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市場調查報告書
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1647813

乳酸菌素市場報告:2031 年趨勢、預測與競爭分析

Nisin Market Report: Trends, Forecast and Competitive Analysis to 2031

出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3個工作天內

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簡介目錄

全球乳酸鏈球菌素市場前景光明,在食品飲料、醫藥、化妝品和個人護理市場都機會。預計到 2031 年全球乳酸菌素市場規模將達到 6 億美元,2025 年至 2031 年期間的複合年成長率為 4.3%。這個市場的主要驅動力是人們對易消化細菌素的認知不斷提高,以及對營養和高品質食品的需求不斷增加。

  • Lucintel 預測,按類型分類,具有抗菌特性的粉末在預測期內仍將佔據較大的佔有率。
  • 從應用角度來看,食品和飲料仍將是最大的細分市場。
  • 根據地區,由於對天然防腐劑的需求不斷增加,預計北美在預測期內仍將是最大的地區。

乳酸鏈球菌素市場的策略性成長機會

就乳酸鏈球菌素市場而言,乳酸鏈球菌素應用的各個領域都存在著充足的策略性成長機會。需要利用這些市場來推動成長並滿足新的消費者和行業需求。

  • 食品和飲料產業:乳酸鏈球菌素作為天然防腐劑在食品和飲料產業的應用具有巨大的成長潛力。該應用代表了市場成長的新途徑,因為它滿足了潔淨標示和天然添加劑市場的需求。
  • 製造活性食品容器:乳酸鏈球菌素在創造活性、生物分解性的食品包裝解決方案以取代塑膠方面具有潛在的應用。這一機會與人們對環境和環保產品日益關注的當前趨勢相吻合。
  • 醫學用途:另一個成長途徑是將乳酸鏈球菌胜肽用於醫藥 DOI 產品中,例如傷口護理和其他局部治療。這種成長是由於越來越多的醫療產品需要添加抗菌物質來提高安全性和有效性。
  • 新興市場的成長:同時擴展到食品安全是主要關注點且對天然防腐劑的需求不斷增加的新興市場提供了機會。該策略旨在擴展到消費者意識不斷增強和醫療保健基礎設施不斷改善的地區。
  • 生產製程創新:開發新的、高效的乳酸菌肽生產方法,如先進的發酵技術,可以提高其產量並降低生產成本。這些成長機會支持更高的使用水準和市場競爭力。

這條戰略成長路徑正是乳酸菌素市場所經歷的,透過擴大刺激性和環境友善的乳酸菌素的應用,同時瞄準不斷成長的經濟。這些優勢將幫助您鞏固市場地位並探索未來市場、消費者和行業需求。

乳酸鏈球菌素市場促進因素與挑戰

乳酸菌素領域存在許多促進因素和限制因素,包括技術、法規和市場成長。這些因素對於企業家在該領域取得成功至關重要。

推動乳酸鏈球菌素市場發展的因素有:

  • 對天然防腐劑的需求不斷增加:消費者對清潔和天然產品的追求日益成長,這擴大了乳酸菌素的市場。因此,我們繼續鼓勵使用它們作為化學食品和飲料防腐劑的天然替代品。
  • 生產技術的進步:採用新的方法來生產過程,可以提高產量並降低成本。隨著生產方法和發酵流程的改進,預計乳酸鏈球菌素的用途將更加多樣化,價格也將更加實惠。
  • 監管支援:獲得適當的監管部門核准後,Nisin 可以用於新的應用和新的市場。這包括核准新的食品類型和擴大在非食品領域的使用。
  • 注重永續性:原料價格上漲和對生物分解性包裝的需求正在推動綠色產品的開發,包括乳酸菌素。這符合當前的消費者需求以及永續發展目標。
  • 擴展到非食品市場:乳酸菌肽在製藥和保健行業的應用還有待發掘的成長途徑。它的抗菌特性支持其用於醫療用品的生產,因此應用領域正在擴大。

乳酸菌素市場面臨的挑戰如下:

  • 監管障礙:根據現有法規,獲得某些物質或技術新用途的法律授權可能是一項複雜的任務。地理和法律差異創造了市場機會,但需要管理層制定商業慣例、通訊協定和業務指南。
  • 市場競爭:相關人員之間激烈的市場競爭以及其他防腐劑的替代功效是市場的風險因素。增強性能產品線的策略包括修改產品功能、創造新產品或為現有產品線提供附加價值服務。
  • 創新成本:另一個可能帶來挑戰的方面是研究和開發乳酸菌素新用途的成本。對於市場開發和市場維護而言,根據市場現有資源嘗試新設計和開發具有成本方面,這一點至關重要。
  • 消費者懷疑:有些消費者可能會對新的乳酸菌素產品,尤其是非傳統的乳酸菌素產品,感到猶豫,擔心它們的作用或安全性。要讓市場接受一種產品,獲得人們的信任和產品功效的證明也很重要。
  • 供應鏈中斷:供應鏈問題,例如原料短缺或生產過程延遲,可能會對市場效率和產品可得性不利影響。解決這些風險對於確保我們在市場上表現不佳至關重要。

乳酸菌素市場的關鍵促進因素和障礙凸顯了關注新產品開發、了解法規和製定策略的重要性。採取可行的步驟來策略性地解決上述問題將影響並告知市場如何隨著 Nisin 在各種應用中的使用而成長和發展。

由於利用率的不斷提高、監管部門的核准以及創新應用的趨勢,乳酸鏈球菌素市場的前景一片光明。這種成長可能是由各國消費者偏好的變化以及對食品安全和永續性的需求不斷成長所推動的。

目錄

第1章執行摘要

第2章 全球乳酸鏈球菌素市場:市場動態

  • 簡介、背景和分類
  • 供應鏈
  • 產業促進因素與挑戰

第 3 章 2019 年至 2031 年的市場趨勢與預測分析

  • 宏觀經濟趨勢(2019-2024)與預測(2025-2031)
  • 全球乳酸菌素市場趨勢(2019-2024 年)及預測(2025-2031 年)
  • 全球乳酸鏈球菌素市場(按類型)
    • 粉末
    • 液體
  • 全球乳酸鏈球菌素市場(按應用)
    • 食品和飲料
    • 藥品
    • 化妝品和個人護理

第 4 章 2019 年至 2031 年各地區的市場趨勢與預測分析

  • 全球乳酸鏈球菌素市場(按地區)
  • 北美乳酸鏈球菌素市場
  • 歐洲乳酸菌素市場
  • 亞太地區的乳酸菌素市場
  • 其他地區的乳酸菌素市場

第5章 競爭分析

  • 產品系列分析
  • 業務整合
  • 波特五力分析

第6章 成長機會與策略分析

  • 成長機會分析
    • 全球乳酸鏈球菌素市場成長機會(按類型)
    • 全球乳酸鏈球菌素市場成長機會(按應用)
    • 全球乳酸鏈球菌素市場成長機會(按地區分類)
  • 全球乳酸鏈球菌素市場的新趨勢
  • 戰略分析
    • 新產品開發
    • 擴大全球乳酸鏈球菌素市場的生產能力
    • 全球乳酸鏈球菌素市場的合併、收購與合資企業
    • 認證和許可

第7章主要企業公司簡介

  • Cayman Chemical Company
  • Santa Cruz Biotechnology
  • Chihon Biotechnology
  • Duke Thomson's India
  • Mayasan Biotech
  • Merck Group
  • Siveele
簡介目錄

The future of the global nisin market looks promising with opportunities in the food & beverage, pharmaceutical, and cosmetic, and personal care markets. The global nisin market is expected to reach an estimated $0.6 billion by 2031 with a CAGR of 4.3% from 2025 to 2031. The major drivers for this market are the increasing awareness of easily digestible bacteriocins and the growing demand for nutritional and high-quality food.

  • Lucintel forecasts that, within the type category, the powder segment will remain a larger segment over the forecast period due to its antibacterial characteristics.
  • Within the application category, food & beverages will remain the largest segment.
  • In terms of regions, North America will remain the largest region over the forecast period due to the increasing demand for natural preservatives.

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Emerging Trends in the Nisin Market

The emerging trends observed in the nisin market are reflective of natural preservatives and the market for their applications throughout various sectors. Such trends are already shaping the market and are likely to enhance innovations in the development and use of products.

  • Increased Demand for Natural Preservatives: There is an increase in demand especially in legal and 'natural' products and nisin being a natural preservative has fulfilled this basic necessity. This trend is resulting in an increase in nisin use in food and beverages as a safe substitute for preservatives that are chemically synthesized.
  • Expansion into Non-Food Applications: Nisin is applied for other uses outside of food processing; the manufacture of drugs and health ware is still being researched. Since it has activity against microorganisms, it can be used in wound dressings and other medical uses where there is a broad possible market.
  • Developmental Trends in Production Technology: New technologies in nisin production, like enhanced fermentation processes, improve yield and lower costs. It is these improvements that are making nisin an easier and cheaper substance to use, which advocates its up-surge in different industries.
  • Shifting towards Sustainable Products: The demand for more eco-friendly packaging has prompted efforts towards the development of nisin-based products including replaceable and polar foods. This trend is beneficial to the environment and to the consumers who are looking for sustainable solutions.
  • Regulatory and Marketing Promotions: The marketing strategies of regulatory approvals and the increase in advisory support regarding nisin in the different areas are promoting its greater applications. In this regard, it includes marketing supplements targeting other uses and broader markets on assorted food products, fueling industry expansion.

These trends are reshaping the nisin market by increasing its scope of application, improving the efficacy of production processes, and matching consumers on non-synthetic innovations. The transformation offers healthier opportunities and promotes creativity in the market.

Recent Developments in the Nisin Market

Recent developments in the nisin market focus on the trends of new production technologies, regulatory state, and expansion of nisin's fields of application in market activities. Such developments are pushing the growth of the market as well as increasing the borders of application of nisin in all industries.

  • Advancement in Production Techniques: The increasing growth of nisin yields and the dropping of production costs are brought about by innovations in fermentation and production technology. Hence, there is an improvement in the nisin's production techniques making it feasible for use in food and non-food products on a large scale.
  • Regulatory Approvals: Expanding market opportunities for nisin are due to recent regulatory approvals of nisin in new categories of foods and new regions. Such approvals help in the entry of nisin into new products and applications and therefore help in growing the market.
  • Increased Use in Food Preservation: There is an increasing trend in the number of food products that use nisin as a natural preservative. This is a result of a consumer shift towards the use of clean label products and natural ingredients, thus increasing food safety and shelf life.
  • Expansion into Non-Food Markets: The applications of nisin are spreading into non-food use areas like medicine and health care. There is ongoing research about its use in medical products like dressings, which demonstrates its antimicrobial activity.
  • Focus on Sustainability: Increasing attention is being paid to the use of nisin in green and environmentally safe products, such as in biodegradable packaging and other green preservation technologies in support of worldwide sustainable development.

The nisin market is being influenced by these developments by improving production, broadening the scope of nisin use, and being in sync with the sustainability ethos. With a focus on enhancing innovation and regulatory support, the market continues to see growth and diversification.

Strategic Growth Opportunities for Nisin Market

In the case of the nisin market, there is a plethora of strategic growth opportunities in various segments in terms of nisin applications. These markets need to be utilized to foster the growth of the market and meet new consumer and industry demands.

  • Division in the Food and Beverage Sector: The utilization of nisin in the food and beverage industry as a natural preservative has great growth potential. This application caters to the clean label and natural additive market demands and thus presents new avenues of market growth.
  • Manufacture of Active Food Containers: There is potential for nisin application in active biodegradable food packaging solutions, which are an alternative to plastic. This opportunity conforms to the current trend of increasing concern for the environment and eco-friendly products.
  • Use in Pharmaceutical Products: Another avenue of growth is the use of nisin in pharmaceutical DOI products such as wound care and other topical treatments. This growth presents itself as more and more medical products require the addition of antimicrobial substances to improve safety and effectiveness.
  • Emerging Markets Growth: A simultaneous expansion into emerging markets where food safety is gaining importance and demand for natural preservatives is on the rise gives rise to business opportunities. The strategy looks to expand the market into regions with increasing consumers' awareness and healthcare provisions.
  • Innovation in Production Processes: Developing new and more efficient methods for the production of nisin, such as advanced fermentation techniques, can increase its yield and decrease production costs. This opportunity for growth will support higher levels of use and competitiveness in the marketplace.

These strategic avenues of growth are what the nisin market is experiencing through the increase in applications of the irritant and environmentally friendly while targeting growing economies. Vaunting these benefits will enhance market position and search for the future needs of the market, consumers, and industries.

Nisin Market Driver and Challenges

The sector of nisin has a lot of driving forces as well as constraints and some of them are technology, regulation, and market growth. These set of factors are important for the success of entrepreneurs in this field.

The factors responsible for driving the nisin market include:

  • Rising Demand for Natural Preservatives: Rising tendencies toward clean and natural products among consumers have increased the market for nisin. This continues to encourage its usage as a natural replacement for chemical food and beverage preservatives.
  • Technological Advancements in Production: New ways of performing the nisin production processes increase yield and cut expenses. Enhanced production methods and fermentation flow increase prospects of more diverse uses and affordability of nisin.
  • Regulatory Support: Nisin can also be used in new applications and in new markets because of the availability of appropriate regulatory approvals. This includes approvals for extended use in new food types and non-food areas among the rest.
  • Focus on Sustainability: Green products containing nisin are being developed for the rise in raw materials prices and the need for biodegradable packaging. This is in tandem with the current consumers' demand as well as targets for sustainable development.
  • Expansion into Non-Food Markets: There are avenues for growth in the use of nisin in the pharmaceuticals and healthcare industries that are yet to be uncovered. Its antimicrobial nature endorses its utilization in the production of medical goods, hence expanding the area of its applicability.

Challenges in the nisin market are:

  • Regulatory Hurdles: Obtaining legal approval for new applications of certain substances and technologies under existing legislation can be a complex task. Geographic and legislative disparity creates market opportunities, but management would be required to structure business practices, protocols, and operational guidelines.
  • Market Competition: Aggressive market rivalry among stakeholders and substitute indications, e.g., other preservatives, are risk factors to the market. Strategies to enhance the performance product line include modification of product features, creation of new products, and making value-adding services on the existing product line.
  • Cost of Innovation: The other aspect that may pose a challenge is the cost applied in research and development for new applications of nisin. Cost-effective aspects of adventuring into new designs and development from what is on the market are essential for development and maintenance within the market.
  • Consumer Skepticism: There are some consumers who may be hesitant with regard to how new nisin products, especially the non-conventional ones, will work or their safety. It is also important for the market to accept the products by getting people's trust and proof of how the product works.
  • Supply Chain Disruptions: Problems relating to the supply chain, such as lack of raw materials and delays in carrying out production processes, can impact negatively the efficiency in the market and the availability of the products. Addressing these risks is of great importance in order to not lose the performance in the market.

The key drivers and barriers in the nisin market highlight the importance of focusing on developing new products, understanding regulations, and formulating strategies. Taking actionable steps to address the above issues strategically will influence and inform how the market is likely to grow and evolve the way nisin is used in the different applications available.

List of Nisin Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. Through these strategies nisin companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the nisin companies profiled in this report include-

  • Cayman Chemical Company
  • Santa Cruz Biotechnology
  • Chihon Biotechnology
  • Duke Thomson's India
  • Mayasan Biotech
  • Merck Group
  • Siveele

Nisin by Segment

The study includes a forecast for the global nisin market by type, application, and region.

Nisin Market by Type [Analysis by Value from 2019 to 2031]:

  • Powder
  • Liquid

Nisin Market by Application [Analysis by Value from 2019 to 2031]:

  • Food & Beverages
  • Pharmaceuticals
  • Cosmetics & Personal Care

Nisin Market by Region [Analysis by Value from 2019 to 2031]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

Country Wise Outlook for the Nisin Market

Major players in the market are expanding their operations and forming strategic partnerships to strengthen their positions. The below image highlights recent developments by major nisin producers in key regions: the USA, China, India, Japan, and Germany.

  • United States: In the US, nisin is gaining wide acceptance as a natural preservative in the food and beverage sector. There is a growing appetite among consumers for clean-label products and natural additives, which is responsible for this trend. Approvals of food regulation have widened the domain of nisin in the new fast-food categories.
  • China: There is some volume growth in the market for nisin in China, particularly in the meat and dairy applications. The growing emphasis on improving food safety and reducing the use of chemical preservatives drives the sales of nisin in the country. Local factories are boosting the market to grow.
  • Germany: There are new areas being introduced where nisin is used, such as biodegradable food packaging as well as for medical purposes. Environmental consciousness in terms of sustainability is creating the urge to research nisin to improve the shelf life and safety of various products.
  • India: The increasing awareness of food safety, especially in processed foods, is expected to boost demand for nisin. Regulatory support and growing innovation in production technology may further enhance nisin production opportunities. This region is expected to capture a significant market share.
  • Japan: In Japan, the trend towards natural and healthier food products is creating new opportunities for nisin. The country's growing health consciousness along with government initiatives for food safety is contributing to the expansion of the nisin market.

The nisin market outlook appears positive, with a trend toward increased utilization, regulatory approvals, and innovative applications. This growth is likely to be driven by changing consumer preferences and rising demands for food safety and sustainability across various countries.

Features of the Global Nisin Market

Market Size Estimates: Nisin market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2019 to 2024) and forecast (2025 to 2031) by various segments and regions.

Segmentation Analysis: Nisin market size by type, application, and region in terms of value ($B).

Regional Analysis: Nisin market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different types, applications, and regions for the nisin market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the nisin market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

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This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the nisin market by type (powder and liquid), application (food & beverages, pharmaceuticals, and cosmetics & personal care), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Nisin Market: Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2019 to 2031

  • 3.1. Macroeconomic Trends (2019-2024) and Forecast (2025-2031)
  • 3.2. Global Nisin Market Trends (2019-2024) and Forecast (2025-2031)
  • 3.3: Global Nisin Market by Type
    • 3.3.1: Powder
    • 3.3.2: Liquid
  • 3.4: Global Nisin Market by Application
    • 3.4.1: Food & Beverages
    • 3.4.2: Pharmaceuticals
    • 3.4.3: Cosmetics & Personal Care

4. Market Trends and Forecast Analysis by Region from 2019 to 2031

  • 4.1: Global Nisin Market by Region
  • 4.2: North American Nisin Market
    • 4.2.1: North American Market by Type: Powder and Liquid
    • 4.2.2: North American Market by Application: Food & Beverages, Pharmaceuticals, and Cosmetics & Personal Care
  • 4.3: European Nisin Market
    • 4.3.1: European Market by Type: Powder and Liquid
    • 4.3.2: European Market by Application: Food & Beverages, Pharmaceuticals, and Cosmetics & Personal Care
  • 4.4: APAC Nisin Market
    • 4.4.1: APAC Market by Type: Powder and Liquid
    • 4.4.2: APAC Market by Application: Food & Beverages, Pharmaceuticals, and Cosmetics & Personal Care
  • 4.5: ROW Nisin Market
    • 4.5.1: ROW Market by Type: Powder and Liquid
    • 4.5.2: ROW Market by Application: Food & Beverages, Pharmaceuticals, and Cosmetics & Personal Care

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Nisin Market by Type
    • 6.1.2: Growth Opportunities for the Global Nisin Market by Application
    • 6.1.3: Growth Opportunities for the Global Nisin Market by Region
  • 6.2: Emerging Trends in the Global Nisin Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Nisin Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Nisin Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Cayman Chemical Company
  • 7.2: Santa Cruz Biotechnology
  • 7.3: Chihon Biotechnology
  • 7.4: Duke Thomson's India
  • 7.5: Mayasan Biotech
  • 7.6: Merck Group
  • 7.7: Siveele