查看購物車
  • Simplified Chinese
  • English
  • Japanese
  • Korean
封面
市場調查報告書
商品編碼
1476309

到 2030 年食品保存期限測試市場預測：按參數、測試食品、方法、應用、最終用戶和地區進行的全球分析

Food Shelf Life Testing Market Forecasts to 2030 - Global Analysis By Parameter, By Food Tested, Method, Application, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

根據Stratistics MRC的數據，2023年全球食品保存期限測試市場規模為54.1億美元，預計到2030年將達到111.6億美元，預測期內複合年成長率為10.9%。

食品保存期限測試是評估食品在特定儲存條件下能維持其品質、安全和新鮮度的時間的過程。這包括確定產品穩定性和消費適宜性的各種參數。透過進行嚴格的測試，製造商可以確保符合監管標準，最大限度地降低變質風險，並滿足消費者對延長產品保存期限的期望。

根據美國政府機構疾病管制與預防中心統計，2023年8月，美國估計有4,800萬人因食物中毒而患病，12.8萬人住院，3,000人死亡。

嚴格的食品安全法規

嚴格的食品安全法規迫使食品製造商遵守嚴格的品質標準，是食品保存期限測試市場的關鍵驅動力。這些法規要求對食品進行徹底測試，以確保食品在整個保存期限內的安全和品質。製造商必須進行全面的保存期限測試，以符合監管要求並降低污染、腐敗和食物中毒的風險。因此，對保存期限測試服務和技術的需求不斷增加，推動了市場的成長。

成本高

實施保存期限測試程序和技術需要對設備、設施和技術人員進行大量的初始投資。小型企業可能會發現難以承擔這些成本，這可能會限制他們在市場上有效競爭的能力。此外，與合規性、維護和培訓相關的持續成本進一步加劇了預算壓力。因此，高成本造成的經濟障礙可能會阻礙市場進入和成長，特別是對於資源有限的公司。

消費者意識不斷增強

隨著消費者對食品安全和品質的意識越來越強，他們將需要更新鮮、更長保存期限的產品。這種意識的增強正在推動製造商投資保存期限測試解決方案，以滿足消費者的期望和監管要求。透過提供延長保存期限的產品，公司可以提高消費者的信任度、忠誠度和品牌聲譽，最終獲得市場競爭優勢，並確保安全、優質的食品能夠在不斷成長的需求中佔據更大的佔有率。

公共衛生問題

由於食用過期或受污染食品的潛在風險，公共衛生問題對食品保存期限測試市場構成了重大威脅。食物中毒和產品召回事件可能會損害消費者對食品安全的信任和信心。此類事件不僅影響食品製造商和零售商的聲譽和信譽，還會導致經濟損失和法律責任，對市場產生負面影響。

COVID-19 的影響：

由於消費者優先考慮食品安全和衛生，COVID-19 大流行增加了對食品保存期限測試的需求。供應鏈中斷和人們對食源性疾病的認知不斷提高，正促使食品製造商加強檢測通訊協定。但測試能力受到後勤挑戰和勞動力短缺的阻礙。儘管存在這些挑戰，但隨著公司優先考慮品質保證措施以滿足不斷變化的消費者期望，市場預計將會成長。

微生物污染領域預計在預測期內達到最大值

由於人們對微生物引起的食物中毒和腐敗的擔憂日益增加，預計在預測期內，微生物污染部分將成為食品保存期限測試市場中最大的部分。嚴格的法規和不斷提高的消費者意識正在推動對微生物檢測的需求，以確保食品安全和品質。此外，快速微生物檢測方法等檢測技術的進步正在促進微生物污染物的快速準確檢測，進一步推動該領域的市場成長。

新產品開發產業預計在預測期內複合年成長率最高

在食品保存期限測試市場中，新產品開發領域預計將在預測期內呈現良好的成長。這一成長是由食品製造商增加研發投資以推出具有延長保存期限的創新產品所推動的。此外，測試方法和技術的進步使得對產品穩定性的評估更加高效和準確，推動了保存期限測試服務在新產品開發過程中的採用。

比例最高的地區：

由於嚴格的食品安全法規、強大的檢測設施基礎設施以及消費者對高品質和安全食品的需求不斷成長，預計歐洲將在預測期內主導食品保存期限檢測市場。此外，主要市場參與者的存在和先進的技術力進一步鞏固了歐洲的市場地位。此外，該地區對食品安全標準的積極態度以及對研發的持續投資有助於該地區在食品保存期限測試市場中的領導地位。

複合年成長率最高的地區：

預計亞太地區食品保存期限測試市場在預測期內將大幅擴張。這種成長是由於都市化加快、可支配收入增加和飲食偏好改變等因素造成的。此外，嚴格的食品安全法規和人們對食物中毒的認知不斷提高，推動了該地區對保存期限測試服務的需求。此外，大型食品製造業的存在進一步增加了亞太地區的市場成長機會。

免費客製化服務：

訂閱此報告的客戶可以存取以下免費自訂選項之一：

  • 公司簡介
    • 其他市場參與者的綜合分析（最多 3 家公司）
    • 主要企業SWOT分析（最多3家企業）
  • 區域分割
    • 根據客戶興趣對主要國家的市場估計、預測和複合年成長率（註：基於可行性檢查）
  • 競爭基準化分析
    • 根據產品系列、地理分佈和策略聯盟對主要企業基準化分析

目錄

第1章執行摘要

第2章 前言

  • 概述
  • 相關利益者
  • 調查範圍
  • 調查方法
    • 資料探勘
    • 資料分析
    • 資料檢驗
    • 研究途徑
  • 研究資訊來源
    • 主要研究資訊來源
    • 二次研究資訊來源
    • 先決條件

第3章市場趨勢分析

  • 促進因素
  • 抑制因素
  • 機會
  • 威脅
  • 應用分析
  • 最終用戶分析
  • 新興市場
  • COVID-19 的影響

第4章波特五力分析

  • 供應商的議價能力
  • 買方議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭公司之間的敵對關係

第5章全球食品保存期限測試市場：依參數

  • 微生物污染
  • 營養穩定性
  • 感官特性
  • 酸敗
  • 其他參數

第6章全球食品保存期限測試市場：依食品類型

  • 包裝食品
  • 烘焙和糖果零食產品
  • 飲料
  • 乳製品、乳製品、甜點
  • 脂肪和油
  • 食品添加物及原料
  • 肉品
  • 加工水果和蔬菜
  • 其他食品

第7章全球食品保存期限測試市場：依方法

  • 即時保存期限檢查
  • 加速保存期限測試

第8章全球食品保存期限測試市場：依應用分類

  • 延長現有產品的保存期限
  • 新產品開發
  • 品管
  • 對現有產品的改進
  • 法規遵從性測試
  • 其他應用

第9章全球食品保存期限測試市場：依最終用戶分類

  • 食品製造商
  • 食品包裝公司
  • 食品服務提供者
  • 食品檢驗實驗室
  • 監管機構
  • 調查機構
  • 其他最終用戶

第10章全球食品保存期限測試市場：按地區

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地區
  • 中東/非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲

第11章 主要進展

  • 合約、夥伴關係、協作和合資企業
  • 收購和合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第12章 公司概況

  • SGS SA
  • ALS Limited
  • AsureQuality Limited
  • Bio-Rad Laboratories, Inc.
  • BranchOut Food Inc
  • Bureau Veritas
  • Corbion
  • Eurofins Scientific
  • FoodChain ID
  • Intertek Group plc
  • Labcorp Drug Development
  • Merieux NutriSciences
  • Microbac Laboratories, Inc.
  • Neogen Corporation
  • NSF International
  • QIMA
  • Reading Scientific Services Limited（RSSL）
  • Romer Labs
  • Sciex
  • Silliker, Inc.
  • TUV SUD
Product Code: SMRC25855

According to Stratistics MRC, the Global Food Shelf Life Testing Market is accounted for $5.41 billion in 2023 and is expected to reach $11.16 billion by 2030 growing at a CAGR of 10.9% during the forecast period. Food shelf life testing is the process of assessing the duration for which a food product maintains its quality, safety, and freshness under specific storage conditions. It involves various parameters to determine the product's stability and suitability for consumption. By conducting rigorous testing, manufacturers ensure compliance with regulatory standards, minimize spoilage risks, and meet consumer expectations for extended product shelf life.

According to the Centers for Disease Control and Prevention, a US-based government agency, an estimated 48 million people got sick from a foodborne illness, 128,000 were hospitalized, and 3,000 died in the United States in August 2023.

Market Dynamics:

Driver:

Stringent food safety regulations

Stringent food safety regulations act as a significant driver in the food shelf life testing market by compelling food manufacturers to adhere to rigorous quality standards. These regulations mandate thorough testing of food products to ensure their safety and quality throughout their shelf life. Manufacturers must conduct comprehensive shelf life testing to comply with regulatory requirements, thereby mitigating the risk of contamination, spoilage, and foodborne illnesses. As a result, the demand for shelf-life testing services and technologies increases, driving growth in the market.

Restraint:

High costs

Implementing shelf life testing procedures and technologies entails substantial initial investments in equipment, facilities, and skilled personnel. Small and medium-sized enterprises may find it challenging to afford these expenses, limiting their ability to compete effectively in the market. Additionally, ongoing costs associated with compliance, maintenance, and training further strain budgets. Thus, the financial barrier posed by high costs can hinder market entry and growth, particularly for businesses with limited resources.

Opportunity:

Rising consumer awareness

As consumers become more conscious of food safety and quality, they demand products with a longer shelf life and fresher attributes. This heightened awareness drives manufacturers to invest in shelf life testing solutions to meet consumer expectations and regulatory requirements. By offering products with extended shelf life, companies can enhance consumer trust, loyalty, and brand reputation, ultimately gaining a competitive edge in the market and capturing a larger share of the growing demand for safe and high-quality food products.

Threat:

Public health concerns

Public health concerns pose a significant threat to the Food Shelf Life Testing Market due to the potential risks associated with consuming expired or contaminated food products. Incidents of foodborne illnesses and product recalls can undermine consumer trust and confidence in food safety. Such events not only impact the reputation and credibility of food manufacturers and retailers but also lead to financial losses and legal liabilities, which will negatively impact the market.

Covid-19 Impact:

The COVID-19 pandemic has increased demand for food shelf-life testing as consumers prioritize food safety and hygiene. Supply chain disruptions and heightened awareness of foodborne illnesses have prompted food manufacturers to enhance testing protocols. However, logistical challenges and workforce shortages have hindered testing capacity. Despite these challenges, the market is expected to grow as businesses prioritize quality assurance measures to meet evolving consumer expectations.

The microbial contamination segment is expected to be the largest during the forecast period

The microbial contamination segment is poised to be the largest during the forecast period in the food shelf life testing market due to growing concerns regarding foodborne illnesses and spoilage caused by microorganisms. Stringent regulations and increasing consumer awareness drive demand for microbial testing to ensure food safety and quality. Additionally, advancements in testing technologies, such as rapid microbiological methods, facilitate faster and more accurate detection of microbial contaminants, further fueling market growth in this segment.

The new product development segment is expected to have the highest CAGR during the forecast period

In the food shelf life testing market, the new product development segment is projected to exhibit lucrative growth during the forecast period. This growth can be attributed to increasing investments in research and development by food manufacturers to introduce innovative products with extended shelf life. Moreover, advancements in testing methodologies and technologies enable more efficient and accurate assessment of product stability, driving the adoption of shelf-life testing services in the new product development process.

Region with largest share:

Over the forecast period, Europe is positioned to dominate the Food Shelf Life Testing market due to stringent food safety regulations, robust infrastructure for testing facilities, and increasing consumer demand for high-quality and safe food products. Moreover, the presence of key market players and advanced technological capabilities further strengthen Europe's market position. Additionally, the region's proactive approach to food safety standards and continuous investments in research and development contribute to its leadership in the food shelf life testing market.

Region with highest CAGR:

The Asia Pacific region is anticipated to witness significant expansion in the food shelf life testing market during the forecast period. This growth can be attributed to factors such as increasing urbanization, rising disposable incomes, and changing dietary preferences. Additionally, stringent food safety regulations and a growing awareness of foodborne illnesses are driving demand for shelf-life testing services in the region. Moreover, the presence of a large food manufacturing industry further boosts market growth opportunities in the Asia Pacific.

Key players in the market

Some of the key players in Food Shelf Life Testing Market include SGS SA, ALS Limited, AsureQuality Limited, Bio-Rad Laboratories, Inc., BranchOut Food Inc, Bureau Veritas, Corbion, Eurofins Scientific, FoodChain ID, Intertek Group plc, Labcorp Drug Development, Merieux NutriSciences, Microbac Laboratories, Inc., Neogen Corporation, NSF International, QIMA, Reading Scientific Services Limited (RSSL), Romer Labs, Sciex, Silliker, Inc. and TUV SUD.

Key Developments:

In January 2024, BranchOut Food Inc., a pioneering food technology company and producer of dehydrated fruit and vegetable-based products, today announced that it has successfully completed a part of its strategic collaboration with the U.S. Army Combat Capabilities Development Command (DEVCOM) to enhance MREs (Meals Ready-to-Eat) through the implementation of the BranchOut Food's proprietary GentleDry technology.

In April 2023, Corbion has introduced a natural mold inhibition model that predicts a product's mold-free shelf life based on testing against 11 different mold strains. The tool compares up to three different natural mold inhibitor formulations to help bakers find out which solution works best for their product.

Parameters Covered:

  • Microbial Contamination
  • Nutrient Stability
  • Organoleptic Properties
  • Rancidity
  • Other Parameters

Food Types Covered:

  • Packaged Food
  • Bakery & Confectionery Products
  • Beverages
  • Dairy, Dairy Products and Desserts
  • Fats & Oils
  • Food Additives & Ingredients
  • Meat Products
  • Processed Fruits & Vegetables
  • Other Food Types

Methods Covered:

  • Real-Time Shelf Life Testing
  • Accelerated Shelf-Life Testing

Applications Covered:

  • Extending Shelf Life of Existing Products
  • New Product Development
  • Quality Control
  • Reformulation of Existing Products
  • Regulatory Compliance Testing
  • Other Applications

End Users Covered:

  • Food Manufacturers
  • Food Packaging Companies
  • Food Service Providers
  • Food Testing Laboratories
  • Regulatory Authorities
  • Research Institutions
  • Other End Users

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Application Analysis
  • 3.7 End User Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Food Shelf Life Testing Market, By Parameter

  • 5.1 Introduction
  • 5.2 Microbial Contamination
  • 5.3 Nutrient Stability
  • 5.4 Organoleptic Properties
  • 5.5 Rancidity
  • 5.6 Other Parameters

6 Global Food Shelf Life Testing Market, By Food Type

  • 6.1 Introduction
  • 6.2 Packaged Food
  • 6.3 Bakery & Confectionery Products
  • 6.4 Beverages
  • 6.5 Dairy, Dairy Products and Desserts
  • 6.6 Fats & Oils
  • 6.7 Food Additives & Ingredients
  • 6.8 Meat Products
  • 6.9 Processed Fruits & Vegetables
  • 6.10 Other Food Types

7 Global Food Shelf Life Testing Market, By Method

  • 7.1 Introduction
  • 7.2 Real-Time Shelf Life Testing
  • 7.3 Accelerated Shelf-Life Testing

8 Global Food Shelf Life Testing Market, By Application

  • 8.1 Introduction
  • 8.2 Extending Shelf Life of Existing Products
  • 8.3 New Product Development
  • 8.4 Quality Control
  • 8.5 Reformulation of Existing Products
  • 8.6 Regulatory Compliance Testing
  • 8.7 Other Applications

9 Global Food Shelf Life Testing Market, By End User

  • 9.1 Introduction
  • 9.2 Food Manufacturers
  • 9.3 Food Packaging Companies
  • 9.4 Food Service Providers
  • 9.5 Food Testing Laboratories
  • 9.6 Regulatory Authorities
  • 9.7 Research Institutions
  • 9.8 Other End Users

10 Global Food Shelf Life Testing Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 SGS SA
  • 12.2 ALS Limited
  • 12.3 AsureQuality Limited
  • 12.4 Bio-Rad Laboratories, Inc.
  • 12.5 BranchOut Food Inc
  • 12.6 Bureau Veritas
  • 12.7 Corbion
  • 12.8 Eurofins Scientific
  • 12.9 FoodChain ID
  • 12.10 Intertek Group plc
  • 12.11 Labcorp Drug Development
  • 12.12 Merieux NutriSciences
  • 12.13 Microbac Laboratories, Inc.
  • 12.14 Neogen Corporation
  • 12.15 NSF International
  • 12.16 QIMA
  • 12.17 Reading Scientific Services Limited (RSSL)
  • 12.18 Romer Labs
  • 12.19 Sciex
  • 12.20 Silliker, Inc.
  • 12.21 TUV SUD

List of Tables

  • Table 1 Global Food Shelf Life Testing Market Outlook, By Region (2021-2030) ($MN)
  • Table 2 Global Food Shelf Life Testing Market Outlook, By Parameter (2021-2030) ($MN)
  • Table 3 Global Food Shelf Life Testing Market Outlook, By Microbial Contamination (2021-2030) ($MN)
  • Table 4 Global Food Shelf Life Testing Market Outlook, By Nutrient Stability (2021-2030) ($MN)
  • Table 5 Global Food Shelf Life Testing Market Outlook, By Organoleptic Properties (2021-2030) ($MN)
  • Table 6 Global Food Shelf Life Testing Market Outlook, By Rancidity (2021-2030) ($MN)
  • Table 7 Global Food Shelf Life Testing Market Outlook, By Other Parameters (2021-2030) ($MN)
  • Table 8 Global Food Shelf Life Testing Market Outlook, By Food Type (2021-2030) ($MN)
  • Table 9 Global Food Shelf Life Testing Market Outlook, By Packaged Food (2021-2030) ($MN)
  • Table 10 Global Food Shelf Life Testing Market Outlook, By Bakery & Confectionery Products (2021-2030) ($MN)
  • Table 11 Global Food Shelf Life Testing Market Outlook, By Beverages (2021-2030) ($MN)
  • Table 12 Global Food Shelf Life Testing Market Outlook, By Dairy, Dairy Products and Desserts (2021-2030) ($MN)
  • Table 13 Global Food Shelf Life Testing Market Outlook, By Fats & Oils (2021-2030) ($MN)
  • Table 14 Global Food Shelf Life Testing Market Outlook, By Food Additives & Ingredients (2021-2030) ($MN)
  • Table 15 Global Food Shelf Life Testing Market Outlook, By Meat Products (2021-2030) ($MN)
  • Table 16 Global Food Shelf Life Testing Market Outlook, By Processed Fruits & Vegetables (2021-2030) ($MN)
  • Table 17 Global Food Shelf Life Testing Market Outlook, By Other Food Types (2021-2030) ($MN)
  • Table 18 Global Food Shelf Life Testing Market Outlook, By Method (2021-2030) ($MN)
  • Table 19 Global Food Shelf Life Testing Market Outlook, By Real-Time Shelf Life Testing (2021-2030) ($MN)
  • Table 20 Global Food Shelf Life Testing Market Outlook, By Accelerated Shelf-Life Testing (2021-2030) ($MN)
  • Table 21 Global Food Shelf Life Testing Market Outlook, By Application (2021-2030) ($MN)
  • Table 22 Global Food Shelf Life Testing Market Outlook, By Extending Shelf Life of Existing Products (2021-2030) ($MN)
  • Table 23 Global Food Shelf Life Testing Market Outlook, By New Product Development (2021-2030) ($MN)
  • Table 24 Global Food Shelf Life Testing Market Outlook, By Quality Control (2021-2030) ($MN)
  • Table 25 Global Food Shelf Life Testing Market Outlook, By Reformulation of Existing Products (2021-2030) ($MN)
  • Table 26 Global Food Shelf Life Testing Market Outlook, By Regulatory Compliance Testing (2021-2030) ($MN)
  • Table 27 Global Food Shelf Life Testing Market Outlook, By Other Applications (2021-2030) ($MN)
  • Table 28 Global Food Shelf Life Testing Market Outlook, By End User (2021-2030) ($MN)
  • Table 29 Global Food Shelf Life Testing Market Outlook, By Food Packaging Companies (2021-2030) ($MN)
  • Table 30 Global Food Shelf Life Testing Market Outlook, By Food Service Providers (2021-2030) ($MN)
  • Table 31 Global Food Shelf Life Testing Market Outlook, By Food Testing Laboratories (2021-2030) ($MN)
  • Table 32 Global Food Shelf Life Testing Market Outlook, By Regulatory Authorities (2021-2030) ($MN)
  • Table 33 Global Food Shelf Life Testing Market Outlook, By Research Institutions (2021-2030) ($MN)
  • Table 34 Global Food Shelf Life Testing Market Outlook, By Other End Users (2021-2030) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.