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市場調查報告書
商品編碼
1666700

橡膠纖維市場機會、成長動力、產業趨勢分析及 2025 - 2034 年預測

Gum Fiber Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034
出版日期: | 出版商: Global Market Insights Inc. | 英文 200 Pages | 商品交期: 2-3個工作天內

價格
簡介目錄

2024 年全球膠質纖維市場價值為 16 億美元，預計 2025 年至 2034 年的複合年成長率為 6.7%。樹膠纖維以其益生元特性而聞名，在促進消化系統健康和改善腸道菌群方面越來越受到關注，這與人們對健康和清潔標籤產品的日益關注完全一致。

橡膠纖維市場 - IMG1

膠纖維在製藥和營養保健品領域的應用日益廣泛，進一步加速了市場的擴張。這些纖維擴大被加入到食品補充劑中，因為它們能夠支持體重管理、調節血糖和降低膽固醇水平。此外，化妝品行業正在利用樹膠纖維在護膚品和個人護理產品中的乳化、增稠和穩定特性，進一步拓寬其應用範圍。

市場範圍
起始年份 2024
預測年份 2025-2034
起始值 16億美元
預測值 29億美元
複合年成長率 6.7%

瓜爾膠市場繼續佔據主導地位，價值 15 億美元，預計到 2034 年複合年成長率為 6.6%。它的高纖維含量使其對無麩質、低熱量和健康導引食品配方特別有吸引力。除了食品之外，瓜爾膠還可用於製藥、紡織、石油和天然氣領域，其功能特性可提高產品性能和營運效率。

採礦和建築業佔有相當大的市場佔有率，到 2024 年將達到 40%，預計在 2025-2034 年期間的複合年成長率為 6.9%。膠纖維，特別是瓜爾膠，對於提高工業運作的效率和永續性至關重要。在石油和天然氣開採中，膠纖維因其提供黏度、穩定鑽井泥漿和控制水分流失的卓越能力而被廣泛用作鑽井液中的添加劑，最終最佳化成本並提高性能。

到 2034 年，美國橡膠纖維市場規模將達到 6.719 億美元，複合年成長率為 5.6%。消費者對食品、飲料和保健產品中天然、富含纖維成分的需求不斷成長，推動了這一成長。瓜爾膠因其在無麩質、乳製品和加工食品中的適應性以及在保健領域的日益廣泛的用途而引領美國市場。此外，其他膠纖維，如阿拉伯膠，因其溶解性而受到青睞，在飲料、糖果和膳食補充劑中的應用也日益廣泛。

目錄

第 1 章：方法論與範圍

  • 市場範圍和定義
  • 基礎估算與計算
  • 預測計算
  • 資料來源
    • 基本的
    • 次要
      • 付費來源
      • 公共資源

第 2 章：執行摘要

第 3 章：產業洞察

  • 產業生態系統分析
    • 影響價值鏈的因素
    • 利潤率分析
    • 中斷
    • 未來展望
    • 製造商
    • 經銷商
  • 供應商概況
  • 利潤率分析
  • 重要新聞及舉措
  • 監管格局
  • 衝擊力
  • 產業衝擊力
    • 成長動力
      • 隨著消費者意識的增強，天然和有機產品的採用率不斷提高
      • 世界工業化進程快速
      • 石油和天然氣產業的成長
    • 市場挑戰
      • 缺乏專注於瓜爾豆產業的適當研發設施
  • 法規和市場影響
  • 波特的分析
  • PESTEL 分析

第4章：競爭格局

  • 介紹
  • 公司市佔率分析
  • 競爭定位矩陣
  • 戰略展望矩陣

第 5 章：市場規模及預測：依產品，2021-2034 年

  • 主要趨勢
  • 阿拉伯膠
  • 瓜爾膠
  • 刺槐豆膠
  • 其他

第 6 章：市場規模與預測：按應用，2021-2034 年

  • 主要趨勢
  • 食物
    • 冷凍食品
    • 糖果
    • 飲料
    • 乳製品
    • 其他（寵物食品、肉類、醬汁、蘸料和調味品）
  • 石油和天然氣
  • 採礦和建築
  • 紡織品
  • 製藥
  • 個人護理和化妝品
  • 其他

第 7 章：市場規模與預測：按地區，2021-2034 年

  • 主要趨勢
  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 英國
    • 德國
    • 法國
    • 義大利
    • 西班牙
    • 俄羅斯
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 澳洲
  • 拉丁美洲
    • 巴西
    • 墨西哥
  • 中東及非洲
    • 南非
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國

第8章：公司簡介

  • AEP Colloids
  • Arshland
  • ABDULLABHAI ABDUL KADER (VATVA GIDC)
  • BASF SE
  • Cargill, Inc.
  • DuPont de Nemours, Inc
  • Ingredion Incorporated
  • Neelkanth Polymers
  • Nexira, Inc.
  • Nutriroma
簡介目錄
Product Code: 4752

The Global Gum Fiber Market was valued at USD 1.6 billion in 2024 and is projected to grow at a CAGR of 6.7% from 2025 to 2034. The increasing demand for natural and functional ingredients in the food and beverage sector is driving this growth as consumers increasingly seek products that deliver health benefits beyond basic nutrition. Gum fibers, known for their prebiotic properties, are gaining traction for promoting digestive health and improving gut microbiota, aligning perfectly with the rising focus on wellness and clean-label products.

Gum Fiber Market - IMG1

The growing utilization of gum fibers in the pharmaceutical and nutraceutical sectors is further accelerating market expansion. These fibers are increasingly incorporated into food supplements for their ability to support weight management, regulate blood sugar, and reduce cholesterol levels. Additionally, the cosmetic industry is leveraging gum fibers for their emulsifying, thickening, and stabilizing properties in skincare and personal care products, further widening their application range.

Market Scope
Start Year2024
Forecast Year2025-2034
Start Value$1.6 Billion
Forecast Value$2.9 Billion
CAGR6.7%

The guar gum segment continues to dominate the market, valued at USD 1.5 billion, with an expected CAGR of 6.6% through 2034. Guar gum's widespread popularity stems from its versatility, cost-effectiveness, and extensive use as a thickening, stabilizing, and emulsifying agent in the food industry. Its high fiber content makes it particularly attractive for gluten-free, low-calorie, and health-oriented food formulations. Beyond food, guar gum finds applications in pharmaceuticals, textiles, and the oil and gas sectors, where its functional properties enhance product performance and operational efficiency.

The mining and construction sector holds a significant market share, accounting for 40% in 2024, and is anticipated to grow at a 6.9% CAGR during 2025-2034. Gum fibers, particularly guar gum, are essential in improving the efficiency and sustainability of industrial operations. In oil and gas extraction, gum fibers are widely used as additives in drilling fluids due to their exceptional ability to provide viscosity, stabilize drilling mud, and control water loss, ultimately optimizing costs and enhancing performance.

U.S. gum fiber market is poised to reach USD 671.9 million by 2034, growing at a 5.6% CAGR. Rising consumer demand for natural, fiber-rich ingredients in food, beverages, and health products is driving this growth. Guar gum leads the U.S. market due to its adaptability in gluten-free, dairy, and processed foods, alongside its growing use in the wellness sector. Additionally, other gum fibers, such as Gum Arabic, are gaining momentum for their solubility and increasing adoption in beverages, confectionery, and dietary supplements.

Table of Contents

Chapter 1 Methodology & Scope

  • 1.1 Market scope & definition
  • 1.2 Base estimates & calculations
  • 1.3 Forecast calculation
  • 1.4 Data sources
    • 1.4.1 Primary
    • 1.4.2 Secondary
      • 1.4.2.1 Paid sources
      • 1.4.2.2 Public sources

Chapter 2 Executive Summary

  • 2.1 Industry synopsis, 2021-2034

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Factor affecting the value chain
    • 3.1.2 Profit margin analysis
    • 3.1.3 Disruptions
    • 3.1.4 Future outlook
    • 3.1.5 Manufacturers
    • 3.1.6 Distributors
  • 3.2 Supplier landscape
  • 3.3 Profit margin analysis
  • 3.4 Key news & initiatives
  • 3.5 Regulatory landscape
  • 3.6 Impact forces
  • 3.7 Industry impact forces
    • 3.7.1 Growth drivers
      • 3.7.1.1 Increasing adoption of natural and organic products due to growing awareness among consumers
      • 3.7.1.2 Rapid industrialization in world
      • 3.7.1.3 Growth in the oil & gas sector
    • 3.7.2 Market challenges
      • 3.7.2.1 Lack of proper R&D facilities focused on the guar industry
  • 3.8 Regulations & market impact
  • 3.9 Porter’s analysis
  • 3.10 PESTEL analysis

Chapter 4 Competitive Landscape, 2024

  • 4.1 Introduction
  • 4.2 Company market share analysis
  • 4.3 Competitive positioning matrix
  • 4.4 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Product, 2021-2034 (USD Billion) (Kilo Tons)

  • 5.1 Key trends
  • 5.2 Gum arabic
  • 5.3 Guar gum
  • 5.4 Locust bean gum
  • 5.5 Others

Chapter 6 Market Size and Forecast, By Application, 2021-2034 (USD Billion) (Kilo Tons)

  • 6.1 Key trends
  • 6.2 Food
    • 6.2.1 Frozen foods
    • 6.2.2 Confectionary
    • 6.2.3 Beverages
    • 6.2.4 Dairy
    • 6.2.5 Others (Pet food, Meat, Sauces, Dips & Dressings)
  • 6.3 Oil & gas
  • 6.4 Mining & construction
  • 6.5 Textile
  • 6.6 Pharmaceutical
  • 6.7 Personal care & cosmetics
  • 6.8 Others

Chapter 7 Market Size and Forecast, By Region, 2021-2034 (USD Billion) (Kilo Tons)

  • 7.1 Key trends
  • 7.2 North America
    • 7.2.1 U.S.
    • 7.2.2 Canada
  • 7.3 Europe
    • 7.3.1 UK
    • 7.3.2 Germany
    • 7.3.3 France
    • 7.3.4 Italy
    • 7.3.5 Spain
    • 7.3.6 Russia
  • 7.4 Asia Pacific
    • 7.4.1 China
    • 7.4.2 India
    • 7.4.3 Japan
    • 7.4.4 South Korea
    • 7.4.5 Australia
  • 7.5 Latin America
    • 7.5.1 Brazil
    • 7.5.2 Mexico
  • 7.6 MEA
    • 7.6.1 South Africa
    • 7.6.2 Saudi Arabia
    • 7.6.3 UAE

Chapter 8 Company Profiles

  • 8.1 AEP Colloids
  • 8.2 Arshland
  • 8.3 ABDULLABHAI ABDUL KADER (VATVA GIDC)
  • 8.4 BASF SE
  • 8.5 Cargill, Inc.
  • 8.6 DuPont de Nemours, Inc
  • 8.7 Ingredion Incorporated
  • 8.8 Neelkanth Polymers
  • 8.9 Nexira, Inc.
  • 8.10 Nutriroma