of Canada launched a new support program for Canada's wine sector. the Minister of Agriculture and Agri-Food announced detail of a new two-year up to $166-million wine sector support program that helps to grow wineries. As the number of wineres are growing demand for beverage processing equipment is also growing.
According to the research published by a team of investigators from the Centre for Addiction and Mental Health, Canada, and the Technische Universitat Dresden, Germany reported that people's consumption of alcohol increased compared with 30 years ago. Globally total volume of alcohol consumed per year increased by 70% in 2020.
According to the data given by Gallup, Inc. in 2021, 60% of United States adults drank alcoholic beverages. 63% of men consume alcoholic beverages compared to 57% of women. According to the data given by Numerator, 90% of Millennials purchased alcohol during the 52-week period till May 2021. According to the data published by Wine Market Council / NielsenIQ's in 2022, 22% of consumers choose beer, 17% of wine, and 14% of consumers buy Spirits only, and the remaining 11% choose cider, hard seltzers, etc. As demand for alcoholic beverages increases globally need for the beverage processing equipment also growing over the forecast period.
Technological advancements play a crucial role in boosting the growth of the beverage processing equipment market. It helps to increase product quality, efficiency, and innovation within the industry. Advanced control systems such as sensor technology, and real-time monitoring, allow for precise control over the beverage processing stages. This results in consistent product quality, reduced human error, and increased production efficiency.
Energy-efficient technologies and equipment design help lower energy consumption in beverage processing operations. This not only reduces operational costs but also aligns with environmental sustainability goals. Technological advancements in processing equipment enable better control over factors such as temperature, pressure, and ingredient mixing. This leads to higher product consistency and improved overall quality, meeting consumer demands for superior taste and texture.
High capital requirements create barriers to entry for new businesses and entrepreneurs looking to enter the beverage processing industry. The substantial initial investment needed for equipment and facilities discourages smaller players from participating in the market, limiting competition and innovation. Start-up companies in the beverage industry often face financial challenges, as they need to invest in multiple aspects of their business simultaneously, including product development, marketing, and distribution. The significant upfront cost of beverage processing equipment strains their financial resources.
High capital investments make companies risk-averse, as they are hesitant to invest in new technologies or equipment. This leads to slower adoption of innovative processing methods, which restrict the development of new and improved beverages. Maintaining and operating beverage processing equipment is also costly, especially when it involves energy-intensive processes or regular maintenance. High operating costs further strain a company's financial resources and impact profitability.
The global beverage processing equipment market is segmented based on type, beverage type, and region.
The brewery equipment segment held 43.15 % of the global beverage processing equipment market share. One of the primary drivers of the brewery equipment segment's growth is the global surge in craft beer production. According to the data given by the Brewers Association in 2021, Total beer sales by volume edged up 1 percent in 2021, and craft beer sales rose by 8% to 24.8 million barrels. Independent brewers' share of the United States beer market by volume rose to 13.1% which is increased from 12.2 % by 2020.
In 2021, there were over 9,500 breweries in the United States. Consumers are looking for unique beer options and different flavors of beer which helps to increase the need for brewery equipment to produce quality products. As the number of breweries increases globally, demand for brewery equipment also increases to increase the production of craft beer.
Asia Pacific accounted for 40.15% of the market share in the global beverage processing equipment market. The growing population in the Asia Pacific helps to boost the consumption of beverages. India and China have large and growing populations country in the region. This demographic factor creates a substantial consumer base for beverages, including soft drinks, juices, and alcoholic beverages, driving demand for beverage processing equipment.
Rapid growth in the consumption of functional beverages in Asia Pacific helps to boost market growth over the forecast period. According to the data given by Glanbia Nutritional in 2022, Asia Pacific accounted for 40% of the sales of functional beverages in the global market. As demand for functional beverages increases in the region, major key players in the market are buying beverage processing equipment to speed up beverage production and improve their quality.
The major global players in the market include: Tetra Laval, GEA Group Aktiengesellschaft, Alfa Laval, Krones AG, Lee Industries, Neologic Engineers Private Limited, JBT Corporation, KHS GmbH, Pentair and Praj Industries.
The pandemic disrupted global supply chains, affecting the availability of raw materials, components, and finished equipment. Lockdowns, and factory closures globally disrupted the production and transportation of beverage processing equipment. The closure of restaurants, bars, and other food service establishments, as well as reduced foot traffic in public spaces, resulted in a significant decrease in the consumption of beverages outside the home. This reduced demand for beverage processing equipment, particularly in the commercial sector.
Social distancing measures and lockdowns affected the manufacturing process and slowed down the production of beverage processing equipment. This resulted in delays in delivering equipment to customers. Many beverage producers faced financial constraints due to reduced revenues during the pandemic. This led to delayed or canceled investments in new equipment, especially by smaller businesses.
With geopolitical instability and economic sanctions, prices for raw materials like steel, aluminum, and electronics increase. This drives up the production costs for beverage processing equipment, potentially leading to higher prices for consumers. The overall economic impact of the war affected consumer spending. The conflict results in a global economic downturn, and people reduce their spending on non-essential goods, which include beverages. This led to reduced demand for beverage processing equipment.
Currency fluctuations significantly impact international trade. Changes in the exchange rates of the Russia and Ukrainian along with other major currencies affect the cost of imported or exported equipment. Ongoing geopolitical tensions disrupt trade relationships and lead to political uncertainty, making it harder for companies to plan for the long term.
The global beverage processing equipment market report would provide approximately 53 tables, 50 figures and 190 Pages.
LIST NOT EXHAUSTIVE.