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市場調查報告書
商品編碼
1611299

低脂包裝食品市場：按產品類型、分銷管道分類 - 全球預測 2025-2030 年

Reduced Fat Packaged Food Market by Product Type (Bakery Products, Cereals, Confectionery Products), Distribution Channel (Convenience Stores, Online Retail, Specialty Stores) - Global Forecast 2025-2030
出版日期: | 出版商: 360iResearch | 英文 189 Pages | 商品交期: 最快1-2個工作天內

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2023年低脂包裝食品市場規模為98.6億美元，預計到2024年將達到104.2億美元，複合年成長率為6.03%，到2030年將達到148.6億美元。

低脂包裝食品正成為全球食品產業的重要組成部分，其產品迎合了注重健康、希望在不犧牲便利性的情況下減少脂肪攝取的消費者。該市場包括各種經過加工以降低脂肪含量同時保留口味和營養價值的食品，例如乳製品、零嘴零食、烘焙產品和已調理食品。

主要市場統計
基準年[2023] 98.6億美元
預計年份 [2024] 104.2億美元
預測年份 [2030] 148.6億美元
複合年成長率（%） 6.03%

對低脂包裝食品的需求源於肥胖、心血管疾病和糖尿病等健康問題的日益普遍，消費者對更健康食品選擇的認知和需求不斷提高。這些產品應用範圍廣泛，用於家庭和商業環境，包括餐廳、咖啡簡餐店和餐飲服務。最終使用者通常包括注重健康的個人、運動員和有特定飲食需求的患者。

根據市場洞察，健康和保健趨勢的擴散，加上促進健康飲食的監管舉措，正在顯著影響成長。食品加工技術的進步透過改善低脂食品的口味和品質並獲得消費者的廣泛接受提供了潛在的機會。產品開發的策略夥伴關係和創新，例如納入功能性成分和植物來源食品替代品，為市場擴張提供了有利的途徑。

然而，消費者對口味的懷疑以及低脂產品缺乏風味的看法等挑戰可能會阻礙市場成長。此外，生產成本和在不影響品質的情況下修復產品的複雜性也是顯著的限制。為了克服這些挑戰，企業可以專注於風味增強和自然保存方法的研究和創新。透過全面的市場研究探索消費者的偏好也可以指南客製化產品的提供。

由於市場的動態性和競爭性，公司不斷進行研發以創新其產品線，利用數位行銷策略向消費者宣傳減脂加工食品的好處，最終應增加其成長和市場在場。

市場動態：揭示快速發展的低脂包裝食品市場的關鍵市場洞察

供需的動態交互作用正在改變低脂包裝食品市場。透過了解這些不斷變化的市場動態，公司可以準備好做出明智的投資決策、完善策略決策並抓住新的商機。全面了解這些趨勢可以幫助企業降低政治、地理、技術、社會和經濟領域的風險，並了解消費行為及其對製造成本的影響，並更清楚地了解對採購趨勢的影響。

  • 市場促進因素
    • 肥胖和心血管疾病增加
    • 對健康、低脂食品的需求不斷成長
    • 包裝食品和即食保健食品的快速普及
  • 市場限制因素
    • 包裝食品價格高
  • 市場機會
    • 推廣環保和永續包裝
    • 增加酒店數量並進行新產品宣傳活動
  • 市場挑戰
    • 規範監理核准不穩定問題

波特五力：駕馭低脂包裝食品市場的策略工具

波特的五力框架是了解市場競爭格局的重要工具。波特的五力框架為評估公司的競爭地位和探索策略機會提供了清晰的方法。該框架可幫助公司評估市場動態並確定新業務的盈利。這些見解使公司能夠利用自己的優勢、解決弱點並避免潛在的挑戰，以確保更強大的市場地位。

PESTLE分析：了解低脂包裝食品市場的外部影響

外部宏觀環境因素在塑造低脂包裝食品市場的表現動態方面發揮著至關重要的作用。對政治、經濟、社會、技術、法律和環境因素的分析提供了應對這些影響所需的資訊。透過調查 PESTLE 因素，公司可以更了解潛在的風險和機會。這種分析可以幫助公司預測法規、消費者偏好和經濟趨勢的變化，並為他們做出積極主動的決策做好準備。

市場佔有率分析 了解低脂包裝食品市場的競爭格局

低脂包裝食品市場的詳細市場佔有率分析可以對供應商的表現進行全面評估。公司可以透過比較收益、客戶群和成長率等關鍵指標來揭示其競爭地位。該分析揭示了市場集中、分散和整合的趨勢，為供應商提供了製定策略決策所需的洞察力，使他們能夠在日益激烈的競爭中佔有一席之地。

FPNV 定位矩陣供應商在低脂包裝食品市場的績效評估

FPNV 定位矩陣是評估低脂包裝食品市場供應商的重要工具。此矩陣允許業務組織根據商務策略和產品滿意度評估供應商，從而做出與其目標相符的明智決策。這四個象限使您能夠清晰、準確地分類供應商，以確定最能滿足您的策略目標的合作夥伴和解決方案。

策略分析與建議，規劃低脂包裝食品市場的成功之路

對於旨在加強在全球市場的影響力的公司來說，對低脂包裝食品市場的策略分析至關重要。透過考慮關鍵資源、能力和績效指標，公司可以識別成長機會並努力改進。這種方法使您能夠克服競爭環境中的挑戰，利用新的商機並取得長期成功。

本報告對市場進行了全面分析，涵蓋關鍵重點領域：

1. 市場滲透率：詳細檢視當前市場環境、主要企業的廣泛資料、評估其在市場中的影響力和整體影響力。

2. 市場開拓：辨識新興市場的成長機會，評估現有領域的擴張潛力，並提供未來成長的策略藍圖。

3. 市場多元化：分析近期產品發布、開拓地區、關鍵產業進展、塑造市場的策略投資。

4. 競爭評估與情報：徹底分析競爭格局，檢驗市場佔有率、業務策略、產品系列、認證、監理核准、專利趨勢、主要企業的技術進步等。

5.產品開發與創新：重點關注可望推動未來市場成長的最尖端科技、研發活動和產品創新。

我們也回答重要問題，以幫助相關人員做出明智的決策：

1.目前的市場規模和未來的成長預測是多少？

2. 哪些產品、區隔市場和地區提供最佳投資機會？

3.塑造市場的主要技術趨勢和監管影響是什麼？

4.主要廠商的市場佔有率和競爭地位如何？

5. 推動供應商市場進入和退出策略的收益來源和策略機會是什麼？

目錄

第1章 前言

第2章調查方法

第3章執行摘要

第4章市場概況

第5章市場洞察

  • 市場動態
    • 促進因素
      • 肥胖和心血管疾病增加
      • 對健康、低脂食品的需求增加
      • 包裝食品和即食保健食品的快速普及
    • 抑制因素
      • 包裝食品價格高
    • 機會
      • 推廣環保和永續包裝
      • 增加酒店數量並進行新產品宣傳活動
    • 任務
      • 標準化監管核准不穩定的問題
  • 市場區隔分析
  • 波特五力分析
  • PESTEL分析
    • 政治的
    • 經濟
    • 社群
    • 技術的
    • 合法地
    • 環境

第6章低脂包裝食品市場：依產品類型

  • 烘焙產品
  • 連續劇
  • 糖果零食產品
  • 乳製品
  • 肉類、魚類和家禽產品

第7章低脂包裝食品市場：依分銷管道

  • 便利商店
  • 網路零售
  • 專賣店
  • 超級市場和大賣場

第8章 美洲低脂包裝食品市場

  • 阿根廷
  • 巴西
  • 加拿大
  • 墨西哥
  • 美國

第9章亞太低脂包裝食品市場

  • 澳洲
  • 中國
  • 印度
  • 印尼
  • 日本
  • 馬來西亞
  • 菲律賓
  • 新加坡
  • 韓國
  • 台灣
  • 泰國
  • 越南

第10章 歐洲、中東和非洲低脂包裝食品市場

  • 丹麥
  • 埃及
  • 芬蘭
  • 法國
  • 德國
  • 以色列
  • 義大利
  • 荷蘭
  • 奈及利亞
  • 挪威
  • 波蘭
  • 卡達
  • 俄羅斯
  • 沙烏地阿拉伯
  • 南非
  • 西班牙
  • 瑞典
  • 瑞士
  • 土耳其
  • 阿拉伯聯合大公國
  • 英國

第11章競爭格局

  • 2023 年市場佔有率分析
  • FPNV 定位矩陣，2023
  • 競爭情境分析
  • 戰略分析和建議

公司名單

  • Ajinomoto Co., Inc.
  • Anand Milk Union Limited
  • Cargill, Inc.
  • Danone SA
  • DFM Foods Ltd.
  • General Mills Inc.
  • Kellogg Co.
  • Kerry Group PLC
  • Land O Lakes Inc.
  • Nestle SA
  • PepsiCo Inc.
  • Rockview Dairies, Inc.
  • Tesco PLC
  • The Hershey Co.
  • The Kraft Heinz Company
  • Unilever PLC
Product Code: MRR-62667ADFAE7B

The Reduced Fat Packaged Food Market was valued at USD 9.86 billion in 2023, expected to reach USD 10.42 billion in 2024, and is projected to grow at a CAGR of 6.03%, to USD 14.86 billion by 2030.

Reduced fat packaged foods have emerged as a significant segment within the global food industry, offering products that cater to health-conscious consumers aiming to decrease their fat intake without compromising on convenience. This market encompasses a wide range of food items, including dairy products, snacks, bakery goods, and ready-to-eat meals, which have undergone processing to lower their fat content while retaining taste and nutritional value.

KEY MARKET STATISTICS
Base Year [2023] USD 9.86 billion
Estimated Year [2024] USD 10.42 billion
Forecast Year [2030] USD 14.86 billion
CAGR (%) 6.03%

The necessity for reduced fat packaged foods arises from the increasing prevalence of health issues like obesity, cardiovascular diseases, and diabetes, which have heightened consumer awareness and demand for healthier food options. The application of these products is extensive, finding a place in both household and commercial settings such as restaurants, cafeterias, and catering services. End-users typically include health-conscious individuals, athletes, and patients with specific dietary needs.

Market insights reveal that the surge in health and wellness trends, coupled with regulatory initiatives promoting healthy eating, significantly influences growth. Advancements in food processing technologies provide potential opportunities by enhancing the taste and quality of reduced fat foods, thus garnering broader consumer acceptance. Strategic partnerships and innovations in product development, such as incorporating functional ingredients or plant-based alternatives, present lucrative avenues for market expansion.

However, challenges like consumer skepticism over taste and the perception of reduced fat products lacking flavor can impede market growth. Additionally, production costs and the complexity of reformulating products without affecting quality are notable limitations. To navigate these challenges, businesses could focus on research and innovations in flavor enhancement and natural preservation methods. Exploring consumer preferences through comprehensive market studies can also guide tailored product offerings.

As the market's nature is dynamic and competitive, companies should engage in continuous research and development to innovate their product lines and capitalize on digital marketing strategies to educate consumers on the benefits of reduced fat packaged foods, ultimately driving growth and market presence.

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Reduced Fat Packaged Food Market

The Reduced Fat Packaged Food Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

  • Market Drivers
    • Rising cases of obesity and cardiovascular diseases
    • Increasing demand for healthy and low-fat food products
    • Rapid adoption of packaged and RTE healthy foods
  • Market Restraints
    • High price of package food products
  • Market Opportunities
    • Proliferation of eco-friendly and sustainable packaging
    • Rising number of hotels and development of new product campaigns
  • Market Challenges
    • Issues regarding unstable standardized regulatory approvals

Porter's Five Forces: A Strategic Tool for Navigating the Reduced Fat Packaged Food Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Reduced Fat Packaged Food Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Reduced Fat Packaged Food Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Reduced Fat Packaged Food Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Reduced Fat Packaged Food Market

A detailed market share analysis in the Reduced Fat Packaged Food Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Reduced Fat Packaged Food Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Reduced Fat Packaged Food Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Reduced Fat Packaged Food Market

A strategic analysis of the Reduced Fat Packaged Food Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Reduced Fat Packaged Food Market, highlighting leading vendors and their innovative profiles. These include Ajinomoto Co., Inc., Anand Milk Union Limited, Cargill, Inc., Danone S.A., DFM Foods Ltd., General Mills Inc., Kellogg Co., Kerry Group PLC, Land O Lakes Inc., Nestle S.A., PepsiCo Inc., Rockview Dairies, Inc., Tesco PLC, The Hershey Co., The Kraft Heinz Company, and Unilever PLC.

Market Segmentation & Coverage

This research report categorizes the Reduced Fat Packaged Food Market to forecast the revenues and analyze trends in each of the following sub-markets:

  • Based on Product Type, market is studied across Bakery Products, Cereals, Confectionery Products, Dairy Products, and Meat, Fish & Poultry Products.
  • Based on Distribution Channel, market is studied across Convenience Stores, Online Retail, Specialty Stores, and Supermarkets & Hypermarkets.
  • Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

  • 1.1. Objectives of the Study
  • 1.2. Market Segmentation & Coverage
  • 1.3. Years Considered for the Study
  • 1.4. Currency & Pricing
  • 1.5. Language
  • 1.6. Stakeholders

2. Research Methodology

  • 2.1. Define: Research Objective
  • 2.2. Determine: Research Design
  • 2.3. Prepare: Research Instrument
  • 2.4. Collect: Data Source
  • 2.5. Analyze: Data Interpretation
  • 2.6. Formulate: Data Verification
  • 2.7. Publish: Research Report
  • 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

  • 5.1. Market Dynamics
    • 5.1.1. Drivers
      • 5.1.1.1. Rising cases of obesity and cardiovascular diseases
      • 5.1.1.2. Increasing demand for healthy and low-fat food products
      • 5.1.1.3. Rapid adoption of packaged and RTE healthy foods
    • 5.1.2. Restraints
      • 5.1.2.1. High price of package food products
    • 5.1.3. Opportunities
      • 5.1.3.1. Proliferation of eco-friendly and sustainable packaging
      • 5.1.3.2. Rising number of hotels and development of new product campaigns
    • 5.1.4. Challenges
      • 5.1.4.1. Issues regarding unstable standardized regulatory approvals
  • 5.2. Market Segmentation Analysis
  • 5.3. Porter's Five Forces Analysis
    • 5.3.1. Threat of New Entrants
    • 5.3.2. Threat of Substitutes
    • 5.3.3. Bargaining Power of Customers
    • 5.3.4. Bargaining Power of Suppliers
    • 5.3.5. Industry Rivalry
  • 5.4. PESTLE Analysis
    • 5.4.1. Political
    • 5.4.2. Economic
    • 5.4.3. Social
    • 5.4.4. Technological
    • 5.4.5. Legal
    • 5.4.6. Environmental

6. Reduced Fat Packaged Food Market, by Product Type

  • 6.1. Introduction
  • 6.2. Bakery Products
  • 6.3. Cereals
  • 6.4. Confectionery Products
  • 6.5. Dairy Products
  • 6.6. Meat, Fish & Poultry Products

7. Reduced Fat Packaged Food Market, by Distribution Channel

  • 7.1. Introduction
  • 7.2. Convenience Stores
  • 7.3. Online Retail
  • 7.4. Specialty Stores
  • 7.5. Supermarkets & Hypermarkets

8. Americas Reduced Fat Packaged Food Market

  • 8.1. Introduction
  • 8.2. Argentina
  • 8.3. Brazil
  • 8.4. Canada
  • 8.5. Mexico
  • 8.6. United States

9. Asia-Pacific Reduced Fat Packaged Food Market

  • 9.1. Introduction
  • 9.2. Australia
  • 9.3. China
  • 9.4. India
  • 9.5. Indonesia
  • 9.6. Japan
  • 9.7. Malaysia
  • 9.8. Philippines
  • 9.9. Singapore
  • 9.10. South Korea
  • 9.11. Taiwan
  • 9.12. Thailand
  • 9.13. Vietnam

10. Europe, Middle East & Africa Reduced Fat Packaged Food Market

  • 10.1. Introduction
  • 10.2. Denmark
  • 10.3. Egypt
  • 10.4. Finland
  • 10.5. France
  • 10.6. Germany
  • 10.7. Israel
  • 10.8. Italy
  • 10.9. Netherlands
  • 10.10. Nigeria
  • 10.11. Norway
  • 10.12. Poland
  • 10.13. Qatar
  • 10.14. Russia
  • 10.15. Saudi Arabia
  • 10.16. South Africa
  • 10.17. Spain
  • 10.18. Sweden
  • 10.19. Switzerland
  • 10.20. Turkey
  • 10.21. United Arab Emirates
  • 10.22. United Kingdom

11. Competitive Landscape

  • 11.1. Market Share Analysis, 2023
  • 11.2. FPNV Positioning Matrix, 2023
  • 11.3. Competitive Scenario Analysis
  • 11.4. Strategy Analysis & Recommendation

Companies Mentioned

  • 1. Ajinomoto Co., Inc.
  • 2. Anand Milk Union Limited
  • 3. Cargill, Inc.
  • 4. Danone S.A.
  • 5. DFM Foods Ltd.
  • 6. General Mills Inc.
  • 7. Kellogg Co.
  • 8. Kerry Group PLC
  • 9. Land O Lakes Inc.
  • 10. Nestle S.A.
  • 11. PepsiCo Inc.
  • 12. Rockview Dairies, Inc.
  • 13. Tesco PLC
  • 14. The Hershey Co.
  • 15. The Kraft Heinz Company
  • 16. Unilever PLC

LIST OF FIGURES

  • FIGURE 1. REDUCED FAT PACKAGED FOOD MARKET RESEARCH PROCESS
  • FIGURE 2. REDUCED FAT PACKAGED FOOD MARKET SIZE, 2023 VS 2030
  • FIGURE 3. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, 2018-2030 (USD MILLION)
  • FIGURE 4. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 5. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 6. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2023 VS 2030 (%)
  • FIGURE 7. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 8. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2030 (%)
  • FIGURE 9. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 10. AMERICAS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 11. AMERICAS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 12. UNITED STATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY STATE, 2023 VS 2030 (%)
  • FIGURE 13. UNITED STATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 14. ASIA-PACIFIC REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 15. ASIA-PACIFIC REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 16. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 17. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 18. REDUCED FAT PACKAGED FOOD MARKET SHARE, BY KEY PLAYER, 2023
  • FIGURE 19. REDUCED FAT PACKAGED FOOD MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

  • TABLE 1. REDUCED FAT PACKAGED FOOD MARKET SEGMENTATION & COVERAGE
  • TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
  • TABLE 3. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, 2018-2030 (USD MILLION)
  • TABLE 4. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 5. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 6. REDUCED FAT PACKAGED FOOD MARKET DYNAMICS
  • TABLE 7. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 8. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY BAKERY PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 9. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY CEREALS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 10. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY CONFECTIONERY PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 11. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DAIRY PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 12. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY MEAT, FISH & POULTRY PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 13. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 14. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY CONVENIENCE STORES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 15. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY ONLINE RETAIL, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 16. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY SPECIALTY STORES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 17. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY SUPERMARKETS & HYPERMARKETS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 18. AMERICAS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 19. AMERICAS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 20. AMERICAS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 21. ARGENTINA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 22. ARGENTINA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 23. BRAZIL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 24. BRAZIL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 25. CANADA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 26. CANADA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 27. MEXICO REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 28. MEXICO REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 29. UNITED STATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 30. UNITED STATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 31. UNITED STATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
  • TABLE 32. ASIA-PACIFIC REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 33. ASIA-PACIFIC REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 34. ASIA-PACIFIC REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 35. AUSTRALIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 36. AUSTRALIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 37. CHINA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 38. CHINA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 39. INDIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 40. INDIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 41. INDONESIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 42. INDONESIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 43. JAPAN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 44. JAPAN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 45. MALAYSIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 46. MALAYSIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 47. PHILIPPINES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 48. PHILIPPINES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 49. SINGAPORE REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 50. SINGAPORE REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 51. SOUTH KOREA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 52. SOUTH KOREA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 53. TAIWAN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 54. TAIWAN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 55. THAILAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 56. THAILAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 57. VIETNAM REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 58. VIETNAM REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 59. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 60. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 61. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 62. DENMARK REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 63. DENMARK REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 64. EGYPT REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 65. EGYPT REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 66. FINLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 67. FINLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 68. FRANCE REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 69. FRANCE REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 70. GERMANY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 71. GERMANY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 72. ISRAEL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 73. ISRAEL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 74. ITALY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 75. ITALY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 76. NETHERLANDS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 77. NETHERLANDS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 78. NIGERIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 79. NIGERIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 80. NORWAY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 81. NORWAY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 82. POLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 83. POLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 84. QATAR REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 85. QATAR REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 86. RUSSIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 87. RUSSIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 88. SAUDI ARABIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 89. SAUDI ARABIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 90. SOUTH AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 91. SOUTH AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 92. SPAIN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 93. SPAIN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 94. SWEDEN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 95. SWEDEN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 96. SWITZERLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 97. SWITZERLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 98. TURKEY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 99. TURKEY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 100. UNITED ARAB EMIRATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 101. UNITED ARAB EMIRATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 102. UNITED KINGDOM REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 103. UNITED KINGDOM REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 104. REDUCED FAT PACKAGED FOOD MARKET SHARE, BY KEY PLAYER, 2023
  • TABLE 105. REDUCED FAT PACKAGED FOOD MARKET, FPNV POSITIONING MATRIX, 2023