市場調查報告書
商品編碼
1361111
酸度調節劑市場 - 按類型(檸檬酸、乳酸、乙酸、磷酸、蘋果酸、酒石酸)、按功能(酸化劑、緩衝劑、pH 控制劑)、按應用和預測,2023 - 2032 年Acidity Regulators Market - By Type (Citric Acid, Lactic Acid, Acetic Acid, Phosphoric Acid, Malic Acid, Tartaric Acid), By Function (Acidulants, Buffering Agents, pH Control Agents), By Application & Forecast, 2023 - 2032 |
由於全球消費者對清潔標籤和天然成分的需求不斷成長,酸度調節劑市場規模預計從 2023 年到 2032 年將以 7.2% 的年複合成長率成長
追求食品透明度的注重健康的消費者數量激增,促使製造商用檸檬酸、醋酸、醋和乳酸等天然酸度調節劑取代合成添加劑。這些天然替代品不僅增強了風味,而且符合清潔標籤趨勢,體現了對更健康和更少加工選擇的承諾。此外,嚴格的食品安全法規和遵守國際品質標準的迫切需求導致食品中酸度調節劑的使用增加。此外,需要酸度調節劑來掩味和強化的功能性食品和強化飲料的開發將推動該行業的成長。
酸度調節劑市場按類型、功能、應用和區域細分。
就類型而言,由於在碳酸飲料、果醬和烘焙產品中的多方面應用,預計到 2032 年,磷酸領域的行業價值將獲得顯著成長。對軟性飲料和加工食品日益成長的需求增加了對磷酸的需求,因為磷酸具有酸味和防腐特性。此外,產業參與者正致力於創新和擴展其生產流程,以支持細分市場的成長。例如,2022 年 11 月,擁有 1087 TPD 產能的印度領先燒鹼生產商 GACL(古吉拉特邦鹼和化學品有限公司)宣布計劃開設新的磷酸工廠。
在應用方面,預計工業領域的酸度調節劑市場規模將在 2023 年至 2032 年間實現強勁成長。酸度調節劑在控制 pH 值以確保產品品質和促進工業過程中的高效生產方面發揮關鍵作用。廢水處理、化學品製造和金屬加工等行業依靠酸度調節器來維持營運效率和安全。此外,紡織、汽車和電子行業對酸度調節劑的需求也在激增,以提供更好的 pH 控制。
預計到2032 年,亞太地區酸度調節劑市場將經歷強勁擴張。在人口強勁成長和可支配收入增加的推動下,食品和飲料行業的蓬勃發展正在推動酸度調節劑的採用,以保持產品品質和口味一致性。此外,新興經濟體西式速食和便利產品的趨勢將刺激區域市場的成長。
Acidity Regulators Market size is poised to grow at 7.2% CAGR from 2023 to 2032 attributed to the growing consumer demand for clean label and natural ingredients worldwide
The surge in the number of health-conscious consumers seeking transparency in food products has pushed manufacturers to replace synthetic additives with natural acidity regulators, such as citric acid, acetic acid, vinegar and lactic acid. These natural alternatives not only enhance flavors but also align with clean-label trends, reflecting the commitment to healthier and less processed choices. Moreover, stringent food safety regulations and the dire need to comply with international quality standards have led to increased usage of acidity regulators in food products. Furthermore, the development of functional foods and fortified beverages requiring acidity regulators for taste masking and fortification will propel the industry growth.
The acidity regulators market is segmented into type, function, application, and region.
With respect to type, the industry value from the phosphoric acid segment is anticipated to gain significant traction through 2032 attributed to multifaceted application in carbonated beverages, jams and bakery products. The increasing demand for soft drinks and processed foods has amplified the need for phosphoric acid as it imparts tartness and preservative properties. Moreover, industry players are focusing on innovating and expanding their production processes for supporting segment growth. For instance, in November 2022, GACL (Gujarat Alkalies and Chemicals Limited), India's leading producers of caustic soda with 1087 TPD capacity, announced plans to open new phosphoric acid factory.
In terms of application, the acidity regulators market size from the industrial segment is projected to record robust growth between 2023 and 2032. Acidity regulators play pivotal role in controlling the pH levels for ensuring product quality and facilitating efficient production in industrial processes. Industries, such as wastewater treatment, chemical manufacturing, and metal processing rely on acidity regulators to maintain operational efficiency and safety. Moreover, the demand for acidity regulators is also surging across the textile, automotive, and electronics sectors to offer improved pH control.
Asia Pacific acidity regulators market is expected to experience robust expansion through 2032. The presence of the thriving food & beverage sector, driven by robust population growth and rising disposable incomes is fueling the adoption of acidity regulators for maintaining product quality and taste consistency. Additionally, the trend towards Western-style fast food and convenience products in emerging economies will stimulate the regional market growth.