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市場調查報告書
商品編碼
1677750

泡菜市場成長、規模和趨勢分析（按產品、分銷管道和最終用戶）—區域展望、競爭策略和細分預測（截至 2034 年）

Kimchi Market Growth, Size, Trends Analysis - By Product, By Distributional Channel, By End User - Regional Outlook, Competitive Strategies and Segment Forecast to 2034
出版日期: | 出版商: SPER Market Research Pvt. Ltd. | 英文 231 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

預計全球泡菜市場將以 5.16% 的複合年成長率成長，到 2034 年達到 8,596,480,000。

泡菜是韓國傳統的發酵蔬菜菜，主要由蘿蔔和白菜製成，並用鹽、大蒜、生薑和辣椒調味。發酵過程增強了酸味、辣味和鮮味，同時也有益於腸道健康。泡菜根據季節和地區的不同而具有多種不同的形式，並且當地的偏好會影響其配料和辣度。

分銷問題被認為是限制全球泡菜市場擴張的因素。其中包括泡菜的保存期限有限、需要一定的運輸和儲存條件，以及需要在多個生產批次中保持產品品質和風味的一致性。此外，由於複雜的法律規範和進口限制，擴大某些地區的市場滲透率十分困難。

本報告調查了全球泡菜市場，並提供了市場概況摘要、市場影響因素和市場機會分析、市場規模趨勢和預測、各個細分市場、地區/主要國家的詳細分析、競爭格局以及主要企業的概況。

目錄

第 1 章 簡介

第2章調查方法

第3章執行摘要

第4章 市場動態

  • 促進因素、限制因素、機會與挑戰分析

第5章 市場變數與展望

  • SWOT 分析
  • PESTEL 分析
  • 波特五力分析
  • 熱圖分析

第6章 競爭格局

  • 製造地、銷售區域、產品類型分佈
  • 併購、合作夥伴關係、產品發布和合作

7. 全球泡菜市場（按產品）

  • 白菜泡菜
  • 葛根泡菜
  • 中岳泡菜

第 8 章 全球泡菜市場依通路分類

  • B2C
    • 大賣場/超級市場
    • 特色雜貨店
    • 線上
  • B2B

第 9 章 全球泡菜市場（以最終用戶分類）

  • 首頁/零售
  • 食品服務

第 10 章 世界泡菜市場

  • 全球泡菜市場規模與市場佔有率

第 11 章 全球泡菜市場（按地區）

  • 亞太地區
    • 澳洲
    • 中國
    • 印度
    • 日本
    • 韓國
    • 其他
  • 歐洲
    • 法國
    • 德國
    • 義大利
    • 西班牙
    • 英國
    • 其他
  • 中東和非洲
    • 沙烏地阿拉伯
    • UAE
    • 卡達
    • 南非
    • 埃及
    • 摩洛哥
    • 奈及利亞
    • 其他
  • 北美洲
    • 加拿大
    • 墨西哥
    • 美國
  • 拉丁美洲
    • 阿根廷
    • 巴西
    • 其他

第12章 公司簡介

  • Chois Kimchi LLC
  • CJ CheilJedang Corp
  • Cosmos Food Co., Inc
  • Daesang Corporation
  • JONGGA
  • Lucky Foods
  • NONGSHIM CO., LTD
  • Pulmuone USA
  • Sinto Gourmet
  • Weifang Jiahe Food Co., Ltd
  • 其他

第13章結論

第 14 章簡稱列表

第 15 章參考鏈接

簡介目錄
Product Code: FOOD2523

Kimchi Market Introduction and Overview

According to SPER market research, 'Global Kimchi Market Size- By Product, By Distributional Channel, By End User - Regional Outlook, Competitive Strategies and Segment Forecast to 2034' state that the Global Kimchi Market is predicted to reach 8596.48 million by 2034 with a CAGR of 5.16%.

Kimchi is a classic Korean fermented vegetable dish that is mainly made using Korean radish and Napa cabbage and is seasoned with salted fish, garlic, ginger, and chili pepper. It's acidic, spicy, and umami flavors are enhanced by the fermentation process, which also supports intestinal health. Kimchi comes in a variety of seasonal and regional forms, with local tastes influencing the ingredients and degree of heat.

Restraints: Growing distribution issues are among the reasons that are expected to impede the worldwide kimchi market's expansion. These include the limited shelf life of kimchi, the need for certain transit and storage conditions, and the need to maintain consistent product quality and Flavor throughout several manufacturing batches. Furthermore, expanding market penetration may be difficult in some regions due to complex regulatory frameworks and import restrictions.

Scope of the Report:

Report Metric Details

Market size available for years 2021-2034

Base year considered 2024

Forecast period 2025-2034

Segments covered By Product, By Distributional Channel, By End User.

Regions covered

North America, Latin America, Asia-Pacific, Europe, and Middle East & Africa.

Companies Covered

Daesang Corporation, CJ CheilJedang Corp, Pulmuone U.S.A, Lucky Foods, Weifang Jiahe Food Co., Ltd, Sinto Gourmet, JONGGA, Choi's Kimchi LLC, NONGSHIM CO., LTD, Cosmos Food Co., Inc. and others.

Kimchi Market Segmentation:

By Product: Based on the Product, Global Kimchi Market is segmented as; Baechu Kimchi, Kkakdugi Kimchi, Chonggak Kimchi.

By Distributional Channel: Based on the Distributional Channel, Global Kimchi Market is segmented as; B2C, B2B.

By End User: Based on the End User, Global Kimchi Market is segmented as; Households/Retail, Food Service.

By Region: This research also includes data for North America, Latin America, Asia-Pacific, Europe and Middle East & Africa.

Table of Contents

1. Introduction

  • 1.1. Scope of the report
  • 1.2. Market segment analysis

2. Research Methodology

  • 2.1. Research data source
    • 2.1.1. Secondary Data
    • 2.1.2. Primary Data
    • 2.1.3. SPERs internal database
    • 2.1.4. Premium insight from KOLs
  • 2.2. Market size estimation
    • 2.2.1. Top-down and Bottom-up approach
  • 2.3. Data triangulation

3. Executive Summary

4. Market Dynamics

  • 4.1. Driver, Restraint, Opportunity and Challenges analysis
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
    • 4.1.4. Challenges

5. Market variable and outlook

  • 5.1. SWOT Analysis
    • 5.1.1. Strengths
    • 5.1.2. Weaknesses
    • 5.1.3. Opportunities
    • 5.1.4. Threats
  • 5.2. PESTEL Analysis
    • 5.2.1. Political Landscape
    • 5.2.2. Economic Landscape
    • 5.2.3. Social Landscape
    • 5.2.4. Technological Landscape
    • 5.2.5. Environmental Landscape
    • 5.2.6. Legal Landscape
  • 5.3. PORTERs Five Forces
    • 5.3.1. Bargaining power of suppliers
    • 5.3.2. Bargaining power of buyers
    • 5.3.3. Threat of Substitute
    • 5.3.4. Threat of new entrant
    • 5.3.5. Competitive rivalry
  • 5.4. Heat Map Analysis

6. Competitive Landscape

  • 6.1. Global Kimchi Market Manufacturing Base Distribution, Sales Area, Product Type
  • 6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Kimchi Market

7. Global Kimchi Market, By Product (USD Million) 2021-2034

  • 7.1. Baechu Kimchi
  • 7.2. Kkakdugi Kimchi
  • 7.3. Chonggak Kimchi

8. Global Kimchi Market, By Distributional Channel (USD Million) 2021-2034

  • 8.1. B2C
    • 8.1.1. Hypermarkets/Supermarkets
    • 8.1.2. Specialty Food Stores
    • 8.1.3. Online
  • 8.2. B2B

9. Global Kimchi Market, By End User (USD Million) 2021-2034

  • 9.1. Households/Retail
  • 9.2. Food Service

10. Global Kimchi Market, (USD Million) 2021-2034

  • 10.1. Global Kimchi Market Size and Market Share

11. Global Kimchi Market, By Region, (USD Million) 2021-2034

  • 11.1. Asia-Pacific
    • 11.1.1. Australia
    • 11.1.2. China
    • 11.1.3. India
    • 11.1.4. Japan
    • 11.1.5. South Korea
    • 11.1.6. Rest of Asia-Pacific
  • 11.2. Europe
    • 11.2.1. France
    • 11.2.2. Germany
    • 11.2.3. Italy
    • 11.2.4. Spain
    • 11.2.5. United Kingdom
    • 11.2.6. Rest of Europe
  • 11.3. Middle East and Africa
    • 11.3.1. Kingdom of Saudi Arabia
    • 11.3.2. United Arab Emirates
    • 11.3.3. Qatar
    • 11.3.4. South Africa
    • 11.3.5. Egypt
    • 11.3.6. Morocco
    • 11.3.7. Nigeria
    • 11.3.8. Rest of Middle-East and Africa
  • 11.4. North America
    • 11.4.1. Canada
    • 11.4.2. Mexico
    • 11.4.3. United States
  • 11.5. Latin America
    • 11.5.1. Argentina
    • 11.5.2. Brazil
    • 11.5.3. Rest of Latin America

12. Company Profile

  • 12.1. Chois Kimchi LLC
    • 12.1.1. Company details
    • 12.1.2. Financial outlook
    • 12.1.3. Product summary
    • 12.1.4. Recent developments
  • 12.2. CJ CheilJedang Corp
    • 12.2.1. Company details
    • 12.2.2. Financial outlook
    • 12.2.3. Product summary
    • 12.2.4. Recent developments
  • 12.3. Cosmos Food Co., Inc
    • 12.3.1. Company details
    • 12.3.2. Financial outlook
    • 12.3.3. Product summary
    • 12.3.4. Recent developments
  • 12.4. Daesang Corporation
    • 12.4.1. Company details
    • 12.4.2. Financial outlook
    • 12.4.3. Product summary
    • 12.4.4. Recent developments
  • 12.5. JONGGA
    • 12.5.1. Company details
    • 12.5.2. Financial outlook
    • 12.5.3. Product summary
    • 12.5.4. Recent developments
  • 12.6. Lucky Foods
    • 12.6.1. Company details
    • 12.6.2. Financial outlook
    • 12.6.3. Product summary
    • 12.6.4. Recent developments
  • 12.7. NONGSHIM CO., LTD
    • 12.7.1. Company details
    • 12.7.2. Financial outlook
    • 12.7.3. Product summary
    • 12.7.4. Recent developments
  • 12.8. Pulmuone U.S.A
    • 12.8.1. Company details
    • 12.8.2. Financial outlook
    • 12.8.3. Product summary
    • 12.8.4. Recent developments
  • 12.9. Sinto Gourmet
    • 12.9.1. Company details
    • 12.9.2. Financial outlook
    • 12.9.3. Product summary
    • 12.9.4. Recent developments
  • 12.10. Weifang Jiahe Food Co., Ltd
    • 12.10.1. Company details
    • 12.10.2. Financial outlook
    • 12.10.3. Product summary
    • 12.10.4. Recent developments
  • 12.11. Others

13. Conclusion

14. List of Abbreviations

15. Reference Links