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市場調查報告書
商品編碼
1447998

豬肉市場 - 2023-2030

Pork Meat Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 189 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

概述

2022年，全球豬肉市場規模達2,591億美元，預計2030年將達到3,385億美元，2023-2030年預測期間CAGR為3.4%。人們對豬肉消費對健康益處的認知不斷增強，推動了全球豬肉市場的成長。

各種豬肉和肉製品的供應和日益受歡迎促進了市場的成長。培根、火腿和香腸等豬肉加工產品越來越受歡迎。消費者食品偏好的變化和對簡便食品的需求不斷成長正在提高市場的受歡迎程度。製造商也致力於將新產品引入市場。例如，2022年，美國食品公司味好美推出了兩種口味的醃製煙燻培根。

此外，食品服務業的增加和分銷管道的廣泛發展正在推動市場。生活方式的改變、可支配收入的增加以及豬肉作為主食的採用促進了市場的成長。豬肉的營養價值吸引了注重健康的人。

動力學

增加紅肉消費

紅肉的採用和消費的增加正在推動全球豬肉市場的成長。人們越來越意識到肉類中蛋白質含量較高，有助於肌肉生長，從而推動了紅肉的採用。此外，各地區人口的不斷成長和人們可支配收入的增加正在推動紅肉的消費，從而增加了豬肉市場的擴張。

豬肉味道鮮美，容易消化。它是快餐店和餐廳消費者的熱門選擇。豬肉在許多國家被視為主食。日本農林水產省資料顯示，2021年日本人均豬肉製品消費量為13.2公斤。食品服務業擴大採用豬肉也推動了市場的成長。

人們的健康意識不斷增強

對動物性蛋白質的需求不斷成長以及對低脂肪、高蛋白飲食的偏好導致豬肉消費量顯著增加。豬肉具有多種營養價值。注重健康的人喜歡豬肉中蛋白質含量較高的肉。豬肉，如肩肉和里肌肉，通常被消費者食用。人們經常食用豬肉製品來增強肌肉。

豬肉味道鮮美，營養豐富，對這種肉的需求不斷增加。豬肉是蛋白質和脂肪的豐富來源。較高含量的維生素和礦物質使豬肉成為注重健康的人們的流行肉類選擇。豬肉比其他肉類來源便宜。豬肉切塊和豬排的價格低於其他肉類。營養和經濟原因正在推動豬肉的成長。

純素食人口增加

過量食用紅肉會導致各種健康問題。較高水平的脂肪和膽固醇會導致健康問題。過多的肉類會增加心臟病和高血壓的風險。肉類消費健康問題的增加降低了市場成長。肥胖和糖尿病等生活方式障礙的增加也會導致對肉類的需求減少。

由於食用動物肉而增加的健康問題正在促使人們轉向植物性飲食。世界動物基金會估計，全世界大約有 8,800 萬素食主義者。純素飲食的增加減少了對動物肉和肉製品的需求，抑制了豬肉市場的成長。

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目錄

目錄

第 1 章：方法與範圍

  • 研究方法論
  • 報告的研究目的和範圍

第 2 章：市場定義與概述

第 3 章：執行摘要

  • 市場片段（依形式）
  • 市場片段（按包裝）
  • 市場摘要（按配銷通路）
  • 市場片段（按應用）
  • 市場摘要（按地區）

第 4 章：市場動態

  • 市場影響因素
    • 促進要素
      • 增加紅肉消費
      • 健康意識不斷增強
    • 限制
      • 純素食人口增加
    • 機會
    • 影響分析

第 5 章：產業分析

  • 波特五力分析
  • 供應鏈分析
  • 定價分析
  • 監管分析

第 6 章：COVID-19 分析

  • COVID-19 分析
    • 新冠疫情爆發前的情景
    • 新冠疫情期間的情景
    • 新冠疫情後的情景
  • COVID-19 期間的定價動態
  • 供需譜
  • 疫情期間政府與市場相關的舉措
  • 製造商策略舉措
  • 結論

第 7 章：按形式

  • 冷藏
  • 冷凍
  • 罐頭

第 8 章：按包裝

  • 商店包裝
  • 氣調包裝
  • 真空包裝
  • 收縮袋

第 9 章：按配銷通路

  • 超市/大賣場
  • 便利商店
  • 電子商務
  • 其他

第 10 章：按應用

  • 家庭
  • 商業的

第 11 章：按地區

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 義大利
    • 西班牙
    • 歐洲其他地區
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美洲其他地區
  • 亞太
    • 中國
    • 印度
    • 日本
    • 澳洲
    • 亞太其他地區
  • 中東和非洲

第 12 章：競爭格局

  • 競爭場景
  • 市場定位/佔有率分析
  • 併購分析

第 13 章：公司簡介

  • WH Group
    • 公司簡介
    • 產品組合和描述
    • 財務概覽
    • 主要進展
  • JBS SA
  • Smithfield Foods
  • Triumph Foods
  • Danish Crown
  • Tyson Foods Inc.
  • Tonnies
  • Yurun Group
  • Vion Food Group Ltd.
  • Hormel Foods LLC

第 14 章：附錄

簡介目錄
Product Code: FB3874

Overview

Global Pork Meat Market reached US$ 259.1 billion in 2022 and is expected to reach US$ 338.5 billion by 2030 growing with a CAGR of 3.4% during the forecast period 2023-2030. The growing awareness among people about the health benefits of pork meat consumption is driving the global pork meat market growth.

The availability and growing popularity of various pork meat and meat products boost the market growth. Processed pork products like bacon, hams, and sausages are gaining popularity. The change in consumer food preferences and rising need for convenience food products is increasing the market's popularity. The manufacturers are also focussing on introducing new products into the market. For instance, in 2022, McCormick, an American food company, launched marinated, smoked bacon with two flavors.

Moreover, the increased food service sectors and wide developments in the distribution channels are driving the market. The changing lifestyles, rising disposable incomes, and adoption of pork as a staple food boost market growth. The nutritional benefits of pork meat are attracting health-conscious people towards it.

Dynamics

Increasing Consumption of Red Meat

The increased adoption and consumption of red meat are driving the pork meat market growth worldwide. The increased awareness among people about the higher protein content of meat that helps in muscle growth drives red meat adoption. In addition, the increasing population growth and rising disposable incomes of the people in all regions are driving the consumption of red meat, thereby, increasing the pork meat market expansion.

Pork is delicious and easy to digest. It is a popular choice among consumers in fast-food stores and restaurants. Pork is considered a staple food in many nations. According to data from the Ministry of Agriculture, Forestry, and Fisheries in Japan in 2021, the per capita volume of consumption of pork meat products was 13.2 kg. The rising adoption of pork in the food service industry is also driving market growth.

Growing Health Consciousness among People

The rising demand for animal protein and a preference for low-fat, high-protein diets have contributed to a significant increase in pork consumption. Pork has various nutritional benefits. Health-conscious people prefer the higher protein content in pork meat. Pork meat, like shoulder and tenderloin, is usually consumed by consumers. People often consume pork meat products to build muscles.

Pork is tasty and nutritious, increasing the demand for this meat. Pork is a rich source of protein and fats. The higher amounts of vitamins and minerals make pork the popular meat choice for health-conscious people. Pork meat is cheaper than other meat sources. The pork cuts and pork chops are available at lower prices than that of other meat. The nutritional and economic reasons are driving the growth of pork meat.

Increasing Vegan Population

The overconsumption of red meat can cause various health problems. The higher levels of fat and cholesterol can lead to health issues. Increased risk of heart disease and high blood pressure can result due to excess meat. Increased health problems of meat consumption reduced the market growth. The increased lifestyle disorders such as obesity and diabetes can also lead to reduced demand for meat.

The increased health concerns due to the consumption of animal meat are driving people to shift towards a plant-based diet. The World Animal Foundation estimates that there are approximately 88 million vegans in the world. The increased vegan diet adoption decreased the demand for animal meat and meat products, restraining the pork meat market growth.

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Segment Analysis

The global pork meat market is segmented based on form, packaging, distribution channel, application, and region.

Shrink Bags Segment Holds the Largest Market Share in the Pork Meat.

The global pork meat market has been segmented by packaging into store wrap, modified atmosphere packaging, vacuum packaging, and shrink bags. The shrink bags segment held the largest pork meat market share of 38.8% in 2022 in the pork meat market analysis report. The increased use of shrink-bag packaging in preserving pork meat, like pork ribs and pork belly, while transportation is driving the segment's growth.

Shrink bags are best suited for the preservation of meat products. They can keep the perishable products fresh for a long time in the process of meat distribution. The increased number of food service outlets, the catering industry, and the rising demand the fresh pork meat are increasing the demand and popularity for these shrink bags, thereby, driving the segment's growth.

Geographical Penetration

Asia-Pacific Held the Largest Share of the Global Pork Meat Market.

The global pork meat market is segmented into five parts based on geography: North America, South America, Europe, Asia-Pacific, the Middle East, and Africa. The Asia-Pacific pork meat market held a significant share in 2022. The increased consumption of processed and convenience meat and meat products in this region is driving the market growth.

The consumers in this region consume more meat due to environmental conditions and consumer food preferences. The Asia-Pacific region countries are leading in the production and consumption of pork. The Organisation for Economic Cooperation and Development estimates that the per capita consumption of pork meat products in China was around 23.68 kg. The rising disposable incomes boost this region's market growth.

Competitive Landscape

The major global players in the market include WH Group, JBS S.A., Smithfield Foods, Triumph Foods, Danish Crown, Tyson Foods Inc., Tonnies, Yurun Group, Vion Food Group Ltd., and Hormel Foods LLC.

COVID-19 Impact Analysis

COVID Impact

The COVID-19 pandemic negatively impacted the pork meat market. The shutdown of the processing plant due to government regulations had a huge impact on the market. According to U.S. Department of Agriculture report on the impact of COVID-19 on the U.S. Meat and Livestock Market is estimated that there is about a 45% decrease in hog processing capacity in the USA, resulting in the loss of firms. The disruption in the distribution and supply chain channels and the shutdown of the various stores made it tough for the reach of people to the products.

Russia- Ukraine War Impact

The Russian-Ukraine war created a huge impact on the food industry of all sorts. The war had a bad impact on the pork meat market as well. The production and supply chain of pork meat and meat products was disrupted due to the war. The number of pigs also decreased, affecting the production and processing of the market.

According to the executive director of the Meat Industry Association, Mykola Babenko, in July 2020, Ukrainian meat processors are concerned about major negative factors regarding meat supply. Pig farming leads to high prices for produced pigs and even compared to imported meats. The massive closures of over 2,000 pig farms over the past six years a reduction of several pigs and the shortage of local pigs for meat processing needs is causing trouble to the market.

By Form

  • Chilled
  • Frozen
  • Canned

By Packaging

  • Store Wrap
  • Modified Atmosphere Packaging
  • Vacuum Packaging
  • Shrink Bags

By Distribution Channel

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • E-Commerce
  • Others

By Application

  • Household
  • Commercial

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • U.K.
    • France
    • Italy
    • Spain
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • In March 2023, Magic Valley, an Australian agrifood startup, announced the launch of its cultivated pork product.
  • In February 2022, Benestar Brands, an American-based pork products manufacturer, announced the acquisition of San Francisco-based 4505 Meats, a specialized manufacturer of pork rinds and other protein-based snacks.
  • In January 2022, JBS SA, a Brazilian multinational company, announced the acquisition of Rivalea Australia Pty Ltd., an Australian-based pork processor. This acquisition helps strengthen the JBS company's export platform.

Why Purchase the Report?

  • To visualize the global pork meat market segmentation based on form, packaging, distribution channel, application, and region and understand key commercial assets and players.
  • Identify commercial opportunities in the market by analyzing trends and co-development.
  • Excel data sheet with numerous data points of pork meat market-level with all segments.
  • The PDF report includes a comprehensive market analysis after exhaustive qualitative interviews and an in-depth market study.
  • Product mapping is available as Excel consists of key products of all the major market players.

The global pork meat market report would provide approximately 69 tables, 68 figures and 189 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

Table of Contents

1.Methodology and Scope

  • 1.1.Research Methodology
  • 1.2.Research Objective and Scope of the Report

2.Market Definition and Overview

3.Executive Summary

  • 3.1.Market Snippet, by Form
  • 3.2.Market Snippet, by Packaging
  • 3.3.Market Snippet, by Distribution Channel
  • 3.4.Market Snippet, by Application
  • 3.5.Market Snippet, by Region

4.Market Dynamics

  • 4.1.Market Impacting Factors
    • 4.1.1.Drivers
      • 4.1.1.1.Increasing Consumption of Red Meat
      • 4.1.1.2.Growing Health Consciousness
    • 4.1.2.Restraints
      • 4.1.2.1.Increasing Vegan Population
    • 4.1.3.Opportunity
    • 4.1.4.Impact Analysis

5.Industry Analysis

  • 5.1.Porter's Five Force Analysis
  • 5.2.Supply Chain Analysis
  • 5.3.Pricing Analysis
  • 5.4.Regulatory Analysis

6.COVID-19 Analysis

  • 6.1.Analysis of COVID-19
    • 6.1.1.Scenario Before COVID
    • 6.1.2.Scenario During COVID
    • 6.1.3.Scenario Post COVID
  • 6.2.Pricing Dynamics Amid COVID-19
  • 6.3.Demand-Supply Spectrum
  • 6.4.Government Initiatives Related to the Market During the Pandemic
  • 6.5.Manufacturers Strategic Initiatives
  • 6.6.Conclusion

7.By Form

  • 7.1.Introduction
    • 7.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 7.1.2.Market Attractiveness Index, By Form
  • 7.2.Chilled
    • 7.2.1.Introduction
    • 7.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3.Frozen
  • 7.4.Canned

8.By Packaging

  • 8.1.Introduction
    • 8.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 8.1.2.Market Attractiveness Index, By Packaging
  • 8.2.Store Wrap
    • 8.2.1.Introduction
    • 8.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3.Modified Atmosphere Packaging
  • 8.4.Vacuum Packaging
  • 8.5.Shrink Bags

9.By Distribution Channel

  • 9.1.Introduction
    • 9.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 9.1.2.Market Attractiveness Index, By Distribution Channel
  • 9.2.Supermarkets/Hypermarkets
    • 9.2.1.Introduction
    • 9.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3.Convenience Stores
  • 9.4.E-Commerce
  • 9.5.Others

10.By Application

  • 10.1.Introduction
    • 10.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.1.2.Market Attractiveness Index, By Application
  • 10.2.Household
    • 10.2.1.Introduction
    • 10.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3.Commercial

11.By Region

  • 11.1.Introduction
    • 11.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2.Market Attractiveness Index, By Region
  • 11.2.North America
    • 11.2.1.Introduction
    • 11.2.2.Key Region-Specific Dynamics
    • 11.2.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.2.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.2.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.2.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1.U.S.
      • 11.2.7.2.Canada
      • 11.2.7.3.Mexico
  • 11.3.Europe
    • 11.3.1.Introduction
    • 11.3.2.Key Region-Specific Dynamics
    • 11.3.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.3.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.3.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.3.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.3.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.7.1.Germany
      • 11.3.7.2.U.K.
      • 11.3.7.3.France
      • 11.3.7.4.Italy
      • 11.3.7.5.Spain
      • 11.3.7.6.Rest of Europe
  • 11.4.South America
    • 11.4.1.Introduction
    • 11.4.2.Key Region-Specific Dynamics
    • 11.4.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.4.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.4.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.4.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1.Brazil
      • 11.4.7.2.Argentina
      • 11.4.7.3.Rest of South America
  • 11.5.Asia-Pacific
    • 11.5.1.Introduction
    • 11.5.2.Key Region-Specific Dynamics
    • 11.5.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.5.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.5.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.5.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1.China
      • 11.5.7.2.India
      • 11.5.7.3.Japan
      • 11.5.7.4.Australia
      • 11.5.7.5.Rest of Asia-Pacific
  • 11.6.Middle East and Africa
    • 11.6.1.Introduction
    • 11.6.2.Key Region-Specific Dynamics
    • 11.6.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.6.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.6.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.6.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

12.Competitive Landscape

  • 12.1.Competitive Scenario
  • 12.2.Market Positioning/Share Analysis
  • 12.3.Mergers and Acquisitions Analysis

13.Company Profiles

  • 13.1.WH Group
    • 13.1.1.Company Overview
    • 13.1.2.Product Portfolio and Description
    • 13.1.3.Financial Overview
    • 13.1.4.Key Developments
  • 13.2.JBS S.A.
  • 13.3.Smithfield Foods
  • 13.4.Triumph Foods
  • 13.5.Danish Crown
  • 13.6.Tyson Foods Inc.
  • 13.7.Tonnies
  • 13.8.Yurun Group
  • 13.9.Vion Food Group Ltd.
  • 13.10.Hormel Foods LLC

LIST NOT EXHAUSTIVE

14.Appendix

  • 14.1.About Us and Services
  • 14.2.Contact Us