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市場調查報告書
商品編碼
1593099

法羅全球市場

Farro
出版日期: | 出版商: Global Industry Analysts, Inc. | 英文 228 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

到 2030 年，全球法羅市場預計將達到 4.759 億美元

全球法羅市場預計 2023 年為 2.604 億美元，預計到 2030 年將達到 4.759 億美元，2023-2030 年分析期間複合年成長率為 9.0%。全穀麥法羅是本報告分析的細分市場之一，預計複合年成長率為 8.1%，到分析期結束時將達到 2.947 億美元。在分析期間，半珍珠和法羅珍珠細分市場的複合年成長率預計為 10.5%。

美國市場預估為6,840萬美元，中國預期複合年成長率為8.7%

到 2023 年，美國法羅市場預計將達到 6,840 萬美元。中國作為世界第二大經濟體，預計在2023年至2030年的分析期間將維持8.7%的複合年成長率，預計2030年市場規模將達到7,560萬美元。其他值得注意的區域市場包括日本和加拿大，在分析期間預計複合年成長率分別為 8.1% 和 7.7%。在歐洲，德國的複合年成長率預計為 7.3%。

全球法羅市場趨勢與促進因素總結

什麼是法羅？

法羅小麥是一種古老的穀物，由三種主要類型的小麥（單粒小麥、二粒小麥和斯佩爾特小麥）製成，以其堅果風味、耐嚼的質地和豐富的營養成分而聞名。法羅以其高蛋白質、纖維、維生素和礦物質含量而聞名，是植物蛋白和複合碳水化合物的絕佳來源，使其成為注重健康飲食的受歡迎的穀物。 Farro 可用於各種菜餚，從沙拉和湯到燴飯和穀物碗，為餐點增添營養價值和豐盛的口感。 Farro 的營養密度支持與心臟健康、消化健康和持續能量水平相關的健康目標，因此這種穀物對於優先考慮未加工全穀食品的消費者來說尤其有吸引力。

隨著消費者尋求含有更複雜營養成分和更少簡單碳水化合物的精製穀物替代品，對全穀穀物和傳統穀物不斷成長的需求使法羅成為人們關注的焦點。與現代小麥不同，法羅小麥經過最低限度的加工，保留了外皮層，其中含有膳食纖維和鎂、鋅和 B 群維生素等必需營養素。這種營養成分符合消費者對支持長期健康的食品日益成長的興趣。此外，法羅小麥的麩質含量低於傳統小麥品種，這使得一些人更容易消化，對麩質敏感飲食的人也很有吸引力。 Farro 獨特的風味和質地也使其成為烹飪界的最愛，吸引了尋找可增強各種菜餚的風味和營養價值的食材的廚師和家庭廚師。

作為全球永續植物性飲食趨勢的一部分，法羅的受歡迎程度飆升，尤其是在素食者、純素和彈性素食者中，他們重視富含蛋白質和其他必需營養素的穀物。 Farro 的古老起源和有機種植方法進一步符合永續農業和對環境負責的食品採購理念。 Farro 兼具健康益處、烹飪多功能性和永續性，使其成為一種受歡迎的穀物，尤其是在注重健康飲食和環保食品選擇的市場中。

健康趨勢和永續性措施如何塑造法羅市場？

強調全食物、植物性飲食和天然成分的健康趨勢正在推動人們對法老作為營養和永續穀物的興趣。隨著消費者轉向含有複雜碳水化合物和必需營養素的高纖維、高蛋白質穀物，法羅被認為是一種支持均衡營養和整體健康的穀物。 Farro 的高纖維含量有助於消化並穩定血糖值，使其成為控制體重、糖尿病和心血管健康的人們的有吸引力的選擇。這種食品含有植物性蛋白質以及多種維生素和礦物質，是加工穀物的營養豐富的食品，符合優先考慮營養食品的飲食趨勢。隨著越來越多的消費者採用注重健康的飲食，法羅的營養成分自然適合這些不斷變化的偏好。

永續性措施也對法羅市場產生了重大影響，消費者和生產者都需要更環保的食品。法羅通常採用傳統的有機耕作方法種植，比現代小麥需要更少的水和化學物質投入。這種作物耐寒，可以在各種氣候下生長，並且使用最少的農藥和化學肥料。此外，法羅的深厚根基有助於土壤健康和侵蝕控制，並支持有利於生態系統的再生農業。這種永續種植符合消費者對環保食品來源的興趣，使法羅成為具有環保意識的消費者的首選。隨著永續農業意識的增強，對支持生物多樣性和土壤保護的穀物（如法羅）的需求預計會增加，從而加強綠色穀物市場。

健康食品商店、線上零售商和超級市場擴大銷售有機和傳統穀物，食品食品的崛起進一步支持了法羅的成長。尤其是有機法羅，已成為特色食品貨架上的主打產品，深受喜歡不含基因改造作物、殺蟲劑和合成添加劑的潔淨標示產品的消費者的歡迎。隨著全球對有機產品的需求不斷成長，法羅因其潔淨標示和符合健康意識的購物習慣而成為有機食品商店​​和豪華食品品牌的熱門選擇。隨著有機和天然食品市場的成長，法羅作為永續和營養穀物的聲譽繼續吸引多元化的消費者群體。

法羅對哪個消費族群影響最大？

Farro 對各種消費群體產生了巨大影響，從注重健康的個人、健身愛好者、美食廚師到具有環保意識的消費者。在注重健康的消費者中，法羅因其高纖維、蛋白質和礦物質含量而備受推崇，這些成分有助於消化健康、維持肌肉和持續的能量水平。對於尋求提供均衡營養且不添加糖或人工成分的全穀穀物的消費者來說，Farro 是營養膳食的理想選擇。 Farro 的緩慢消化碳水化合物也使其深受需要持續能源來源以進行鍛鍊和恢復的健身愛好者和運動員的歡迎。隨著人們對古老穀物益處的認知不斷增強，法羅越來越被認為是全食物、健康飲食的多功能成分。

在烹飪界，法羅獨特的風味和質地使其成為廚師和美食家的最愛，因為它為菜餚增添了深度和特色。 Farro 的堅果風味和耐嚼的稠度使其成為沙拉、配菜和主菜的完美基礎，可與各種食譜的風味和質地相得益彰。高級餐廳和美食品牌將法羅融入創意菜餚中，通常在菜單上強調其古老的起源和營養價值。餐廳和食品服務業對全穀穀物的需求與消費者轉向更天然、更少加工食品的趨勢相一致，使得法羅成為現代健康意識美食中的優質原料。這種吸引力使得法羅因其多功能性以及增強菜餚營養和感官方面的能力而被家庭廚師和專業廚師的廚房使用。

具有環保意識的消費者優先選擇永續食品，也推動了對法羅的需求。 Farro 的傳統、低影響農業方法引起了支持有機、可再生和本地食品的消費者的共鳴。該群體讚賞穀物的環境效益，例如減少資源消耗和促進土壤健康。法老作為一種古老穀物的地位進一步增強了其對那些欣賞具有歷史意義和文化遺產的食品的消費者的吸引力。當永續性已成為食品購買決策的關鍵因素時，法羅的環保特性使其成為消費者尋求透過飲食選擇盡量減少生態影響的地區的理想選擇，並且越來越受歡迎。

推動 Farro 市場成長的關鍵因素是什麼？

法羅市場的成長受到幾個關鍵因素的推動，包括消費者對健康和保健的興趣增加、對全穀穀物和傳統穀物的需求以及永續食品趨勢的興起。隨著消費者的健康意識越來越強，他們開始轉向提供均衡營養、纖維和植物性蛋白質的穀物。 Farro 豐富的營養成分支持這些健康目標，使其成為希望在飲食中加入更多天然食品的人的首選。此外，隨著越來越多的人採用植物性飲食，法羅已成為精製穀物的有吸引力的替代品，提供複雜的碳水化合物和必需礦物質以支持整體健康。這種穀物適合多種飲食，包括素食、純素和彈性素食，使其在尋求營養攝取多樣化的消費者中更受歡迎。

隨著消費者尋求高度加工的現代小麥的替代品，古老穀物作為主食的復興也是法羅成長的主要推動力。像法羅這樣的古老穀物被認為更天然，基因改造含量更少，對那些喜歡最低限度加工的傳統食品的人很有吸引力。法羅獨特的質地和風味也使其有別於其他穀物，吸引了烹飪愛好者和有興趣嘗試新食材的人。超級市場和保健食品商店中越來越多的古老穀物供應進一步強化了這一趨勢，使更多人更容易獲得法羅。隨著古老穀物成為健康飲食趨勢不可或缺的一部分，法羅作為一種營養豐富的傳統穀物，在不斷成長的機能性食品市場中佔據了優勢地位。

隨著消費者尋求符合環境價值的食品，永續性和道德食品採購的趨勢也推動了法羅市場的成長。 Farro 對環境的影響極小，並且與有機農業方法相容，使其成為具有環保意識的消費者的永續選擇。這種穀物可以在有限的水和化學品投入下種植，這使其對注重減少碳排放和支持可再生農業的消費者俱有吸引力。此外，farro 在潔淨標示、有機、非基因改造產品中的使用符合消費者對食品業透明度和道德採購的需求。這些促進因素，例如對健康和保健的興趣、對古老穀物的需求以及永續性趨勢，共同推動了法羅市場的成長，並使其成為全球轉向更健康和更​​永續的食品選擇的關鍵參與者。

受訪企業範例（總合54 家知名企業）

  • Anson Mills
  • Bluebird Grain Farms
  • Bob's Red Mill Natural Foods
  • Flourist
  • George DeLallo Company, Inc.
  • Hayden Flour Mill
  • Hive Brands
  • Hodmedod Ltd.
  • Natures Earthly Choice
  • POGGIO del FARRO srl,

目錄

第1章調查方法

第 2 章執行摘要

  • 市場概況
  • 主要企業
  • 市場趨勢和促進因素
  • 全球市場展望

第3章市場分析

  • 美國
  • 加拿大
  • 日本
  • 中國
  • 歐洲
  • 法國
  • 德國
  • 義大利
  • 英國
  • 其他歐洲國家
  • 亞太地區
  • 其他領域

第4章 比賽

簡介目錄
Product Code: MCP24179

Global Farro Market to Reach US$475.9 Million by 2030

The global market for Farro estimated at US$260.4 Million in the year 2023, is expected to reach US$475.9 Million by 2030, growing at a CAGR of 9.0% over the analysis period 2023-2030. Whole Grain Farro, one of the segments analyzed in the report, is expected to record a 8.1% CAGR and reach US$294.7 Million by the end of the analysis period. Growth in the Semi Pearled & Pearled Farro segment is estimated at 10.5% CAGR over the analysis period.

The U.S. Market is Estimated at US$68.4 Million While China is Forecast to Grow at 8.7% CAGR

The Farro market in the U.S. is estimated at US$68.4 Million in the year 2023. China, the world's second largest economy, is forecast to reach a projected market size of US$75.6 Million by the year 2030 trailing a CAGR of 8.7% over the analysis period 2023-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 8.1% and 7.7% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 7.3% CAGR.

Global Farro Market - Key Trends & Drivers Summarized

What Is Farro and Why Is It Gaining Popularity as a Nutrient-Dense Grain?

Farro, an ancient grain variety primarily composed of three wheat species—einkorn, emmer, and spelt—is celebrated for its nutty flavor, chewy texture, and rich nutrient profile. Known for being high in protein, fiber, vitamins, and minerals, farro is an excellent source of plant-based protein and complex carbohydrates, making it a popular choice in health-conscious diets. With its versatility, farro can be used in a variety of dishes, from salads and soups to risottos and grain bowls, adding both nutritional value and a satisfying texture to meals. The grain’s appeal is particularly strong among consumers who prioritize whole, unprocessed foods, as farro’s nutrient density supports health goals related to heart health, digestive health, and sustained energy levels.

The rising demand for whole grains and ancient grains has driven farro into the spotlight as consumers seek alternatives to refined grains that offer more complex nutrients and fewer simple carbohydrates. Unlike modern wheat, farro is minimally processed and retains its outer bran layer, which provides fiber and essential nutrients like magnesium, zinc, and B vitamins. This nutritional profile aligns with growing consumer interest in foods that support long-term health and wellness. Moreover, farro is lower in gluten than conventional wheat varieties, making it easier to digest for some individuals and increasing its appeal among those who follow gluten-sensitive diets. Farro’s unique flavor and texture also make it a culinary favorite, appealing to chefs and home cooks looking for an ingredient that enhances both taste and nutritional value in a range of dishes.

As part of the global trend toward sustainable and plant-based diets, farro’s popularity has surged, especially among vegetarians, vegans, and flexitarians who value grains that offer protein and other essential nutrients. Farro’s ancient origins and organic cultivation methods further align with the ethos of sustainable farming and environmentally responsible food sourcing. This combination of health benefits, culinary versatility, and sustainability has established farro as a sought-after grain, particularly in markets focused on healthy eating and environmentally friendly food choices.

How Are Health Trends and Sustainability Initiatives Shaping the Farro Market?

Health trends emphasizing whole foods, plant-based diets, and natural ingredients are driving interest in farro as a nutritious, sustainable grain option. With a strong consumer focus on high-fiber, high-protein grains that offer complex carbohydrates and essential nutrients, farro has gained recognition for supporting balanced nutrition and overall wellness. Farro’s high fiber content aids in digestion and helps maintain stable blood sugar levels, making it an attractive choice for people managing weight, diabetes, or cardiovascular health. Its plant-based protein content, combined with a range of vitamins and minerals, provides a nutrient-rich alternative to more processed grains, aligning with dietary trends that prioritize whole, nutrient-dense foods. As more consumers adopt wellness-oriented diets, farro’s nutrient profile makes it a natural fit for these evolving preferences.

Sustainability initiatives are also significantly impacting the farro market, as consumers and producers alike seek environmentally friendly food options. Farro is typically grown using traditional, organic farming methods that require less water and fewer chemical inputs compared to modern wheat. The crop’s hardiness allows it to thrive in various climates with minimal need for pesticides and fertilizers, making it a lower-impact choice in terms of environmental footprint. Additionally, farro’s deep roots contribute to soil health and erosion prevention, supporting regenerative agriculture practices that benefit the ecosystem. This sustainable cultivation aligns with consumer interest in environmentally responsible food sources, making farro a preferred choice among eco-conscious shoppers. As awareness of sustainable farming grows, demand for grains like farro, which support biodiversity and soil conservation, is expected to rise, strengthening the market for eco-friendly grains.

The rise of organic and specialty food markets has further supported farro’s growth, with health food stores, online retailers, and supermarkets increasingly stocking organic and ancient grains. Organic farro, in particular, has become a staple in specialty food sections, catering to consumers who value clean-label products free from GMOs, pesticides, and synthetic additives. With demand for organic products expanding globally, farro has benefited from its alignment with clean-label, health-forward shopping habits, making it a popular choice in organic food stores and among premium food brands. As the organic and natural foods market grows, farro’s reputation as a sustainable, nutrient-rich grain continues to drive its appeal across diverse consumer segments.

Where Is Farro Making the Greatest Impact Across Consumer Segments?

Farro is making a significant impact across various consumer segments, from health-conscious individuals and fitness enthusiasts to gourmet chefs and eco-minded consumers. Among health-conscious consumers, farro is prized for its high fiber, protein, and mineral content, which supports digestive health, muscle maintenance, and sustained energy levels. This segment often seeks whole grains that offer balanced nutrition without added sugars or artificial ingredients, making farro an ideal option for nutrient-dense meals. Farro’s slow-digesting carbohydrates also make it popular among fitness enthusiasts and athletes who need lasting energy sources to fuel physical activity and recovery. As awareness of the benefits of ancient grains spreads, farro is increasingly recognized as a versatile ingredient that fits well into whole-food, wellness-focused diets.

In the culinary world, farro’s unique flavor and texture have made it a favorite among chefs and foodies who value ingredients that add depth and character to dishes. Farro’s nutty taste and chewy consistency make it an excellent base for salads, side dishes, and main courses, enhancing a variety of recipes with both flavor and texture. High-end restaurants and gourmet brands are incorporating farro into creative dishes, often highlighting its ancient origins and nutritional value on their menus. The demand for whole grains in restaurant and food service settings aligns with the consumer shift toward natural, minimally processed foods, allowing farro to stand out as a premium ingredient in modern, health-conscious cuisine. This appeal has brought farro into the kitchens of home cooks and professional chefs alike, who value it for its versatility and ability to elevate a dish’s nutritional and sensory profile.

Eco-conscious consumers, who prioritize sustainable food choices, are also driving demand for farro. Farro’s traditional, low-impact farming methods resonate with individuals who support organic, regenerative, and locally sourced foods. This segment values the grain’s environmental benefits, including reduced resource consumption and its contribution to soil health. Farro’s status as an ancient grain adds to its appeal among consumers who appreciate foods with historical significance and cultural heritage. With sustainability now a major factor in food purchasing decisions, farro’s environmentally friendly profile has made it popular in regions where consumers seek to minimize their ecological impact through dietary choices.

What Are the Key Drivers Fueling Growth in the Farro Market?

The growth in the farro market is driven by several key factors, including the increasing consumer focus on health and wellness, the demand for whole and ancient grains, and the rise of sustainable food trends. As consumers become more health-conscious, they are gravitating toward grains that offer balanced nutrition, fiber, and plant-based protein. Farro’s rich nutrient profile supports these wellness goals, making it a preferred option for people aiming to incorporate more whole foods into their diets. Additionally, as more individuals adopt plant-based diets, farro has emerged as an appealing alternative to refined grains, offering complex carbohydrates and essential minerals that support overall health. The grain’s adaptability to various diets, including vegetarian, vegan, and flexitarian, has further propelled its popularity among consumers looking to diversify their nutrient intake.

The resurgence of ancient grains as a dietary staple is another major driver for farro’s growth, as consumers seek alternatives to highly processed modern wheat. Ancient grains like farro are viewed as more natural and less genetically modified, appealing to those who value traditional foods with minimal processing. Farro’s distinctive texture and flavor also set it apart from other grains, attracting food enthusiasts and those interested in experimenting with new ingredients. This trend has been bolstered by the increasing availability of ancient grains in mainstream supermarkets and health food stores, making farro more accessible to a broad audience. As ancient grains become integral to healthy eating trends, farro’s status as a nutrient-rich, heritage grain positions it well within the growing market for whole, functional foods.

Sustainability and ethical food sourcing trends are also fueling growth in the farro market, as consumers seek out foods that align with their environmental values. Farro’s minimal environmental impact and compatibility with organic farming methods make it a sustainable choice for eco-conscious consumers. The grain’s ability to thrive with limited water and chemical inputs appeals to consumers focused on reducing their carbon footprint and supporting regenerative agriculture. Furthermore, farro’s use in clean-label, organic, and non-GMO products aligns with consumer demand for transparency and ethical sourcing in the food industry. Together, these drivers—health and wellness focus, demand for ancient grains, and sustainability trends—are propelling growth in the farro market, establishing it as a key grain in the global shift toward healthier, more sustainable food choices.

SCOPE OF STUDY:

The report analyzes the Farro market in terms of US$ Thousand by the following Distribution Channel; Nature; Type, and Geographic Regions/Countries:

Segments:

Type (Whole Grain, Semi Pearled & Pearled); Nature (Conventional Farro, Organic Farro); Distribution Channel (Offline Distribution Channel, Online Distribution Channel)

Geographic Regions/Countries:

World; USA; Canada; Japan; China; Europe; France; Germany; Italy; UK; Rest of Europe; Asia-Pacific; Rest of World.

Select Competitors (Total 54 Featured) -

  • Anson Mills
  • Bluebird Grain Farms
  • Bob's Red Mill Natural Foods
  • Flourist
  • George DeLallo Company, Inc.
  • Hayden Flour Mill
  • Hive Brands
  • Hodmedod Ltd.
  • Natures Earthly Choice
  • POGGIO del FARRO s.r.l.,

TABLE OF CONTENTS

I. METHODOLOGY

II. EXECUTIVE SUMMARY

  • 1. MARKET OVERVIEW
    • Influencer Market Insights
    • World Market Trajectories
    • Farro - Global Key Competitors Percentage Market Share in 2024 (E)
    • Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2024 (E)
  • 2. FOCUS ON SELECT PLAYERS
  • 3. MARKET TRENDS & DRIVERS
    • Growing Health Consciousness Drives Demand for Ancient Grains like Farro
    • Rising Popularity of Plant-Based Diets Expands Farro Market
    • Increased Demand for High-Fiber Foods Bodes Well for Farro Consumption
    • Expansion in Specialty and Health Food Stores Boosts Farro Sales
    • Growth of Vegan and Vegetarian Diet Trends Supports Farro Market
    • Demand for Gluten-Alternative Grains Propels Farro Adoption
    • Rising Interest in Mediterranean Diets Throws Spotlight on Farro
    • High Demand in Functional Foods Market Expands Farro Applications
    • Demand for Superfoods in Western Markets Strengthens Farro Market
    • Expanding Use of Farro in Restaurant Menus Bodes Well for Growth
    • Awareness of Nutritional Benefits of Farro Supports Market Growth
    • Focus on Heart-Healthy Foods Bodes Well for Farro Market Growth
    • Rise in Consumer Spending on Organic Foods Propels Farro Sales
    • Expansion of Health-Conscious Food Service Chains Boosts Farro Demand
  • 4. GLOBAL MARKET PERSPECTIVE
    • TABLE 1: World Farro Market Analysis of Annual Sales in US$ Thousand for Years 2014 through 2030
    • TABLE 2: World Recent Past, Current & Future Analysis for Farro by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 3: World Historic Review for Farro by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 4: World 16-Year Perspective for Farro by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets for Years 2014, 2024 & 2030
    • TABLE 5: World Recent Past, Current & Future Analysis for Whole Grain by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 6: World Historic Review for Whole Grain by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 7: World 16-Year Perspective for Whole Grain by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030
    • TABLE 8: World Recent Past, Current & Future Analysis for Semi Pearled & Pearled by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 9: World Historic Review for Semi Pearled & Pearled by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 10: World 16-Year Perspective for Semi Pearled & Pearled by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030
    • TABLE 11: World Recent Past, Current & Future Analysis for Conventional Farro by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 12: World Historic Review for Conventional Farro by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 13: World 16-Year Perspective for Conventional Farro by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030
    • TABLE 14: World Recent Past, Current & Future Analysis for Organic Farro by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 15: World Historic Review for Organic Farro by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 16: World 16-Year Perspective for Organic Farro by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030
    • TABLE 17: World Recent Past, Current & Future Analysis for Offline Distribution Channel by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 18: World Historic Review for Offline Distribution Channel by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 19: World 16-Year Perspective for Offline Distribution Channel by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030
    • TABLE 20: World Recent Past, Current & Future Analysis for Online Distribution Channel by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 21: World Historic Review for Online Distribution Channel by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 22: World 16-Year Perspective for Online Distribution Channel by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030

III. MARKET ANALYSIS

  • UNITED STATES
    • Farro Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2024 (E)
    • TABLE 23: USA Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 24: USA Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 25: USA 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 26: USA Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 27: USA Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 28: USA 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 29: USA Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 30: USA Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 31: USA 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030
  • CANADA
    • TABLE 32: Canada Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 33: Canada Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 34: Canada 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 35: Canada Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 36: Canada Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 37: Canada 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 38: Canada Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 39: Canada Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 40: Canada 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030
  • JAPAN
    • Farro Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2024 (E)
    • TABLE 41: Japan Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 42: Japan Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 43: Japan 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 44: Japan Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 45: Japan Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 46: Japan 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 47: Japan Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 48: Japan Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 49: Japan 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030
  • CHINA
    • Farro Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2024 (E)
    • TABLE 50: China Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 51: China Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 52: China 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 53: China Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 54: China Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 55: China 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 56: China Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 57: China Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 58: China 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030
  • EUROPE
    • Farro Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2024 (E)
    • TABLE 59: Europe Recent Past, Current & Future Analysis for Farro by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 60: Europe Historic Review for Farro by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 61: Europe 16-Year Perspective for Farro by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK and Rest of Europe Markets for Years 2014, 2024 & 2030
    • TABLE 62: Europe Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 63: Europe Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 64: Europe 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 65: Europe Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 66: Europe Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 67: Europe 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 68: Europe Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 69: Europe Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 70: Europe 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030
  • FRANCE
    • Farro Market Presence - Strong/Active/Niche/Trivial - Key Competitors in France for 2024 (E)
    • TABLE 71: France Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 72: France Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 73: France 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 74: France Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 75: France Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 76: France 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 77: France Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 78: France Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 79: France 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030
  • GERMANY
    • Farro Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Germany for 2024 (E)
    • TABLE 80: Germany Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 81: Germany Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 82: Germany 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 83: Germany Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 84: Germany Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 85: Germany 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 86: Germany Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 87: Germany Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 88: Germany 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030
  • ITALY
    • TABLE 89: Italy Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 90: Italy Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 91: Italy 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 92: Italy Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 93: Italy Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 94: Italy 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 95: Italy Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 96: Italy Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 97: Italy 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030
  • UNITED KINGDOM
    • Farro Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United Kingdom for 2024 (E)
    • TABLE 98: UK Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 99: UK Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 100: UK 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 101: UK Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 102: UK Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 103: UK 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 104: UK Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 105: UK Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 106: UK 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030
  • REST OF EUROPE
    • TABLE 107: Rest of Europe Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 108: Rest of Europe Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 109: Rest of Europe 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 110: Rest of Europe Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 111: Rest of Europe Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 112: Rest of Europe 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 113: Rest of Europe Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 114: Rest of Europe Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 115: Rest of Europe 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030
  • ASIA-PACIFIC
    • Farro Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2024 (E)
    • TABLE 116: Asia-Pacific Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 117: Asia-Pacific Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 118: Asia-Pacific 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 119: Asia-Pacific Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 120: Asia-Pacific Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 121: Asia-Pacific 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 122: Asia-Pacific Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 123: Asia-Pacific Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 124: Asia-Pacific 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030
  • REST OF WORLD
    • TABLE 125: Rest of World Recent Past, Current & Future Analysis for Farro by Type - Whole Grain and Semi Pearled & Pearled - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 126: Rest of World Historic Review for Farro by Type - Whole Grain and Semi Pearled & Pearled Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 127: Rest of World 16-Year Perspective for Farro by Type - Percentage Breakdown of Value Sales for Whole Grain and Semi Pearled & Pearled for the Years 2014, 2024 & 2030
    • TABLE 128: Rest of World Recent Past, Current & Future Analysis for Farro by Nature - Conventional Farro and Organic Farro - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 129: Rest of World Historic Review for Farro by Nature - Conventional Farro and Organic Farro Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 130: Rest of World 16-Year Perspective for Farro by Nature - Percentage Breakdown of Value Sales for Conventional Farro and Organic Farro for the Years 2014, 2024 & 2030
    • TABLE 131: Rest of World Recent Past, Current & Future Analysis for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 132: Rest of World Historic Review for Farro by Distribution Channel - Offline Distribution Channel and Online Distribution Channel Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 133: Rest of World 16-Year Perspective for Farro by Distribution Channel - Percentage Breakdown of Value Sales for Offline Distribution Channel and Online Distribution Channel for the Years 2014, 2024 & 2030

IV. COMPETITION