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市場調查報告書
商品編碼
1636738
2030 年核桃市場預測:按產品、形態、產地、通路、應用、最終用戶和地區進行的全球分析Walnuts Market Forecasts to 2030 - Global Analysis by Product, Form, Nature, Distribution Channel, Application, End User and By Geography |
根據 Stratistics MRC 的數據,全球核桃市場規模預計在 2024 年達到 88 億美元,到 2030 年將達到 132 億美元,預測期內的複合年成長率為 6.9%。
核桃是胡桃屬樹木的可食用種子,主要是波斯核桃或英國核桃 (Juglans regia)。核桃以其獨特的外殼和類似大腦的仁形狀而聞名,富含健康脂肪、蛋白質、纖維、維生素和抗氧化劑等營養素。核桃的食用用途十分廣泛,包括烘焙、烹飪和零食。核桃也用於製作美食原料核桃油。核桃除了可食用外,還因其油的潤膚特性而可用於化妝品中,並可作為天然染料。核桃的健康益處包括改善心臟健康、支持大腦功能和抗發炎特性。
植物性飲食越來越受歡迎
隨著注重健康的消費者開始尋求動物性食品的營養替代品,植物性食品越來越受歡迎,進而推動了核桃產業的發展。核桃富含蛋白質、 Omega-3脂肪酸和抗氧化劑,可滿足純素、素食者和彈性素食者的營養需求。核桃之所以如此吸引人,是因為它們可以用於各種各樣的食譜,從植物奶和零食到肉類替代品。此外,對永續食物來源的了解不斷增加,補充了核桃種植對環境有益的方面,增加了國際市場的需求。
價格高
高昂的核桃價格降低了消費者需求,尤其是對價格敏感的買家的需求,限制了市場擴張。成本上升受到生產成本上升、勞動力短缺和全球供應波動等因素推動。這降低了可負擔性和可用性,尤其是在新興市場。此外,高價格促使消費者尋求替代堅果和替代品,影響核桃生產商和經銷商的銷售量和利潤率,從而限制市場擴張。
了解健康益處
人們對核桃健康益處的認知不斷提高,大大推動了市場擴張。核桃富含抗氧化劑、 Omega-3脂肪酸和其他礦物質,可改善心臟和大腦健康並減少發炎。由於消費者健康意識的增強以及營養學家和醫學協會的建議,需求正在增加。此外,由於植物性飲食和機能性食品越來越受歡迎,核桃的消費量也增加。這一推動市場發展的趨勢在文明病流行的地區尤為明顯。
季節依賴性
季節性依賴性會造成供應和價格的波動,進而對核桃市場產生重大影響。由於每年收成一次,因此可能會出現過剩和短缺的時期,擾亂市場穩定。這種對季節性的依賴限制了全年供應,影響了價格穩定,並迫使生產商儲存核桃,增加了成本。此外,關鍵生長季節的天氣變化會導致產量降低,進一步加劇供應挑戰並阻礙市場成長。
COVID-19 疫情對核桃市場產生了嚴重影響,擾亂了供應鏈、生產和分銷。停工和勞動力短缺導致收穫和加工延遲,而食品服務業的需求減少則影響了銷售。然而,消費者對健康零食和家常飯菜的興趣日益濃厚,維持了零售市場的需求。隨著限制措施的放鬆,市場逐漸復甦,但勞動力短缺和物流問題等挑戰仍然存在。
預計核桃粉市場在預測期內將佔據最大佔有率
由於對無麩質和營養替代品的需求,預計核桃粉市場將在預測期內成為最大的市場。它的高蛋白質、纖維和Omega-3含量吸引了注重健康的人士和特殊飲食追隨者。核桃粉在烘焙、零食和健康食品中的多功能性使其越來越受到尋求創新成分的製造商的歡迎。此外,按產品類型分類的核桃永續生產符合環保意識的趨勢,進一步增加了其對市場擴張的影響力。
預計生核桃市場在預測期內將達到最高複合年成長率
由於生核桃作為營養超級食品越來越受歡迎,預計在預測期內,生核桃市場將出現最高的複合年成長率。消費者對其健康益處(包括心臟健康、大腦功能和抗氧化劑)的認知不斷提高,正在推動需求的成長。植物性和天然食品消費趨勢使得核桃更具吸引力。此外,生核桃在烹飪、小吃和食品加工行業中用途廣泛,推動了市場成長。永續的農業實踐和有機認證也吸引了注重健康和環保的消費者,鞏固了他們的市場影響力。
預計北美將在預測期內佔據最大的市場佔有率,這得益於消費者對其健康益處(如心臟健康、改善大腦功能和提高營養價值)的認知不斷提高。對植物性飲食和潔淨標示產品的需求進一步推動了核桃作為多功能天然成分的消費。包裝和產品多樣化方面的創新,例如以核桃為基礎的零食和乳製品替代品,正在吸引注重健康的消費者。此外,有機和永續來源的核桃越來越受歡迎,這與消費者對環保產品的偏好日益成長相吻合。
預計預測期內亞太地區將以最高的複合年成長率成長。這是因為消費者對核桃有益心臟健康、營養豐富以及其他健康益處的認知不斷提高。市場對植物來源零食和蛋白質的需求不斷成長,推動了市場發展,中國和印度等新興國家的可支配收入不斷增加,推動了市場規模的成長。透過改良種植方法以及政府對堅果種植的支持,生產效率進一步提高。該地區是全球核桃業務的關鍵組成部分,其出口前景將進一步促進市場擴張。
According to Stratistics MRC, the Global Walnuts Market is accounted for $8.8 billion in 2024 and is expected to reach $13.2 billion by 2030 growing at a CAGR of 6.9% during the forecast period. Walnuts are edible seeds from trees of the genus Juglans, primarily the Persian or English walnut (Juglans regia). Known for their distinctive shell and brain-like kernel shape, walnuts are rich in nutrients, including healthy fats, protein, fiber, vitamins, and antioxidants. They are widely used in culinary applications such as baking, cooking, and as a snack. Walnuts are also used in the production of walnut oil, a gourmet ingredient. Beyond food, walnuts have applications in cosmetics for their oil's emollient properties and in natural dyes. Their health benefits include improving heart health, supporting brain function, and providing anti-inflammatory properties.
Growing Popularity of Plant-Based Diets
The increased popularity of plant-based diets is boosting the walnuts industry, as health-conscious customers look for nutrient-dense alternatives to animal-based goods. Walnuts satisfy the nutritional needs of vegans, vegetarians, and flexitarians since they are high in protein, omega-3 fatty acids, and antioxidants. Their attractiveness is increased by their adaptability in recipes, which range from plant-based milk and snacks to meat alternatives. Furthermore, growing knowledge of sustainable food sources complements the environmentally beneficial aspects of walnut farming, which increases demand in the international market.
High Prices
High walnut prices reduce consumer demand, particularly among price-sensitive purchasers, restricting market expansion. Elevated costs are driven by factors such as rising production expenses, labor shortages, and fluctuating global supply. This reduces affordability and accessibility, especially in emerging markets. Additionally, high prices encourage consumers to seek alternative nuts or substitutes, impacting sales volumes and profit margins for walnut producers and distributors, thus it limits market expansion.
Health Benefits Awareness
The growing awareness of walnut's health advantages is considerably driving market expansion. Walnuts, which are high in antioxidants, omega-3 fatty acids, and other minerals, are associated with better heart and brain health as well as decreased inflammation. Demand is being increased by consumers' growing health consciousness as well as recommendations from dietitians and medical associations. Additionally, consumption of walnuts is increased by the rising popularity of plant-based diets and functional foods. This tendency, which is driving market development, is especially noticeable in areas where lifestyle-related disorders are more prevalent.
Seasonal Dependence
Seasonal dependence significantly impacts the walnuts market by creating fluctuations in supply and pricing. Harvesting occurs once annually, leading to periods of surplus and scarcity, which can disrupt market stability. This dependence on seasonality limits year-round availability, affects pricing consistency, and pressures producers to store walnuts, increasing costs. Additionally, unpredictable weather conditions during key growing seasons can reduce yields, further exacerbating supply challenges and hindering market growth.
The COVID-19 pandemic significantly impacted the walnuts market, disrupting supply chains, production, and distribution. Lockdowns and labor shortages led to delays in harvesting and processing, while reduced demand from foodservice sectors affected sales. However, increased consumer interest in healthy snacks and home cooking helped sustain demand in retail markets. The market gradually recovered as restrictions eased, but challenges like labor shortages and logistical issues persisted.
The walnut flour segment is expected to be the largest during the forecast period
The walnut flour segment is expected to be the largest during the forecast period due to demand for gluten-free and nutrient-rich alternatives. Its high protein, fiber, and omega-3 content appeals health-conscious individuals and specialty diet followers. The versatile application of walnut flour in baking, snacks, and health foods boosts its adoption among manufacturers seeking innovative ingredients. Additionally, its sustainable production from by-products of walnut processing aligns with eco-conscious trends, further enhancing its influence on the market's expansion.
The raw walnuts segment is expected to have the highest CAGR during the forecast period
The raw walnuts segment is expected to have the highest CAGR during the forecast period owing to their rising popularity as a nutrient-dense superfood. Increasing consumer awareness of their health benefits, including heart health, brain function, and antioxidants, propels demand. The trend toward plant-based and natural food consumption further boosts their appeal. Additionally, raw walnuts' versatility in culinary uses, snacks, and food processing industries enhances their market growth. Sustainable farming practices and organic certifications also attract health-conscious and environmentally aware consumers, solidifying their market impact.
North America is anticipated to hold the largest market share during the forecast period due to rising consumer awareness of health benefits, such as heart health, improved brain function, and nutritional value. Demand for plant-based diets and clean-label products have further boosted walnut consumption as a versatile and natural ingredient. Innovations in packaging and product diversification, including walnut-based snacks and dairy alternatives, attract health-conscious consumers. Additionally, the increasing popularity of organic and sustainably sourced walnuts aligns with evolving consumer preferences for environmentally friendly products.
Asia Pacific is anticipated to witness the highest CAGR over the forecast period because growing consumer knowledge of walnuts' heart-healthy qualities and rich nutritional profile, among other health advantages. Consumption is supported by rising demand for plant-based snacks and protein, and market reach is increased by rising disposable incomes in developing nations like China and India. Production efficiency is further increased by improvements in growing methods and government assistance for nut farming. The area is a key factor in the global walnut business to export prospects that further fuel market expansion.
Key players in the market
Some of the key players in Walnuts market include Alpine Pacific Nut, Poindexter Nut Company, Andersen Shelling Inc., Webster Limited, Royal Saffron Company, Haleakala Walnut Shelling Inc., Kashmir Walnut Group, Morada Produce Company L.P., Snyder's Lance, Inc., Gold River Orchards, Borges India Private Limited, Empire Nut Company, LLC, Agromillora Group, California Walnut Shelling Inc., Crain Walnut Shelling Inc., Mid Valley Nut, Plantabul Ltd., Pepinoix, Mariani Nut Company Inc., Grimo Nut Nursery and Scaramento Valley Walnut Growers LLC.
In March 2024, Webster Industries, Inc. announced it has received an investment from MPE Partners. This strategic partnership marks a significant milestone for Webster, propelling the company into a new phase of expansion and prosperity.
In December 2023, Webster Financial Corporation announced that its principal bank subsidiary Webster Bank, N.A. has signed a definitive agreement to acquire Ametros Financial Corp.
In October 2019, Webster Limited announced that it has entered into a binding Scheme Implementation Agreement (SIA) with PSP BidCo and Sooke Investments Inc, each indirect wholly-owned subsidiary of PSP Investments, one of Canada's largest pension investment managers.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.