查看購物車
  • Simplified Chinese
  • English
  • Japanese
封面
市場調查報告書
商品編碼
1612860

番茄醬的全球市場:產業分析，規模，佔有率，成長，趨勢，預測(2024年～2031年)

Tomato Puree Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2031
出版日期: | 出版商: Persistence Market Research | 英文 256 Pages | 商品交期: 2-5個工作天內

價格
簡介目錄

預計2024年全球番茄醬市場規模將達到57億美元，2024年至2031年的預測期內複合年增長率為5.20%，到2031年將達到81億美元以上。

全球番茄泥市場包括各種由磨碎、壓榨和混合番茄製成的產品，包括有機和傳統番茄泥。有機番茄泥不含殺蟲劑或染料等合成添加劑，有機含量要求為95%。另一方面，傳統的番茄泥可能含有添加劑和根據 GMP 指南製備的其他合適的混合物。由於消費者對健康有機產品的偏好不斷增加以及番茄泥在商業食品和飲料中的廣泛應用，該市場正在經歷強勁增長。

對高度方便食品的需求不斷增長，加上番茄醬的多功能性，促使其在各種烹飪應用中被採用。西紅柿的現成供應進一步促進了它們的使用，將它們從異國情調的產品變成了日常主食。番茄泥廣泛應用於湯、小吃和食譜中，提供天然甜味和濃鬱風味的混合。此外，消費者健康意識的增強正在推動對有機番茄醬的需求，這得益於其非凡的成長軌跡。番茄醬在食物鏈中的流行以及對番茄原料的出口需求也在市場成長中發揮著至關重要的作用。

人們對有機產品日益增長的偏好為番茄泥市場帶來了巨大的機會。健康意識趨勢和對有機產品益處的認識不斷提高可能會推動巨大的需求。此外，番茄醬融入混合湯品和飲料等多種應用進一步擴大了市場範圍。促進有機農業的政府也為有機番茄醬領域的發展提供了有利的環境，使製造商能夠滿足不斷變化的消費者需求。

本報告提供全球番茄醬市場相關調查，提供性質，各包裝，各最終用途，各流通管道，各地區趨勢，及加入此市場的主要企業簡介等資訊。

目錄

第1章 摘要整理

第2章 市場簡介

第3章 番茄醬市場觀點

第4章 全球番茄醬市場分析(2019年～2023年)及預測(2024年～2031年)，各地區

  • 市場規模(10億美元)與數量分析，2019年～2023年，各地區
  • 市場規模(10億美元)與數量預測，2024年～2031年，各地區
  • 市場魅力分析，各地區

第5章 全球番茄醬市場分析(2019年～2023年)及預測(2024年～2031年)，性質

第6章 全球番茄醬市場分析(2019年～2023年)及預測(2024年～2031年)，各包裝

第7章 全球番茄醬市場分析(2019年～2023年)及預測(2024年～2031年)，各最終用途

第8章 全球番茄醬市場分析(2019年～2023年)及預測(2024年～2031年)，各流通管道

第9章 北美的番茄醬市場分析(2019年～2023年)及預測(2024年～2031年)

第10章 南美的番茄醬市場分析(2019年～2023年)及預測(2024年～2031年)

第11章 歐洲的番茄醬市場分析(2019年～2023年)及預測(2024年～2031年)

第12章 亞太地區的番茄醬市場分析(2019年～2023年)及預測(2024年～2031年)

第13章 中東·非洲的番茄醬市場分析(2019年～2023年)及預測(2024年～2031年)

第14章 預測要素:相關性及影響

第15章 競爭情形(廠商/供應商)

  • 競爭儀表板
  • 市場結構
  • 競爭的發展(合併，收購，擴大)
  • 競爭詳細內容
    • Symrise AG
    • Dohler GmbH
    • Kiril Mischeff
    • Riviana Foods Pty Ltd
    • Tiger Brands Limited
    • Del Monte Foods Inc
    • H. J. Heinz Company
    • Ariza B.V.
    • Dabur India Ltd.
    • SunOpta Grains and Foods Inc.
    • Olam International
    • Galla Foods.
    • Shimla Hills Offerings Pvt. Ltd.
    • Conagra Brands, Inc.
    • Chitale Agro

第16章 調查手法

簡介目錄
Product Code: PMRREP22225

Persistence Market Research has recently released a comprehensive report on the global Tomato Puree Market, providing an in-depth analysis of key market dynamics, including driving forces, emerging trends, opportunities, and challenges. This report offers a detailed understanding of the market landscape, helping stakeholders make well-informed decisions.

Key Insights:

  • Tomato Puree Market Size (2024E): US$ 5.7 Bn
  • Projected Market Value (2031F): Over US$ 8.1 Bn
  • Global Market Growth Rate (CAGR 2024 to 2031): 5.20%

Tomato Puree Market - Report Scope:

The global tomato puree market includes a variety of products derived from ground, pressed, and blended tomatoes, available in both organic and conventional variants. Organic tomato puree is free from synthetic additives like pesticides and dyes, with a 95% organic content requirement, whereas conventional tomato puree may include additives or other suitable mixtures prepared under GMP guidelines. The market is witnessing robust growth due to the increasing consumer inclination toward health-conscious organic products and the wide application of tomato puree in commercial foods and beverages.

Market Drivers:

The increasing demand for convenience foods, coupled with the versatility of tomato puree, drives its adoption across various culinary applications. The easy availability of tomatoes has further enhanced their use, transitioning from exotic products to everyday staples. Tomato puree is widely incorporated into soups, snacks, and recipes, offering a blend of natural sweetness and tangy flavor. Additionally, the growing health-consciousness among consumers boosts the demand for organic tomato puree, supported by its exceptional growth trajectory. The infusion of tomato puree in food chains and the export demand for tomato-based ingredients also play pivotal roles in market growth.

Market Restraints:

Despite its growing popularity, the tomato puree market faces several challenges. Import restrictions and unfavorable climatic conditions for tomato cultivation in regions like Europe hinder the market's growth. High import costs and dependency on imports from countries like India, China, and Mexico can deter manufacturers from scaling up production. In the U.S., economic conditions and limited tomato production may dampen market demand, impacting overall growth. These restraints highlight the need for strategic measures to stabilize the supply chain and optimize production costs.

Market Opportunities:

The rising preference for organic products presents a significant opportunity for the tomato puree market. The health-conscious trend and increasing awareness regarding the benefits of organic products are likely to drive substantial demand. Additionally, the integration of tomato puree into diverse applications, including blended soups and beverages, further expands its market scope. Governments promoting organic farming practices also provide a favorable environment for the organic tomato puree segment to thrive, enabling manufacturers to cater to evolving consumer needs.

Key Questions Answered in the Report:

  • What factors are driving the growth of the global tomato puree market?
  • How does the demand for organic tomato puree compare to conventional products?
  • What challenges does the market face in terms of import restrictions and climatic conditions?
  • Which regions are expected to dominate the market during the forecast period?
  • How are leading companies capitalizing on emerging opportunities in the tomato puree market?

Competitive Intelligence and Business Strategy:

Leading players in the tomato puree market are focusing on expanding their product portfolios to include organic variants, catering to the growing health-conscious demographic. Companies are also investing in supply chain optimization and exploring alternative sourcing strategies to mitigate import-related challenges. Collaborations with food chains and soup manufacturers further enhance their market presence by integrating tomato puree into a broader range of products.

Key Companies Profiled:

  • Symrise AG
  • Dohler GmbH
  • Kiril Mischeff
  • Riviana Foods Pty Ltd
  • Tiger Brands Limited
  • Del Monte Foods Inc
  • H. J. Heinz Company
  • Ariza B.V.
  • Dabur India Ltd.
  • SunOpta Grains and Foods Inc.
  • Olam International
  • Galla Foods.
  • Shimla Hills Offerings Pvt. Ltd.
  • Conagra Brands, Inc.
  • Chitale Agro
  • Others.

Tomato Puree Market Segmentation:

By Packaging:

  • Pouches
  • Glass Jars
  • Tins
  • Bulk Packaging

By Nature:

  • Organic
  • Conventional

By Distribution Channel:

  • Direct (e.g., B2B suppliers, wholesale)
  • Indirect (e.g., supermarkets, e-commerce platforms)

By End Use:

  • Food Service Providers
  • Households
  • Food Industry

By Region:

  • North America
  • Europe
  • Latin America
  • Asia-Pacific (APAC)
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Market Overview
  • 1.2. Market Analysis
  • 1.3. PMR Analysis and Recommendations
  • 1.4. Wheel of Fortune

2. Market Introduction

  • 2.1. Market Taxonomy
  • 2.2. Market Definition

3. Tomato Puree Market View Point

  • 3.1. Market Scenario
  • 3.2. Macro-Economic Factors
  • 3.3. Value Chain Analysis
  • 3.4. Tomato Trade Scenario
  • 3.5. Import-Export Scenario
  • 3.6. Pricing Analysis

4. Global Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031, By Region

  • 4.1. Introduction / Key Findings
  • 4.2. Historical Market Size (US$ Bn) and Volume Analysis By Region, 2019 - 2023
  • 4.3. Market Size (US$ Bn) and Volume Forecast By Region, 2024 - 2031
    • 4.3.1. North America
    • 4.3.2. Europe
    • 4.3.3. Latin America
    • 4.3.4. Asia Pacific
    • 4.3.5. Middle East & Africa
  • 4.4. Market Attractiveness Analysis By Region

5. Global Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031, By Nature

  • 5.1. Introduction
  • 5.2. Historical Market Size (US$ Bn) and Volume Analysis By Type (2019 - 2023)
  • 5.3. Market Size (US$ Bn) and Volume Forecast By Type (2024 - 2031)
    • 5.3.1. Organic
    • 5.3.2. Conventional
  • 5.4. Market Attractiveness Analysis By Type

6. Global Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031, By Packaging

  • 6.1. Introduction
  • 6.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 6.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 6.3.1. Pouches
    • 6.3.2. Glass Jar
    • 6.3.3. Tin
    • 6.3.4. Bulk
  • 6.4. Market Attractiveness Analysis By Nature

7. Global Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031, By End-Use

  • 7.1. Introduction
  • 7.2. Historical Market Size (US$ Bn) and Volume Analysis By End-Use (2019 - 2023)
  • 7.3. Market Size (US$ Bn) and Volume Forecast By End-Use (2024 - 2031)
  • 7.4. Food Industry
    • 7.4.1. Infant Food
    • 7.4.2. Beverages
    • 7.4.3. Bakery & Snacks
    • 7.4.4. Dressing & Sauces
    • 7.4.5. Others
  • 7.5. Food Service Provider
  • 7.6. Household
  • 7.7. Market Attractiveness Analysis By End-Use

8. Global Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031, By Distribution Channel

  • 8.1. Introduction
  • 8.2. Historical Market Size (US$ Bn) and Volume Analysis By Distribution Channel (2019 - 2023)
  • 8.3. Market Size (US$ Bn) and Volume Forecast By Distribution Channel (2024 - 2031)
  • 8.4. Direct
  • 8.5. Indirect
    • 8.5.1. Store based
      • 8.5.1.1. Hypermarket/Supermarket
      • 8.5.1.2. Convenience Store
      • 8.5.1.3. Discount Store
    • 8.5.2. Online Retailer
  • 8.6. Market Attractiveness Analysis By Distribution Channel

9. North America Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031

  • 9.1. Introduction
  • 9.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 9.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 9.3.1. By Country
      • 9.3.1.1. U.S.
      • 9.3.1.2. Canada
    • 9.3.2. By Nature
    • 9.3.3. By Packaging
    • 9.3.4. By End-Use
    • 9.3.5. By Distribution Channel
  • 9.4. Drivers and Restraints: Impact Analysis
  • 9.5. Market Attractiveness Analysis
    • 9.5.1. By Country
    • 9.5.2. By Nature
    • 9.5.3. By Packaging
    • 9.5.4. By End-Use
    • 9.5.5. By Distribution Channel

10. Latin America Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031

  • 10.1. Introduction
  • 10.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 10.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 10.3.1. By Country
      • 10.3.1.1. Brazil
      • 10.3.1.2. Mexico
      • 10.3.1.3. Rest of Latin America
    • 10.3.2. By Nature
    • 10.3.3. By Packaging
    • 10.3.4. By End-Use
    • 10.3.5. By Distribution Channel
  • 10.4. Drivers and Restraints: Impact Analysis
  • 10.5. Market Attractiveness Analysis
    • 10.5.1. By Country
    • 10.5.2. By Nature
    • 10.5.3. By Packaging
    • 10.5.4. By End-Use
    • 10.5.5. By Distribution Channel

11. Europe Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 11.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 11.3.1. By Country
      • 11.3.1.1. Germany
      • 11.3.1.2. Italy
      • 11.3.1.3. France
      • 11.3.1.4. U.K.
      • 11.3.1.5. Spain
      • 11.3.1.6. Russia
      • 11.3.1.7. Poland
      • 11.3.1.8. Rest of Europe
    • 11.3.2. By Nature
    • 11.3.3. By Packaging
    • 11.3.4. By End-Use
    • 11.3.5. By Distribution Channel
  • 11.4. Drivers and Restraints: Impact Analysis
  • 11.5. Market Attractiveness Analysis
    • 11.5.1. By Country
    • 11.5.2. By Nature
    • 11.5.3. By Packaging
    • 11.5.4. By End-Use
    • 11.5.5. By Distribution Channel

12. Asia Pacific Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 12.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 12.3.1. By Country
      • 12.3.1.1. China
      • 12.3.1.2. India
      • 12.3.1.3. Japan
      • 12.3.1.4. ASEAN
      • 12.3.1.5. Australia & New Zealand
      • 12.3.1.6. Rest of APAC
    • 12.3.2. By Nature
    • 12.3.3. By Packaging
    • 12.3.4. By End-Use
    • 12.3.5. By Distribution Channel
  • 12.4. Drivers and Restraints: Impact Analysis
  • 12.5. Market Attractiveness Analysis
    • 12.5.1. By Country
    • 12.5.2. By Nature
    • 12.5.3. By Packaging
    • 12.5.4. By End-Use
    • 12.5.5. By Distribution Channel

13. Middle East & Africa Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 13.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 13.3.1. By Country
      • 13.3.1.1. GCC Countries
      • 13.3.1.2. South Africa
      • 13.3.1.3. Rest of MEA
    • 13.3.2. By Nature
    • 13.3.3. By Packaging
    • 13.3.4. By End-Use
    • 13.3.5. By Distribution Channel
  • 13.4. Drivers and Restraints: Impact Analysis
  • 13.5. Market Attractiveness Analysis
    • 13.5.1. By Country
    • 13.5.2. By Nature
    • 13.5.3. By Packaging
    • 13.5.4. By End-Use
    • 13.5.5. By Distribution Channel

14. Forecast Factors: Relevance and Impact

15. Competition Landscape (Manufactures/Suppliers)

  • 15.1. Competition Dashboard
  • 15.2. Market Structure
  • 15.3. Competition Developments (Mergers, Acquisitions and Expansions)
  • 15.4. Competition Deepdive
    • 15.4.1. Symrise AG
    • 15.4.2. Dohler GmbH
    • 15.4.3. Kiril Mischeff
    • 15.4.4. Riviana Foods Pty Ltd
    • 15.4.5. Tiger Brands Limited
    • 15.4.6. Del Monte Foods Inc
    • 15.4.7. H. J. Heinz Company
    • 15.4.8. Ariza B.V.
    • 15.4.9. Dabur India Ltd.
    • 15.4.10. SunOpta Grains and Foods Inc.
    • 15.4.11. Olam International
    • 15.4.12. Galla Foods.
    • 15.4.13. Shimla Hills Offerings Pvt. Ltd.
    • 15.4.14. Conagra Brands, Inc.
    • 15.4.15. Chitale Agro

16. Research Methodology