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市場調查報告書
商品編碼
1577052

飼料氨基酸市場、機會、成長動力、產業趨勢分析與預測,2024-2032

Feed Amino Acids Market, Opportunity, Growth Drivers, Industry Trend Analysis and Forecast, 2024-2032

出版日期: | 出版商: Global Market Insights Inc. | 英文 200 Pages | 商品交期: 2-3個工作天內

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簡介目錄

2023 年,全球飼料氨基酸市場估值達到76.9 億美元,預計2024 年至2032 年複合年成長率為5.8%。胺基酸的含量。該市場的關鍵氨基酸包括離胺酸、蛋氨酸、蘇氨酸和色氨酸,這些氨基酸對於蛋白質合成和整體動物營養至關重要。

全球肉類和乳製品消費量不斷成長,推動了對優質飼料的需求。胺基酸配方和生產的創新正在提高飼料效率和成本效益。人們越來越重視動物營養和平衡胺基酸結構的好處正在推動市場成長。對改善飼料實踐和永續性的監管支持正在促進精準營養,旨在提高飼料轉換率並減少對環境的影響。不斷擴大的水產養殖和家禽產業正在增加對專業胺基酸補充劑的需求,糧農組織預計到 2024 年全球水產養殖產量將超過 1,000 億噸。

飼料氨基酸市場的離胺酸部分預計在 2024 年至 2032 年間將以 5.3% 以上的速度成長,估計達到 28.7 億美元。為滿足牲畜營養需求而對飼料添加劑的需求不斷成長,推動了離胺酸在飼料生產中的使用。畜牧農民青睞離胺酸不僅是因為它對健康有益,還因為它具有節省成本的潛力,特別是在替代豆粕等價格較高的原料方面。此外,離胺酸在減輕飼料生產對環境影響方面的作用正在得到認可,大量研究驗證了各種離胺酸化合物在增強飼料營養成分方面的有效性。

到 2032 年,豬飼料氨基酸市場規模預計將達到近 31.2 億美元,複合年成長率為 5.1%。高蛋白豬肉的需求不斷成長,增加了對強化飼料的需求,以提高豬隻的健康和生產性能。此外,非洲豬瘟(ASF)和其他傳染病等新出現的威脅正在增加對飼料添加劑的需求。鑑於受污染的豬肉可能導致人類胃腸道問題,強調了適當的牲畜護理和營養的重要性。美國農業部的資料強調,每年 10 億個食源性人類沙門氏菌病病例中,有 8% 至 13% 是由豬肉引起的。

預計到 2032 年,亞太地區飼料氨基酸市場收入將接近 45.8 億美元,複合年成長率為 6.5%。該地區眾多的飼料公司正在創造利潤豐厚的商機。印度和中國等國家的肉類和肉製品需求因人口成長而激增,推動了該產業的成長。對營養豐富的動物飼料的需求不斷成長,進一步推動了區域成長。

目錄

第 1 章:方法與範圍

第 2 章:執行摘要

第 3 章:產業洞察

  • 產業生態系統分析
    • 主要製造商
    • 經銷商
    • 全行業利潤率
  • 產業影響力
    • 成長動力
      • 對動物性蛋白質的需求不斷成長
      • 營養技術的進步
      • 監管支持和永續發展舉措
    • 市場挑戰
      • 消費者意識有限
      • 來自既定替代品的競爭
    • 市場機會
      • 新機遇
      • 成長潛力分析
  • 原料景觀
    • 製造趨勢
    • 技術演進
      • 永續製造
        • 綠色實踐
        • 脫碳
    • 原料的永續性
    • 價格趨勢(美元/噸),2021 - 2032
  • 法規和市場影響
  • 波特的分析
  • PESTEL分析

第 4 章:競爭格局

  • 公司市佔率分析
  • 競爭定位矩陣
  • 戰略展望矩陣

第 5 章:市場規模與預測:按產品分類,2021-2032 年

  • 主要趨勢
  • 離胺酸
  • 色氨酸
  • 麩胺酸
  • 蘇胺酸
  • 纈胺酸
  • 精胺酸
  • L-組胺酸
  • L-異亮氨酸
  • 亮氨酸
  • 苯丙胺酸

第 6 章:市場規模與預測:按應用分類,2021-2032 年

  • 主要趨勢
    • 乳製品
    • 牛肉
    • 小牛
    • 母豬
    • 小豬
    • 其他
  • 家禽
    • 肉雞
    • 層數
    • 土耳其
    • 其他
  • 水產養殖
    • 鮭魚
    • 鱒魚
    • 其他
  • 寵物食品
  • 其他

第 7 章:市場規模與預測:按地區分類,2021-2032 年

  • 主要趨勢
  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 義大利
    • 西班牙
    • 歐洲其他地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 澳洲
    • 亞太地區其他地區
  • 拉丁美洲
    • 巴西
    • 墨西哥
    • 阿根廷
    • 拉丁美洲其他地區
  • MEA
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 南非
    • MEA 的其餘部分

第 8 章:公司簡介

  • Meihua Group
  • Ajinomoto Co., Inc.
  • Ningxia Eppen Biotech Co., Ltd
  • Archer-Daniels-Midland Company (ADM)
  • Global Bio-chem Technology Group Company Limited
  • CJ Cheiljedang Corporation
  • Daesang Corporation
  • Henan Julong Biological Engineering Co., Ltd
  • Multi Vita
  • Kemin Industries, Inc
  • Evonik Industries AG
  • BBCA Group
  • Heilongjiang Chengfu Food Group Co., Ltd.
簡介目錄
Product Code: 5426

The Global Feed Amino Acids Market reached a valuation of USD 7.69 billion in 2023 and is anticipated to grow at a CAGR of 5.8% from 2024 to 2032. This market focuses on producing and supplying essential amino acids, which are incorporated into animal feed to enhance the growth, health, and performance of livestock and poultry. Key amino acids in this market include lysine, methionine, threonine, and tryptophan, all crucial for protein synthesis and overall animal nutrition.

Global meat and dairy consumption is on the rise, driving the demand for superior feed quality. Innovations in amino acid formulations and production are enhancing feed efficiency and cost-effectiveness. A growing emphasis on animal nutrition and the benefits of balanced amino acid profiles are propelling market growth. Regulatory support for improved feed practices and sustainability is promoting precision nutrition, aiming to enhance feed conversion rates and reduce environmental impacts. The expanding aquaculture and poultry sectors are increasing the demand for specialized amino acid supplements, with the FAO projecting global aquaculture production to surpass 100 billion metric tons by 2024.

The lysine segment of the feed amino acids market is projected to grow at over 5.3% between 2024 and 2032, reaching an estimated USD 2.87 billion. The rising demand for feed additives to satisfy livestock nutritional needs is driving lysine usage in feed production. Livestock farmers favor lysine not only for its health benefits but also for its cost-saving potential, especially in replacing pricier raw materials like soybean meal. Additionally, lysine's role in mitigating the environmental impact of feed production is gaining recognition, with numerous studies validating the effectiveness of various lysine compounds in enhancing feed's nutritional profile.

The swine segment of the feed amino acids market is set to reach nearly USD 3.12 billion by 2032, growing at a CAGR of 5.1%. The rising demand for high-protein pork is boosting the need for fortified feed to enhance swine health and performance. Furthermore, emerging threats like African swine fever (ASF) and other infectious diseases are heightening the demand for feed additives. Given that contaminated pork can lead to human gastrointestinal issues, underscoring the importance of proper livestock care and nutrition. USDA data highlights that pork is responsible for 8% to 13% of the annual 1 billion foodborne human salmonellosis cases.

Asia Pacific's feed amino acids market revenue is projected to approach USD 4.58 billion by 2032, with 6.5% CAGR. The region's numerous feed companies are creating lucrative business opportunities. Countries like India and China are witnessing industry growth, driven by their surging demand for meat and meat products fueled by a rising population. This increasing demand for nutrient-rich animal feed is further propelling regional growth.

Table of Contents

Chapter 1 Methodology and Scope

  • 1.1 Market scope and definition
  • 1.2 Base estimates and calculations
  • 1.3 Forecast calculation
  • 1.4 Data sources
    • 1.4.1 Primary
    • 1.4.2 Secondary
      • 1.4.2.1 Paid sources
      • 1.4.2.2 Public sources

Chapter 2 Executive Summary

  • 2.1 Industry 360° synopsis

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Key manufacturers
    • 3.1.2 Distributors
    • 3.1.3 Profit margins across the industry
  • 3.2 Industry impact forces
    • 3.2.1 Growth drivers
      • 3.2.1.1 Rising demand for animal protein
      • 3.2.1.2 Advancements in nutrition technology
      • 3.2.1.3 Regulatory support and sustainability initiatives
    • 3.2.2 Market challenges
      • 3.2.2.1 Limited consumer awareness
      • 3.2.2.2 Competition from established alternatives
    • 3.2.3 Market opportunity
      • 3.2.3.1 New opportunities
      • 3.2.3.2 Growth potential analysis
  • 3.3 Raw material landscape
    • 3.3.1 Manufacturing trends
    • 3.3.2 Technology evolution
      • 3.3.2.1 Sustainable manufacturing
        • 3.3.2.1.1 Green practices
        • 3.3.2.1.2 Decarbonization
    • 3.3.3 Sustainability in raw materials
    • 3.3.4 Pricing trends (USD/Ton), 2021 - 2032
      • 3.3.4.1 North America
      • 3.3.4.2 Europe
      • 3.3.4.3 Asia Pacific
      • 3.3.4.4 Latin America
      • 3.3.4.5 Middle East and Africa
  • 3.4 Regulations and market impact
  • 3.5 Porter's analysis
  • 3.6 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

  • 4.1 Company market share analysis
  • 4.2 Competitive positioning matrix
  • 4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Product, 2021-2032 (USD Billion, Tons)

  • 5.1 Key trends
  • 5.2 Lysine
  • 5.3 Tryptophan
  • 5.4 Glutamic acid
  • 5.5 Threonine
  • 5.6 Valine
  • 5.7 Arginine
  • 5.8 L-Histidine
  • 5.9 L-Isoleucine
  • 5.10 Leucine
  • 5.11 Phenylalanine

Chapter 6 Market Size and Forecast, By Application, 2021-2032 (USD Billion, Tons)

  • 6.1 Key trends
  • 6.2 Cattle
    • 6.2.1 Dairy
    • 6.2.2 Beef
    • 6.2.3 Calf
  • 6.3 Swine
    • 6.3.1 Sow
    • 6.3.2 Piglet
    • 6.3.3 Others
  • 6.4 Poultry
    • 6.4.1 Broilers
    • 6.4.2 Layers
    • 6.4.3 Turkey
    • 6.4.4 Others
  • 6.5 Aquaculture
    • 6.5.1 Salmon
    • 6.5.2 Trout
    • 6.5.3 Shrimp
    • 6.5.4 Others
  • 6.6 Pet food
    • 6.6.1 Dog
    • 6.6.2 Cat
  • 6.7 Others

Chapter 7 Market Size and Forecast, By Region, 2021-2032 (USD Billion, Tons)

  • 7.1 Key trends
  • 7.2 North America
    • 7.2.1 U.S.
    • 7.2.2 Canada
  • 7.3 Europe
    • 7.3.1 Germany
    • 7.3.2 UK
    • 7.3.3 France
    • 7.3.4 Italy
    • 7.3.5 Spain
    • 7.3.6 Rest of Europe
  • 7.4 Asia Pacific
    • 7.4.1 China
    • 7.4.2 India
    • 7.4.3 Japan
    • 7.4.4 South Korea
    • 7.4.5 Australia
    • 7.4.6 Rest of Asia Pacific
  • 7.5 Latin America
    • 7.5.1 Brazil
    • 7.5.2 Mexico
    • 7.5.3 Argentina
    • 7.5.4 Rest of Latin America
  • 7.6 MEA
    • 7.6.1 Saudi Arabia
    • 7.6.2 UAE
    • 7.6.3 South Africa
    • 7.6.4 Rest of MEA

Chapter 8 Company Profiles

  • 8.1 Meihua Group
  • 8.2 Ajinomoto Co., Inc.
  • 8.3 Ningxia Eppen Biotech Co., Ltd
  • 8.4 Archer-Daniels-Midland Company (ADM)
  • 8.5 Global Bio-chem Technology Group Company Limited
  • 8.6 CJ Cheiljedang Corporation
  • 8.7 Daesang Corporation
  • 8.8 Henan Julong Biological Engineering Co., Ltd
  • 8.9 Multi Vita
  • 8.10 Kemin Industries, Inc
  • 8.11 Evonik Industries AG
  • 8.12 BBCA Group
  • 8.13 Heilongjiang Chengfu Food Group Co., Ltd.