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市場調查報告書
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1387317

多元醇甜味劑市場報告：到2030年的趨勢、預測與競爭分析

Polyol Sweetener Market Report: Trends, Forecast and Competitive Analysis to 2030
出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3個工作天內

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簡介目錄

多元醇甜味劑趨勢與預測

預計到2030年，全球多元醇甜味劑市場將達到約 52 億美元，2024年至2030年年複合成長率為 5.4%。這個市場的主要促進因素是對低熱量和更健康食品和飲料的需求不斷成長，可支配所得的增加和人們生活方式的改變，以及多元醇甜味劑在製藥應用中的高適應性。全球多元醇甜味劑市場前景廣闊，烘焙糖果零食、口腔護理、製藥、飲料和乳製品市場蘊藏商機。

多元醇甜味劑市場洞察

Lucintel 預測，因為粉末具有實際優勢，保存期限長，易於使用和儲存，並用於乳製品、烘焙點心、糖果零食和冷凍糖果零食等食品，預計在預測期內將出現高速成長。

由於對天然成分的需求不斷成長以及德國、法國和義大利等國家個人護理市場的快速成長，歐洲在預測期內可能仍然是最大的地區。

本報告回答了 11 個關鍵問題：

  • Q.1.細分市場中最有前途和高成長的機會為何？
  • Q.2.未來哪個細分市場成長較快？理由為何？
  • Q.3.哪些地區未來會出現更快的成長？理由為何？
  • Q.4.影響市場動態的主要因素有哪些？市場的主要挑戰和商業風險是什麼？
  • Q.5.這個市場的商業風險和競爭威脅為何？
  • Q.6.這個市場有哪些新趨勢？理由為何？
  • Q.7.市場客戶需求有何改變？
  • Q.8.該市場有哪些新發展以及哪些公司處於領先地位？
  • Q.9.這個市場的主要企業有哪些？主要企業採取哪些策略配合措施來發展業務？
  • Q.10.該市場上的競爭產品有哪些？由於材料或產品替代而導致市場佔有率下降的威脅有多大？
  • Q.11.過去五年發生了哪些併購事件，對產業產生了哪些影響？

目錄

第1章 執行摘要

第2章 全球多元醇甜味劑市場：市場動態

  • 簡介、背景、分類
  • 供應鏈
  • 產業促進因素與挑戰

第3章 2018-2030年市場趨勢及預測分析

  • 宏觀經濟趨勢（2018-2023）與預測（2024-2030）
  • 全球多元醇甜味劑市場趨勢（2018-2023）與預測（2024-2030）
  • 全球多元醇甜味劑市場，依型態
    • 粉末/結晶
    • 液體/糖漿
  • 依類型分類的全球多元醇甜味劑市場
    • 山梨醇
    • 麥芽糖醇
    • 異麥芽酮糖醇
    • 赤藻醣醇
    • 木糖醇
  • 全球多元醇甜味劑市場，依應用
    • 烘焙品/糖果零食
    • 口腔護理
    • 藥品
    • 飲料
    • 乳製品
    • 其他

第4章 2018-2030年市場趨勢及預測分析，依地區

  • 全球多元醇甜味劑市場，依地區
  • 北美多元醇甜味劑市場
  • 歐洲多元醇甜味劑市場
  • 亞太地區多元醇甜味劑市場
  • 其他地區多元醇甜味劑市場

第5章 競爭分析

  • 產品系列分析
  • 營運整合
  • 波特五力分析

第6章 成長機會與策略分析

  • 成長機會分析
    • 全球多元醇甜味劑市場成長機會，依型態
    • 全球多元醇甜味劑市場成長機會，依類型
    • 全球多元醇甜味劑市場成長機會，依應用
    • 全球多元醇甜味劑市場成長機會，依地區
  • 全球多元醇甜味劑市場的新興趨勢
  • 戰略分析
    • 新產品開發
    • 全球多元醇甜味劑市場產能擴張
    • 全球多元醇甜味劑市場的合併、收購與合資企業
    • 認證和許可

第7章 主要企業概況

  • Cargill
  • Sweeteners Plus
  • B Food Science
  • Gulshan Polyols
  • Ingredion
  • Roquette Freres
  • PT. Ecogreen
  • Mitsubishi Corporation Life Sciences
  • Tereos
  • SPI Pharma
簡介目錄

Polyol Sweetener Trends and Forecast

The future of the global polyol sweetener market looks promising with opportunities in the bakery & confectionery, oral care, pharmaceuticals, beverages, and dairy markets. The global polyol sweetener market is expected to reach an estimated $5.2 billion by 2030 with a CAGR of 5.4% from 2024 to 2030. The major drivers for this market are growing demand for low-calorie and healthier food & beverage products, rising disposable income and changing lifestyles of people, and high adaption of polyol sweeteners in pharmaceutical applications.

A more than 150-page report is developed to help in your business decisions.

Polyol Sweetener by Segment

The study includes a forecast for the global polyol sweetener by form, type, application, and region.

Polyol Sweetener Market by Form [Shipment Analysis by Value from 2018 to 2030]:

  • Powder/Crystal
  • Liquid/Syrup

Polyol Sweetener Market by Type [Shipment Analysis by Value from 2018 to 2030]:

  • Sorbitol
  • Maltitol
  • Isomalt
  • Erythritol
  • Xylitol

Polyol Sweetener Market by Application [Shipment Analysis by Value from 2018 to 2030]:

  • Bakery & Confectionery
  • Oral Care
  • Pharmaceuticals
  • Beverages
  • Dairy
  • Others

Polyol Sweetener Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Polyol Sweetener Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies polyol sweetener companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the polyol sweetener companies profiled in this report include-

  • Cargill
  • Sweeteners Plus
  • B Food Science
  • Gulshan Polyols
  • Ingredion
  • Roquette Freres
  • PT. Ecogreen
  • Mitsubishi Corporation Life Sciences
  • Tereos
  • SPI Pharma

Polyol Sweetener Market Insights

Lucintel forecasts that powder is expected to witness higher growth over the forecast period because it is utilized in food items including dairy, baked goods, confections, and frozen sweets owing to its practical advantages, longer shelf life, and simplicity of usage and storage.

Europe will remain the largest region over the forecast period due to growing need for natural ingredients and the quickly growing personal care market in nations like Germany, France, and Italy.

Features of the Global Polyol Sweetener Market

Market Size Estimates: Polyol sweetener market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Polyol sweetener market size by form, type, application, and region in terms of value ($B).

Regional Analysis: Polyol sweetener market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different form, type, application, and regions for the polyol sweetener market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the polyol sweetener market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the polyol sweetener market size?

Answer: The global polyol sweetener market is expected to reach an estimated $5.2 billion by 2030.

Q2. What is the growth forecast for polyol sweetener market?

Answer: The global polyol sweetener market is expected to grow with a CAGR of 5.4% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the polyol sweetener market?

Answer: The major drivers for this market are growing demand for low-calorie and healthier food & beverage products, rising disposable income and changing lifestyles of people, and high adaption of polyol sweeteners in pharmaceutical applications.

Q4. What are the major segments for polyol sweetener market?

Answer: The future of the global polyol sweetener market looks promising with opportunities in the bakery & confectionery, oral care, pharmaceuticals, beverages, and dairy markets.

Q5. Who are the key polyol sweetener market companies?

Answer: Some of the key polyol sweetener companies are as follows:

  • Cargill
  • Sweeteners Plus
  • B Food Science
  • Gulshan Polyols
  • Ingredion
  • Roquette Freres
  • PT. Ecogreen
  • Mitsubishi Corporation Life Sciences
  • Tereos
  • SPI Pharma

Q6. Which polyol sweetener market segment will be the largest in future?

Answer: Lucintel forecasts that powder is expected to witness higher growth over the forecast period because it is utilized in food items including dairy, baked goods, confections, and frozen sweets owing to its practical advantages, longer shelf life, and simplicity of usage and storage.

Q7. In polyol sweetener market, which region is expected to be the largest in next 5 years?

Answer: Europe will remain the largest region over the forecast period due to growing need for natural ingredients and the quickly growing personal care market in nations like Germany, France, and Italy.

Q.8 Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the polyol sweetener market by form (powder/crystal and liquid/syrup), type (sorbitol, maltitol, isomalt, erythritol, and xylitol), application (bakery & confectionery, oral care, pharmaceuticals, beverages, dairy, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Polyol Sweetener Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Polyol Sweetener Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Polyol Sweetener Market by Form
    • 3.3.1: Powder/Crystal
    • 3.3.2: Liquid/Syrup
  • 3.4: Global Polyol Sweetener Market by Type
    • 3.4.1: Sorbitol
    • 3.4.2: Maltitol
    • 3.4.3: Isomalt
    • 3.4.4: Erythritol
    • 3.4.5: Xylitol
  • 3.5: Global Polyol Sweetener Market by Application
    • 3.5.1: Bakery & Confectionery
    • 3.5.2: Oral Care
    • 3.5.3: Pharmaceuticals
    • 3.5.4: Beverages
    • 3.5.5: Dairy
    • 3.5.6: Others

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Polyol Sweetener Market by Region
  • 4.2: North American Polyol Sweetener Market
    • 4.2.2: North American Polyol Sweetener Market by Application: Bakery & Confectionery, Oral Care, Pharmaceuticals, Beverages, Dairy, and Others
  • 4.3: European Polyol Sweetener Market
    • 4.3.1: European Polyol Sweetener Market by Form: Powder/Crystal and Liquid/Syrup
    • 4.3.2: European Polyol Sweetener Market by Application: Bakery & Confectionery, Oral Care, Pharmaceuticals, Beverages, Dairy, and Others
  • 4.4: APAC Polyol Sweetener Market
    • 4.4.1: APAC Polyol Sweetener Market by Form: Powder/Crystal and Liquid/Syrup
    • 4.4.2: APAC Polyol Sweetener Market by Application: Bakery & Confectionery, Oral Care, Pharmaceuticals, Beverages, Dairy, and Others
  • 4.5: ROW Polyol Sweetener Market
    • 4.5.1: ROW Polyol Sweetener Market by Form: Powder/Crystal and Liquid/Syrup
    • 4.5.2: ROW Polyol Sweetener Market by Application: Bakery & Confectionery, Oral Care, Pharmaceuticals, Beverages, Dairy, and Others

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Polyol Sweetener Market by Form
    • 6.1.2: Growth Opportunities for the Global Polyol Sweetener Market by Type
    • 6.1.3: Growth Opportunities for the Global Polyol Sweetener Market by Application
    • 6.1.4: Growth Opportunities for the Global Polyol Sweetener Market by Region
  • 6.2: Emerging Trends in the Global Polyol Sweetener Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Polyol Sweetener Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Polyol Sweetener Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Cargill
  • 7.2: Sweeteners Plus
  • 7.3: B Food Science
  • 7.4: Gulshan Polyols
  • 7.5: Ingredion
  • 7.6: Roquette Freres
  • 7.7: PT. Ecogreen
  • 7.8: Mitsubishi Corporation Life Sciences
  • 7.9: Tereos
  • 7.10: SPI Pharma