首頁 > 市場調查報告書 > 材料

有機化合物

市場調查報告書

商品編碼

1516044

香草酸市場 - 按來源（香草豆、水果、蔬菜、其他）、純度 (98%,99%) 應用（香精香料、藥品、化妝品）和預測，2024 年 - 2032 年

Vanillic Acid Market - By Source (Vanilla beans, Fruits, Vegetables, Others), Purity (98%,99%) Application (Flavor & fragrances, Pharmaceuticals, Cosmetics) & Forecast, 2024 - 2032

出版日期: 2024年04月02日 | 出版商:

Global Market Insights Inc. | 英文 300 Pages | 商品交期: 2-3個工作天內

價格

簡介目錄

由於人們對其健康益處的認知不斷增強以及在各個領域的應用不斷擴大，全球香草酸市場在 2024 年至 2032 年期間將以超過 2.2% 的複合年成長率成長。

向天然和清潔標籤產品的轉變是主要的市場成長動力。 Ingredion 表示，全球 40% 的製造商提高了價格，而 58% 的製造商在實施清潔標籤要求後收入增加。消費者越來越重視純淨、天然的成分並仔細檢查產品標籤，食品和飲料、藥品和化妝品等行業對香草酸作為天然增味劑和防腐劑的需求不斷增加。為了滿足這一需求，製造商正在將香草酸融入其配方中，以滿足消費者的喜好。此外，對清潔標籤計劃的監管支持將加速市場擴張，為香草酸的成長創造有利的環境。

整個香草酸產業根據來源、純度、應用和地區進行分類。

到 2032 年，水果市場將快速成長，因為香草豆、覆盆子、草莓和蔓越莓等水果中含有豐富的香草酸。從這些水果中提取香草酸不僅確保了天然和永續的供應，而且還提供了與食用源自水果的化合物相關的額外好處，包括維生素、礦物質和抗氧化劑。消費者擴大使用清潔品牌產品也支持了成長。製造商越來越意識到使用天然來源提取香草酸的重要性，以滿足消費者對不含人工添加劑和防腐劑的清潔標籤產品的偏好，從而刺激細分市場的成長。

由於 99% 純香草酸在各行業的廣泛使用，99% 香草酸市場將在 2032 年呈現良好成長。高純度香草酸因其強大的抗氧化特性以及在藥物和膳食補充劑製造中的潛在健康益處而受到製藥公司的追捧。此外，食品和飲料行業使用 99% 純香草酸來調味，因為它提供了濃縮且一致的風味特徵。由於提取和純化技術的進步，成長仍然可見。這些進步提高了高純度香草酸生產的效率和成本效益，使其更容易進入更多行業。

由於對天然成分的需求不斷成長以及鼓勵在食品和飲料中使用清潔標籤添加劑的嚴格法規的推動，歐洲香草酸產業將在 2032 年快速成長。例如，德國、法國和英國天然香料和防腐劑的使用增加，增加了該地區對香草酸的需求。此外，歐洲不斷成長的製藥和化妝品行業正在為香草酸行業的市場參與者創造利潤豐厚的機會。隨著消費者對天然成分的健康益處的認知不斷增強，未來幾年歐洲香草酸市場將顯著成長。

產業生態系統分析
技術與創新格局
監管環境
產業影響力
- 成長動力
  - 對清潔標籤成分的需求不斷增加
  - 擴大天然香料市場
  - 研究與開發的進步
- 產業陷阱與挑戰
  - 生產香草酸所需的原料供應有限
  - 合成替代品的競爭
成長潛力分析
波特的分析
PESTEL分析

第 4 章：競爭格局

公司市佔率分析
競爭定位矩陣
戰略展望矩陣

第 5 章：香草酸市場規模與預測：按來源分類，2018-2032 年

主要趨勢
香草豆
水果
蔬菜
其他

第 6 章：香草酸市場規模與預測：依純度分類，2018-2032 年

主要趨勢
98%
99%

第 7 章：香草酸市場規模與預測：按應用分類，2018-2032 年

主要趨勢
香精香料
製藥
化妝品
其他

第 8 章：香草酸市場規模及預測：按地區分類，2018-2032 年

主要趨勢
北美洲
- 美國
- 加拿大
歐洲
- 德國
- 英國
- 法國
- 義大利
- 西班牙
- 歐洲其他地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 澳洲
- 亞太地區其他地區
拉丁美洲
- 巴西
- 墨西哥
- 阿根廷
- 拉丁美洲其他地區
MEA
- 沙烏地阿拉伯
- 阿拉伯聯合大公國
- 南非
- MEA 的其餘部分

第 9 章：公司簡介

Alfa Chemistry
Carbosynth Limited
Cayman Chemical Company
Quzhou Mingfeng Chemical
Santa Cruz Biotechnology, Inc.
Shanghai Aladdin Bio-Chem Technology Co., Ltd.
Sinoway Industrial Co., Ltd.
Solvay S.A.
The Good Scents Company
Tokyo Chemical Industry Co., Ltd. (TCI)
Toronto Research Chemicals Inc. (TRC)
Wuhan DKY Technology Co., Ltd.
Parchem Fine & Specialty Chemicals

簡介目錄

Product Code: 8806

Global Vanillic Acid market will grow at over 2.2% CAGR during 2024-2032, owing to the growing awareness of its health benefits and expanding applications in various sectors.

The shift to natural and clean label products is a major market growth driver. According to Ingredion, 40% of global manufacturers increased prices, while 58% saw an increase in revenue after implementing a clean label requirement. Consumers are increasingly prioritizing pure, natural ingredients and scrutinizing product labels, and demand for vanillic acid as a natural flavor enhancer and preservative has increased in industries such as food and beverage, pharmaceuticals, and cosmetics. To meet this demand, manufacturers are integrating vanillic acid into their formulations to meet consumer preferences. In addition, regulatory support for clean label initiatives will accelerate market expansion, fostering a favorable environment for vanillic acid growth.

The overall vanillic acid industry is classified based on source, purity, application, and region.

The fruit segment will grow rapidly through 2032 because vanillic acid is abundant in fruits such as vanilla beans, raspberries, strawberries, and cranberries. Extracting vanillic acid from these fruits not only ensures a natural and sustainable supply but also provides additional benefits related to the consumption of compounds derived from the fruit, including vitamins, minerals, and antioxidants. Growth is also supported by the fact that consumers are increasingly using clean branded products. Manufacturers are increasingly realizing the importance of using natural sources for vanillic acid extraction to meet consumer preferences for clean label products without artificial additives and preservatives, stimulating segment growth.

The Vanillic Acid market from the 99% segment will show decent growth through 2032 due to the wide use of 99% Pure Vanillic Acid in various industries. High-purity vanillic acid is sought after by pharmaceutical companies for its powerful antioxidant properties and potential health benefits in the manufacture of drugs and dietary supplements. In addition, the food and beverage industry uses 99% pure vanillic acid for flavoring because it provides a concentrated and consistent flavor profile. Growth is still visible thanks to advances in extraction and purification techniques. These advances have increased the efficiency and cost-effectiveness of high-purity vanillic acid production, making it more accessible to more industries.

Europe vanillic acid industry will grow rapidly through 2032, driven by increasing demand for natural ingredients and strict regulations encouraging the use of clean label additives in food and beverages. For example, Germany, France, and the United Kingdom have seen an increase in the use of natural flavors and preservatives, increasing the demand for vanillic acid in the region. In addition, the growing pharmaceutical and cosmetics industry in Europe is creating lucrative opportunities for market players operating in the vanillic acid sector. As consumer awareness of the health benefits of natural ingredients grows, Europe will see significant growth in the vanillic acid market in the coming years.

Chapter 1 Methodology & Scope

1.1 Market scope & definition
1.2 Base estimates & calculations
1.3 Forecast calculation
1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Data Mining sources
  - 1.4.2.1 Paid sources
  - 1.4.2.2 Public sources

Chapter 2 Executive Summary

2.1 Industry 360 degree synopsis
2.2 Source trends
2.3 Purity trends
2.4 Application trends
2.5 Regional trends

Chapter 3 Industry Insights

3.1 Industry ecosystem analysis
3.2 Technology & innovation landscape
3.3 Regulatory landscape
3.4 Industry impact forces
- 3.4.1 Growth drivers
  - 3.4.1.1 Increasing demand for clean label ingredient
  - 3.4.1.2 Expansion of natural flavors market
  - 3.4.1.3 Advancements in research and development
- 3.4.2 Industry pitfalls & challenges
  - 3.4.2.1 Limited availability of raw materials required for the production of vanillic acid
  - 3.4.2.2 Competition form synthetic alternatives
3.5 Growth potential analysis
3.6 Porter's analysis
- 3.6.1 Supplier power
- 3.6.2 Buyer power
- 3.6.3 Threat of new entrants
- 3.6.4 Threat of substitutes
- 3.6.5 Industry rivalry
3.7 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

4.1 Company market share analysis
4.2 Competitive positioning matrix
4.3 Strategic outlook matrix

Chapter 5 Vanillic Acid Market Size and Forecast, By Source, 2018-2032 (USD Billion, Kilo Tons)

5.1 Key trends
5.2 Vanilla beans
5.3 Fruits
5.4 Vegetables
5.5 Others

Chapter 6 Vanillic Acid Market Size and Forecast, By Purity, 2018-2032 (USD Billion, Kilo Tons)

6.1 Key trends
6.2 98%
6.3 99%

Chapter 7 Vanillic Acid Market Size and Forecast, By Application, 2018-2032 (USD Billion, Kilo Tons)

7.1 Key trends
7.2 Flavor and fragrance
7.3 Pharmaceutical
7.4 Cosmetic
7.5 Other

Chapter 8 Vanillic Acid Market Size and Forecast, By Region, 2018-2032 (USD Billion, Kilo Tons)

8.1 Key trends
8.2 North America
- 8.2.1 U.S.
- 8.2.2 Canada
8.3 Europe
- 8.3.1 Germany
- 8.3.2 UK
- 8.3.3 France
- 8.3.4 Italy
- 8.3.5 Spain
- 8.3.6 Rest of Europe
8.4 Asia Pacific
- 8.4.1 China
- 8.4.2 India
- 8.4.3 Japan
- 8.4.4 South Korea
- 8.4.5 Australia
- 8.4.6 Rest of Asia Pacific
8.5 Latin America
- 8.5.1 Brazil
- 8.5.2 Mexico
- 8.5.3 Argentina
- 8.5.4 Rest of Latin America
8.6 MEA
- 8.6.1 Saudi Arabia
- 8.6.2 UAE
- 8.6.3 South Africa
- 8.6.4 Rest of MEA