封面
市場調查報告書
商品編碼
1603431

豆類市場規模、佔有率、成長分析、按原料、按產品類型、按類別、按最終用戶、按地區 - 行業預測,2024-2031 年

Legumes Market Size, Share, Growth Analysis, By Source (Beans, Chickpeas), By Product Type (Whole, Flour), By Category (Conventional, Organic), By End User (Household, Commercial), By Region - Industry Forecast 2024-2031

出版日期: | 出版商: SkyQuest | 英文 242 Pages | 商品交期: 3-5個工作天內

價格
簡介目錄

2022年全球豆類市場規模估值為86億美元,從2023年的91億美元成長到2031年的140.7億美元,預計在預測期內(2024-2031年)將以5.6%的複合年成長率成長。

由於對植物蛋白、健康飲食的需求不斷成長以及向純素和素食飲食的轉變,豆類市場正在經歷快速成長。產品開發創新、永續農業實踐和政府支援措施也推動了這種快速成長。隨著消費者越來越重視更健康和永續的食品,公司有機會用豆類生產各種產品,包括零食、義式麵食和肉類替代品。這些天然食品,包括豆類、鷹嘴豆和豌豆,不僅用途廣泛且易於準備,而且還正在改變消費者對營養膳食的偏好,特別是在面對糖尿病和肥胖等健康問題的流行時。一致。人們認知到豆類在緩解這些健康問題方面發揮著重要作用,這表明未來幾年市場將強勁擴張。這些公司透過提供各種零食選擇來迎合當地偏好,例如在土耳其流行的香辛料烤鷹嘴豆,以​​及在印度流行的烤玉米和鷹嘴豆。 Biena Snacks 等知名市場參與者正在推出以鷹嘴豆為基礎的產品來應對這一趨勢。此外,南亞市場對用香菜和檸檬等原料調味的新鮮鷹嘴豆有著強烈的興趣。總體而言,在消費者對健康和永續性態度不斷變化的推動下,豆類市場有望實現顯著成長。

目錄

介紹

  • 研究目的
  • 調查範圍
  • 定義

調查方法

  • 資訊採購
  • 二手資料和主要資料方法
  • 市場規模預測
  • 市場假設與限制

執行摘要

  • 全球市場展望
  • 供需趨勢分析
  • 按細分市場的機會分析

市場動態及展望

  • 市場概況
  • 市場規模
  • 市場動態
    • 促進因素和機遇
    • 限制因素和挑戰
  • 波特分析及影響
    • 競爭公司之間的敵對關係
    • 替代品的威脅
    • 買方議價能力
    • 新進入者的威脅
    • 供應商的議價能力

主要市場考察

  • 關鍵成功因素
  • 競爭程度
  • 主要投資機會
  • 市場生態系統
  • 技術進步
  • 監管環境
  • 價值鏈分析
  • 案例研究分析
  • 客戶和購買標準分析
  • PESTEL分析
  • 總體經濟指標
  • 市場吸引力指數
  • 價格分析

豆類市場規模:依原料及複合年成長率(2024-2031)

  • 市場概況
  • 豆子
  • 小扁豆
  • 豌豆
  • 鷹嘴豆

豆類市場規模:依產品類型及複合年成長率(2024-2031)

  • 市場概況
  • 粉末
  • 其他

豆類市場規模:按類別和複合年成長率(2024-2031)

  • 市場概況
  • 傳統的
  • 有機的

豆類市場規模:依最終用戶和複合年成長率(2024-2031)

  • 市場概況
  • 家庭使用
  • 商業的
    • 食品服務
    • 食品加工

豆類市場規模及複合年成長率(2024-2031)

  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 英國
    • 德國
    • 西班牙
    • 法國
    • 義大利
    • 其他歐洲國家地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 其他亞太地區
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲地區
  • 中東和非洲
    • 海灣合作理事會國家
    • 南非
    • 其他中東/非洲

競爭資訊

  • 前5名企業對比
  • 主要企業市場定位(2023年)
  • 主要市場參與者所採取的策略
  • 近期市場趨勢
  • 公司市場佔有率分析(2023)
  • 主要企業簡介
    • 公司簡介
    • 產品系列分析
    • 按細分市場分類的佔有率分析
    • 收益與前一年同期比較(2021-2023)

主要企業簡介

  • Adani Group
  • AGT Food and Ingredients Inc.
  • Archer Daniels Midland Co.(ADM)
  • B&G Foods Inc.
  • Bean Growers Australia Ltd.
  • BroadGrain Commodities Inc.
  • Bush Brothers and Company
  • Co-operative Group Ltd.
  • Conagra Brands Inc.
  • Dunnes Stores
  • Eden Foods Inc.
  • Faribault Foods Inc.
  • Fujian Chenggong Fruits and Vegetables Food Co., Ltd.
  • Galdisa SA de CV
  • General Mills Inc.
  • Goya Foods Inc.
  • Mitsubishi Corporation
  • Nomad Foods Ltd.
  • NutriAsia Inc.
  • Teasdale Foods Inc.

結論和建議

簡介目錄
Product Code: SQMIG30B2021

Global Legumes Market size was valued at USD 8.6 billion in 2022 and is poised to grow from USD 9.1 billion in 2023 to USD 14.07 billion by 2031, growing at a CAGR of 5.6% during the forecast period (2024-2031).

The legumes market is experiencing rapid growth fueled by the rising demand for plant-based proteins, health-conscious eating, and the shift towards vegan and vegetarian diets. This surge is also bolstered by innovations in product development, sustainable agricultural practices, and supportive government initiatives. As consumers increasingly prioritize healthier and sustainably sourced food options, companies are presented with opportunities to create diverse products, including snacks, pasta, and meat alternatives from legumes. These natural foods, encompassing beans, chickpeas, and peas, are not only versatile and easy to prepare but also align with growing consumer preferences for nutritious diets, especially as health issues like diabetes and obesity become more prevalent. The acknowledgement of legumes' role in mitigating these health concerns suggests robust market expansion in the coming years. Firms are responding to regional taste preferences by offering a wide variety of snack options, such as spiced and roasted chickpeas popular in Turkey and roasted corn and chickpeas in India. Noteworthy market players like Biena Snacks are catering to this trend with their chickpea-based products. Additionally, there is a significant appetite in the South Asian market for fresh chickpeas seasoned with ingredients like coriander and lemon. Overall, the legumes market stands poised for substantial growth, driven by transformative consumer attitudes towards health and sustainability.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Legumes market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Legumes Market Segmental Analysis

Global Legumes Market is segmented by Source, Product Type, Category, End User and region. Based on Source, the market is segmented into Beans, Lentils, Peas, Chickpeas. Based on Product Type, the market is segmented into Whole, Flour, Oil, Others. Based on Category, the market is segmented into Conventional, Organic. Based on end user, the market is segmented into Household, Commercial (Food Service, Food Processing). Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & and Africa.

Driver of the Global Legumes Market

The global legumes market is experiencing significant growth, primarily driven by the increasing demand for plant-based protein. As more consumers recognize the health advantages of adopting plant-based diets, legumes have emerged as a popular protein source. Rich in protein, fiber, and essential nutrients, legumes serve as an excellent alternative to animal-derived proteins. This shift in dietary preferences is fueled by a heightened awareness of the health, environmental, and ethical benefits associated with plant-based eating. Consequently, the legumes market is positioned for continued expansion as more individuals and food industries embrace these nutritious alternatives.

Restraints in the Global Legumes Market

The Global Legumes Market faces several constraints, primarily due to cost fluctuations that can significantly impact both producers and consumers. Variations in prices are often influenced by external factors such as weather conditions and global supply and demand dynamics. These unpredictable shifts can complicate operational planning for businesses, making it challenging to maintain stable pricing and inventory levels. Furthermore, consumers may experience price volatility, which can affect purchasing decisions and market demand. As a result, these economic uncertainties pose a significant hurdle for stakeholders across the legumes market, limiting growth potential and operational efficiency.

Market Trends of the Global Legumes Market

The global legumes market is witnessing a robust expansion, particularly in the organic segment, driven by rising consumer awareness around sustainable food production and health benefits associated with organic diets. As environmental concerns escalate, more consumers are gravitating towards organic legumes, recognizing their nutritional value and lower ecological footprint. This trend is expected to propel demand significantly in the near future, with market players focusing on organic certification and sustainable farming practices to meet consumer preferences. Innovations in packaging and increased availability through e-commerce platforms are further enhancing accessibility, making organic legumes an integral part of the global food landscape.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Driver & Opportunities
    • Restraints & Challenges
  • Porters Analysis & Impact
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Technological Advancement
  • Regulatory Landscape
  • Value Chain Analysis
  • Case Study Analysis
  • Customer & Buying Criteria Analysis
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Market Attractiveness Index
  • Pricing Analysis

Global Legumes Market Size by Source & CAGR (2024-2031)

  • Market Overview
  • Beans
  • Lentils
  • Peas
  • Chickpeas

Global Legumes Market Size by Product Type & CAGR (2024-2031)

  • Market Overview
  • Whole
  • Flour
  • Oil
  • Others

Global Legumes Market Size by Category & CAGR (2024-2031)

  • Market Overview
  • Conventional
  • Organic

Global Legumes Market Size by End User & CAGR (2024-2031)

  • Market Overview
  • Household
  • Commercial
    • Food Service
    • Food Processing

Global Legumes Market Size & CAGR (2024-2031)

  • North America, (Source, Product Type, Category, End User)
    • US
    • Canada
  • Europe, (Source, Product Type, Category, End User)
    • UK
    • Germany
    • Spain
    • France
    • Italy
    • Rest of Europe
  • Asia-Pacific, (Source, Product Type, Category, End User)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia Pacific
  • Latin America, (Source, Product Type, Category, End User)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa, (Source, Product Type, Category, End User)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2023
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2023
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2021-2023)

Key Company Profiles

  • Adani Group
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • AGT Food and Ingredients Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Archer Daniels Midland Co. (ADM)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • B&G Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bean Growers Australia Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • BroadGrain Commodities Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bush Brothers and Company
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Co-operative Group Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Conagra Brands Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Dunnes Stores
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Eden Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Faribault Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Fujian Chenggong Fruits and Vegetables Food Co., Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Galdisa S.A. de C.V.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • General Mills Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Goya Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Mitsubishi Corporation
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nomad Foods Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • NutriAsia Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Teasdale Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendation