市場調查報告書
商品編碼
1395045
橄欖及橄欖衍生性商品市場規模 - 按類型、包裝類型、最終用途、配銷通路、區域展望和全球預測,2023 - 2032 年Olive & Olive Derivatives Market Size - By Type, By Packaging Type, End-Use, Distribution Channel, Regional Outlook & Global Forecast, 2023 - 2032 |
由於普遍轉向天然和清潔標籤產品,橄欖及橄欖衍生性商品市場規模預計在 2023 年至 2032 年期間以超過 3.1% 的CAGR大幅成長。橄欖油因其天然豐富性和健康益處而成為一種重要成分。最近,消費者在飲食選擇中優先考慮真實性和營養完整性,導致對橄欖和橄欖衍生物的需求不斷成長。此外,一些食品製造商正在重新制定配方,利用健康和地中海飲食的關聯,加入橄欖衍生成分,支持產業擴張。舉個例子,2023 年 2 月,星巴克推出了 Oleato 系列橄欖油咖啡飲料,每種飲料都使用 Partanna 特級初榨橄欖油。
橄欖及橄欖衍生產業分為類型、包裝類型、最終用途、配銷通路和地區。
根據類型,由於精煉橄欖油在煎炸和烘焙方面的廣泛應用,預計從2023年到2032年,精煉橄欖油領域的市場佔有率將實現2.8%的成長率。精煉橄欖油在烹飪和食品加工行業中獲得顯著的地位,以提供溫和的風味和更高的發煙點。此外,注重健康的消費者對更健康食用油的需求不斷成長,可能會促進該細分市場的成長。
就最終用途而言,食品製造領域的橄欖及橄欖衍生品行業預計2023年至2032年的CAGR為2.1%。橄欖油及其衍生物因其多功能性和健康益處而成為食品加工行業廣受歡迎的成分。隨著消費者對天然、營養豐富的產品越來越偏愛,許多製造商將橄欖油添加到各種食品配方中,包括醬汁、調味料和零食。此外,食品製造中對優質地中海風味原料的需求不斷成長,預計將推動該領域的擴張。
從地區來看,2023年至2032年,北美橄欖和橄欖衍生物市場規模預計將呈現3.1%的成長率,原因是在健康意識消費趨勢的推動下,地中海飲食的採用率不斷提高。此外,美食和健康飲食的興起正在讓人們越來越意識到「橄欖油提供的營養價值」。此外,一些美國公司正在推出新產品,以促進該地區橄欖油等超級食品的消費,從而推動該地區的產業擴張。例如,2023年5月,美國著名橄欖油製造商Pompeian, Inc.推出了Made Easy橄欖油系列,包括四種使用簡單的新型食用油。
Olive & Olive Derivatives Market size is poised to grow significantly at over 3.1% CAGR from 2023-2032 owing to the prevailing shift towards natural and clean-label products. Olive oil has emerged as an essential ingredient due to its natural richness and health benefits. Of late, consumers are prioritizing authenticity and nutritional integrity in their dietary choices, leading to the growing demand for olive and olive derivatives. Furthermore, several food manufacturers are reformulating recipes to include olive-derived ingredients by leveraging the association with wholesomeness and Mediterranean diets, thereby supporting the industry expansion. To cite an instance, in February 2023, Starbucks introduced the Oleato line of olive-oil-infused coffee drinks, each using Partanna extra virgin olive oil.
The olive & olive derivatives industry is segmented into type, packaging type, end-use, distribution channel, and region.
Based on type, the market share from the refined olive oil segment is projected to record 2.8% growth rate from 2023-2032 owing to its versatile application scope in frying and baking. Refined olive oil is gaining significant prominence in the cooking and food processing industries to render mild flavor and higher smoke point. Additionally, the growing demand for healthier cooking oils among health-conscious consumers is likely to boost segment growth.
In terms of end use, the olive & olive derivatives industry from the food manufacturing segment is anticipated to witness 2.1% CAGR from 2023 to 2032. Olive oil and its derivatives are sought-after ingredients in the food processing industry for their versatility and health benefits. With the rising consumer preference for natural, nutrient-rich products, many manufacturers are incorporating olive oil in various food formulations, including sauces, dressings, and snacks. Moreover, the growing demand for premium, Mediterranean-inspired ingredients in food manufacturing is expected to fuel the segment expansion.
Regionally, the North America olive and olive derivatives market size is set to exhibit 3.1% growth rate from 2023-2032 attributed to the increasing adoption of Mediterranean diets, driven by health-conscious consumer trends. Additionally, the rise of gourmet and healthy eating is making way for the growing awareness of 'the nutritional benefits offered by olive oil. Furthermore, several American companies are introducing novel products to boost the consumption of superfoods, such as olive oil in the region, propelling the regional industry expansion. For instance, in May 2023, Pompeian, Inc., a renowned American olive oil manufacturer, launched the Made Easy Olive Oil line, comprising four new culinary oils with simple applications.