已烹調麵粉混合物市場規模、佔有率和成長分析（按產品、最終用途和地區）- 2025-2032 年行業預測

已烹調麵粉混合物市場規模預計到 2023 年將達到 344 億美元，從 2024 年的 372.2 億美元成長到 2032 年的 699.2 億美元，預測期內（2025-2032 年）的複合年成長率為 8.2%。

由於都市化、烘焙產品需求增加以及飲食習慣更健康等因素，全球已烹調麵粉混合物市場預計將出現強勁成長。消費者越來越喜歡方便的產品，這些混合物可以提供快速的準備、一致的結果和更長的保存期限。勞動時間的突然增加進一步推動了對已烹調麵粉混合物的需求，這節省了廚房的工作時間。這些混合物可滿足從快餐麵包到糕點的各種烹飪需求，而且它們專注於全穀物，以更高的蛋白質和纖維含量增加了吸引力。北美，特別是美國，由於對烘焙產品的需求強勁，引領了市場。北美公司邦吉等主要企業正在根據這些趨勢提供多樣化產品。

目錄

介紹

• 調查目的
• 研究範圍
• 定義

調查方法

• 資訊採購
• 次要和主要資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分機會分析

市場動態及展望

• 市場概況
• 市場規模
• 市場動態
  • 促進因素和機會
  • 限制與挑戰
• 波特的分析

主要市場考察

• 關鍵成功因素
• 競爭程度
• 主要投資機會
• 市場生態系統
• 市場吸引力指數（2024 年）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析
• 客戶和購買標準分析

已烹調麵粉混合物市場規模（依產品及複合年成長率） (2025-2032)

• 市場概況
• 麵包混合物
• 糕點混合料
• 麵糊混合物
• 其他

已烹調麵粉混合物市場規模（依最終用途和複合年成長率） （2025-2032）

• 市場概況
• 適合家庭使用
• 麵包店
• 食品加工業
• 其他

已烹調麵粉混合物市場規模（依地區分類）及複合年成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲國家地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲國家
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前 5 家公司對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採用的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024 年）
• 主要企業簡介
  • 公司詳細資訊
  • 產品系列分析
  • 公司分部佔有率分析
  • 收益與前一年同期比較對比（2022-2024 年）

主要企業簡介

• Gruma（Mexico）
• Nippon Flour Mills（Japan）
• King Arthur Baking Company（United States）
• Dr. Oetker（Germany）
• Ingredion（United States）
• Lesaffre（France）
• Grupo Bimbo（Mexico）
• General Mills（United States）
• Archer Daniels Midland Company（United States）
• Associated British Foods（United Kingdom）
• Conagra Brands（United States）
• Bob's Red Mill Natural Foods（United States）
• Hodgson Mill（United States）
• Bay State Milling Company（United States）
• Ardent Mills（United States）
• Kerry Group（Ireland）
• Cargill（United States）
• The Hain Celestial Group（United States）
• Smucker's（United States）

結論和建議

Prepared Flour Mixes Market size was valued at USD 34.4 billion in 2023 and is poised to grow from USD 37.22 billion in 2024 to USD 69.92 billion by 2032, growing at a CAGR of 8.2% during the forecast period (2025-2032).

The global prepared flour mixes market is poised for robust growth, driven by factors like urbanization, rising bakery product demand, and a shift towards healthier eating habits. Consumers increasingly prefer convenient products, as these mixes offer quick preparation and consistent results with longer shelf life. The surge in working hours further propels the demand for ready-to-cook flour mixes that save time in the kitchen. These mixes cater to diverse culinary needs, from quick breads to pastries, while the focus on whole grains enhances their appeal due to higher protein and fiber content. North America, particularly the U.S., leads the market, supported by strong bakery product demand. Key players like Bunge North America are diversifying offerings to capitalize on these trends.

Top-down and bottom-up approaches were used to estimate and validate the size of the Prepared Flour Mixes market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Prepared Flour Mixes Market Segments Analysis

Global Prepared Flour Mixes Market is segmented by Product, End-Use and region. Based on Product, the market is segmented into Bread Mixes, Pastry Mixes, Batter Mixes and Others. Based on End-Use, the market is segmented into Household, Bakery Shop, Food Processing Industry and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Prepared Flour Mixes Market

The prepared flour mixes market is experiencing robust growth fueled by several key factors, notably urbanization, rising demand for baked goods, and an increasing emphasis on healthy eating. These mixes offer convenience, save time, and boast longer shelf lives compared to conventional flour products, enhancing their appeal to consumers. North America leads in market share, with the United States being the primary driver of growth in this sector. Meanwhile, the Asia-Pacific region is anticipated to emerge as the fastest-growing market in the coming years, supported by its expanding population and ongoing urbanization trends.

Restraints in the Prepared Flour Mixes Market

The global prepared flour mixes market faces significant challenges that could hinder its growth. One major restraint is the presence of substitutes, including fresh ingredients and homemade recipes, which may deter consumers from opting for packaged mixes. Additionally, the rising incidence of gluten allergies and intolerances presents a further obstacle, as most prepared flour mixes are gluten-based. Manufacturers also contend with the volatility in raw material prices, particularly for key ingredients like wheat and sugar, which can affect production costs and profit margins. These factors collectively pose challenges to the expansion and profitability of the market.

Market Trends of the Prepared Flour Mixes Market

The global prepared flour mixes market is witnessing a notable surge in demand for organic and gluten-free options, driven by an increasingly health-conscious consumer base seeking products devoid of preservatives, chemicals, and allergens. This shift is prompting manufacturers to innovate and introduce new, tailored offerings that align with evolving dietary preferences. Furthermore, the thriving trend of home baking, bolstered by the pandemic's impact, combined with the rising utilization of prepared flour mixes within the foodservice sector, is anticipated to significantly bolster market growth. This convergence of health awareness and culinary creativity positions the prepared flour mixes market for continued expansion in the coming years.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Customer & Buying Criteria Analysis

Global Prepared Flour Mixes Market Size by Product & CAGR (2025-2032)

• Market Overview
• Bread Mixes
• Pastry Mixes
• Batter Mixes
• Others

Global Prepared Flour Mixes Market Size by End-Use & CAGR (2025-2032)

• Market Overview
• Household
• Bakery Shop
• Food Processing Industry
• Others

Global Prepared Flour Mixes Market Size & CAGR (2025-2032)

• North America (Product, End-Use)
  • US
  • Canada
• Europe (Product, End-Use)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product, End-Use)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product, End-Use)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product, End-Use)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Gruma (Mexico)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nippon Flour Mills (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• King Arthur Baking Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dr. Oetker (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredion (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lesaffre (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Grupo Bimbo (Mexico)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• General Mills (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Associated British Foods (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Conagra Brands (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bob's Red Mill Natural Foods (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hodgson Mill (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bay State Milling Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ardent Mills (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Hain Celestial Group (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Smucker's (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations