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市場調查報告書
商品編碼
1522991

保鮮砂糖市場報告：2030 年趨勢、預測與競爭分析

Fresh-Keeping Sugar Market Report: Trends, Forecast and Competitive Analysis to 2030
出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3個工作天內

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簡介目錄

保鮮用砂糖的趨勢與預測

預計2024年至2030年全球鮮砂糖市場將以11.2%的複合年成長率成長。該市場的主要促進因素是食品行業（包括烘焙和糖果零食）的不斷擴張以及對健康的日益關注。全球新鮮砂糖市場的未來充滿希望，果醬、果凍、烘焙和糖果零食市場也充滿機會。

分段保鮮用砂糖

該研究包括按類型、應用和地區對全球新鮮砂糖的預測。

新鮮砂糖市場洞察

Lucintel 預測，顆粒料在預測期內將出現最高成長。

在這個市場中，果醬預計將出現最高的成長，因為它被廣泛用於各種食品應用。

由於高消費量、多樣化的烹飪傳統以及不斷成長的食品保存需求，亞太地區將成為預測期內最大的地區。

常問問題

Q1.市場成長預測是多少：

A1. 2024年至2030年，全球鮮砂糖市場預計將以11.2%的複合年成長率成長。

Q2. 影響市場成長的關鍵促進因素是：

A2. 該市場的主要促進因素是食品業（包括烘焙和糖果零食）的持續擴張以及對健康的日益關注。

Q3.市場的主要細分市場是：

A3.保鮮砂糖市場前景廣闊，果醬、果凍、烘焙/糖果零食市場都有機會。

Q4.市場的主要企業是：

A4.主要保鮮砂糖公司如下：

  • Sudzucker
  • Tate & Lyle
  • Mitr Phol Sugar Corporation
  • Wilmar International
  • Illovo Sugar
  • Nordzucker
  • JM Smucker

Q5.未來最大的細分市場是什麼？

A5.Lucintel 預計顆粒在預測期內將出現最高成長。

Q6.未來五年預計哪些地區的市場成長最大？

A6.由於高消費量、多樣化的烹飪傳統和不斷成長的食品保存需求，亞太地區將成為預測期內最大的地區。

Q7. 可以客製化報告嗎？

A7。

目錄

第1章執行摘要

第2章全球鮮砂糖市場：市場動態

  • 簡介、背景、分類
  • 供應鏈
  • 產業促進因素與挑戰

第3章 2018-2030年市場趨勢及預測分析

  • 宏觀經濟趨勢（2018-2023）與預測（2024-2030）
  • 全球保鮮砂糖市場趨勢（2018-2023）與預測（2024-2030）
  • 全球保鮮砂糖市場（按類型）
    • 粉末
    • 顆粒
    • 糖漿
  • 按應用分類的全球保鮮砂糖市場
    • 果醬
    • 果凍
    • 烘焙和糖果零食產品
    • 其他

第4章 2018-2030年區域市場趨勢及預測分析

  • 按地區分類的全球保鮮砂糖市場
  • 北美保鮮砂糖市場
  • 歐洲新鮮砂糖市場
  • 亞太地區保鮮砂糖市場
  • 其他地區保鮮砂糖市場

第5章 競爭分析

  • 產品系列分析
  • 營運整合
  • 波特五力分析

第6章 成長機會與策略分析

  • 成長機會分析
    • 全球鮮砂糖市場的成長機會（按類型）
    • 全球保鮮砂糖市場的成長機會（按應用）
    • 全球防腐砂糖市場成長機會（按地區）
  • 全球保鮮砂糖市場新趨勢
  • 戰略分析
    • 新產品開發
    • 擴大全球鮮砂糖市場產能
    • 全球鮮砂糖市場的併購、收購與合資企業
    • 認證和許可

第7章主要企業概況

  • Sudzucker
  • Tate & Lyle
  • Mitr Phol Sugar Corporation
  • Wilmar International
  • Illovo Sugar
  • Nordzucker
  • JM Smucker
簡介目錄

Fresh-Keeping Sugar Trends and Forecast

The future of the global fresh-keeping sugar market looks promising with opportunities in the jam, jelly, and baking and confectionery product markets. The global fresh-keeping sugar market is expected to grow with a CAGR of 11.2% from 2024 to 2030. The major drivers for this market are continuous expansion of the food industry, including bakery and confectionery and growing health concerns.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Fresh-Keeping Sugar by Segment

The study includes a forecast for the global fresh-keeping sugar by type, application, and region.

Fresh-Keeping Sugar Market by Type [Shipment Analysis by Value from 2018 to 2030]:

  • Powder
  • Granule
  • Syrup

Fresh-Keeping Sugar Market by Application [Shipment Analysis by Value from 2018 to 2030]:

  • Jam
  • Jelly
  • Baking and Confectionery Products
  • Others

Fresh-Keeping Sugar Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Fresh-Keeping Sugar Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies fresh-keeping sugar companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the fresh-keeping sugar companies profiled in this report include-

  • Sudzucker
  • Tate & Lyle
  • Mitr Phol Sugar Corporation
  • Wilmar International
  • Illovo Sugar
  • Nordzucker
  • J.M. Smucker

Fresh-Keeping Sugar Market Insights

Lucintel forecasts that granule is expected to witness the highest growth over the forecast period.

Within this market, jam is expected to witness the highest growth due to its widespread use in various food applications.

APAC will be the largest region over the forecast period due to high consumption, diverse culinary traditions, and growing food preservation needs.

Features of the Global Fresh-Keeping Sugar Market

Market Size Estimates: Fresh-keeping sugar market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Fresh-keeping sugar market size by type, application, and region in terms of value ($B).

Regional Analysis: Fresh-keeping sugar market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different types, applications, and regions for the fresh-keeping sugar market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the fresh-keeping sugar market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the growth forecast for fresh-keeping sugar market?

Answer: The global fresh-keeping sugar market is expected to grow with a CAGR of 11.2% from 2024 to 2030.

Q2. What are the major drivers influencing the growth of the fresh-keeping sugar market?

Answer: The major drivers for this market are continuous expansion of the food industry, including bakery and confectionery and growing health concerns.

Q3. What are the major segments for fresh-keeping sugar market?

Answer: The future of the fresh-keeping sugar market looks promising with opportunities in the jam, jelly, and baking and confectionery product markets.

Q4. Who are the key fresh-keeping sugar market companies?

Answer: Some of the key fresh-keeping sugar companies are as follows:

  • Sudzucker
  • Tate & Lyle
  • Mitr Phol Sugar Corporation
  • Wilmar International
  • Illovo Sugar
  • Nordzucker
  • J.M. Smucker

Q5. Which fresh-keeping sugar market segment will be the largest in future?

Answer: Lucintel forecasts that granule is expected to witness the highest growth over the forecast period.

Q6. In fresh-keeping sugar market, which region is expected to be the largest in next 5 years?

Answer: APAC will be the largest region over the forecast period due to high consumption, diverse culinary traditions, and growing food preservation needs.

Q7. Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the fresh-keeping sugar market by type (powder, granule, and syrup), application (jam, jelly, baking and confectionery products, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Fresh-Keeping Sugar Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Fresh-Keeping Sugar Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Fresh-Keeping Sugar Market by Type
    • 3.3.1: Powder
    • 3.3.2: Granule
    • 3.3.3: Syrup
  • 3.4: Global Fresh-Keeping Sugar Market by Application
    • 3.4.1: Jam
    • 3.4.2: Jelly
    • 3.4.3: Baking and Confectionery Products
    • 3.4.4: Others

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Fresh-Keeping Sugar Market by Region
  • 4.2: North American Fresh-Keeping Sugar Market
    • 4.2.1: North American Fresh-Keeping Sugar Market by Type: Powder, Granule, and Syrup
    • 4.2.2: North American Fresh-Keeping Sugar Market by Application: Jam, Jelly, Baking and Confectionery Products, and Others
  • 4.3: European Fresh-Keeping Sugar Market
    • 4.3.1: European Fresh-Keeping Sugar Market by Type: Powder, Granule, and Syrup
    • 4.3.2: European Fresh-Keeping Sugar Market by Application: Jam, Jelly, Baking and Confectionery Products, and Others
  • 4.4: APAC Fresh-Keeping Sugar Market
    • 4.4.1: APAC Fresh-Keeping Sugar Market by Type: Powder, Granule, and Syrup
    • 4.4.2: APAC Fresh-Keeping Sugar Market by Application: Jam, Jelly, Baking and Confectionery Products, and Others
  • 4.5: ROW Fresh-Keeping Sugar Market
    • 4.5.1: ROW Fresh-Keeping Sugar Market by Type: Powder, Granule, and Syrup
    • 4.5.2: ROW Fresh-Keeping Sugar Market by Application: Jam, Jelly, Baking and Confectionery Products, and Others

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Fresh-Keeping Sugar Market by Type
    • 6.1.2: Growth Opportunities for the Global Fresh-Keeping Sugar Market by Application
    • 6.1.3: Growth Opportunities for the Global Fresh-Keeping Sugar Market by Region
  • 6.2: Emerging Trends in the Global Fresh-Keeping Sugar Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Fresh-Keeping Sugar Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Fresh-Keeping Sugar Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Sudzucker
  • 7.2: Tate & Lyle
  • 7.3: Mitr Phol Sugar Corporation
  • 7.4: Wilmar International
  • 7.5: Illovo Sugar
  • 7.6: Nordzucker
  • 7.7: J.M. Smucker