查看購物車
  • Simplified Chinese
  • English
  • Japanese
封面
市場調查報告書
商品編碼
1538503

煙燻液市場報告：2030 年趨勢、預測與競爭分析

Liquid Smoke Market Report: Trends, Forecast and Competitive Analysis to 2030
出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3個工作天內

價格

※ 本網頁內容可能與最新版本有所差異。詳細情況請與我們聯繫。

簡介目錄

液體煙霧趨勢和預測

預計到 2030 年，全球煙燻液市場將達到 2 億美元，2024 年至 2030 年複合年成長率為 8.4%。該市場的主要促進因素是加工食品行業的成長以及乳製品中煙液的日益採用。全球煙燻液市場的未來可能包括肉類、魚貝類、醬汁、醃料、麵包店和糖果零食市場的機會。

煙燻液分段

該研究包括按類型、分銷管道、應用和地區對全球煙燻液進行的預測。

液體煙霧市場洞察

Lucintel 預測，與其他液體煙燻產品相比，山核桃木煙燻產品具有多功能性，可用於紅肉、魚類，甚至蔬菜，因此預計在預測期內成長最快。

在這個市場中，由於消費者對肉類產品的消費不斷增加，肉類預計將出現最高的成長。

由於生活方式和飲食模式的變化，預計亞太地區在預測期內將出現最高的成長。

常問問題

Q1.市場規模為：

A1. 到2030年，全球煙燻液市場預計將達到2億美元。

Q2.市場成長預測是多少：

A2. 2024年至2030年，全球煙燻液市場預計將以8.4%的複合年成長率成長。

Q3.影響市場成長的主要促進因素是：

A3. 該市場的主要促進因素是加工食品行業的成長以及乳製品中擴大採用煙燻液。

Q4.市場的主要細分市場是：

A4. 煙燻液市場前景廣闊，在肉類、海鮮、醬汁、醃料、麵包和糖果零食市場都有機會。

Q5.市場的主要企業是：

A5. 生產煙燻液的主要企業如下：

  • Azelis
  • B&G Foods
  • Colgin
  • Kerry Group
  • McCormick & Company
  • MSK Ingredient
  • Ps Seasoning

Q6.未來最大的細分市場是什麼？

A6.Lucintel 預測，山核桃木比其他液體煙燻形式用途更廣泛，因為它還可以應用於紅肉、魚類和蔬菜，預計在預測期內成長最快。

Q7.未來五年預計哪個地區的市場成長最大？

由於生活方式和飲食模式的變化，預計 A7.APAC 在預測期內將出現最高成長。

Q8. 可以客製化報告嗎？

A8. 是的，Lucintel 提供 10% 的客製化服務，無需額外付費。

目錄

第1章執行摘要

第2章全球煙燻液市場：市場動態

  • 簡介、背景、分類
  • 供應鏈
  • 產業促進因素與挑戰

第3章 2018-2030年市場趨勢及預測分析

  • 宏觀經濟趨勢（2018-2023）與預測（2024-2030）
  • 全球煙燻液市場趨勢（2018-2023）與預測（2024-2030）
  • 全球煙燻液市場：按類型
    • 山胡桃木
    • 豆科灌木
    • 蘋果木
    • 其他
  • 全球煙液市場：按分銷管道
    • 大賣場/超級市場
    • 便利商店
    • 電子商務
    • 其他
  • 全球煙燻液市場：依應用分類
    • 肉類
    • 海鮮
    • 醬
    • 醃料
    • 麵包和糖果零食
    • 其他

第4章 2018-2030年區域市場趨勢及預測分析

  • 按地區分類的全球煙燻液市場
  • 北美煙燻液市場
  • 歐洲煙燻液市場
  • 亞太煙燻液市場
  • 其他地區煙燻液市場

第5章 競爭分析

  • 產品系列分析
  • 業務整合
  • 波特五力分析

第6章 成長機會與策略分析

  • 成長機會分析
  • 全球煙燻液市場新趨勢
  • 戰略分析
    • 新產品開發
    • 擴大全球煙燻液市場產能
    • 全球煙燻液市場的合併、收購與合資
    • 認證和許可

第7章主要企業概況

  • Azelis
  • B&G Foods
  • Colgin
  • Kerry Group
  • McCormick & Company
  • MSK Ingredient
  • Ps Seasoning
簡介目錄

Liquid Smoke Trends and Forecast

The future of the global liquid smoke market looks promising with opportunities in the meat, seafood, sauce, marinade, and bakery/confectionery markets. The global liquid smoke market is expected to reach an estimated $0.2 billion by 2030 with a CAGR of 8.4% from 2024 to 2030. The major drivers for this market are increase in the processed food industry and growing adoption of liquid smoke in dairy products.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Liquid Smoke by Segment

The study includes a forecast for the global liquid smoke by type, distribution channel, application, and region.

Liquid Smoke Market by Type [Shipment Analysis by Value from 2018 to 2030]:

  • Hickory
  • Mesquite
  • Applewood
  • Others

Liquid Smoke Market by Distribution Channel [Shipment Analysis by Value from 2018 to 2030]:

  • Hypermarkets/Supermarkets
  • Convenience Stores
  • E-commerce
  • Others

Liquid Smoke Market by Application [Shipment Analysis by Value from 2018 to 2030]:

  • Meat
  • Seafood
  • Sauces
  • Marinades
  • Bakery/Confectionery
  • Others

Liquid Smoke Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Liquid Smoke Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies liquid smoke companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the liquid smoke companies profiled in this report include-

  • Azelis
  • B&G Foods
  • Colgin
  • Kerry Group
  • McCormick & Company
  • MSK Ingredient
  • Ps Seasoning

Liquid Smoke Market Insights

Lucintel forecasts that hickory is expected to witness the highest growth over the forecast period due to it greater versatility compared to other liquid smoke forms, as it can be applied to red meats, fish, and even vegetables.

Within this market, meat is expected to witness the highest growth due to increasing consumption of meat products among the consumers.

APAC is expected to witness the highest growth over the forecast period due to shifts in lifestyle and dietary patterns.

Features of the Global Liquid Smoke Market

Market Size Estimates: Liquid smoke market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Liquid smoke market size by type, distribution channel, application, and region in terms of value ($B).

Regional Analysis: Liquid smoke market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different types, distribution channels, applications, and regions for the liquid smoke market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the liquid smoke market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the liquid smoke market size?

Answer: The global liquid smoke market is expected to reach an estimated $0.2 billion by 2030.

Q2. What is the growth forecast for liquid smoke market?

Answer: The global liquid smoke market is expected to grow with a CAGR of 8.4% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the liquid smoke market?

Answer: The major drivers for this market are increase in the processed food industry and growing adoption of liquid smoke in dairy products.

Q4. What are the major segments for liquid smoke market?

Answer: The future of the liquid smoke market looks promising with opportunities in the meat, seafood, sauce, marinade, and bakery/confectionery markets.

Q5. Who are the key liquid smoke market companies?

Answer: Some of the key liquid smoke companies are as follows:

  • Azelis
  • B&G Foods
  • Colgin
  • Kerry Group
  • McCormick & Company
  • MSK Ingredient
  • Ps Seasoning

Q6. Which liquid smoke market segment will be the largest in future?

Answer: Lucintel forecasts that hickory is expected to witness the highest growth over the forecast period due to it greater versatility compared to other liquid smoke forms, as it can be applied to red meats, fish, and even vegetables.

Q7. In liquid smoke market, which region is expected to be the largest in next 5 years?

Answer: APAC is expected to witness the highest growth over the forecast period due to shifts in lifestyle and dietary patterns.

Q.8 Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the liquid smoke market by type (hickory, mesquite, applewood, and others), distribution channel (hypermarkets/supermarkets, convenience stores, e-commerce, and others), application (meat, seafood, sauces, marinades, bakery/confectionery, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Liquid Smoke Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Liquid Smoke Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Liquid Smoke Market by Type
    • 3.3.1: Hickory
    • 3.3.2: Mesquite
    • 3.3.3: Applewood
    • 3.3.4: Others
  • 3.4: Global Liquid Smoke Market by Distribution Channel
    • 3.4.1: Hypermarkets/Supermarkets
    • 3.4.2: Convenience Stores
    • 3.4.3: E-commerce
    • 3.4.4: Others
  • 3.5: Global Liquid Smoke Market by Application
    • 3.5.1: Meat
    • 3.5.2: Seafood
    • 3.5.3: Sauces
    • 3.5.4: Marinades
    • 3.5.5: Bakery/Confectionery
    • 3.5.6: Others

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Liquid Smoke Market by Region
  • 4.2: North American Liquid Smoke Market
    • 4.2.1: North American Liquid Smoke Market by Type: Hickory, Mesquite, Applewood, and Others
    • 4.2.2: North American Liquid Smoke Market by Tech: Meat, Seafood, Sauces, Marinades, Bakery/Confectionery, and Others
  • 4.3: European Liquid Smoke Market
    • 4.3.1: European Liquid Smoke Market by Type: Hickory, Mesquite, Applewood, and Others
    • 4.3.2: European Liquid Smoke Market by Tech: Meat, Seafood, Sauces, Marinades, Bakery/Confectionery, and Others
  • 4.4: APAC Liquid Smoke Market
    • 4.4.1: APAC Liquid Smoke Market by Type: Hickory, Mesquite, Applewood, and Others
    • 4.4.2: APAC Liquid Smoke Market by Tech: Meat, Seafood, Sauces, Marinades, Bakery/Confectionery, and Others
  • 4.5: ROW Liquid Smoke Market
    • 4.5.1: ROW Liquid Smoke Market by Type: Hickory, Mesquite, Applewood, and Others
    • 4.5.2: ROW Liquid Smoke Market by Tech: Meat, Seafood, Sauces, Marinades, Bakery/Confectionery, and Others

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Liquid Smoke Market by Type
    • 6.1.2: Growth Opportunities for the Global Liquid Smoke Market by Distribution Channel
    • 6.1.3: Growth Opportunities for the Global Liquid Smoke Market by Application
    • 6.1.4: Growth Opportunities for the Global Liquid Smoke Market by Region
  • 6.2: Emerging Trends in the Global Liquid Smoke Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Liquid Smoke Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Liquid Smoke Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Azelis
  • 7.2: B&G Foods
  • 7.3: Colgin
  • 7.4: Kerry Group
  • 7.5: McCormick & Company
  • 7.6: MSK Ingredient
  • 7.7: Ps Seasoning