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市場調查報告書
商品編碼
1507214

再生肉市場、佔有率、規模、趨勢、行業分析報告：依產品、銷售通路、地區和細分市場預測，2024-2032年

Regenerative Meat Market Share, Size, Trends, Industry Analysis Report, By Product (Beef, Venison, Pork, Others); By Sales Channel; By Region; Segment Forecast, 2024- 2032
出版日期: | 出版商: Polaris Market Research | 英文 116 Pages | 商品交期: 最快1-2個工作天內

價格

根據Polaris Market Research的最新研究，到2032年，全球再生肉市場規模預計將達到38.2629億美元。本報告提供了對當前市場動態的詳細見解，並對未來市場成長進行了分析。

政府加大對再生農業實踐的支持是再生肉品市場的驅動力。世界各國政府認識到再生農業在應對氣候變遷、土壤退化和生物多樣性喪失等環境挑戰的潛力。因此，許多政府投資研究、教育和政策舉措，以促進再生農業並支持農民和企業採用這些耕作方法。例如，在美國，美國農業部自然資源保護局（NRCS）為使用再生農業方法的農民和牧場主提供技術和財政支援。該機構的保護管理計劃（CSP）為採用覆蓋作物、輪牧和保護性耕作等做法的農民提供經濟誘因。此外，NRCS 製定土壤健康舉措，以幫助農民改善土壤健康和生產力。在歐洲，歐盟共同農業政策（CAP）制定了支持永續和再生農業的規定，包括促進作物輪作、覆蓋作物和農林業。

歐盟的 "從農場到餐桌" 策略目的是促進永續的糧食生產和消費，目標是到2030年使歐盟 25%的農地實現有機耕種。政府增加對再生農業實踐的支持可以激勵農民和企業採用這些實踐，增加再生肉類產品的產量。此外，政府的支持可以提高消費者對再生農業和再生肉製品好處的認識，進一步推動該市場的需求和成長。

COVID-19 大流行對再生肉市場產生了各種影響。一方面，人們對永續生產的食品越來越感興趣，並轉向本地生產和直接從農民那裡購買。另一方面，疫情擾亂了供應鏈，造成了經濟不確定性，對再生肉生產商和消費者都產生了影響。疫情對再生肉市場的主要影響之一是供應鏈中斷。許多再生肉品生產商很難找到能夠處理其產品的加工設施，導致產品短缺和上市延遲。此外，一些生產商還必須應對勞動力短缺和加強安全協議的問題，以防止 COVID-19 的傳播。

無人機、感測器和衛星影像等精準農業技術用於監測土壤健康、牧場品質和動物福利。這使得再生肉類生產商能夠優化生產方法、減少浪費並改善動物健康和福利。植物性肉類和細胞培養肉等替代蛋白質來源開發的技術進步，作為傳統肉類生產的更永續替代品而受到關注。儘管仍處於早期階段，但這些技術有可能擾亂再生肉市場。

再生肉市場報告亮點

2023年，牛肉產業在空分設備市場中佔據最大的市場佔有率。在肉牛養殖中採用再生農業實踐的運動日益盛行，目的是透過輪牧和整體土地管理等方法恢復生態系統、增強生物多樣性並改善土壤健康。

預計線上細分市場在預測期內將以最快的年複合成長率成長。再生肉類的線上銷售是可持續的，因為它們使消費者更容易獲得高品質、可持續生產的肉類產品，同時也支持從事再生農業實踐的農民，這是可能的食品運動的一個有前途的發展。

2023年，北美佔最大市場。隨著越來越多的消費者尋求可持續且符合道德生產的肉類產品，北美重組肉市場經歷顯著的成長和發展。隨著人們對再生農業實踐益處的認識不斷增強，對再生肉製品的需求將持續成長。

在再生肉市場中，亞太地區預計將以最快的年複合成長率成長。隨著消費者對牧場飼養動物生產的肉類的健康和環境效益越來越感興趣，草飼肉在亞太地區越來越受歡迎。

全球主要市場參與者包括 Force of Nature、REP Provisions、Wholesome Meats、Montana Ranch and Cattle Company、Richards Grassfed Beef、The Slow Farming Company、Thousand Hills、The Craft Beef Company、TruBeef、The Cotton Cattle Company、White Oak Pastures、Temple Creek Ranch、Paradigm Foods 和The Ethical Butcher。

目錄

第1章 簡介

第2章 執行摘要

第3章 研究方法

第4章 全球再生肉市場洞察

  • 行業概況
  • 再生肉市場動態
    • 推動因素和機會
      • 消費者對以永續和道德方式生產的再生肉的需求不斷增加
      • 加強政府對再生肉市場的支持
    • 抑制因素和挑戰
      • 再生肉的高成本預計將阻礙市場成長
  • PESTLE分析
  • 再生肉產業的趨勢
  • 價值鏈分析
  • 新冠肺炎（COVID-19）影響分析

第5章 全球再生肉市場：依產品

  • 主要發現
  • 簡介
  • 牛肉
  • 鹿肉
  • 豬肉
  • 其他

第6章 全球再生肉市場：依銷售管道

  • 主要發現
  • 簡介
  • 線上
  • 離線

第7章 世界再生肉市場：地區

  • 主要發現
  • 簡介
    • 再生肉市場評估：依地區，2019-2032年
  • 北美
    • 北美：依銷售管道，2019-2032年
    • 北美：依產品分類，2019-2032年
    • 美國
    • 加拿大
  • 歐洲
    • 歐洲：依銷售管道，2019-2032年
    • 歐洲：依產品分類，2019-2032年
    • 英國
    • 法國
    • 德國
    • 義大利
    • 西班牙
    • 荷蘭
    • 俄羅斯
  • 亞太地區
    • 亞太地區：依銷售管道，2019-2032年
    • 亞太地區：依產品分類，2019-2032年
    • 中國
    • 印度
    • 馬來西亞
    • 日本
    • 印尼
    • 韓國
  • 中東、非洲
    • 中東與非洲：依銷售管道，2019-2032年
    • 中東與非洲：依產品分類，2019-2032年
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 以色列
    • 南非
  • 拉丁美洲
    • 拉丁美洲：依銷售管道，2019-2032年
    • 拉丁美洲：依產品分類，2019-2032年
    • 墨西哥
    • 巴西
    • 阿根廷

第8章 競爭態勢

  • 擴張與收購分析
    • 擴張
    • 收購
  • 夥伴關係/協作/協議/揭露

第9章 公司簡介

  • Force of Nature
  • Montana Ranch and Cattle Company
  • Paradigm Foods
  • REP Provisions
  • Richards Grassfed Beef
  • Stemple Creek Ranch
  • The Cotton Cattle Company
  • The Craft Beef Company
  • The Ethical Butcher
  • The Slow Farming Company
  • Thousand Hills
  • TruBeef
  • White Oak Pastures
  • Wholesome Meats
Product Code: PM3021

The global regenerative meat market size is expected to reach USD 3,826.29 Million by 2032, according to a new study by Polaris Market Research. The report "Regenerative Meat Market Share, Size, Trends, Industry Analysis Report, By Product (Beef, Venison, Pork, Others); By Sales Channel; By Region; Segment Forecast, 2024 - 2032" gives a detailed insight into current market dynamics and provides analysis on future market growth.

Increasing government support for regenerative agriculture practices is the driver of the regenerative meat market. Governments around the world are recognizing the potential of regenerative agriculture to address environmental challenges such as climate change, soil degradation, and biodiversity loss. As a result, many governments are investing in research, education, and policy initiatives to promote regenerative agriculture and support the farmers and businesses that are adopting these practices. In the United States, for example, the USDA's Natural Resources Conservation Service (NRCS) provides technical and financial assistance to farmers and ranchers who are adopting regenerative agriculture practices. The agency's Conservation Stewardship Program (CSP) provides financial incentives to farmers who are implementing practices such as cover cropping, rotational grazing, and the use of conservation tillage. Additionally, the NRCS has developed a soil health initiative to help farmers improve soil health and productivity. In Europe, the European Union's Common Agricultural Policy (CAP) includes provisions to support sustainable and regenerative agriculture practices, including the promotion of crop rotation, cover cropping, and agroforestry.

The EU's Farm to Fork Strategy, which aims to promote sustainable food production and consumption, comprises a mark of 25% of EU agricultural land being under organic agriculture by 2030. Increasing government support for regenerative agriculture practices can incentivize farmers and businesses to adopt these practices, which can lead to increased production of regenerative meat products. Additionally, government support can increase consumer awareness of the benefits of regenerative agriculture and regenerative meat products, which can further drive demand and growth in this market.

The COVID-19 pandemic has had a mixed impact on the regenerative meat market. On the one hand, there has been increased interest in sustainably produced food and a shift towards buying local and direct from farmers. On the other hand, the pandemic has disrupted supply chains and caused economic uncertainty, which has had an impact on both regenerative meat producers and consumers. One of the main impacts of the pandemic on the regenerative meat market has been the disruption of supply chains. Many regenerative meat producers have struggled to find processing facilities that can handle their products, which has led to some shortages and delays in getting products to market. Additionally, some producers have had to deal with staffing shortages and increased safety protocols to prevent the spread of COVID-19.

Precision agriculture technologies such as drones, sensors, and satellite imaging are being used to monitor soil health, pasture quality, and animal welfare. This allows regenerative meat producers to optimize their production methods, reduce waste, and improve animal health and welfare. Technological advances in the development of alternative protein sources, such as plant-based and cell-cultured meat, are gaining attention as more sustainable alternatives to traditional meat production. While still in their early stages, these technologies have the potential to disrupt the regenerative meat market.

Regenerative Meat Market Report Highlights

In 2023, the Beef segment accounted for the largest market share in the air separation plant market. There has been a strong push towards adopting regenerative agricultural practices in beef farming, which aim to restore ecosystems, enhance biodiversity, and improve soil health through methods like rotational grazing and holistic land management.

The online segment is expected to grow at the fastest CAGR during the forecast period. Online sales of regenerative meat are a promising development in the sustainable food movement, as they make it easier for consumers to access high-quality, sustainably produced meat products while also supporting farmers who are committed to regenerative agriculture practices.

In 2023, North America dominated the largest market. The North American regenerative meat market is seeing significant growth and development as more consumers seek out sustainable and ethically produced meat products. As awareness of the benefits of regenerative agriculture practices continues to grow, demand for regenerative meat products is likely to continue increasing.

Asia Pacific is expected to grow at the fastest CAGR in the regenerative meat market. Grass-fed meat is becoming increasingly popular in the APAC region, as consumers are interested in the health and environmental benefits of meat produced from animals that have been raised on pasture.

The global key market players are Force of Nature, REP Provisions, Wholesome Meats, Montana Ranch and Cattle Company, Richards Grassfed Beef, The Slow Farming Company, Thousand Hills, The Craft Beef Company, TruBeef, The Cotton Cattle Company, White Oak Pastures, Stemple Creek Ranch, Paradigm Foods, The Ethical Butcher.

Polaris Market Research has segmented the regenerative meat market repair report based on product, sales channel, and region.

Regenerative Meat, Product Outlook (Revenue - USD Million, 2019 - 2032)

  • Beef
  • Venison
  • Pork
  • Others

Regenerative Meat, Sales Channel Outlook (Revenue - USD Million, 2019 - 2032)

  • Online
  • Offline

Regenerative Meat, Regional Outlook (Revenue - USD Million, 2019 - 2032)

  • North America
  • U.S.
  • Canada
  • Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
  • Russia
  • Netherlands
  • Rest of Europe
  • Asia Pacific
  • China
  • India
  • Japan
  • South Korea
  • Indonesia
  • Malaysia
  • Australia
  • Rest of Asia Pacific
  • Latin America
  • Argentina
  • Brazil
  • Mexico
  • Rest of Latin America
  • Middle East & Africa
  • UAE
  • Saudi Arabia
  • Israel
  • South Africa
  • Rest of Middle East & Africa

Table of Contents

1. Introduction

  • 1.1. Report Description
    • 1.1.1. Objectives of the Study
    • 1.1.2. Market Scope
    • 1.1.3. Assumptions
  • 1.2. Stakeholders

2. Executive Summary

  • 2.1. Market Highlights

3. Research Methodology

  • 3.1. Overview
    • 3.1.1. Data Mining
  • 3.2. Data Sources
    • 3.2.1. Primary Sources
    • 3.2.2. Secondary Sources

4. Global Regenerative Meat Market Insights

  • 4.1. Regenerative Meat Market - Industry Snapshot
  • 4.2. Regenerative Meat Market Dynamics
    • 4.2.1. Drivers and Opportunities
      • 4.2.1.1. Growing consumer demand for sustainable and ethically produced regenerative meat
      • 4.2.1.2. Increasing government support for regenerative meat market
    • 4.2.2. Restraints and Challenges
      • 4.2.2.1. The high cost of regenerative meat is expected to hinder the growth of the market
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers (Moderate)
    • 4.3.2. Threats of New Entrants: (Low)
    • 4.3.3. Bargaining Power of Buyers (Moderate)
    • 4.3.4. Threat of Substitute (Moderate)
    • 4.3.5. Rivalry among existing firms (High)
  • 4.4. PESTLE Analysis
  • 4.5. Regenerative Meat Industry trends
  • 4.6. Value Chain Analysis
  • 4.7. COVID-19 Impact Analysis

5. Global Regenerative Meat Market, by Product

  • 5.1. Key Findings
  • 5.2. Introduction
    • 5.2.1. Global Regenerative Meat, by Product, 2019-2032 (USD Million)
  • 5.3. Beef
    • 5.3.1. Global Regenerative Meat Market, by Beef, by Region, 2019-2032 (USD Million)
  • 5.4. Vension
    • 5.4.1. Global Regenerative Meat Market, by Vension, by Region, 2019-2032 (USD Million)
  • 5.5. Pork
    • 5.5.1. Global Regenerative Meat Market, by Pork, by Region, 2019-2032 (USD Million)
  • 5.6. Other
    • 5.6.1. Global Regenerative Meat Market, by Other, by Region, 2019-2032 (USD Million)

6. Global Regenerative Meat Market, by Sales Channel

  • 6.1. Key Findings
  • 6.2. Introduction
    • 6.2.1. Global Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • 6.3. Online
    • 6.3.1. Global Regenerative Meat Market, by Online, by Region, 2019-2032 (USD Million)
  • 6.4. Offline
    • 6.4.1. Global Regenerative Meat Market, by Offline, by Region, 2019-2032 (USD Million)

7. Global Regenerative Meat Market, by Geography

  • 7.1. Key findings
  • 7.2. Introduction
    • 7.2.1. Regenerative Meat Market Assessment, By Geography, 2019-2032 (USD Million)
  • 7.3. Regenerative Meat Market - North America
    • 7.3.1. North America: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
    • 7.3.2. North America: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.3.3. Regenerative Meat Market - U.S.
      • 7.3.3.1. U.S.: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.3.3.2. U.S.: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.3.4. Regenerative Meat Market - Canada
      • 7.3.4.1. Canada: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.3.4.2. Canada: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • 7.4. Regenerative Meat Market - Europe
    • 7.4.1. Europe: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
    • 7.4.2. Europe: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.3. Regenerative Meat Market - UK
      • 7.4.3.1. UK: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.3.2. UK: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.4. Regenerative Meat Market - France
      • 7.4.4.1. France: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.4.2. France: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.5. Regenerative Meat Market - Germany
      • 7.4.5.1. Germany: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.5.2. Germany: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.6. Regenerative Meat Market - Italy
      • 7.4.6.1. Italy: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.6.2. Italy: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.7. Regenerative Meat Market - Spain
      • 7.4.7.1. Spain: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.7.2. Spain: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.8. Regenerative Meat Market - Netherlands
      • 7.4.8.1. Netherlands: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.8.2. Netherlands: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.9. Regenerative Meat Market - Russia
      • 7.4.9.1. Russia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.9.2. Russia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • 7.5. Regenerative Meat Market - Asia Pacific
    • 7.5.1. Asia Pacific: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
    • 7.5.2. Asia Pacific: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.3. Regenerative Meat Market - China
      • 7.5.3.1. China: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.3.2. China: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.4. Regenerative Meat Market - India
      • 7.5.4.1. India: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.4.2. India: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.5. Regenerative Meat Market - Malaysia
      • 7.5.5.1. Malaysia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.5.2. Malaysia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.6. Regenerative Meat Market - Japan
      • 7.5.6.1. Japan: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.6.2. Japan: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.7. Regenerative Meat Market - Indonesia
      • 7.5.7.1. Indonesia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.7.2. Indonesia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.8. Regenerative Meat Market - South Korea
      • 7.5.8.1. South Korea: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.8.2. South Korea: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • 7.6. Regenerative Meat Market - Middle East & Africa
    • 7.6.1. Middle East & Africa: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
    • 7.6.2. Middle East & Africa: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.6.3. Regenerative Meat Market - Saudi Arabia
      • 7.6.3.1. Saudi Arabia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.6.3.2. Saudi Arabia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.6.4. Regenerative Meat Market - UAE
      • 7.6.4.1. UAE: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.6.4.2. UAE: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.6.5. Regenerative Meat Market - Israel
      • 7.6.5.1. Israel: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.6.5.2. Israel: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.6.6. Regenerative Meat Market - South Africa
      • 7.6.6.1. South Africa: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.6.6.2. South Africa: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • 7.7. Regenerative Meat Market - Latin America
    • 7.7.1. Latin America: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
    • 7.7.2. Latin America: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.7.3. Regenerative Meat Market - Mexico
      • 7.7.3.1. Mexico: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.7.3.2. Mexico: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.7.4. Regenerative Meat Market - Brazil
      • 7.7.4.1. Brazil: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.7.4.2. Brazil: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.7.5. Regenerative Meat Market - Argentina
      • 7.7.5.1. Argentina: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.7.5.2. Argentina: Regenerative Meat Market, by Product, 2019-2032 (USD Million)

8. Competitive Landscape

  • 8.1. Expansion and Acquisition Analysis
    • 8.1.1. Expansion
    • 8.1.2. Acquisitions
  • 8.2. Partnerships/Collaborations/Agreements/Exhibitions

9. Company Profiles

  • 9.1. Force of Nature
    • 9.1.1. Company Overview
    • 9.1.2. Financial Performance
    • 9.1.3. Product Benchmarking
    • 9.1.4. Recent Development
  • 9.2. Montana Ranch and Cattle Company
    • 9.2.1. Company Overview
    • 9.2.2. Financial Performance
    • 9.2.3. Product Benchmarking
    • 9.2.4. Recent Development
  • 9.3. Paradigm Foods
    • 9.3.1. Company Overview
    • 9.3.2. Financial Performance
    • 9.3.3. Product Benchmarking
    • 9.3.4. Recent Development
  • 9.4. REP Provisions
    • 9.4.1. Company Overview
    • 9.4.2. Financial Performance
    • 9.4.3. Product Benchmarking
    • 9.4.4. Recent Development
  • 9.5. Richards Grassfed Beef
    • 9.5.1. Company Overview
    • 9.5.2. Financial Performance
    • 9.5.3. Product Benchmarking
    • 9.5.4. Recent Development
  • 9.6. Stemple Creek Ranch
    • 9.6.1. Company Overview
    • 9.6.2. Financial Performance
    • 9.6.3. Product Benchmarking
    • 9.6.4. Recent Development
  • 9.7. The Cotton Cattle Company
    • 9.7.1. Company Overview
    • 9.7.2. Financial Performance
    • 9.7.3. Product Benchmarking
    • 9.7.4. Recent Development
  • 9.8. The Craft Beef Company
    • 9.8.1. Company Overview
    • 9.8.2. Financial Performance
    • 9.8.3. Product Benchmarking
    • 9.8.4. Recent Development
  • 9.9. The Ethical Butcher
    • 9.9.1. Company Overview
    • 9.9.2. Financial Performance
    • 9.9.3. Product Benchmarking
    • 9.9.4. Recent Development
  • 9.10. The Slow Farming Company
    • 9.10.1. Company Overview
    • 9.10.2. Financial Performance
    • 9.10.3. Product Benchmarking
    • 9.10.4. Recent Development
  • 9.11. Thousand Hills
    • 9.11.1. Company Overview
    • 9.11.2. Financial Performance
    • 9.11.3. Product Benchmarking
    • 9.11.4. Recent Development
  • 9.12. TruBeef
    • 9.12.1. Company Overview
    • 9.12.2. Financial Performance
    • 9.12.3. Product Benchmarking
    • 9.12.4. Recent Development
  • 9.13. White Oak Pastures
    • 9.13.1. Company Overview
    • 9.13.2. Financial Performance
    • 9.13.3. Product Benchmarking
    • 9.13.4. Recent Development
  • 9.14. Wholesome Meats
    • 9.14.1. Company Overview
    • 9.14.2. Financial Performance
    • 9.14.3. Product Benchmarking
    • 9.14.4. Recent Development

List of Tables

  • Table 1 Global Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 2 Global Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 3 Regenerative Meat Market Assessment, By Geography, 2019-2032 (USD Million)
  • Table 4 North America: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 5 North America: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 6 U.S.: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 7 U.S.: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 8 Canada: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 9 Canada: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 10 Europe: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 11 Europe: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 12 UK: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 13 UK: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 14 France: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 15 France: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 16 Germany: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 17 Germany: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 18 Italy: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 19 Italy: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 20 Spain: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 21 Spain: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 22 Netherlands: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 23 Netherlands: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 24 Russia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 25 Russia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 26 Asia Pacific: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 27 Asia Pacific: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 28 China: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 29 China: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 30 India: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 31 India: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 32 Malaysia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 33 Malaysia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 34 Japan: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 35 Japan: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 36 Indonesia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 37 Indonesia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 38 South Korea: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 39 South Korea: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 40 Middle East & Africa: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 41 Middle East & Africa: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 42 Saudi Arabia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 43 Saudi Arabia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 44 UAE: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 45 UAE: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 46 Israel: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 47 Israel: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 48 South Africa: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 49 South Africa: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 50 Latin America: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 51 Latin America: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 52 Mexico: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 53 Mexico: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 54 Brazil: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 55 Brazil: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 56 Argentina: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 57 Argentina: Regenerative Meat Market, by Product, 2019-2032 (USD Million)

List of Figures

  • Figure 1 Global Regenerative Meat Market, 2019-2032 (USD Million)
  • Figure 2 Integrated Ecosystem
  • Figure 3 Research Methodology: Top-Down & Bottom-Up Approach
  • Figure 4 Market by Geography
  • Figure 5 Porter's Five Forces
  • Figure 6 Market by Sales Channel
  • Figure 7 Global Regenerative Meat Market, by Sales Channel, 2022 & 2032 (USD Million)
  • Figure 8 Market by Product
  • Figure 9 Global Regenerative Meat Market, by Product, 2022 & 2032 (USD Million)
  • Figure 10 Regenerative Meat Market Assessment, By Geography, 2019-2032 (USD Million)
  • Figure 11 Strategic Analysis - Regenerative Meat Market