全球苦味抑制劑和風味載體市場預測（按產品類型、性質、形式、應用、國家和公司分析）（2025-2033 年）

苦味抑制劑與風味載體市場分析

全球苦味抑制劑和風味載體市場規模預計將從 2024 年的 2.122 億美元增至 2033 年的 3.0203 億美元，2025 年至 2033 年的複合年增長率為 4%。推動市場成長的因素包括消費者對天然高效調味產品的偏好、清潔標籤趨勢、植物產品的吸引力以及食品技術的進步。

苦味抑制劑與風味載體市場的驅動因子

注重健康的消費趨勢

苦味減輕劑市場主要受注重健康的消費者趨勢所驅動。隨著越來越多的消費者重視更好的飲食習慣，對無糖、植物性和功能性食品的需求正在增加。許多此類食物，包括維生素、礦物質和分離蛋白，都具有天然的苦味或難聞的味道。為了使這些食物更可口且不犧牲其健康益處，需要使用減少苦味的劑。掩蓋功能性成分（無論是蛋白質奶昔、膳食補充劑或強化食品）的苦味對於提高顧客接受度和幸福感至關重要。隨著植物性食品市場不斷擴大以滿足客戶對美味、健康、清潔標籤產品的需求，苦味減輕劑的使用變得越來越重要。這一趨勢將推動苦味控制領域的創新和成長。

植物性食品和純素食品的成長

植物性食品和純素食的日益普及推動了對風味載體和苦味減少劑的需求。隨著越來越多的人選擇吃植物性飲食，需要改善植物蛋白質和成分的味道，因為它們通常具有泥土味或苦味。如果沒有適當的掩味處理，大豆蛋白、豌豆蛋白等植物成分吃起來會不舒服。苦味減輕劑對於使素食產品（包括植物肉、乳製品替代品和蛋白質補充劑）可口至關重要。隨著植物性食品市場的擴大，製造商越來越多地使用天然抑制劑和增味劑來滿足消費者對口味和營養的需求，從而推動了該行業的擴張。隨著消費者偏好轉向更新、更健康、更多樣化的食品選擇，對尖端調味技術的需求只會增加。

社群媒體對烹飪趨勢的影響力日漸增強

苦味減少劑和風味載體市場主要受到食品和飲料風味創新的推動。隨著製造商嘗試新的、不尋常的口味、功能性化學物質和植物替代品，對有效口味增強解決方案的需求將會成長。許多新成分，包括超級食物、膳食補充劑和新的蛋白質來源，都具有需要掩蓋的令人不快的澀味、苦味。公司使用風味載體和掩蔽劑來增強風味體驗，同時保持產品完整性，創造出令人愉悅和可靠的口味。功能性食品、飲料和營養補充劑的市場不斷增長，對創意口味解決方案提出了特殊的需求。隨著消費者對食品的選擇越來越追求更新、更健康、更多樣化，對尖端調味技術的需求只會增加。

苦味抑制劑和風味載體市場按地區概覽

由於對功能性食品的強烈需求，苦味抑制劑和風味載體的市場在全球範圍內不斷擴大，特別是在北美和歐洲。亞太地區是成長最快的地區，這得歸功於植物性飲食的普及和健康趨勢。

本報告研究了全球苦味抑制劑和風味載體市場，並提供了詳細的市場分析，包括市場動態、區域和細分分析以及關鍵參與者分析。

目錄

第 1 章簡介

第 2 章 研究方法

第 3 章執行摘要

第 4 章 市場動態

• 成長動力
• 課題

第 5 章 苦味減輕劑和調味料市場

第六章市佔率分析

• 依產品類型
• 本質上
• 依形狀
• 依用途
• 依國家/地區

第 7 章 產品類型

• 苦味抑制劑
• 風味載體

第 8 章 屬性

• 人造
• 自然

第 9 章 形狀

• 液體
• 固體

第 10 章用途

• 食品和飲料
• 藥品

第 11 章 國家

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 法國
  • 德國
  • 義大利
  • 西班牙
  • 英國
  • 比利時
  • 荷蘭 火雞
  亞太地區
  • 中國
  • 日本
  • 印度
  • 韓國
  • 泰國
  • 馬來西亞
  • 印尼
  • 澳大利亞
  • 紐西蘭
• 拉丁美洲
  • 巴西
  • 墨西哥
  • 阿根廷
• 中東和非洲
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 南非

第 12 章 波特五力分析

第 13 章 SWOT 分析

第14章 主要公司分析

• Cargill Incorporated
• Koninklijke DSM N.V.
• Givaudan SA
• International Flavors & Fragrances Inc.
• Kerry Group Plc
• Symrise AG
• Tate & Lyle PLC
• Takasago International Corp

Bitterness Suppressors and Flavor Carriers Market Analysis

The Global Bitterness Suppressors and Flavor Carriers Market will reach US$ 302.03 Million by 2033, up from US$ 212.20 Million in 2024, with a CAGR of 4% between 2025 and 2033. Consumer preferences for natural, efficient flavor enhancement products, clean-label trends, plant-based product appeal, and advancements in food technology are some of the factors propelling the market's growth.

Global Bitterness Suppressors and Flavor Carriers Industry Overview

The market for Bitterness Suppressors and Flavor Carriers is expanding quickly due to customer demand for more appetizing and pleasurable food and drink items. In order to hide unwanted bitter flavors in goods like medications, functional foods, drinks, and supplements, bitterness suppressors are essential. These suppressors are especially crucial for enhancing the flavor of health-conscious goods including medications, low-sugar formulations, and plant-based diets.

Conversely, flavor carriers improve the stability and distribution of flavors in foods and drinks. They are employed to provide consistent taste distribution and extended release, which is crucial for goods like chewing gum, snacks, and drinks. Demand for natural and non-artificial flavoring solutions is also being driven by the move toward clean-label products, which is encouraging the creation of new, healthier substitutes. The demand for efficient bitterness control and flavor improvement is driving industry growth as the market for functional foods, dietary supplements, and plant-based products expands.

Driving Forces of Bitterness Suppressors and Flavor Carriers Market

Health-Conscious Consumer Trends

The market for bitterness suppressors is mostly driven by consumer trends that are health-conscious. The demand for sugar-free, plant-based, and functional meals has increased as more consumers place a higher priority on eating better. Many of these items, including vitamins, minerals, and protein isolates, have naturally bitter or disagreeable flavors. In order to make these foods more palatable without sacrificing their health benefits, bitterness suppressors are therefore necessary. Masking the bitterness of functional ingredients is crucial for increasing customer acceptance and happiness, whether in protein shakes, nutritional supplements, or fortified foods. The usage of bitterness suppressors is becoming more and more crucial as the market for plant-based foods expands in order to satisfy customer demands for tasty, wholesome, and clean-label products. In the bitterness suppression sector, this trend encourages innovation and growth.

Plant-Based and Vegan Food Growth

Demand for flavor transporters and bitterness suppressors is rising as plant-based and vegan diets gain popularity. The taste of plant-based proteins and components, which frequently have earthy or bitter qualities, has to be improved as more people choose plant-based diets. Without adequate flavor masking, ingredients such as soy protein, pea protein, and other plant-based sources might be off-putting. Bitterness suppressors are essential for enhancing the palatability of vegan products, including plant-based meats, dairy substitutes, and protein supplements. Manufacturers are increasingly using natural suppressors and flavor enhancers to satisfy consumer demands for both taste and nutritional value as the market for plant-based foods grows, which is driving the industry's expansion. The need for cutting-edge flavor technologies will only increase as consumer tastes move toward new, healthier, and more varied food options.

Social media's growing impact on culinary trends

The market for bitterness suppressors and flavor transporters is mostly driven by innovations in food and beverage flavors. The demand for efficient taste enhancement solutions rises as producers experiment with novel and unusual flavors, functional chemicals, and plant-based substitutes. Numerous novel components, including superfoods, nutraceuticals, and new protein sources, frequently have unpleasant, astringent, or bitter flavors that need to be covered up. Businesses use flavor carriers and masking agents to enhance the flavor experience while preserving the integrity of the product in order to produce pleasing and reliable taste profiles. In the expanding markets for functional foods, beverages, and nutritional supplements, there is a particularly high need for creative taste solutions. The need for cutting-edge flavor technologies will only increase as consumer tastes move toward new, healthier, and more varied food options.

Bitterness Suppressors and Flavor Carriers Market Overview by Regions

Due to the strong demand for functional foods, the market for bitterness suppressors and flavor carriers is expanding globally, with North America and Europe leading the way. Due to the popularity of plant-based diets and health trends, Asia-Pacific is the region with the quickest rate of growth. An overview by region is as follows:

United States Bitterness Suppressors and Flavor Carriers Market

The growing consumer desire for plant-based, functional, and healthier food products is propelling the market for bitterness suppressors and flavor carriers in the United States. The demand for taste enhancement products rises as more Americans switch to plant-based diets and place a higher priority on eating healthily. It is necessary to hide the bitter or unwanted flavors of many plant-based proteins and functional substances in order to enhance taste. The need for flavor transporters and bitterness suppressors in goods like plant-based meats, protein supplements, and fortified beverages is fueled by this. Additionally, consumers are favoring natural, safe, and transparent taste solutions as a result of the growth of clean-label products. Continuous advancements in food science are another factor driving the U.S. industry. Manufacturers are always looking for innovative methods to enhance taste profiles without sacrificing nutritional value, which fuels the expansion of the flavor carrier and bitterness suppression sectors.

In this vein, Cargill received three 2024 Edison AwardsTM in April 2024 for its innovations in Smart Transportation, Health & Beauty Care Solutions, and Social & Cultural Impact - Environmental Solutions, marking the second consecutive year of recognition.

India Bitterness Suppressors and Flavor Carriers Market

The growing food and beverage sector in India, together with the growing desire for plant-based, functional, and healthier food options, are driving the market for bitterness suppressors and flavor carriers. Effective flavor enhancement solutions are becoming more and more necessary as more Indian consumers turn to plant-based diets and functional foods for health reasons. Bitterness suppressors are in high demand since many plant-based proteins and health supplements, including soy and pea protein, have bitter or unpalatable flavors. The industry is also expanding as a result of clean-label initiatives, food product fortification, and the rising use of dietary supplements. Manufacturers in India are increasingly using natural, cutting-edge bitterness suppressors and flavor carriers to improve taste, increase product appeal, and satisfy changing market expectations as consumer understanding of nutrition and health grows.

Germany Bitterness Suppressors and Flavor Carriers Market

The market for bitterness suppressors and flavor carriers in Germany is expanding as a result of rising plant-based diets and consumer demand for healthier and more functional food options. The need to cover up the bitter or unpleasant tastes of substances like plant proteins, vitamins, and minerals is increasing as more customers look for plant-based and fortified products. Bitterness suppressors and flavor carriers are being used more frequently by German producers in goods including plant-based meat substitutes, dairy substitutes, protein supplements, and functional drinks. The use of natural taste enhancement products is also being fueled by the nation's emphasis on natural, clean-label ingredients. The demand for safe and efficient flavor carriers and bitterness suppressors in the German market is further fueled by the rising popularity of functional foods and strict laws governing food safety and additives.

With improved value chain monitoring and supplier cooperation, Symrise achieved important sustainability goals on April 11, 2024, raising the proportion of strategic biological raw materials from sustainable sources to 95%. Furthermore, all suppliers underwent sustainability risk assessments in accordance with the German Supply Chain Due Diligence Act, and 70% of them reported on their emission reduction efforts.

United Arab Emirates Bitterness Suppressors and Flavor Carriers Market

The market for bitterness suppressors and flavor carriers in the United Arab Emirates (UAE) is expanding due to rising consumer demand for more varied and healthful food items, such as plant-based, functional, and fortified foods. The demand to cover up the bitter qualities of plant proteins, vitamins, and minerals in goods like plant-based meats, protein supplements, and functional beverages is growing as the UAE adopts health-conscious trends. Further fueling the need for efficient flavor enhancement solutions is the UAE's sizable expat population, whose varied taste preferences have led to increased innovation in culinary products. Due to the growing popularity of clean-label products, producers are looking for transparent and natural flavor carriers and bitterness suppressors. The UAE market is well-positioned for further growth in applications for flavor carriers and bitterness suppressors due to the increased emphasis on health, wellness, and dietary supplements.

Product Type- Industry is divided into 2 viewpoints:

1. Bitterness Suppressors

2. Flavor Carriers

Nature- Industry is divided into 2 viewpoints:

1. Artificial

2. Natural

Form- Industry is divided into 2 viewpoints:

1. Liquid

2. Solid

Application- Industry is divided into 2 viewpoints:

1. Food and Beverages

2. Pharmaceuticals

Countries- Industry is divided into 25 viewpoints:

North America

• United States
• Canada

Europe

• France
• Germany
• Italy
• Spain
• United Kingdom
• Belgium
• Netherlands
• Turkey

Asia Pacific

• China
• Japan
• India
• South Korea
• Thailand
• Malaysia
• Indonesia
• Australia
• New Zealand

Latin America

• Brazil
• Mexico
• Argentina

Middle East & Africa

• Saudi Arabia
• United Arab Emirates
• South Africa

All companies have been covered with 4 Viewpoints

1. Overview

2. Key Persons

3. Recent Development & Strategies

4. Financial Insights

Company Analysis

1. Cargill Incorporated

2. Koninklijke DSM N.V.

3. Givaudan SA

4. International Flavors & Fragrances Inc.

5. Kerry Group Plc

6. Symrise AG

7. Tate & Lyle PLC

8. Takasago International Corp

Table of Contents

1. Introduction

2. Research Methodology

3. Executive Summary

4. Market Dynamics

• 4.1 Growth Drivers
• 4.2 Challenges

5. Bitterness Suppressors and Flavor Carriers Market

6. Market Share Analysis

• 6.1 By Product Type
• 6.2 By Nature
• 6.3 By Form
• 6.4 By Application
• 6.5 By Countries

7. Product Type

• 7.1 Bitterness Suppressors
• 7.2 Flavor Carriers

8. Nature

• 8.1 Artificial
• 8.2 Natural

9. Form

• 9.1 Liquid
• 9.2 Solid

10. Application

• 10.1 Food and Beverages
• 10.2 Pharmaceuticals

11. Countries

• 11.1 North America
  • 11.1.1 United States
  • 11.1.2 Canada
• 11.2 Europe
  • 11.2.1 France
  • 11.2.2 Germany
  • 11.2.3 Italy
  • 11.2.4 Spain
  • 11.2.5 United Kingdom
  • 11.2.6 Belgium
  • 11.2.7 Netherlands
  • 11.2.8 Turkey
• 11.3 Asia Pacific
  • 11.3.1 China
  • 11.3.2 Japan
  • 11.3.3 India
  • 11.3.4 South Korea
  • 11.3.5 Thailand
  • 11.3.6 Malaysia
  • 11.3.7 Indonesia
  • 11.3.8 Australia
  • 11.3.9 New Zealand
• 11.4 Latin America
  • 11.4.1 Brazil
  • 11.4.2 Mexico
  • 11.4.3 Argentina
• 11.5 Middle East & Africa
  • 11.5.1 Saudi Arabia
  • 11.5.2 UAE
  • 11.5.3 South Africa

12. Porter's Five Forces Analysis

• 12.1 Bargaining Power of Buyers
• 12.2 Bargaining Power of Suppliers
• 12.3 Degree of Rivalry
• 12.4 Threat of New Entrants
• 12.5 Threat of Substitutes

13. SWOT Analysis

• 13.1 Strength
• 13.2 Weakness
• 13.3 Opportunity
• 13.4 Threat

14. Key Players Analysis

• 14.1 Cargill Incorporated
  • 14.1.1 Overview
  • 14.1.2 Key Persons
  • 14.1.3 Recent Development & Strategies
  • 14.1.4 Revenue Analysis
• 14.2 Koninklijke DSM N.V.
  • 14.2.1 Overview
  • 14.2.2 Key Persons
  • 14.2.3 Recent Development & Strategies
  • 14.2.4 Revenue Analysis
• 14.3 Givaudan SA
  • 14.3.1 Overview
  • 14.3.2 Key Persons
  • 14.3.3 Recent Development & Strategies
  • 14.3.4 Revenue Analysis
• 14.4 International Flavors & Fragrances Inc.
  • 14.4.1 Overview
  • 14.4.2 Key Persons
  • 14.4.3 Recent Development & Strategies
  • 14.4.4 Revenue Analysis
• 14.5 Kerry Group Plc
  • 14.5.1 Overview
  • 14.5.2 Key Persons
  • 14.5.3 Recent Development & Strategies
  • 14.5.4 Revenue Analysis
• 14.6 Symrise AG
  • 14.6.1 Overview
  • 14.6.2 Key Persons
  • 14.6.3 Recent Development & Strategies
  • 14.6.4 Revenue Analysis
• 14.7 Tate & Lyle PLC
  • 14.7.1 Overview
  • 14.7.2 Key Persons
  • 14.7.3 Recent Development & Strategies
  • 14.7.4 Revenue Analysis
• 14.8 Takasago International Corp
  • 14.8.1 Overview
  • 14.8.2 Key Persons
  • 14.8.3 Recent Development & Strategies
  • 14.8.4 Revenue Analysis