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市場調查報告書
商品編碼
1463426
全球麵食和麵條市場規模、佔有率、成長分析、依產品（乾燥、即食、冷凍和罐裝）、依配銷通路（線上和線下）分類 - 2024-2031 年行業預測Global Pasta and Noodles Market Size, Share, Growth Analysis, By Product(Dried, instant and frozen & canned), By Distribution Channel(Online and offline) - Industry Forecast 2024-2031 |
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2022年，全球麵食和麵條市場規模為847.4億美元，預計將從2023年的877.9億美元成長到2031年的1165億美元，預測期內（2024-2031年）複合年成長率為3.60%。
蓬勃發展的全球麵食和麵條市場持續成長，這得益於其作為全球主食的地位及其便利性、多功能性和價格實惠的吸引力。從傳統的小麥品種到鷹嘴豆和扁豆粉等創新替代品，市場旨在滿足對快速、經濟的膳食解決方案不斷成長的需求，特別是在繁忙的生活方式和城市化進程中。雖然市場受益於人們對簡便食品日益成長的偏好，但它也面臨著來自其他快餐選擇的競爭以及對加工食品對健康影響的擔憂等課題。儘管如此，對植物性、無麩質和民族風味選擇等主要趨勢的需求為製造商提供了滿足不斷變化的消費者偏好和擴大產品範圍、滿足各種口味和飲食需求的機會。
目錄
執行摘要
- 市場概況
- 命運之輪
研究方法論
- 資訊採購
- 二手和主要資料來源
- 市場規模估計
- 市場假設與限制
母公司市場分析
- 市場概況
- 市場規模
- 市場動態
- 促進要素
- 機會
- 限制
- 課題
主要市場洞察
- 技術分析
- 定價分析
- 供應鏈分析
- 價值鏈分析
- 市場生態系統
- 智慧財產權分析
- 貿易分析
- 啟動分析
- 原料分析
- 創新矩陣
- 管道產品分析
- 總體經濟指標
- 頂級投資分析
- 成功的關鍵因素
- 競爭程度
市場動態與展望
- 市場動態
- 促進要素
- 機會
- 限制
- 課題
- 監管環境
- 波特分析
- 對未來顛覆的特別見解
全球麵食和麵條市場（依產品）
- 市場概況
- 幹的
- 即食、冷凍和罐裝
依配銷通路分類的全球麵食和麵條市場
- 市場概況
- 線上線下
全球麵食和麵條市場規模（依地區）
- 市場概況
- 北美洲
- 美國
- 加拿大
- 歐洲
- 德國
- 西班牙
- 法國
- 英國
- 歐洲其他地區
- 亞太地區
- 中國
- 印度
- 日本
- 韓國
- 亞太其他地區
- 拉丁美洲
- 巴西
- 拉丁美洲其他地區
- 中東和非洲 (MEA)
- 海灣合作理事會國家
- 南非
- MEA 的其餘部分
競爭格局
- 前 5 名企業比較
- 2021 年關鍵參與者的市場定位
- 主要市場參與者所採取的策略
- 最佳制勝策略
- 近期市集活動
- 主要公司市佔率（%），2021年
主要公司簡介
- Nestle SA (Switzerland)
- Unilever PLC (UK)
- Nissin Foods Holdings Co., Ltd. (Japan)
- Tingyi (Cayman Islands) Holding Corp. (China)
- Campbell Soup Company (US)
- Ajinomoto Co., Inc. (Japan)
- The Kraft Heinz Company (US)
- Conagra Brands, Inc. (US)
- Indofood Sukses Makmur Tbk PT (Indonesia)
- Barilla G. e R. Fratelli SpA (Italy)
- General Mills, Inc. (US)
- CJ CheilJedang Corporation (South Korea)
- Toyo Suisan Kaisha, Ltd. (Japan)
- Nongshim Co., Ltd. (South Korea)
- Maruchan Inc. (US)
- The Unnie Co., Ltd. (South Korea)
- Ottogi Co., Ltd. (South Korea)
- Vina Acecook (Vietnam)
- La Molisana SpA (Italy)
- Symington's Ltd. (UK)
Global Pasta and Noodles Market size was valued at USD 84.74 Billion in 2022 and is poised to grow from USD 87.79 Billion in 2023 to USD 116.50 Billion by 2031, at a CAGR of 3.60% during the forecast period (2024-2031).
The thriving global market for pasta and noodles has seen consistent growth, fueled by their status as staple foods worldwide and their appeal for their convenience, versatility, and affordability. Ranging from traditional wheat-based varieties to innovative alternatives like chickpea and lentil flour, the market aims to meet the rising demand for quick and economical meal solutions, particularly amidst busy lifestyles and urbanization. While the market benefits from the increasing preference for convenient foods, it also faces challenges such as competition from other quick meal options and concerns about the health effects of processed foods. Nonetheless, key trends such as the demand for plant-based, gluten-free, and ethnically inspired options present opportunities for manufacturers to meet evolving consumer preferences and expand their product offerings, catering to a diverse range of tastes and dietary needs.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Pasta and Noodles Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Pasta and Noodles Market Segmental Analysis
Global Pasta and Noodles Market is segmented on the basis of product, distribution channel, and region. By product, the market is segmented into dried, instant and frozen & canned. By distribution channel, the market is segmented into online and offline. By region, the market is segmented into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America.
Drivers of the Global Pasta and Noodles Market
As the workforce expands and lifestyles become busier, the need for fast and convenient food options is growing. Pasta and noodles emerge as favored selections due to their simplicity in cooking and versatility in customization with various sauces and toppings. A prime example is Nestle's Maggi noodles, widely embraced in India and across Asia for their rapid preparation and ease of use.
Restraints in the Global Pasta and Noodles Market
Although pasta and noodles are commonly favored for their convenience, they tend to be rich in carbohydrates and lacking in nutritional benefits, raising concerns regarding their potential adverse effects on health, such as weight gain and heightened susceptibility to heart disease. Consequently, consumers are progressively seeking out healthier substitutes and scaling back their intake of pasta and noodles.
Market Trends of the Global Pasta and Noodles Market
The surge in plant-based diets has led to an increasing desire for plant-based pasta and noodles, driving brands like Banza and Explore Cuisine to craft alternatives using ingredients like chickpeas, lentils, and quinoa. These substitutes are rich in protein and fiber while being low in carbohydrates, catering to the dietary preferences of a growing consumer base.
Table of Contents
Executive Summary
- Market Overview
- Wheel of Fortune
Research Methodology
- Information Procurement
- Secondary & Primary Data Sources
- Market Size Estimation
- Market Assumptions & Limitations
Parent Market Analysis
- Market Overview
- Market Size
- Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
Key Market Insights
- Technology Analysis
- Pricing Analysis
- Supply Chain Analysis
- Value Chain Analysis
- Ecosystem of the Market
- IP Analysis
- Trade Analysis
- Startup Analysis
- Raw Material Analysis
- Innovation Matrix
- Pipeline Product Analysis
- Macroeconomic Indicators
- Top Investment Analysis
- Key Success Factor
- Degree of Competition
Market Dynamics & Outlook
- Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
- Regulatory Landscape
- Porters Analysis
- Competitive rivalry
- Threat of Substitute Products
- Bargaining Power of Buyers
- Threat of New Entrants
- Bargaining Power of Suppliers
- Skyquest Special Insights on Future Disruptions
- Political Impact
- Economic Impact
- Social Impact
- Technical Impact
- Environmental Impact
- Legal Impact
Global Pasta and Noodles Market by Product
- Market Overview
- Dried
- instant and frozen & canned
Global Pasta and Noodles Market by Distribution Channel
- Market Overview
- Online and offline
Global Pasta and Noodles Market Size by Region
- Market Overview
- North America
- USA
- Canada
- Europe
- Germany
- Spain
- France
- UK
- Rest of Europe
- Asia Pacific
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
- Latin America
- Brazil
- Rest of Latin America
- Middle East & Africa (MEA)
- GCC Countries
- South Africa
- Rest of MEA
Competitive Landscape
- Top 5 Player Comparison
- Market Positioning of Key Players, 2021
- Strategies Adopted by Key Market Players
- Top Winning Strategies
- By Development
- By Company
- By Year
- Recent Activities in the Market
- Key Companies Market Share (%), 2021
Key Company Profiles
- Nestle S.A. (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Unilever PLC (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Nissin Foods Holdings Co., Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Tingyi (Cayman Islands) Holding Corp. (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Campbell Soup Company (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Ajinomoto Co., Inc. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- The Kraft Heinz Company (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Conagra Brands, Inc. (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Indofood Sukses Makmur Tbk PT (Indonesia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Barilla G. e R. Fratelli S.p.A. (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- General Mills, Inc. (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- CJ CheilJedang Corporation (South Korea)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Toyo Suisan Kaisha, Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Nongshim Co., Ltd. (South Korea)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Maruchan Inc. (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- The Unnie Co., Ltd. (South Korea)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Ottogi Co., Ltd. (South Korea)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Vina Acecook (Vietnam)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- La Molisana S.p.A. (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Symington's Ltd. (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
