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市場調查報告書
商品編碼
1444198

水果濃縮物:市場佔有率分析、產業趨勢與統計、成長預測(2024-2029)

Fruit Concentrate - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts (2024 - 2029)

出版日期: | 出版商: Mordor Intelligence | 英文 110 Pages | 商品交期: 2-3個工作天內

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簡介目錄

預計2024年水果濃縮物市場規模為466.7億美元,預計到2029年將達到584.7億美元,在預測期內(2024-2029年)成長4.61%,年複合成長率成長。

水果濃縮物 - 市場

COVID-19 大流行嚴重影響了濃縮水果市場的成長。由於嚴格的限制,生產設備暫時關閉,影響了濃縮果汁的大規模生產。由於船員移居家鄉,導致勞動力短缺,影響了這段時期市場的成長。此外,供應鏈中斷導致原料和最終產品的分配短缺。根據世界銀行的數據,由於供應鏈中斷和隨後的出口限制,2019年1月至2020年2月水果和蔬菜進口下降了81.8%。因此,COVID-19的市場影響限制了用於生產濃縮果汁的水果供應。

由於包括隨身飲料在內的便利產品消費增加,飲料業的需求增加,濃縮果汁市場在預測期內預計將顯著成長。

許多食品製造商更喜歡濃縮物,因為它們具有更好的質地特性並且更容易實現稠度。因此,它在市場上佔有最大的收益佔有率。

濃縮果汁市場趨勢

對天然食品的需求增加

肥胖、糖尿病、心臟病和健康食品趨勢的增加正在推動世界各地對更天然、更健康食品不斷成長。因此,濃縮果汁擴大在各種應用中用作精製砂糖的替代品,例如果汁、蛋糕、甜點、糖果零食和糖果。濃縮水果中的果糖的升糖指數低於蔗糖,使其成為糖尿病患者更健康的蔗糖替代品。此外,果糖比砂糖吸收更多的水,因此用果糖製成的烘焙點心更甜且濕潤。果糖的這些優點使濃縮水果成為烘焙行業中砂糖的非常有吸引力的天然替代品。

北美在濃縮果汁市場中佔據主要佔有率

全球濃縮果汁市場主要由北美推動,北美地區佔有最大的市場佔有率,並呈現穩定的市場成長。美國主要推動北美濃縮果汁市場。這是由於水果攝取量增加,特別是各種食品和飲料產品中的水果攝取量增加,以及消費者日益忙碌的生活方式和即時產品消費量的增加。北美的各種製造商提供濃縮水果產品,推動了該市場的成長。預計發達和發展中地區的市場將持續成長。對天然食品的需求不斷增加以及對加工產品的健康和​​營養的擔憂增加了對濃縮水果的需求。

濃縮果汁行業概況

全球濃縮果汁市場與多家國內外公司競爭激烈。新產品推出、聯盟、擴張和收購是濃縮水果市場領先公司採取的關鍵全球策略。全球濃縮果汁市場的一些主要公司包括 Dohler、Ingredion Inc.、Kerry Inc. 和 Archer Daniels Midland Company。

其他福利

  • Excel 格式的市場預測 (ME) 表
  • 3 個月分析師支持

目錄

第1章 簡介

  • 研究成果和研究前提
  • 調查範圍

第2章調查方法

第3章執行摘要

第4章市場動態

  • 市場促進因素
  • 市場限制因素
  • 波特五力分析
    • 新進入者的威脅
    • 買方議價能力
    • 供應商的議價能力
    • 替代產品的威脅
    • 競爭公司之間的敵意強度

第5章市場區隔

  • 依水果種類
    • 柑橘類水果
    • 紅色水果和漿果
    • 熱帶水果
    • 其他
  • 按產品型態
    • 集中
    • 濃縮粉
    • 其他
  • 按用途
    • 飲料
    • 麵包店
    • 糖果零食
    • 乳製品
    • 其他
  • 地區
    • 北美洲
      • 美國
      • 加拿大
      • 墨西哥
      • 北美其他地區
    • 歐洲
      • 英國
      • 德國
      • 法國
      • 俄羅斯
      • 義大利
      • 西班牙
      • 其他歐洲國家
    • 亞太地區
      • 印度
      • 中國
      • 日本
      • 澳洲
      • 其他亞太地區
    • 南美洲
      • 巴西
      • 阿根廷
      • 南美洲其他地區
    • 中東和非洲
      • 阿拉伯聯合大公國
      • 沙烏地阿拉伯
      • 其他中東和非洲

第6章 競爭形勢

  • 最活躍的公司
  • 最採用的策略
  • 市場佔有率分析
  • 公司簡介
    • AGRANA Beteiligungs-AG
    • Dohler GmbH
    • Ingredion Inc.
    • Kerry Inc.
    • SunOpta
    • Archer Daniels Midland Company
    • Tree Top, Inc.(Northwest Naturals)
    • China Haisheng Juice Holdings Co. Ltd
    • Royal Cosun
    • Fruitsmart Inc.

第7章市場機會與未來趨勢

第8章 COVID-19 對市場的影響

簡介目錄
Product Code: 53726

The Fruit Concentrate Market size is estimated at USD 46.67 billion in 2024, and is expected to reach USD 58.47 billion by 2029, growing at a CAGR of 4.61% during the forecast period (2024-2029).

Fruit Concentrate - Market

The COVID-19 pandemic has significantly impacted the growth of the Fruit Concentrate Market. Due to the strict restrictions, the manufacturing units were temporarily shut down, which affected the volume production of the Fruit Concentrate. The shortage of the workforce was observed owing to the movement of the crew to their native places impacted the market growth during this period. Also, the disruption in the supply chain led to the shortage of raw materials and the distribution of the end products. According to the world bank, the import of fruits and vegetables from Jan 2019 to Feb. 2020 has declined by 81.8%, owing to supply chain disruptions followed by export restrictions. Therefore, the impact of COVID-19 on the market has limited the supply of fruits for producing fruit concentrates.

Aided by the additional demand from the beverage industry due to the increased consumption of convenience products, including on-the-go beverages, the fruit concentrates market is estimated to experience a significant hike in the forecast period.

Many food manufacturers consider liquid concentrates preferable due to their better texture attributes and feasible consistency. Hence, it holds the largest revenue share in the market.

Fruit Concentrate Market Trends

Increasing Demand for Natural Food Products

The increasing obesity rates, diabetes, heart disease, and health food fads have caused,d a growing trend for more natural and healthy food worldwide. Thus, fruit concentrate is increasingly being used as a substitute for refined sugar in various applications such as juices, cakes, desserts, chocolates, and confectionery items. Fructose in fruit concentrate is a healthier alternative to sucrose for people with diabetes, as it has a lower glycemic index than sucrose. Moreover, baked goods made with fructose will be sweet and incredibly moist because fructose attracts more water than granulated sugar. These advantages of fructose make fruit concentrate a highly-attractive natural substitute for sugar in the baking industry.

North America Holds the Major Share in Fruit Concentrate

The global market for fruit concentrates is driven mainly by North America, which has the largest market share and shows a steady increase in market growth. The United States is primarily driving the North American market for fruit concentrates. This is owing to the increased intake of fruits focused on a variety of food and drink products, and the increasingly hectic lifestyle among consumers increases the consumption of ready-to-drink products. Various manufacturers in North America are offering fruit concentrates products that help increase this market's growth. The market is projected to demonstrate continued growth in developed and developing regions. The increasing demand for natural foods and health and nutritional concerns with processed products drives the need for fruit concentrates.

Fruit Concentrate Industry Overview

The global fruit concentrate market is highly competitive due to several local and international players. New product launches, partnerships, expansions, and acquisitions are the major global strategies adopted by the leading companies in the fruit concentrate market. Some major global fruit concentrate market players are Dohler, Ingredion Inc., Kerry Inc., and Archer Daniels Midland Company.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Deliverables and Study Assumptions
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Force Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Fruit Type
    • 5.1.1 Citrus Fruits
    • 5.1.2 Red Fruits and Berries
    • 5.1.3 Tropical Fruits
    • 5.1.4 Others
  • 5.2 By Product Form
    • 5.2.1 Liquid Concentrate
    • 5.2.2 Powder Concentrate
    • 5.2.3 Others
  • 5.3 By Application
    • 5.3.1 Beverages
    • 5.3.2 Bakery
    • 5.3.3 Confectionery
    • 5.3.4 Dairy
    • 5.3.5 Others
  • 5.4 Geography
    • 5.4.1 North America
      • 5.4.1.1 United States
      • 5.4.1.2 Canada
      • 5.4.1.3 Mexico
      • 5.4.1.4 Rest of North America
    • 5.4.2 Europe
      • 5.4.2.1 United Kingdom
      • 5.4.2.2 Germany
      • 5.4.2.3 France
      • 5.4.2.4 Russia
      • 5.4.2.5 Italy
      • 5.4.2.6 Spain
      • 5.4.2.7 Rest of Europe
    • 5.4.3 Asia-Pacific
      • 5.4.3.1 India
      • 5.4.3.2 China
      • 5.4.3.3 Japan
      • 5.4.3.4 Australia
      • 5.4.3.5 Rest of Asia-Pacific
    • 5.4.4 South America
      • 5.4.4.1 Brazil
      • 5.4.4.2 Argentina
      • 5.4.4.3 Rest of South America
    • 5.4.5 Middle-East and Africa
      • 5.4.5.1 United Arab Emirates
      • 5.4.5.2 Saudi Arabia
      • 5.4.5.3 Rest of Middle-East and Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Active Companies
  • 6.2 Most Adopted Strategies
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles
    • 6.4.1 AGRANA Beteiligungs-AG
    • 6.4.2 Dohler GmbH
    • 6.4.3 Ingredion Inc.
    • 6.4.4 Kerry Inc.
    • 6.4.5 SunOpta
    • 6.4.6 Archer Daniels Midland Company
    • 6.4.7 Tree Top, Inc. (Northwest Naturals)
    • 6.4.8 China Haisheng Juice Holdings Co. Ltd
    • 6.4.9 Royal Cosun
    • 6.4.10 Fruitsmart Inc.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 IMPACT OF COVID-19 ON THE MARKET