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市場調查報告書
商品編碼
1523154

轉化糖市場報告：2030 年趨勢、預測與競爭分析

Invert Sugar Market Report: Trends, Forecast and Competitive Analysis to 2030
出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3個工作天內

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簡介目錄

反轉糖趨勢和預測

預計到 2030 年，全球轉化糖市場規模將達到 29 億美元，2024 年至 2030 年複合年成長率為 4.2%。該市場的主要驅動力是加工食品和食品和飲料的使用增加、對永續天然成分的需求增加以及對天然和人造甜味劑的需求增加。全球轉化糖市場的未來充滿希望，食品和飲料、製藥和個人護理市場充滿機會。

轉化糖：按細分市場

提供了按類型、應用和地區分類的全球轉化糖市場的預測。

轉化糖市場洞察

Lucintel 預測，完全轉化糖通常用作冰淇淋、冷凍甜點和雪酪中的填充劑，預計在預測期內將出現高速成長。

在這個市場中，食品和飲料由於其獨特的品質、易用性和提高品質的品質，仍將是最大的細分市場。

由於原料容易取得、食品加工業快速成長和新興經濟體，亞太地區預計將在預測期內實現最高成長。

常問問題

Q1.市場規模為：

A1. 到 2030 年，全球轉化糖市場預計將達到 29 億美元。

Q2.市場成長預測是多少：

A2. 2024年至2030年，全球轉化糖市場預計將以4.2%的複合年成長率成長。

Q3.影響市場成長的主要促進因素是：

A3. 該市場的主要驅動力是加工食品和食品和飲料的使用增加、對永續天然成分的需求不斷成長以及對天然和人造甜味劑的需求不斷成長。

Q4.市場的主要細分市場是：

A4. 全球轉化糖市場前景廣闊，食品飲料、製藥和個人護理市場充滿機會。

Q5.市場的主要企業是：

A5. 生產轉化糖的主要企業如下：

  • Archer Daniels Midland
  • AP Multi Products
  • Cargill
  • Eurosweet
  • Galam
  • International Molasses
  • Nordzucker

Q6.未來最大的細分市場是什麼？

A6.Lucintel 預計全轉化糖在預測期內將出現高速成長，因為它通常用作冰淇淋、冷凍甜點和雪酪的填充劑。

Q7. 未來五年預計哪些地區的市場成長最大？

由於原料容易取得、食品加工業快速成長和新興經濟體，A7.亞太地區預計將在預測期內實現最高成長。

Q8. 可以客製化報告嗎？

A8. 是的，Lucintel 提供 10% 的客製化服務，無需額外付費。

目錄

第1章執行摘要

第2章全球轉化糖市場：市場動態

  • 簡介、背景、分類
  • 供應鏈
  • 產業促進因素與挑戰

第3章 2018-2030年市場趨勢及預測分析

  • 宏觀經濟趨勢（2018-2023）與預測（2024-2030）
  • 全球轉化糖市場趨勢（2018-2023）與預測（2024-2030）
  • 全球轉化糖市場：按類型
    • 完全的
    • 部分
  • 全球轉化糖市場：依應用分類
    • 食品/飲料
    • 製藥
    • 個人護理

第4章 2018-2030年區域市場趨勢及預測分析

  • 全球轉化糖市場（按地區）
  • 北美轉化糖市場
  • 歐洲轉化糖市場
  • 亞太轉化糖市場
  • 扭轉其他地區糖市場

第5章 競爭分析

  • 產品系列分析
  • 營運整合
  • 波特五力分析

第6章 成長機會與策略分析

  • 成長機會分析
  • 全球轉換糖市場的新趨勢
  • 戰略分析
    • 新產品開發
    • 全球轉化糖市場產能擴張
    • 全球轉化糖市場的合併、收購與合資企業
    • 認證和許可

第7章主要企業概況

  • Archer Daniels Midland
  • AP Multi Products
  • Cargill
  • Eurosweet
  • Galam
  • International Molasses
  • Nordzucker
簡介目錄

Invert Sugar Trends and Forecast

The future of the global invert sugar market looks promising with opportunities in the food & beverages, pharmaceutical, and personal care markets. The global invert sugar market is expected to reach an estimated $2.9 billion by 2030 with a CAGR of 4.2% from 2024 to 2030. The major drivers for this market are growing utilization in processed foods and beverages, rising demand for sustainable and natural ingredients, and increasing demand for natural and artificial sweeteners.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Invert Sugar by Segment

The study includes a forecast for the global invert sugar by type, application, and region.

Invert Sugar Market by Type [Shipment Analysis by Value from 2018 to 2030]:

  • Fully Inverted Sugar
  • Partially Inverted Sugar

Invert Sugar Market by Application [Shipment Analysis by Value from 2018 to 2030]:

  • Food & Beverages
  • Pharmaceutical
  • Personal Care

Invert Sugar Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Invert Sugar Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies invert sugar companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the invert sugar companies profiled in this report include-

  • Archer Daniels Midland
  • AP Multi Products
  • Cargill
  • Eurosweet
  • Galam
  • International Molasses
  • Nordzucker

Invert Sugar Market Insights

Lucintel forecasts that fully inverted sugar is expected to witness higher growth over the forecast period because it is used commonly as bulking agent in ice cream, frozen desserts and sorbets.

Within this market, food & beverage will remain the largest segment due to distinctive qualities, ease of use, and qualities that improve quality.

APAC is expected to witness the highest growth over the forecast period because the raw materials are readily available and rapid growth food processing industry and emerging economies.

Features of the Global Invert Sugar Market

Market Size Estimates: Invert sugar market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Invert sugar market size by type, application, and region in terms of value ($B).

Regional Analysis: Invert sugar market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different type, application, and regions for the invert sugar market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the invert sugar market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the invert sugar market size?

Answer: The global invert sugar market is expected to reach an estimated $2.9 billion by 2030.

Q2. What is the growth forecast for invert sugar market?

Answer: The global invert sugar market is expected to grow with a CAGR of 4.2% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the invert sugar market?

Answer: The major drivers for this market are growing utilization in processed foods and beverages, rising demand for sustainable and natural ingredients, and increasing demand for natural and artificial sweeteners.

Q4. What are the major segments for invert sugar market?

Answer: The future of the global invert sugar market looks promising with opportunities in the food & beverages, pharmaceutical, and personal care markets.

Q5. Who are the key invert sugar market companies?

Answer: Some of the key invert sugar companies are as follows:

  • Archer Daniels Midland
  • AP Multi Products
  • Cargill
  • Eurosweet
  • Galam
  • International Molasses
  • Nordzucker

Q6. Which invert sugar market segment will be the largest in future?

Answer: Lucintel forecasts that fully inverted sugar is expected to witness higher growth over the forecast period because it is used commonly as bulking agent in ice cream, frozen desserts and sorbets.

Q7. In invert sugar market, which region is expected to be the largest in next 5 years?

Answer: APAC is expected to witness the highest growth over the forecast period because the raw materials are readily available and rapid growth food processing industry and emerging economies.

Q8. Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the invert sugar market by type (fully inverted sugar and partially inverted sugar), application (food & beverages, pharmaceutical, and personal care), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Invert Sugar Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Invert Sugar Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Invert Sugar Market by Type
    • 3.3.1: Fully Inverted Sugar
    • 3.3.2: Partially Inverted Sugar
  • 3.4: Global Invert Sugar Market by Application
    • 3.4.1: Food & Beverages
    • 3.4.2: Pharmaceutical
    • 3.4.3: Personal Care

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Invert Sugar Market by Region
  • 4.2: North American Invert Sugar Market
    • 4.2.1: North American Invert Sugar Market by Type: Fully Inverted Sugar and Partially Inverted Sugar
    • 4.2.2: North American Invert Sugar Market by Application: Food & Beverages, Pharmaceutical, and Personal Care
  • 4.3: European Invert Sugar Market
    • 4.3.1: European Invert Sugar Market by Type: Fully Inverted Sugar and Partially Inverted Sugar
    • 4.3.2: European Invert Sugar Market by Application: Food & Beverages, Pharmaceutical, and Personal Care
  • 4.4: APAC Invert Sugar Market
    • 4.4.1: APAC Invert Sugar Market by Type: Fully Inverted Sugar and Partially Inverted Sugar
    • 4.4.2: APAC Invert Sugar Market by Application: Food & Beverages, Pharmaceutical, and Personal Care
  • 4.5: ROW Invert Sugar Market
    • 4.5.1: ROW Invert Sugar Market by Type: Fully Inverted Sugar and Partially Inverted Sugar
    • 4.5.2: ROW Invert Sugar Market by Application: Food & Beverages, Pharmaceutical, and Personal Care

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Invert Sugar Market by Type
    • 6.1.2: Growth Opportunities for the Global Invert Sugar Market by Application
    • 6.1.3: Growth Opportunities for the Global Invert Sugar Market by Region
  • 6.2: Emerging Trends in the Global Invert Sugar Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Invert Sugar Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Invert Sugar Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Archer Daniels Midland
  • 7.2: AP Multi Products
  • 7.3: Cargill
  • 7.4: Eurosweet
  • 7.5: Galam
  • 7.6: International Molasses
  • 7.7: Nordzucker