全球花蜜市場 - 2025-2030 年預測

預計花蜜市場將以 6.05% 的複合年成長率成長，從 2025 年的 79.24 億美元達到 2030 年的 106.3 億美元。

果蜜汁又稱果肉汁或果蜜飲料，是一種含有水果果肉和果肉的飲料。果汁由天然或濃縮的果肉製成，含有纖維狀果實物質和果膠。這種果汁通常保留了水果固態，展現出更天然的水果風味。由於公眾健康意識的不斷增強，尤其是在新興經濟體，碳酸飲料（包括調味汽水和可樂）的消費量在全球範圍內一直在穩步下降。汽水含有大量的糖、磷酸、人工色素、人工甜味劑、咖啡因等對人體健康有害的成分。

飲料市場發展的主要原因是人們普遍認知到軟性飲料對人體有不利影響。消費者現在開始轉向軟性飲料和蘇打水等碳酸飲料的更健康替代品。因此，對花蜜的需求逐漸增加，對花蜜市場的成長產生了正面影響。為了更健康的生活，人們越來越注重自己的生活方式和飲食。此外，新興經濟體可支配收入的增加、生活水準的提高和都市化進程的加速也對全球花蜜市場產生了影響。

花蜜市場促進因素

• 日益增強的健康意識促進了花蜜市場的成長

隨著人們對永續性的關注度不斷提高，消費者越來越偏好那些採用環保做法的產品。這些消費者代表了非常強大的受眾群體，他們表現出對環保包裝和永續成分供應商訊息的品牌忠誠度。生產商也在嘗試新的口味組合和產品，而不是拘泥於傳統的花蜜和果汁，例如創造包含超級食品和異國風水果混合物的花蜜和果汁。這使得嘗試滿足不同口味的新產品變得更有趣。

此外，天然糖含量高的碳酸飲料也越來越不受歡迎。天然花蜜最受青睞，因為它越來越被認為是一般飲食中優質且營養的補充。這主要是因為年輕消費者的健康意識傾向於不含人工成分的清潔產品。

花蜜市場的地理前景

• 預測期內，北美將呈現指數級成長。

由於消費者對天然、少加工產品和更健康飲料的需求不斷成長，市場一直在穩步擴大。

隨著北美消費者的健康意識不斷增強，人們認為花蜜飲料比含糖碳酸飲料更健康，因此其消費量正在增加。為了滿足不同消費者的不同期望，製造商目前正在嘗試獨特的水果和口味組合，包括以功能性成分和超級食品為特色的配方。

為什麼要購買這份報告？

• 深刻的分析：獲得深入的市場洞察，涵蓋主要地區和新興地區，重點關注客戶群、政府政策和社會經濟因素、消費者偏好、垂直行業和其他子區隔。
• 競爭格局：了解全球主要企業所採用的策略策略，並了解正確策略帶來的潛在市場滲透率。
• 市場趨勢和促進因素：探索動態因素和關鍵市場趨勢以及它們將如何影響市場的未來發展。
• 可行的建議：利用洞察力做出策略決策，在動態環境中開闢新的業務流和收益。
• 適合廣泛用戶：對於新興企業、科學研究機構、顧問公司、中小企業和大型企業來說都是有益且具成本效益的。

公司使用我們的報告有何目的？

產業與市場考量、商業機會評估、產品需求預測、打入市場策略、地理擴張、資本支出決策、法律規範與影響、新產品開發、競爭影響

研究範圍

• 2022 年至 2030 年的歷史資料與預測
• 成長機會、挑戰、供應鏈前景、法規結構、客戶行為和趨勢分析
• 競爭定位、策略和市場佔有率分析
• 各細分市場及各地區（包括國家）的收益成長及預測分析
• 公司概況（尤其是關鍵發展）。

目錄

第 1 章 簡介

• 市場概況
• 市場定義
• 研究範圍
• 市場區隔
• 貨幣
• 先決條件
• 基準年和預測年時間表
• 相關利益者的主要利益

第2章調查方法

• 研究設計
• 研究過程

第3章執行摘要

• 主要發現
• CXO觀點

第4章 市場動態

• 市場促進因素
• 市場限制
• 波特五力分析
• 產業價值鏈分析
• 分析師觀點

第 5 章 全球花蜜市場按類型

• 介紹
• 橘子
• 番石榴
• 木瓜
• 芒果
• 杏
• 龍舌蘭
• 其他

第6章 全球花蜜市場按應用

• 介紹
• 食品和飲料
• 麵包店

7. 全球花蜜市場按分銷管道分類

• 介紹
• 線上
• 離線

8. 全球花蜜市場按地區分類

• 介紹
• 北美洲
  • 按類型
  • 按應用
  • 按分銷管道
  • 按國家
• 南美洲
  • 按類型
  • 按應用
  • 按分銷管道
  • 按國家
• 歐洲
  • 按類型
  • 按應用
  • 按分銷管道
  • 按國家
• 中東和非洲
  • 按類型
  • 按應用
  • 按分銷管道
  • 按國家
• 亞太地區
  • 按類型
  • 按應用
  • 按分銷管道
  • 按國家

第9章競爭格局及分析

• 主要企業和策略分析
• 市場佔有率分析
• 合併、收購、協議和合作
• 競爭儀錶板

第10章 公司簡介

• Dohler
• Kanegrade
• The Tierra Group
• Malt Products Corporation
• ciranda, inc.
• Nectar Pharma
• Nectar Fresh
• Tetra Pak
• Siveele BV, Breda
• Citrofrut
• Rabenhors

The global nectar market is expected to grow at a CAGR of 6.05%, reaching a market size of US$10.630 billion in 2030 from US$7.924 billion in 2025.

Nectar juice, also called pulp juice or nectar drink, is a drink that contains fruit pulps and flesh. Nectar fruit juice is made out of natural fruit pulp or concentrated pulps and contains fibrous fruit materials as well as pectins. This juice generally represents a more original taste of fruits, reserving some solid content of fruit. The increased consumption of carbonated soft drinks, including flavored sodas and colas, is steadily declining worldwide due to increased health concerns from the masses, especially in developed economies. Soft drinks include ingredients such as sugar in high amounts, phosphoric acid, artificial coloring, artificial sweeteners, and caffeine that harm the human body and human health.

A major reason for the global nectar market development is the awareness of the adverse effects of soft drinks on human health. Consumers now prefer healthier alternatives to carbonated drinks, such as soft drinks and sodas. As a result, demand for nectar is shooting up gradually and positively influencing the global nectar market growth. People are becoming aware of their lifestyle and dietary habits for healthy living. Besides, growing disposable income, living standards, and increasing urbanization in emerging countries have collateral influences on the world nectar market.

Global Nectar Market Drivers

• Rising health consciousness is contributing to the global nectar market growth

The increasing focus on sustainability has led to a growing preference among consumers for products that integrate environment-friendly practices. These form some very strong audiences showing brand loyalty towards those eco-friendly package-related and sustainable ingredient source messages. The producers are also attempting new flavor combinations and profiles rather than sticking to the regular and conventional nectars and juices that might even include some superfoods or exotic fruit blends. This makes it more interesting to try out new products with the myriad of palates that it could cater to.

Further, natural sugar-rich carbonated drinks are declining in popularity. Natural nectars are predominantly preferred as they are increasingly regarded as a premium, nutritious addition to the general diet. This has come about mainly because of young consumers whose health concerns lean toward products labeled as clean and devoid of artificial ingredients.

Global Nectar Market Geographical Outlook

• North America is witnessing exponential growth during the forecast period.

The market is expanding steadily due to rising consumer demand for natural and minimally processed products and healthier beverage options.

As North American consumers have become increasingly health and wellness conscious, higher volumes of consumption of nectars are recorded for such beverages, which are generally perceived to be healthier options than sugar-laden carbonated drinks. To satisfy the diverse expectations of various consumers, manufacturers now experiment with unique combinations of fruits and flavors, including concoctions that feature functional ingredients and superfoods.

Reasons for buying this report:-

• Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, other sub- segments.
• Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
• Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape up future market developments.
• Actionable Recommendations: Utilize the insights to exercise strategic decision to uncover new business streams and revenues in a dynamic environment.
• Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

• Historical data & forecasts from 2022 to 2030
• Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, Customer Behaviour, and Trend Analysis
• Competitive Positioning, Strategies, and Market Share Analysis
• Revenue Growth and Forecast Assessment of segments and regions including countries
• Company Profiling (Strategies, Products, Financial Information, and Key Developments among others)

The global nectar market is segmented and analyzed as follows:

By Type

• Orange
• Guava
• Papaya
• Mango
• Apricot
• Agave
• Others

By Application

• Food and Beverage
• Bakery

By Distribution Channel

• Online
• Offline

By Geography

• North America
• USA
• Canada
• Mexico
• South America
• Brazil
• Argentina
• Others
• Europe
• United Kingdom
• Germany
• France
• Italy
• Spain
• Others
• Middle East and Africa
• Saudi Arabia
• UAE
• Others
• Asia Pacific
• China
• Japan
• India
• South Korea
• Australia
• Others

TABLE OF CONTENTS

1. INTRODUCTION

• 1.1. Market Overview
• 1.2. Market Definition
• 1.3. Scope of the Study
• 1.4. Market Segmentation
• 1.5. Currency
• 1.6. Assumptions
• 1.7. Base and Forecast Years Timeline
• 1.8. Key Benefits to the Stakeholder

2. RESEARCH METHODOLOGY

• 2.1. Research Design
• 2.2. Research Processes

3. EXECUTIVE SUMMARY

• 3.1. Key Findings
• 3.2. CXO Perspective

4. MARKET DYNAMICS

• 4.1. Market Drivers
• 4.2. Market Restraints
• 4.3. Porter's Five Forces Analysis
  • 4.3.1. Bargaining Power of Suppliers
  • 4.3.2. Bargaining Power of Buyers
  • 4.3.3. Threat of New Entrants
  • 4.3.4. Threat of Substitutes
  • 4.3.5. Competitive Rivalry in the Industry
• 4.4. Industry Value Chain Analysis
• 4.5. Analyst View

5. GLOBAL NECTAR MARKET BY TYPE

• 5.1. Introduction
• 5.2. Orange
• 5.3. Guava
• 5.4. Papaya
• 5.5. Mango
• 5.6. Apricot
• 5.7. Agave
• 5.8. Others

6. GLOBAL NECTAR MARKET BY APPLICATION

• 6.1. Introduction
• 6.2. Food and Beverage
• 6.3. Bakery

7. GLOBAL NECTAR MARKET BY DISTRIBUTION CHANNEL

• 7.1. Introduction
• 7.2. Online
• 7.3. Offline

8. GLOBAL NECTAR MARKET BY GEOGRAPHY

• 8.1. Introduction
• 8.2. North America
  • 8.2.1. By Type
  • 8.2.2. By Application
  • 8.2.3. By Distribution Channel
  • 8.2.4. By Country
    • 8.2.4.1. USA
    • 8.2.4.2. Canada
    • 8.2.4.3. Mexico
• 8.3. South America
  • 8.3.1. By Type
  • 8.3.2. By Application
  • 8.3.3. By Distribution Channel
  • 8.3.4. By Country
    • 8.3.4.1. Brazil
    • 8.3.4.2. Argentina
    • 8.3.4.3. Others
• 8.4. Europe
  • 8.4.1. By Type
  • 8.4.2. By Application
  • 8.4.3. By Distribution Channel
  • 8.4.4. By Country
    • 8.4.4.1. United Kingdom
    • 8.4.4.2. Germany
    • 8.4.4.3. France
    • 8.4.4.4. Italy
    • 8.4.4.5. Spain
    • 8.4.4.6. Others
• 8.5. Middle East and Africa
  • 8.5.1. By Type
  • 8.5.2. By Application
  • 8.5.3. By Distribution Channel
  • 8.5.4. By Country
    • 8.5.4.1. Saudi Arabia
    • 8.5.4.2. UAE
    • 8.5.4.3. Others
• 8.6. Asia Pacific
  • 8.6.1. By Type
  • 8.6.2. By Application
  • 8.6.3. By Distribution Channel
  • 8.6.4. By Country
    • 8.6.4.1. China
    • 8.6.4.2. Japan
    • 8.6.4.3. India
    • 8.6.4.4. South Korea
    • 8.6.4.5. Indonesia
    • 8.6.4.6. Taiwan
    • 8.6.4.7. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

• 9.1. Major Players and Strategy Analysis
• 9.2. Market Share Analysis
• 9.3. Mergers, Acquisitions, Agreements, and Collaborations
• 9.4. Competitive Dashboard

10. COMPANY PROFILES

• 10.1. Dohler
• 10.2. Kanegrade
• 10.3. The Tierra Group
• 10.4. Malt Products Corporation
• 10.5. ciranda, inc.
• 10.6. Nectar Pharma
• 10.7. Nectar Fresh
• 10.8. Tetra Pak
• 10.9. Siveele B.V., Breda
• 10.10. Citrofrut
• 10.11. Rabenhors