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市場調查報告書
商品編碼
1462546

龍舌蘭花蜜市場規模 - 按類型（淡色、美式、深色、生）、按應用（甜飲料、烘焙、甜點、醬汁和調味料）、按配銷通路（超市、大賣場、在線銷售管道）、區域展望與預測， 2024 - 2032

Agave Nectar Market Size - By Type (Light, Amer, Dark, Raw), By Application (Sweeting Beverages, Baking, Desserts, Sauces & Dressing), By Distribution Channel (Supermarket, Hypermarket, Online Sales Channel), Regional Outlook & Forecast, 2024 - 2032
出版日期: | 出版商: Global Market Insights Inc. | 英文 200 Pages | 商品交期: 2-3個工作天內

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簡介目錄

由於對有機產品及其多功能烹飪應用的需求不斷成長，全球龍舌蘭花蜜市場從 2024 年到 2032 年將呈現 7% 的CAGR。隨著消費者越來越重視清潔標章和環保的選擇，有機龍舌蘭花蜜將成為受歡迎的甜味劑。它能夠廣泛用於從飲料到烘焙食品和鹹味菜餚的食譜中，這將進一步推動其受歡迎程度。隨著注重健康的消費者尋求天然和低升糖指數甜味劑，龍舌蘭花蜜產業將大幅擴張。

例如，2023 年 6 月，Groovy Food Company 推出了兩種新的 Hot Agave Nectar 口味：Hot 和 Chipotle，擴大了其植物性健康選擇的範圍。這些添加豐富了他們的健康替代品系列，迎合了不同消費者的口味。

龍舌蘭花蜜市場根據類型、應用、配銷通路和地區進行分類。

根據類型，在其豐富的風味特徵和多功能應用的推動下，到 2032 年，琥珀類細分市場將獲得可觀的收益。琥珀龍舌蘭花蜜以其濃鬱的焦糖般的味道而聞名，吸引了許多尋求天然甜味劑的消費者。它在烘焙、烹飪和飲料行業的受歡迎程度正在上升，從而奠定了其主導地位。隨著對具有獨特風味和天然來源的產品的需求不斷成長，琥珀部分將成為首選，吸引挑剔消費者的味蕾。

由於消費者偏好轉向更健康的食品選擇，到 2032 年，醬汁和調味料細分市場將獲得大量市場佔有率。隨著人們越來越重視天然成分和減少糖的攝取量，龍舌蘭花蜜成為醬汁和調味料中有吸引力的替代品。它能夠增強風味特徵，同時提供較低的升糖指數，吸引了注重健康的消費者。隨著對更健康調味品的需求持續激增，醬汁和調味料領域將保持其在龍舌蘭花蜜市場的主導地位。

在多種因素的推動下，亞太地區龍舌蘭花蜜市場將在 2024 年至 2032 年間實現顯著的CAGR。隨著天然甜味劑的日益普及，健康意識的提高推動了這一成長。中國、日本和印度等國家對傳統甜味劑的更健康替代品的需求激增，推動了市場向前發展。此外，龍舌蘭花蜜在各種美食和飲料中的多功能性進一步提高了它的受歡迎程度。亞太地區不斷成長的消費群和烹飪多樣性使其成為龍舌蘭花蜜產業擴張的關鍵貢獻者。

目錄

第 1 章：方法與範圍

第 2 章：執行摘要

第 3 章：全球龍舌蘭花蜜產業洞察

  • 產業生態系統分析
    • 原物料供應商
    • 製造商
    • 利潤率分析
    • 配銷通路分析
    • 終端用戶
  • 供應商矩陣
    • 主要原料供應商名單
    • 主要製造商/供應商名單
  • 技術景觀
  • 監管環境
  • 衝擊力
    • 成長動力
    • 產業陷阱與挑戰
  • 定價分析
  • 區域定價
  • 成本結構分析
    • 研發成本
    • 製造及設備成本
    • 原料成本
    • 配送成本
    • 營運成本
    • 雜項費用
  • 創新與永續發展
  • 2023 年成長潛力分析
  • 波特的分析
  • PESTEL分析

第 4 章：競爭格局

  • 介紹
  • 公司市佔率
    • 公司市佔率（按地區）
  • 主要市場參與者的競爭分析
  • 競爭定位矩陣
  • 戰略展望矩陣

第 5 章：市場估計與預測：按類型，2018-2032

  • 主要趨勢
  • 光
  • 琥珀色
  • 黑暗的
  • 生的

第 6 章：市場估計與預測：依應用分類，2018-2032

  • 主要趨勢
  • 甜飲料
  • 烘焙
  • 甜點
  • 醬汁和調味料

第 7 章：市場估計與預測：依應用分類，2018-2032

  • 主要趨勢
  • 超市場
  • 大型超市
  • 線上銷售通路

第 8 章：市場估計與預測：按地區，2018-2032

  • 主要動向：按地區
  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 西班牙
    • 波蘭
    • 義大利
    • 俄羅斯
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 印尼
    • 澳洲
    • 馬來西亞
  • 拉丁美洲
    • 巴西
    • 墨西哥
    • 阿根廷
  • MEA
    • 南非
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 埃及

第 9 章：公司簡介

  • Wholesome Sweeteners
  • The Colibree Company Inc.
  • The Simple Syrup Co.
  • Natura Bio Foods
  • Dipasa USA
  • The idea Company
  • GLOBAL GOODS INC.
  • NOW Foods
  • Malt Products Corporation
  • The Tierra Group
  • Sisana Sweeteners
  • Dandy Lions Ltd.
  • Pura Foods Ltd.
  • Naturalever de Mexico
  • Domino Foods Inc.
簡介目錄
Product Code: 8236

Global Agave Nectar Market will exhibit a 7% CAGR from 2024 to 2032, attributed to the rising demand for organic products and its versatile culinary applications. As consumers increasingly prioritize clean-label and environmentally friendly options, organic agave nectar will stand out as a sought-after sweetener. Its ability to be used in a wide range of recipes, from beverages to baked goods and savory dishes, will further propel its popularity. With health-conscious consumers seeking natural and low-glycemic-index sweeteners, the agave nectar industry will expand significantly.

For instance, in June 2023, the Groovy Food Company introduced two new Hot Agave Nectar flavors, Hot and Chipotle, expanding its range of plant-based, wholesome options. These additions enrich their line of healthy alternatives, catering to diverse consumer tastes.

The agave nectar market is classified based on type, application, distribution channel, and region.

Based on type, the amber type segment will amass considerable gains by 2032, propelled by its rich flavor profile and versatile applications. Recognized for its deep caramel-like taste, amber agave nectar appeals to a wide range of consumers seeking a natural sweetener. Its popularity in the baking, cooking, and beverage industries is on the rise, contributing to its dominant position. As demand grows for products with distinct flavor profiles and natural origins, the amber segment will emerge as a preferred choice, capturing the taste buds of discerning consumers.

The sauces and dressing segment will secure a substantial market presence by 2032 due to shifting consumer preferences toward healthier food choices. With an increasing emphasis on natural ingredients and reduced sugar intake, agave nectar emerges as an attractive alternative in sauces and dressings. Its ability to enhance flavor profiles while offering a lower glycemic index appeals to health-conscious consumers. As demand for healthier condiment options continues to surge, the sauces and dressings segment will maintain its dominance in the agave nectar market.

Asia Pacific agave nectar market will record a notable CAGR between 2024 and 2032, fueled by various factors. Rising health consciousness, in line with the increasing adoption of natural sweeteners, fuels this growth. Countries like China, Japan, and India are witnessing a surge in demand for healthier alternatives to traditional sweeteners, propelling the market forward. Additionally, the versatility of agave nectar in various cuisines and beverages further boosts its popularity. Asia Pacific's burgeoning consumer base and culinary diversity make it a key contributor to the agave nectar industry expansion.

Table of Contents

Chapter 1 Methodology & Scope

  • 1.1 Market scope & definition
  • 1.2 Base estimates & calculations
  • 1.3 Forecast calculation
  • 1.4 Data sources
    • 1.4.1 Primary
    • 1.4.2 Data mining sources
      • 1.4.2.1 Paid sources
      • 1.4.2.2 Public sources

Chapter 2 Executive Summary

  • 2.1 Global agave nectar market 360 degree synopsis, 2018 - 2032
  • 2.2 Business trends
  • 2.3 Regional trends
  • 2.4 Type trends
  • 2.5 Application trends
  • 2.6 Distribution channel trends

Chapter 3 Global Agave Nectar Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Raw material suppliers
    • 3.1.2 Manufacturers
    • 3.1.3 Profit margin analysis
    • 3.1.4 Distribution channel analysis
    • 3.1.5 End-users
  • 3.2 Vendor matrix
    • 3.2.1 List of key raw material suppliers
    • 3.2.2 List of key manufacturers/suppliers
  • 3.3 Technology landscape
  • 3.4 Regulatory landscape
    • 3.4.1 North America
    • 3.4.2 Europe
    • 3.4.3 Asia Pacific
    • 3.4.4 Latin America
    • 3.4.5 Middle East & Africa
  • 3.5 Impact forces
    • 3.5.1 Growth drivers
    • 3.5.2 Industry pitfalls & challenges
  • 3.6 Pricing analysis
  • 3.7 Regional pricing
    • 3.7.1 North America
    • 3.7.2 Europe
    • 3.7.3 Asia Pacific
    • 3.7.4 Latin America
    • 3.7.5 Middle East & Africa
  • 3.8 Cost structure analysis
    • 3.8.1 R&D cost
    • 3.8.2 Manufacturing & equipment cost
    • 3.8.3 Raw material cost
    • 3.8.4 Distribution cost
    • 3.8.5 Operating cost
    • 3.8.6 Miscellaneous cost
  • 3.9 Innovation & sustainability
  • 3.10 Growth potential analysis, 2023
  • 3.11 Porter's analysis
  • 3.12 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

  • 4.1 Introduction
  • 4.2 Company market share, 2023
    • 4.2.1 Company market share, by region, 2023
      • 4.2.1.1 North America
      • 4.2.1.2 Europe
      • 4.2.1.3 Asia Pacific
      • 4.2.1.4 Latin America
      • 4.2.1.5 Middle East & Africa
  • 4.3 Competitive analysis of major market players
  • 4.4 Competitive positioning matrix
  • 4.5 Strategic outlook matrix

Chapter 5 Market Estimates & Forecast, By Type, 2018-2032 (USD Million) (Tons)

  • 5.1 Key Trends
  • 5.2 Light
  • 5.3 Amber
  • 5.4 Dark
  • 5.5 Raw

Chapter 6 Market Estimates & Forecast, By Application, 2018-2032 (USD Million) (Tons)

  • 6.1 Key trends
  • 6.2 Sweeting beverages
  • 6.3 Baking
  • 6.4 Desserts
  • 6.5 Sauces & dressing

Chapter 7 Market Estimates & Forecast, By Distribution Channel, 2018-2032 (USD Million) (Tons)

  • 7.1 Key trends
  • 7.2 Supermarkets
  • 7.3 Hypermarket
  • 7.4 Online sales channel

Chapter 8 Market Estimates & Forecast, By Region, 2018-2032 (USD Million) (Tons)

  • 8.1 Key trends, by region
  • 8.2 North America
    • 8.2.1 U.S.
    • 8.2.2 Canada
  • 8.3 Europe
    • 8.3.1 Germany
    • 8.3.2 UK
    • 8.3.3 France
    • 8.3.4 Spain
    • 8.3.5 Poland
    • 8.3.6 Italy
    • 8.3.7 Russia
  • 8.4 Asia Pacific
    • 8.4.1 China
    • 8.4.2 India
    • 8.4.3 Japan
    • 8.4.4 South Korea
    • 8.4.5 Indonesia
    • 8.4.6 Australia
    • 8.4.7 Malaysia
  • 8.5 Latin America
    • 8.5.1 Brazil
    • 8.5.2 Mexico
    • 8.5.3 Argentina
  • 8.6 MEA
    • 8.6.1 South Africa
    • 8.6.2 Saudi Arabia
    • 8.6.3 UAE
    • 8.6.4 Egypt

Chapter 9 Company Profiles

  • 9.1 Wholesome Sweeteners
  • 9.2 The Colibree Company Inc.
  • 9.3 The Simple Syrup Co.
  • 9.4 Natura Bio Foods
  • 9.5 Dipasa USA
  • 9.6 The idea Company
  • 9.7 GLOBAL GOODS INC.
  • 9.8 NOW Foods
  • 9.9 Malt Products Corporation
  • 9.10 The Tierra Group
  • 9.11 Sisana Sweeteners
  • 9.12 Dandy Lions Ltd.
  • 9.13 Pura Foods Ltd.
  • 9.14 Naturalever de Mexico
  • 9.15 Domino Foods Inc.