市場調查報告書
商品編碼
1473934
全球畜牧業精油和植物萃取物市場規模、佔有率、成長分析、依產品類型(精油、油樹脂)、依動物類型(家禽、豬)、依形式(液體、粉末) - 產業預測 2024-2031Global Essential Oils & Plant Extract For Livestock Market Size, Share, Growth Analysis, By Product type(Essential oils, oleoresins), By Animal type(Poultry, swine), By Form(Liquid, powder) - Industry Forecast 2024-2031 |
2022年,全球牲畜用精油和植物萃取物市場規模為310.6億美元,預計將從2023年的332.4億美元成長到2031年的571.5億美元,預測期內(2024-2031年)複合年成長率為7.01% )。
多年來,牲畜用精油和植物萃取物因其在增強動物健康、生長和性能方面的作用而在畜牧業中廣受歡迎。這些天然替代品具有多種好處,包括作為抗生素的替代品、促進生長和性能改善、減輕壓力、增強免疫功能和改善肉質。考慮到動物生產中抗生素抗藥性的擔憂,它們作為抗生素替代品的作用尤其值得注意。透過將精油和植物萃取物等天然產品納入牲畜飲食中,農民可以減少對抗生素的依賴,從而降低抗藥性風險。這種向天然替代品的轉變不僅促進動物健康,而且有助於生產更安全的食品。此外,它們的使用符合現代對更永續和環境友善的農業實踐的需求。精油和植物萃取物在減輕牲畜的壓力水平方面也發揮著至關重要的作用,這可能對動物的健康和生產性能產生重大影響。處於壓力環境中會削弱免疫系統並降低食慾,導致體重減輕和生產力下降。將這些天然產品納入動物飲食中可以幫助緩解壓力,其中薰衣草和洋甘菊等特定油以其鎮靜作用而聞名。透過減輕壓力水平,農民可以改善動物的整體福祉和生產力,最終實現更有利可圖的經營。此外,精油和植物萃取物等天然產品的使用對肉質產生正面影響,使其更嫩、多汁、美味。研究表明,用精油餵養的動物會生產具有卓越感官特性的肉類,吸引了優先考慮高品質和道德生產食品的現代消費者。總而言之,在畜牧業中加入精油和植物萃取物提供了一種有前途的方法,以永續和環保的方式滿足動物健康和消費者偏好的需求。
Global essential oils & plant extract for livestock market size was valued at USD 31.06 billion in 2022 and is poised to grow from USD 33.24 billion in 2023 to USD 57.15 billion by 2031, at a CAGR of 7.01% during the forecast period (2024-2031).
Essential oils and plant extracts for livestock have gained popularity in the livestock industry over the years for their role in enhancing animal health, growth, and performance. These natural alternatives offer several benefits, including serving as substitutes for antibiotics, promoting improved growth and performance, reducing stress, enhancing immune function, and improving meat quality. Their role as alternatives to antibiotics is particularly noteworthy, considering the concerns surrounding antibiotic resistance in animal production. By incorporating natural products like essential oils and plant extracts into livestock diets, farmers can potentially reduce their reliance on antibiotics, thereby mitigating the risk of resistance. This shift towards natural alternatives not only promotes animal health but also contributes to the production of safer food products. Additionally, their use aligns with modern demands for more sustainable and environmentally friendly agricultural practices. Essential oils and plant extracts also play a crucial role in mitigating stress levels in livestock, which can have significant implications for animal health and performance. Exposure to stressful situations can weaken the immune system and reduce appetite, leading to weight loss and decreased productivity. Incorporating these natural products into animal diets can help alleviate stress, with specific oils like lavender and chamomile known for their calming effects. By reducing stress levels, farmers can improve overall animal well-being and productivity, ultimately leading to a more profitable operation. Moreover, the use of natural products like essential oils and plant extracts positively influences meat quality, making it more tender, juicy, and flavorful. Studies have demonstrated that animals fed with essential oils produce meat with superior sensory properties, appealing to modern consumers who prioritize high-quality and ethically produced food products. In summary, the incorporation of essential oils and plant extracts in the livestock industry offers a promising approach to meet the demands of both animal health and consumer preferences in a sustainable and environmentally conscious manner.
Top-down and bottom-up approaches were used to estimate and validate the size of the global essential oils & plant extract for livestock market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Essential Oils & Plant Extract for Livestock Market Segmental Analysis
Global essential oils & plant extract for livestock market is segmented based on product type, animal type, form, and region. By product type, the market is segmented into essential oils, oleoresins, herbs and spices, and others. By animal type, the market is segmented into poultry, swine, ruminants, aquatic animals, and others. By form, the market is segmented into liquid, powder, and others. By region, the market is segmented into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America.
Drivers of the Global Essential Oils & Plant Extract for Livestock Market
In recent years, people have been asking for better treatment of animals, and using natural things like essential oils and plant extracts could help make animals healthier and happier. These natural products can do a lot of good, like calming down animals, making their immune systems stronger, and making the meat they produce better. Animals can get stressed out easily, which can make them sick and not perform well. But essential oils and plant extracts can help animals relax and feel better. When farmers add these natural products to what the animals eat, it could make their lives better and keep them from getting too stressed. Also, these natural products have special parts that can make animals' immune systems stronger, so they might not need as much medicine. When animals are healthier, it helps them stay well and keeps diseases from spreading.
Restraints in the Global Essential Oils & Plant Extract for Livestock Market
One major hurdle in adopting essential oils and plant extracts in animal farming is the absence of consistent standards and regulations. These natural products can vary in quality and strength, and there's often uncertainty about how much to use and how to administer them properly. This inconsistency makes it challenging for farmers to incorporate these products into their animals' diets effectively. The lack of standardization also means that the effectiveness of these products may vary, making it hard for farmers to predict how they'll affect their animals' health and performance. Additionally, without clear regulations on using these natural products, farmers may feel unsure about how to use them correctly, leading to confusion and doubts about their benefits.
Market Trends of the Global Essential Oils & Plant Extract for Livestock Market
Phytogenics, feed additives made from plants, are becoming more popular in the livestock industry because of their potential health benefits and performance-boosting properties. These natural compounds, like essential oils, herbs, and spices, are being used more to improve how efficiently animals eat, lower stress, and make animals overall healthier. This increase in use is due to people wanting more natural and sustainable animal products and trying to find alternatives to using antibiotics in animal farming. Because of this, many companies that make animal feed and supplements are focusing on creating and selling phytogenic feed additives, and experts think this market will keep growing in the future. Also, scientists are still studying and making new types of phytogenics to use in animal nutrition.