市場調查報告書
商品編碼
1423475
全球功能性咖啡市場 - 2023-2030Global Functional Coffee Market - 2023-2030 |
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概述
2022年,全球功能性咖啡市場規模達到40.1億美元,預計2030年將達到56.8億美元,2023-2030年預測期間CAGR為4.45%。
咖啡被用作全球最重要的飲料產品之一。對健康方便的軟性飲料替代產品的需求不斷成長,以及對健康飲料的需求不斷成長,積極推動了功能性咖啡市場的成長。精品咖啡的日益普及以及對獨特優質咖啡體驗的需求不斷成長,為各種創新咖啡產品創造了機會。
經濟成長和人們生活成本的不斷提高正在推動各地區咖啡消費的趨勢。人們越來越認知到功能性咖啡消費對健康的益處,這在市場的擴張中發揮著重要作用。功能性飲料有多種類型、多種類別,為消費者提供額外的好處。
對天然和有機產品的高需求正在推動有機功能咖啡向市場的擴張。產品的推出結合了咖啡的有機性質的功能優勢,積極推動了市場的成長。例如,2022 年 9 月,美國農業部有機和非基因改造認證的優質種植咖啡供應商 Nutrocore 更新了其產品系列,在市場上推出了肉桂薑黃有機咖啡。
動力學
增加咖啡消費量
咖啡是全球廣泛使用和首選的飲料。根據國際咖啡組織的數據,2021-22咖啡年世界咖啡產量達1.685億袋,預計2022-23年將達到1.713億袋。此外,該組織還報告稱,2021-2022年世界咖啡消費量增加4.2%,達到1.756億袋。
隨著消費者日益轉向健康和保健趨勢,對營養產品的需求正在迅速增加。根據國際食品資訊理事會基金會的研究,47% 的消費者喜歡含有額外營養成分的食品。功能性咖啡的潛在有益特性有助於滿足消費者的需求,推動其市場成長。
創新產品介紹
隨著消費者健康意識的增強,市場對保健產品的需求很大。消費者正在積極採用創新和促進健康的產品來維持健康的生活方式。考慮到這一點,製造商也在向市場推出新產品。
2022 年 6 月,美國保健產品製造商和分銷商 Cecors, Inc. 宣布向市場推出優質功能性蘑菇咖啡系列。系列包括獅鬃毛、火雞尾、白樺茸、靈芝、冬蟲夏草和灰樹花品種。該產品據稱由 100% 公平貿易有機阿拉比卡咖啡豆製成。咖啡豆的營養和抗氧化特性以及蘑菇的附加特性增加了產品的價值。
同樣,2021 年 6 月,萊爾德超級食品公司推出了新產品 Soothe Coffee,擴大了其功能性咖啡系列,該產品注入了小荳蔻、棉花糖根和藍莓等植物成分。此外,2021年10月,功能性飲料品牌REBBL發布了REBBL堆疊咖啡產品,該產品由咖啡因和綠茶促智L-茶氨酸的組合配製而成。該產品聲稱可以降低焦慮水平並促進日常生活壓力的放鬆。
功能性咖啡成本高
功能性咖啡市場主要受到其高成本的限制。氣候變遷是影響咖啡豆供應和價格的主要因素之一。此外,咖啡豆的加工和貿易成本也增加了產品成本的增加。除了普通咖啡豆之外,功能性咖啡還融入了各種健康和營養成分,有助於改善健康狀況。由於加入了功能性成分,功能性咖啡比普通咖啡更昂貴。
生產功能性咖啡時添加額外成分會增加製造商的生產成本。各種植物、維生素、益生菌等功能成分提高了產品價格。此外,這種咖啡生產所需的額外加工增加了對價格敏感的客戶的價格,從而對市場成長產生負面影響。
Overview
Global Functional Coffee Market reached US$ 4.01 billion in 2022 and is expected to reach US$ 5.68 billion by 2030, growing with a CAGR of 4.45 % during the forecast period 2023-2030.
Coffee is used as one of the most essential beverage products globally. The growing demand for healthy and convenient soft drinks alternative products and increasing demand for healthy beverages positively drive the functional coffee market growth. The rising popularity of specialty coffee and the increasing demand for unique and premium coffee experiences create opportunities for various innovative coffee products.
The increasing economic growth and cost of living of people is driving the trend of coffee consumption in all regions. The growing awareness of the health benefits associated with functional coffee consumption plays a significant role in the expansion of the market. Functional beverages are available in various types in multiple categories to provide consumers with additional benefits.
The high demand for natural and organic products is driving the expansion of organic functional coffee into the market. The product introductions combining the functional benefits of coffee in its organic nature positively drive the market growth. For instance, in September 2022, Nutrocore, a premium USDA Organic and non-GMO certified grown coffee supplier, updated their product offering with the introduction of cinnamon turmeric organic coffee in the market.
Dynamics
Increasing Coffee Consumption
Coffee is a widely used and preferred beverage at the global level. According to the International Coffee Organization, world coffee production reached 168.5 million bags in the coffee year 2021-22 and is expected to reach 171.3 million bags in 2022-23. Further, the organization also reported that world coffee consumption increased by 4.2 % to 175.6 million bags in 2021-2022.
With the increasing consumer shift towards health and wellness trends, the demand for nutritional products is rapidly increasing. According to the International Food Information Council Foundation research, 47% of consumers prefer food products with additional nutrients. The potential beneficial properties of the functional coffee help in meeting the required consumer needs, driving its market growth.
Innovative Product Introductions
With increasing health consciousness among consumers, there is a high demand for health-promoting products in the market. Consumers are actively adopting the use of innovative and health-promoting products to maintain a healthy lifestyle. Taking this into consideration, manufacturers are also introducing new products into the market.
In June 2022, Cecors, Inc., a U.S.-based manufacturer and distributor of healthcare products, announced the introduction of a premium functional mushroom-infused coffee line into the market. The line includes lion mane, turkey tail, chaga, reishi, cordyceps, and maitake varieties. The product is claimed prepared from 100% fair-trade organic Arabica coffee beans. The nutrient and antioxidant-rich properties of coffee beans with the additional properties of the mushrooms add value to the product.
Similarly, in June 2021, Laird Superfood Company expanded its functional coffee range with the launch of a new product Soothe Coffee, a product infused with botanicals like cardamon, marshmallow root, and blueberries. Further, in October 2021, REBBL, a functional beverage brand released REBBL stacked coffee product that is formulated with a combination of caffeine and green tea's nootropic L-Theanine. The product claimed to reduce anxiety levels and promote relaxation from daily life stress.
High Cost of the Functional Coffee
The functional coffee market is majorly restrained by its high-cost nature. Climate change is one major region affecting the availability and price of the coffee bean. In addition, the coffee bean processing and the trade costs also add to the increased cost of the products. In addition to regular coffee beans, functional coffee is incorporated with various health and nutritional ingredients that support better health conditions. Functional coffee is costlier compared to regular coffee due to the incorporation of functional ingredients.
The infusion of the additional ingredients for the production of functional coffee, adds more production costs to the manufacturer. Various botanicals, vitamins, probiotics and other functional ingredients increase the product price. Further, the additional processing required for this coffee production increases its price for price-sensitive customers, affecting the market growth negatively.
The global functional coffee market is segmented based on type, category, distribution channel and region.
High Need and Demand for Protein-Rich Products
The global functional coffee market is segmented based on category into full-fat coffee, protein coffee, probiotic coffee and antioxidant coffee. The protein coffee segment of the global functional coffee market accounted for the largest share due to the high demand for a protein-rich diet among health-conscious consumers. Protein is considered a part of a healthy diet needed for bodybuilding and repair.
Consumers are seeking protein-rich products in their regular products to maintain a healthy lifestyle. The hectic lifestyle and limited time left them with alternative protein sources rather than only depending on traditional protein source products. With the high use of coffee in the daily diet routine, manufacturers are producing coffee products induced with protein to meet their daily nutritional requirements.
Manufacturers are developing new products to attract health-conscious consumers. For instance, in August 2022, Herbalife Nutrition introduced a new product into their product offering with the launch of its first functional coffee mix, High Protein Premix Coffee. The product is claimed to provide high-protein by reducing their sugar, fat, and calorie intake fat.
Increasing Coffee Drinkers in North America
North America dominated the global functional coffee market. Rapidly improving coffee culture in this region added up with the increasing health consciousness of people boosted the expansion of functional coffee that meets the consumer requirements by providing a coffee feel and health benefits. High demand for health-promoting coffee contributes to product diversification in this region.
The region has a high number of coffee customers. According to the National Coffee Association, more than any other beverage, 66% of Americans drink coffee each day as of March 2022. The report evaluated that coffee consumption in the US has reached a two-decade high. Additionally, the report shows that 43% of coffee drinkers prefer specialty coffee made with high-quality ingredients.
With the increasing socialization effect and also the increase in the coffee shops and cafe culture, the demand for coffee catchups has increased massively in this region. The Spring 2022 National Coffee Data Trends reported that there is an increase of 8% of Americans who have increased their coffee consumption away from home. Further, according to the National Coffee Data Trends report, in the U.S. there is a total of 20% increase in consumer visits and coffee consumption in coffee shops.
The major global players in the market include Bulletproof 360, Inc., SKLEW BIOTECH, Kerry Group plc, Super Coffee, TATA Coffee, Strauss Group Ltd., Royal Cup Coffee, Farmer Brothers, Laird Superfood and Om Mushroom Superfood.
The COVID-19 pandemic has moderate impact on the functional coffee market. Just like all other industries in the food and beverage sector, the functional coffee market also faced challenges during the pandemic situation. The massive attack of the pandemic and sudden lockdown conditions caused the functional coffee industry to witness a lot of drawbacks.
The strict government lockdown regulations caused a halt in supply chain activities which destroyed the souring of various materials and distribution of end product. The temporary shutdown of the manufacturing units also had a negative influence on the market. In addition, the pandemic also caused the shutdown of cafes and coffee shops which caused reduced sales of the product.
The pandemic increased consumer focus on the adoption of healthy products to promote better health-supporting conditions. To attract more consumer, manufacturing also increased their production developments with the infusion of health-promoting ingredients. The high promotional activities of the natural botanicals and vitamins influenced the market sales.
The war between Russia and Ukraine had a massive impact on almost every kind of market, including the global functional coffee market. The global demand-supply chain was highly disrupted. Market players and industrial experts faced challenges due to interrupted global trade activities. The manufacturers faced difficulties in acquiring necessary resources and providing customers with the required supply analysis, increasing the price of the market globally.
The global functional coffee market report would provide approximately 61 tables, 62 figures and 181 Pages.
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