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市場調查報告書
商品編碼
1475868

蘑菇粉市場:依地區(北美、歐洲、亞太地區、拉丁美洲、中東非洲):全球產業分析、規模、佔有率、成長、趨勢、預測,2024-2031年

Mushroom Powder Market by Geography (North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa): Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2031

出版日期: | 出版商: Persistence Market Research | 英文 400 Pages | 商品交期: 2-5個工作天內

價格
簡介目錄

持久性市場研究的蘑菇粉市場報告對 2024 年至 2031 年的市場動態、成長因素、課題和新興趨勢進行了全面分析。 它提供了有關蘑菇粉市場現狀和未來前景的見解。

全球蘑菇粉市場預計將從 2024 年的 55.1 億美元成長到 2031 年的 83.1 億美元,複合年增長率 (CAGR) 為 6.3%。

關鍵見解

  • 預估市場規模(2024 年):55.1 億美元
  • 預估市場規模(2031 年):83.1 億美元
  • 全球市場成長率(2024-2031 年複合年增長率):6.3%

蘑菇粉市場-調查範圍

蘑菇粉是從各種蘑菇物種中提取的,由於其營養價值和在食品、製藥和化妝品行業的多種用途而受到歡迎。 本報告概述了支持蘑菇粉需求不斷增長的主要因素,包括消費者對食用蘑菇的健康益處的認識不斷提高、對天然和有機成分的日益偏好以及加工技術的進步。

推動市場成長的因素:

市場成長由多種因素推動。 首先,健康飲食習慣的成長趨勢以及對天然植物成分的需求正在推動蘑菇粉作為營養補充劑和食品和飲料中功能性成分的消費。 此外,與生活方式相關的疾病的日益流行以及人們對蘑菇促進健康特性的認識也促進了市場的成長。 此外,萃取技術和產品配方的創新提高了蘑菇粉的生物利用度和功能性,擴大了其在各個行業的應用。

市場限制因素:

儘管前景光明,蘑菇粉市場也面臨一定的課題。 原材料供應有限、蘑菇種植的季節變化以及品質控制問題等因素可能會影響市場穩定性和產品一致性。 此外,蘑菇採購和加工的監管要求、標籤法規和安全問題給製造商和供應商帶來了市場准入和合規課題。 此外,價格波動、供應鏈中斷以及膳食補充劑替代來源的競爭可能會阻礙市場成長和獲利能力。

市場機會:

蘑菇粉市場存在著巨大的創新和多元化機會。 製造商可以專注於開發具有增強生物活性化合物、風味和功能的新型蘑菇粉配方,以滿足不斷變化的消費者偏好和行業需求。 此外,策略夥伴關係、協作以及研發投資推動了產品差異化、新細分市場的擴張以及地理多元化。 此外,行銷活動、教育活動和產品認證將提高消費者對蘑菇粉產品的信任、信心和接受度,促進市場滲透和採用。

本報告涵蓋的主要問題

  • 2024 年至 2031 年蘑菇粉市場的預期複合年增長率是多少?
  • 推動蘑菇粉市場成長的關鍵因素是什麼?
  • 哪一種蘑菇品種在蘑菇粉市場中佔有最大的市佔率?
  • 誰是全球蘑菇粉市場的主要參與者?
  • 主要參與者採取哪些策略來維持蘑菇粉市場的競爭力?

目錄

第 1 章執行摘要

第二章市場概述

  • 市場範圍/分類
  • 市場定義/範圍/限制

第三章主要市場趨勢

  • 影響市場的主要趨勢
  • 產品創新/發展趨勢

第 4 章關鍵成功因素

  • 產品採用/使用分析
  • 產品 USP/特點
  • 策略推廣策略
  • 認證/聲明

第五章全球蘑菇粉市場需求分析

  • 過去的市場規模(數量)分析,2019-2023 年
  • 2024-2031 年當前及未來市場銷售預測
  • 年成長趨勢分析

第六章全球蘑菇粉市場-價格分析

  • 區域價格分析
  • 世界平均價格分析基準

第七章全球蘑菇粉市場需求(數量與規模)分析

  • 過去的市場價值(金額)分析,2019-2023 年
  • 2024-2031 年當前及未來市場價值(金額)預測
    • 年成長趨勢分析
    • 絕對報酬機會分析

第八章市場背景

  • 宏觀經濟因素
  • 預測因子 - 相關性和影響
  • 價值鏈
  • 新冠肺炎 (COVID-19) 危機 - 影響評估
  • 全球營養補充品市場概覽
  • 全球食品和飲料產業概覽
  • 全球化妝品和個人護理市場概覽
  • 產業價值與供應鏈分析
  • 市場動態
  • 世界供需分析

第 9 章全球蘑菇粉市場分析(依產地)

  • 簡介/主要發現
  • 過去的市場規模(金額)與數量分析,2019-2023 年
  • 2024-2031 年當前和未來的市場規模(金額)和定量分析/預測
    • 有機
    • 常規型
  • 依原產地劃分的市場吸引力分析

第10章依原料類型劃分的全球蘑菇粉市場分析

  • 簡介/主要發現
  • 過去的市場規模(金額)與數量分析,2019-2023 年
  • 2024-2031 年當前和未來的市場規模(金額)和定量分析/預測
    • 香菇
    • 靈芝(靈芝)
    • 白樺茸 (Chaga)
    • 山竹
    • 冬蟲夏草(冬蟲夏草)
    • 其他
  • 依原料類型進行的市場吸引力分析

第 11 章全球蘑菇粉市場應用分析

  • 簡介/主要發現
  • 過去的市場規模(金額)與數量分析,2019-2023 年
  • 2024-2031 年當前和未來的市場規模(金額)和定量分析/預測
    • 食品和飲料業
    • 化妝品/個人護理
    • 餐飲服務
    • 營養補充品
    • 零售/家庭使用
  • 依應用劃分的市場吸引力分析

第 12 章全球蘑菇粉市場分析(依通路)

  • 簡介/主要發現
  • 過去的市場規模(金額)與數量分析,2019-2023 年
  • 2024-2031 年當前和未來的市場規模(金額)和定量分析/預測
    • 企業對企業
    • 企業對消費者
      • 大賣場/超市
      • 專賣店
      • 網路零售
  • 依分銷管道劃分的市場吸引力分析

第 13 章全球蘑菇粉市場分析(依地區)

  • 簡介
  • 過去的市場規模(金額)與數量分析,2019-2023 年
  • 目前市場規模(金額)與定量分析/預測,2024-2031 年
    • 北美
    • 拉丁美洲
    • 歐洲
    • 南亞和太平洋地區
    • 東亞
    • 中東和非洲 (MEA)
  • 依地區劃分的市場吸引力分析

第十四章北美蘑菇粉市場分析

第十五章拉丁美洲蘑菇粉市場分析

第十六章歐洲蘑菇粉市場分析

第十七章南亞和太平洋蘑菇粉市場分析

第十八章東亞蘑菇粉市場分析

第十九章中東與非洲蘑菇粉市場分析

第20章市場結構分析

  • 依公司層級進行市場分析(蘑菇粉)
  • 主要公司市佔率分析
  • 市場現況分析

第21章競爭分析

  • 競爭對手儀表板
  • 競爭基準
  • 衝突詳情
    • MYCELIUM SONA BIOTECH PRIVATE LIMITED
    • Paul E. Stamets and Fungi Perfecti, LLC,
    • Om Mushroom Superfood
    • Rooted Active Naturals
    • Elite Ingredients
    • Nammex(North American Medicinal Mushroom Extracts)
    • Chitosanlab
    • Dr Noel's Mushroom Powder
    • Mahogany Organics Pvt. Ltd.
    • Myriad Mycology
    • Woodland Foods
    • Runherb Inc.
    • Nanjing NutriHerb BioTech Co. Ltd.
    • 其他(應額外要求)

第 22 章先決條件與使用的縮寫

第23章研究方法

簡介目錄
Product Code: PMRREP28909

The Mushroom Powder Market report by Persistence Market Research offers a comprehensive analysis of market dynamics, growth factors, challenges, and emerging trends from the period 2024 to 2031. It provides insights into the current state and future outlook of the Mushroom Powder Market.

The global mushroom powder market is projected to grow at a compound annual growth rate (CAGR) of 6.3% from USD 5.51 billion in 2024 to USD 8.31 billion by 2031.

Key Insights:

  • Estimated Market Size (2024): USD 5.51 Billion
  • Projected Market Size (2031): USD 8.31 Billion
  • Global Market Growth Rate (CAGR 2024 to 2031): 6.3%

Mushroom Powder Market - Report Scope:

Mushroom powder is derived from various mushroom species and is gaining popularity due to its nutritional benefits and versatile applications in food, pharmaceuticals, and cosmetics industries. The report outlines key drivers behind the growing demand for mushroom powder, including increasing consumer awareness of health benefits associated with mushroom consumption, rising preference for natural and organic ingredients, and advancements in processing technologies.

Market Growth Drivers:

The market's growth is fueled by several factors. Firstly, the rising trend of healthy eating habits and the demand for natural, plant-based ingredients drive the consumption of mushroom powder as a nutritional supplement and functional ingredient in food and beverage products. Additionally, the growing prevalence of lifestyle diseases and awareness of the health-promoting properties of mushrooms contribute to market growth. Moreover, innovations in extraction techniques and product formulations enhance the bioavailability and functionality of mushroom powder, expanding its applications across various industries.

Market Restraints:

Despite the positive outlook, the Mushroom Powder Market faces certain challenges. Factors such as limited availability of raw materials, seasonal variations in mushroom cultivation, and quality control issues may impact market stability and product consistency. Moreover, regulatory requirements, labeling regulations, and safety concerns regarding mushroom sourcing and processing pose challenges to market entry and compliance for manufacturers and suppliers. Additionally, price fluctuations, supply chain disruptions, and competition from alternative sources of nutritional supplements may hinder market growth and profitability.

Market Opportunities:

The Mushroom Powder Market offers significant opportunities for innovation and diversification. Manufacturers can focus on developing novel mushroom powder formulations with enhanced bioactive compounds, flavors, and functionalities to meet evolving consumer preferences and industry demands. Moreover, strategic partnerships, collaborations, and investments in research and development facilitate product differentiation, expansion into new market segments, and geographical diversification. Furthermore, marketing initiatives, educational campaigns, and product certifications enhance consumer confidence, trust, and acceptance of mushroom powder products, driving market penetration and adoption.

Key Questions Addressed in the Report:

  • What is the Expected CAGR of the Mushroom Powder Market from 2024 to 2031?
  • What are the Key Factors Driving the Growth of the Mushroom Powder Market?
  • Which Mushroom Varieties Hold the Largest Market Share in the Mushroom Powder Market?
  • Who are the Key Players in the Global Mushroom Powder Market?
  • What Strategies are Adopted by Leading Companies to Stay Competitive in the Mushroom Powder Market?

Competitive Landscape and Business Strategies:

Key players in the Mushroom Powder Market include MYCELIUM SONA BIOTECH PRIVATE LIMITED, Paul E. Stamets and Fungi Perfecti, LLC, Om Mushroom Superfood, Rooted Active Naturals, Elite Ingredients, Nammex (North American Medicinal Mushroom Extracts), Chitosanlab, Dr Noel's Mushroom Powder, Mahogany Organics Pvt. Ltd. These companies focus on product innovation, sourcing of high-quality mushrooms, sustainable cultivation practices, and certification of organic and non-GMO products to maintain a competitive edge in the market. Market players also invest in research and development, strategic partnerships, and marketing campaigns to expand their product portfolio, enter new markets, and strengthen their brand presence in the mushroom powder industry.

Key Companies Profiled:

  • MYCELIUM SONA BIOTECH PRIVATE LIMITED
  • Paul E. Stamets and Fungi Perfecti, LLC,
  • Om Mushroom Superfood
  • Rooted Active Naturals
  • Elite Ingredients
  • Nammex (North American Medicinal Mushroom Extracts)
  • Chitosanlab
  • Dr Noel's Mushroom Powder
  • Mahogany Organics Pvt. Ltd.
  • Myriad Mycology
  • Woodland Foods
  • Runherb Inc.
  • Nanjing NutriHerb BioTech Co. Ltd.

Mushroom Powder Market Segmentation:

By Nature:

  • Organic
  • Conventional

By Ingredient Type:

  • Lentinula Edodes (Shiitake)
  • Ganoderma Lucidum (Reishi)
  • Inonotus Obliquus (Chaga)
  • Hericium Erinaceus (Lion's Mane)
  • Ophiocordyceps Sinensis (Cordyceps)
  • Others

By Application:

  • Food and Beverage Industry
  • Cosmetics and Personal Care
  • Foodservice
  • Nutraceutical
  • Retail/Household

By Distribution Channel:

  • Business to Business
  • Business to Consumer
  • Hypermarkets/Supermarkets
  • Specialty Stores
  • Online Retail

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia and Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Technology Roadmap
  • 1.5. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features
  • 4.3. Strategic Promotional Strategies
  • 4.4. Certifications/Claims

5. Global Mushroom Powder Market Demand Analysis 2019-2023 and Forecast, 2024-2031

  • 5.1. Historical Market Volume (Tons) Analysis, 2019-2023
  • 5.2. Current and Future Market Volume (Tons) Projections, 2024-2031
  • 5.3. Y-o-Y Growth Trend Analysis

6. Global Mushroom Powder Market - Pricing Analysis

  • 6.1. Regional Pricing Analysis
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Mushroom Powder Market Demand (in Value or Size in US$ Mn) Analysis 2019-2023 and Forecast, 2024-2031

  • 7.1. Historical Market Value (US$ Mn) Analysis, 2019-2023
  • 7.2. Current and Future Market Value (US$ Mn) Projections, 2024-2031
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Industry Value Added
    • 8.1.3. Global Food Security Index
    • 8.1.4. Final Consumption Expenditure
    • 8.1.5. Global Rank - Ease of Doing Business Rank
    • 8.1.6. Global Rank - Trading Across Borders
    • 8.1.7. Inflation on Consumer Prices
    • 8.1.8. Global Exports of Goods & Services
    • 8.1.9. Global Imports of Goods & Services
  • 8.2. Forecast Factors - Relevance & Impact
    • 8.2.1. Top Companies Historical Growth
    • 8.2.2. GDP Growth forecast
    • 8.2.3. Manufacturing Industry forecast
    • 8.2.4. Business Climate
  • 8.3. Value Chain
    • 8.3.1. Raw Material Suppliers
    • 8.3.2. Product Manufacturers
    • 8.3.3. End Users
  • 8.4. COVID-19 Crisis - Impact Assessment
    • 8.4.1. Current Statistics
    • 8.4.2. Short-Mid-Long Term Outlook
    • 8.4.3. Likely Rebound
  • 8.5. Global Nutraceuticals Market Overview
  • 8.6. Global Food and Beverage Industry Overview
  • 8.7. Global Cosmetics and Personal Care Market Overview
  • 8.8. Industry Value and Supply Chain Analysis
  • 8.9. Market Dynamics
    • 8.9.1. Drivers
    • 8.9.2. Restraints
    • 8.9.3. Opportunity Analysis
  • 8.10. Global Supply Demand Analysis

9. Global Mushroom Powder Market Analysis 2019-2023 and Forecast 2024-2031, by Nature

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis By Nature, 2019-2023
  • 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Nature, 2024-2031
    • 9.3.1. Organic
    • 9.3.2. Conventional
  • 9.4. Market Attractiveness Analysis By Nature

10. Global Mushroom Powder Market Analysis 2019-2023 and Forecast 2024-2031, by Ingredient Type

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Ingredient Type, 2019-2023
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Ingredient Type, 2024-2031
    • 10.3.1. Lentinula Edodes (Shiitake)
    • 10.3.2. Ganoderma Lucidum (Reishi)
    • 10.3.3. Inonotus Obliquus (Chaga)
    • 10.3.4. Hericium Erinaceus (Lion's Mane)
    • 10.3.5. Ophiocordyceps Sinensis (Cordyceps)
    • 10.3.6. Others
  • 10.4. Market Attractiveness Analysis By Ingredient Type

11. Global Mushroom Powder Market Analysis 2019-2023 and Forecast 2024-2031, by Application

  • 11.1. Introduction / Key Findings
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By Application, 2019-2023
  • 11.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Application, 2024-2031
    • 11.3.1. Food and Beverage Industry
    • 11.3.2. Cosmetics and Personal Care
    • 11.3.3. Foodservice
    • 11.3.4. Nutraceutical
    • 11.3.5. Retail/Household
  • 11.4. Market Attractiveness Analysis By Application

12. Global Mushroom Powder Market Analysis 2019-2023 and Forecast 2024-2031, by Distribution Channel

  • 12.1. Introduction / Key Findings
  • 12.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2019-2023
  • 12.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2024-2031
    • 12.3.1. Business to Business
    • 12.3.2. Business to Consumer
      • 12.3.2.1. Hypermarkets/Supermarkets
      • 12.3.2.2. Specialty Stores
      • 12.3.2.3. Online Retail
  • 12.4. Market Attractiveness Analysis By Distribution Channel

13. Global Mushroom Powder Market Analysis 2019-2023 and Forecast 2024-2031, by Region

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2023
  • 13.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2024-2031
    • 13.3.1. North America
    • 13.3.2. Latin America
    • 13.3.3. Europe
    • 13.3.4. South Asia and Pacific
    • 13.3.5. East Asia
    • 13.3.6. Middle East and Africa (MEA)
  • 13.4. Market Attractiveness Analysis By Region

14. North America Mushroom Powder Market Analysis 2019-2023 and Forecast 2024-2031

  • 14.1. Introduction
  • 14.2. Pricing Analysis
  • 14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2031
    • 14.4.1. By Country
      • 14.4.1.1. U.S.
      • 14.4.1.2. Canada
    • 14.4.2. By Nature
    • 14.4.3. By Ingredient Type
    • 14.4.4. By Application
    • 14.4.5. By Distribution Channel
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By Nature
    • 14.5.3. By Ingredient Type
    • 14.5.4. By Application
    • 14.5.5. By Distribution Channel
  • 14.6. Market Trends
  • 14.7. Key Market Participants - Intensity Mapping
  • 14.8. Drivers and Restraints - Impact Analysis

15. Latin America Mushroom Powder Market Analysis 2019-2023 and Forecast 2024-2031

  • 15.1. Introduction
  • 15.2. Pricing Analysis
  • 15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2031
    • 15.4.1. By Country
      • 15.4.1.1. Brazil
      • 15.4.1.2. Mexico
      • 15.4.1.3. Argentina
      • 15.4.1.4. Rest of Latin America
    • 15.4.2. By Nature
    • 15.4.3. By Ingredient Type
    • 15.4.4. By Application
    • 15.4.5. By Distribution Channel
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By Nature
    • 15.5.3. By Ingredient Type
    • 15.5.4. By Application
    • 15.5.5. By Distribution Channel
  • 15.6. Market Trends
  • 15.7. Key Market Participants - Intensity Mapping
  • 15.8. Drivers and Restraints - Impact Analysis

16. Europe Mushroom Powder Market Analysis 2019-2023 and Forecast 2024-2031

  • 16.1. Introduction
  • 16.2. Pricing Analysis
  • 16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2031
    • 16.4.1. By Country
      • 16.4.1.1. Germany
      • 16.4.1.2. Italy
      • 16.4.1.3. France
      • 16.4.1.4. U.K.
      • 16.4.1.5. Spain
      • 16.4.1.6. BENELUX
      • 16.4.1.7. Russia
      • 16.4.1.8. Rest of Europe
    • 16.4.2. By Nature
    • 16.4.3. By Ingredient Type
    • 16.4.4. By Application
    • 16.4.5. By Distribution Channel
  • 16.5. Market Attractiveness Analysis
    • 16.5.1. By Country
    • 16.5.2. By Nature
    • 16.5.3. By Ingredient Type
    • 16.5.4. By Application
    • 16.5.5. By Distribution Channel
  • 16.6. Market Trends
  • 16.7. Key Market Participants - Intensity Mapping
  • 16.8. Drivers and Restraints - Impact Analysis

17. South Asia and Pacific Mushroom Powder Market Analysis 2019-2023 and Forecast 2024-2031

  • 17.1. Introduction
  • 17.2. Pricing Analysis
  • 17.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 17.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2031
    • 17.4.1. By Country
      • 17.4.1.1. India
      • 17.4.1.2. ASEAN
      • 17.4.1.3. Oceania
      • 17.4.1.4. Rest of South Asia & Pacific
    • 17.4.2. By Nature
    • 17.4.3. By Ingredient Type
    • 17.4.4. By Application
    • 17.4.5. By Distribution Channel
  • 17.5. Market Attractiveness Analysis
    • 17.5.1. By Country
    • 17.5.2. By Nature
    • 17.5.3. By Ingredient Type
    • 17.5.4. By Application
    • 17.5.5. By Distribution Channel
  • 17.6. Market Trends
  • 17.7. Key Market Participants - Intensity Mapping
  • 17.8. Drivers and Restraints - Impact Analysis

18. East Asia Mushroom Powder Market Analysis 2019-2023 and Forecast 2024-2031

  • 18.1. Introduction
  • 18.2. Pricing Analysis
  • 18.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 18.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2031
    • 18.4.1. By Country
      • 18.4.1.1. China
      • 18.4.1.2. Japan
      • 18.4.1.3. South Korea
    • 18.4.2. By Nature
    • 18.4.3. By Ingredient Type
    • 18.4.4. By Application
    • 18.4.5. By Distribution Channel
  • 18.5. Market Attractiveness Analysis
    • 18.5.1. By Country
    • 18.5.2. By Nature
    • 18.5.3. By Ingredient Type
    • 18.5.4. By Application
    • 18.5.5. By Distribution Channel
  • 18.6. Market Trends
  • 18.7. Key Market Participants - Intensity Mapping
  • 18.8. Drivers and Restraints - Impact Analysis

19. Middle East and Africa Mushroom Powder Market Analysis 2019-2023 and Forecast 2024-2031

  • 19.1. Introduction
  • 19.2. Pricing Analysis
  • 19.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 19.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2031
    • 19.4.1. By Country
      • 19.4.1.1. GCC Countries
      • 19.4.1.2. Turkey
      • 19.4.1.3. Northern Africa
      • 19.4.1.4. South Africa
      • 19.4.1.5. Rest of Middle East and Africa
    • 19.4.2. By Nature
    • 19.4.3. By Ingredient Type
    • 19.4.4. By Application
    • 19.4.5. By Distribution Channel
  • 19.5. Market Attractiveness Analysis
    • 19.5.1. By Country
    • 19.5.2. By Nature
    • 19.5.3. By Ingredient Type
    • 19.5.4. By Application
    • 19.5.5. By Distribution Channel
  • 19.6. Market Trends
  • 19.7. Key Market Participants - Intensity Mapping
  • 19.8. Drivers and Restraints - Impact Analysis

20. Market Structure Analysis

  • 20.1. Market Analysis by Tier of Companies (Mushroom Powder)
  • 20.2. Market Share Analysis of Top Players
  • 20.3. Market Presence Analysis

21. Competition Analysis

  • 21.1. Competition Dashboard
  • 21.2. Competition Benchmarking
  • 21.3. Competition Deep Dive
    • 21.3.1. MYCELIUM SONA BIOTECH PRIVATE LIMITED
      • 21.3.1.1. Overview
      • 21.3.1.2. Product Portfolio
      • 21.3.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.1.4. Sales Footprint
      • 21.3.1.5. Strategy Overview
    • 21.3.2. Paul E. Stamets and Fungi Perfecti, LLC,
      • 21.3.2.1. Overview
      • 21.3.2.2. Product Portfolio
      • 21.3.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.2.4. Sales Footprint
      • 21.3.2.5. Strategy Overview
    • 21.3.3. Om Mushroom Superfood
      • 21.3.3.1. Overview
      • 21.3.3.2. Product Portfolio
      • 21.3.3.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.3.4. Sales Footprint
      • 21.3.3.5. Strategy Overview
    • 21.3.4. Rooted Active Naturals
      • 21.3.4.1. Overview
      • 21.3.4.2. Product Portfolio
      • 21.3.4.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.4.4. Sales Footprint
      • 21.3.4.5. Strategy Overview
    • 21.3.5. Elite Ingredients
      • 21.3.5.1. Overview
      • 21.3.5.2. Product Portfolio
      • 21.3.5.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.5.4. Sales Footprint
      • 21.3.5.5. Strategy Overview
    • 21.3.6. Nammex (North American Medicinal Mushroom Extracts)
      • 21.3.6.1. Overview
      • 21.3.6.2. Product Portfolio
      • 21.3.6.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.6.4. Sales Footprint
      • 21.3.6.5. Strategy Overview
    • 21.3.7. Chitosanlab
      • 21.3.7.1. Overview
      • 21.3.7.2. Product Portfolio
      • 21.3.7.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.7.4. Sales Footprint
      • 21.3.7.5. Strategy Overview
    • 21.3.8. Dr Noel's Mushroom Powder
      • 21.3.8.1. Overview
      • 21.3.8.2. Product Portfolio
      • 21.3.8.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.8.4. Sales Footprint
      • 21.3.8.5. Strategy Overview
    • 21.3.9. Mahogany Organics Pvt. Ltd.
      • 21.3.9.1. Overview
      • 21.3.9.2. Product Portfolio
      • 21.3.9.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.9.4. Sales Footprint
      • 21.3.9.5. Strategy Overview
    • 21.3.10. Myriad Mycology
      • 21.3.10.1. Overview
      • 21.3.10.2. Product Portfolio
      • 21.3.10.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.10.4. Sales Footprint
      • 21.3.10.5. Strategy Overview
    • 21.3.11. Woodland Foods
      • 21.3.11.1. Overview
      • 21.3.11.2. Product Portfolio
      • 21.3.11.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.11.4. Sales Footprint
      • 21.3.11.5. Strategy Overview
    • 21.3.12. Runherb Inc.
      • 21.3.12.1. Overview
      • 21.3.12.2. Product Portfolio
      • 21.3.12.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.12.4. Sales Footprint
      • 21.3.12.5. Strategy Overview
    • 21.3.13. Nanjing NutriHerb BioTech Co. Ltd.
      • 21.3.13.1. Overview
      • 21.3.13.2. Product Portfolio
      • 21.3.13.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.13.4. Sales Footprint
      • 21.3.13.5. Strategy Overview
    • 21.3.14. Others (On Additional Request)
      • 21.3.14.1. Overview
      • 21.3.14.2. Product Portfolio
      • 21.3.14.3. Profitability by Market Segments (Product/Channel/Region)
      • 21.3.14.4. Sales Footprint
      • 21.3.14.5. Strategy Overview

22. Assumptions and Acronyms Used

23. Research Methodology