市場調查報告書
商品編碼
1261402
製冰機全球市場規模、份額、行業趨勢分析報告,按應用、按產品類型、按地區展望和預測,2022-2028 年Global Ice Maker Market Size, Share & Industry Trends Analysis Report By Application, By Product Type, By Regional Outlook and Forecast, 2022 - 2028 |
製冰機市場規模預計到 2028 年將達到 31 億美元,預測期內復合年增長率為 4.7%。
其中,製冰機品類占據市場主導地位,其生產的菱形冰塊廣泛應用於世界各地的餐廳。 該產品還廣泛應用於食品服務行業,佔有相當大的市場份額。 這一細分市場的增長歸因於城市地區人們越來越傾向於在餐館、酒店和咖啡館用餐。
在醫療保健行業,器官保存和恢復手術對冰的需求正在上升,這是市場增長的最大驅動力之一。 生物技術、微生物學和基因工程實驗室也使用它們來存儲生物樣本並方便運輸到其他設施。
COVID-19 影響分析
COVID-19 大流行對製冰機市場的增長產生了嚴重影響。 該病毒的出現擾亂了肉類加工業的運營,導致對冰的需求減少。 此外,由於旅行限制和大規模隔離,醫院和餐飲業的收入大幅下降,對市場收入產生了負面影響。 最近宣布關閉主要酒店業務部門,包括酒館和酒吧、全方位服務餐廳和快餐店,這嚴重阻礙了製冰機的銷售。
市場增長因素
不斷發展的餐飲服務業
在全球經濟走強、可自由支配支出增加和消費者生活節奏加快的背景下,餐飲服務業迅速擴張。 預計製冰機市場的擴張將受到快餐業快速擴張的刺激。 此外,隨著食品零售業不斷變化的增長特徵和電子商務的日益普及,預計未來幾年製冰機在食品保鮮方面的使用將會增加。
製冰機廣泛的商業應用
由於電費上漲和環境問題,製冰機的能耗已成為影響消費者決策的主要問題。 製造商正在使用技術解決方案來優化製冰機的功耗,並推出節能製冰機以覆蓋更廣泛的客戶群。 除了提供節能型製冰機外,製冰機製造商還提供冰袋、冰勺和冰球等製冰機配件,以在激烈的市場競爭中脫穎而出。
市場製約因素
初始投資大
製造製冰機需要專門的工作、專門的知識,而且成本很高。 如果製造成本高,產品價格也會高,阻礙市場拓展。 此外,建立一條響應消費者需求變化的柔性生產線需要大量資金。 因此,在預測期內阻礙製冰機市場增長的主要因素之一是建設獨特的製冰機製造廠所需的高額初始投資和營運資金。
產品類型展望
根據產品類型,製冰機市場分為模塊化製冰機、台下製冰機、檯面製冰機和製冰機。 到 2021 年,模塊化製冰機細分市場將在製冰機市場中佔據最高的收入份額。 模塊化製冰機有多種尺寸,可以生產大量冰塊,這使得它們在餐飲服務和醫院等大型企業中越來越受歡迎。 商用製冰機製造商生產這種製冰機的頻率高於其他製冰機。 大量的尺寸和平方英尺選項使其成為許多企業的理想選擇。
應用展望
根據應用,製冰機市場分為食品服務、食品加工、醫療保健、零售等。 2021 年,醫療保健領域在製冰機市場中佔據了顯著的收入份額。 該細分市場的產品需求受到醫療保健行業對冷壓療法、零疫苗接種以及組織和器官移植等應用的製冰機需求不斷增長的推動。 可咀嚼塊狀冰通常用於醫療單位和設施中,為難以吞嚥液體或需要冷敷治療以恢復的患者提供服務。
區域展望
按地區分析了北美、歐洲、亞太地區和拉美地區的製冰機市場。 2021年,北美地區以最大的收入份額主導製冰機市場。 製冰機在餐飲業、咖啡店、酒吧、酒廊等的大量滲透是製冰機市場擴大的一大因素。 區域市場擴張預計將受到商業和住宅領域越來越多地採用帶有高科技電器的模塊化廚房的推動。
The Global Ice Maker Market size is expected to reach $3.1 billion by 2028, rising at a market growth of 4.7% CAGR during the forecast period.
An ice maker, also known as an ice generator or an ice machine, is a device that creates ice artificially. There are four varieties of ice makers in the market that are, undercounter, modular, countertop, and ice dispensers. This equipment is frequently utilized in the food service business, the food processing industry, the healthcare industry, and retail establishments.
The expansion of the hospitality sector fuels the demand for ice makers in commercial kitchens. In addition, the growth of the food service industry and demand for chilled alcoholic or non-alcoholic beverages propels the ice maker market's expansion in terms of revenue. In addition, a regional, competitive, and segment-based study of the ice maker market is conducted.
The category of ice cube makers, among other products, dominates the market due to the manufacturing of rhomboid ice cubes, which are widely utilized in restaurants worldwide. In addition, the food service industry, which holds a considerable market share, uses the product extensively. This segment's rise can be ascribed to the urban population's increased propensity for eating at restaurants, hotels, and cafes.
The rising demand for ice in the healthcare industry to store organs and aid in recovery operations is one of the most significant elements driving market expansion. In addition, the product is utilized in biotechnology, microbiology, and genetic engineering laboratories to keep biological samples, facilitating their transportation to other facilities.
COVID-19 Impact Analysis
The COVID-19 pandemic has had a severe effect on the market growth of ice makers. The emergence of the virus hindered the operation of the meat-packing sector, hence decreasing the demand for ice. Furthermore, due to limitations on movement and mass quarantines, the hospitality & restaurant industries experienced a sharp fall in revenue, which negatively impacted market revenue. The recent announcement of the closure of a significant hospitality business sector, including pubs & bars, full-service restaurants, and quick-service restaurants, has severely hindered ice maker sales.
Market Growth Factors
Growing food service & restaurants industry
The restaurant sector expanded rapidly due to the strengthening of the global economy, the rise in discretionary spending, and the increased speed of consumer life. The expansion of the market for ice makers is likely to be stimulated by the rapid expansion of the quick-service restaurant industry. In addition to the changing growth characteristics of the food retailing industry and the rising popularity of e-commerce, the use of ice makers for food preservation is projected to increase in the next years.
Broad range of commercial uses of ice makers
Due to rising electricity costs and environmental concerns, the energy consumption of ice makers stays the primary issue that may have the most influence on consumer decisions. Manufacturers are using technical solutions to optimize electricity use in ice makers and introducing energy-efficient ice makers to attract a bigger client base. In addition to providing energy-efficient ice makers, producers in the ice maker market offer ice maker accessories, like ice totes, ice scoops, and ice caddies, to distinguish themselves from the market's intense rivalry.
Market Restraining Factors
High investments required at the initial stage
Making an ice maker requires specialized work and professional knowledge, in addition to being expensive. High manufacturing costs result in increased product pricing, further inhibiting market expansion. Large expenditures are also necessary to create flexible production lines that adapt to changing consumer demand for different ice makers. As a result, one of the main factors that may hinder the growth of the ice maker market during the forecast period is the high initial investment and working capital needed to construct a clear ice maker manufacturing plant.
Product Type Outlook
Based on product type, the ice maker market is segmented into modular ice maker, undercounter ice maker, countertop ice maker, and ice dispensers. In 2021, the modular ice maker segment held the highest revenue share in the ice maker market. Modular ice makers are available in various sizes and create vast quantities of ice, enhancing their demand among large businesses such as food services, hospitals, and others. Manufacturers of commercial ice machines produce these ice makers more frequently than any other sort. They are a good alternative for most organizations because they provide numerous options in size and square footage.
Application Outlook
By application, the ice maker market is bifurcated into food service, food processing, healthcare, retail outlets, and others. The healthcare segment recorded a remarkable revenue share in the ice maker market in 2021. This segment's product demand is fueled by the rising demand for ice makers in the healthcare industry for applications like cold compression therapy, 0vaccine transport, and tissue and organ transplants. Most typically, chewable nugget ices are utilized in healthcare units or facilities for patients who have difficulty swallowing liquids or require cold compress treatments to recover.
Regional Outlook
Region wise, the ice maker market is analyzed across North America, Europe, Asia Pacific and LAMEA. In 2021, the North America region dominated the ice maker market with maximum revenue share. The significant penetration of ice in the food business, coffee shops, bars, and lounges is a major factor in the expansion of the ice maker market. Regional market expansion is anticipated to be driven by a rise in the adoption of modular kitchens with high-tech appliances in the commercial and residential sectors.
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include MiddleBy Corporation, Hoshizaki Corporation, Manitowoc, Inc. (Pentair plc), U.S. Ice Machine Manufacturing Co., A & V Refrigeration, Ali Group S.r.l., Cornelius, Inc. (Marmon Foodservice Technologies, Inc.) (Berkshire Hathaway, Inc.), Howe Corporation, North Star Ice Equipment Corporation and Whynter LLC.
Market Segments covered in the Report:
By Application
By Product Type
By Geography
Companies Profiled
Unique Offerings from KBV Research
List of Figures