市場調查報告書
商品編碼
1637676
歐洲脫鹽乳清粉市場預測至 2031 年 - 區域分析 - 按類型、類別和應用Europe Demineralized Whey Powder Market Forecast to 2031 - Regional Analysis - by Type, Category, and Application |
2023年歐洲脫鹽乳清粉市值為2.5619億美元,預計到2031年將達到3.7974億美元;預計2023年至2031年複合年成長率為5.0%。
加工技術的進步推動歐洲脫鹽乳清粉市場
膜過濾和離子交換層析等現代加工方法徹底改變了去礦物質過程,可以精確控制礦物質的減少,同時保留乳清蛋白和生物活性化合物的營養完整性。這些技術進步提高了生產能力,使製造商能夠滿足全球對脫鹽乳清粉不斷成長的需求。透過最佳化製程參數和減少加工時間,製造商可以實現更高的產量並提高產品的一致性,確保各批次的品質一致。 GEA 和利樂等公司一直在改進其薄膜過濾系統,以更有效地對乳清進行脫鹽。例如,2024 年 2 月,杜邦推出了用於乳製品加工的新型奈米濾元件。該公司推出了新型 FilmTec Hypershell NF245XD 系列奈米濾元件,適用於乳製品產業,特別是乳清加工。此外,增強的加工技術可透過最大限度地減少浪費和能源消耗,有助於生產實踐的永續性。這符合更有效率、更環保的製造流程的行業趨勢。透過先進的加工技術,脫鹽乳清粉的功能得到改善,使其能夠在各種食品和飲料配方中得到更廣泛的應用。無論是用於嬰兒營養、運動營養或烹飪應用,製造商都可以信賴符合嚴格監管和消費者標準的一致產品品質。因此,加工技術的進步推動了脫鹽乳清粉市場的成長。
歐洲脫鹽乳清粉市場概況
由於 Arla Foods Ingredients、FrieslandCampina 和 Euroserum 等知名企業的廣泛存在,歐洲的脫鹽乳清粉市場正在成長。在歐洲,嬰兒營養品領域對脫鹽乳清粉的需求尤其突出。由於其蛋白質組成和生物利用度與母乳相似,因此成為嬰兒配方奶粉的關鍵成分。此外,歐洲擁有主要的麵包店和糖果市場。在烘焙應用中,脫鹽乳清粉有助於改善烘焙食品的質地、麵包屑結構和保濕性。它充當天然麵團調理劑,促進更好的麵團處理和加工。脫鹽乳清粉中的蛋白質也有助於麵筋的形成,這對於在麵包和糕點產品中產生所需的體積和質地至關重要。此外,其溫和的乳製品風味增強了整體口味,而不會壓倒其他成分,使其成為麵包、蛋糕、鬆餅和餅乾等各種烘焙食品的理想選擇。例如,2022年歐洲29個國家的烘焙食品消費總量超過3,900萬噸,市值近1,800億美元。
此外,歐洲人口健康意識的增強導致對蛋白質產品的需求增加,從而推動了對脫鹽乳清粉等蛋白質成分的需求。脫鹽乳清粉在整個地區越來越受歡迎,特別是在義大利、挪威、法國和英國。此外,對清潔標籤產品的需求不斷成長以及向富含蛋白質的飲食的轉變正在推動對永續成分的需求。食品和飲料方面這種不斷變化的生活方式趨勢預計將影響消費者的購買決策。因此,該地區的食品和飲料製造商正在根據消費者的喜好調整其產品,並推出符合消費者期望的補充品。這增加了歐洲對脫鹽乳清粉的需求。
有機食品消費是歐洲消費者的新趨勢,這對脫鹽乳清粉市場產生了正面影響。隨著歐洲選擇有機食品的消費者比例不斷增加,專門用於製造多種有機食品的有機脫鹽乳清粉在該地區越來越受歡迎。
富含蛋白質的飲食在德國、法國、義大利和英國等已開發國家的消費者中越來越受歡迎。蛋白質被認為是有營養的,因為它支持保持身體健康,有助於減肥和改善骨骼和肌肉健康。因此,富含蛋白質飲食的成長趨勢以及脫鹽乳清粉在烘焙產品、嬰兒配方奶粉和運動營養品(如蛋白粉和蛋白棒)中的使用增加是推動歐洲脫鹽乳清粉市場的主要因素。這些因素推動了歐洲對脫鹽乳清粉的需求。
歐洲脫鹽乳清粉市場營收及 2031 年預測(百萬美元)
歐洲脫鹽乳清粉市場細分
歐洲脫鹽乳清粉市場分為類型、類別、應用和國家。
依類型,歐洲脫鹽乳清粉市場分為50%脫鹽乳清、70%脫鹽乳清、90%脫鹽乳清等。 2023 年,90% 的脫鹽乳清細分市場佔據最大的市場。
依類別分類,歐洲脫鹽乳清粉市場分為傳統乳清粉和有機乳清粉市場。到 2023 年,傳統細分市場將佔據更大的市場佔有率。
從應用來看,歐洲脫鹽乳清粉市場分為烘焙和糖果、乳製品和冷凍甜點、嬰兒營養品、飲料等。 2023年,嬰兒營養品領域佔最大的市佔率。
依國家分類,歐洲脫鹽乳清粉市場分為德國、英國、法國、義大利、西班牙和歐洲其他國家。 2023 年,歐洲其他地區將主導歐洲脫鹽乳清粉市場佔有率。
Interfood Holding BV、Lactalis Ingredients、Hiroland Domestic andforeign Trade Ltd Co、LACLAT Ltd、Kaskat Dairy SP Zoo、Euroserum SAS、EPI Ingredients SAS、Valio Ltd、Dairygold Cooperative Society Limited、Saputo Dairy UK Ltd、SCE Epi、Royal、Vacina Fairy UK Ltd.和ALIMA-BIS 是歐洲脫鹽乳清粉市場上的一些領導公司。
The Europe demineralized whey powder market was valued at US$ 256.19 million in 2023 and is expected to reach US$ 379.74 million by 2031; it is estimated to record a CAGR of 5.0% from 2023 to 2031.
Advancements in Processing Technologies Drive Europe Demineralized Whey Powder Market
Modern processing methods such as membrane filtration and ion exchange chromatography have revolutionized the demineralization process, allowing for precise control over mineral reduction while preserving the nutritional integrity of whey proteins and bioactive compounds. These technological advancements have led to increased production capacities, enabling manufacturers to meet the growing global demand for demineralized whey powder. By optimizing process parameters and reducing processing times, manufacturers can achieve higher yields and improved product consistency, ensuring uniform quality across batches. Companies such as GEA and Tetra Pak have been improving their membrane filtration systems for more efficient demineralization of whey. For instance, in Feb 2024, DuPont launched new nanofiltration elements for dairy processing. The company has launched a new FilmTec Hypershell NF245XD range of nanofiltration elements for use in the dairy industry, especially for whey processing. Further, enhanced processing technologies contribute to the sustainability of production practices by minimizing waste and energy consumption. This aligns with industry trends toward more efficient and environmentally friendly manufacturing processes. The improved functionality of demineralized whey powder, achieved through advanced processing techniques, allows for its broader application in various food and beverage formulations. Whether used in infant nutrition, sports nutrition, or culinary applications, manufacturers can rely on consistent product quality that meets stringent regulatory and consumer standards. Thus, advancements in processing technologies fuel the growth of the demineralized whey powder market.
Europe Demineralized Whey Powder Market Overview
The demineralized whey powder market in Europe is witnessing growth, owing to the wide presence of well-established players such as Arla Foods Ingredients, FrieslandCampina, and Euroserum. In Europe, the demand for demineralized whey powder is prominently seen in the infant nutrition sector. It is a key ingredient in infant formulas due to its similarity to human breast milk in terms of protein composition and bioavailability. Furthermore, Europe has a major bakery and confectionery market. In bakery applications, demineralized whey powder contributes to improved texture, crumb structure, and moisture retention in baked goods. It acts as a natural dough conditioner, facilitating better dough handling and processing. The proteins in demineralized whey powder also aid in gluten development, which is essential for creating the desired volume and texture in bread and pastry products. Moreover, its mild dairy flavor enhances the overall taste profile without overwhelming other ingredients, making it ideal for a wide range of bakery items including bread, cakes, muffins, and cookies. For instance, total bakery consumption in the 29 European countries was more than 39 million tons in 2022, with a market value of almost US$ 180 billion.
Additionally, the increasing health awareness among the European population has led to an increased demand for protein-based products which drives the demand for protein ingredients, such as demineralized whey powder. The popularity of demineralized whey powder has increased across the region, particularly in Italy, Norway, France, and the UK. Also, the growing demand for clean label products and the emerging shift toward protein-rich diets are contributing to the demand for sustainable ingredients. Such evolving lifestyle trends regarding food and beverages are anticipated to influence the purchasing decisions of consumers. Thus, the manufacturers of food & beverages in the region are adapting their product offerings in accordance with consumer preferences and facilitating supplements that appeal to consumers' expectations. This has boosted the demand for demineralized whey powder in Europe.
Organic food consumption is the new trend among consumers in Europe, which is positively impacting the demineralized whey powder market. Organic demineralized whey powder, which is especially utilized to make several organic food products is gaining popularity in the region as the percentage of consumers who opt for organic food is growing in Europe.
A protein-rich food diet is gaining significant popularity among consumers in developed countries such as Germany, France, Italy, and the UK. Protein is considered to be nutritious as it supports maintaining good health and helps in weight loss and improved bone and muscle health. Thus, the growing trend of protein-rich diets and increasing use of demineralized whey powders in bakery products, infant formula and sports nutrition such as protein powder and protein bars are the major factors driving the demineralized whey powder market in Europe. These factors propel the demand for demineralized whey powder in Europe.
Europe Demineralized Whey Powder Market Revenue and Forecast to 2031 (US$ Million)
Europe Demineralized Whey Powder Market Segmentation
The Europe demineralized whey powder market is categorized into type, category, application, and country.
Based on type, the Europe demineralized whey powder market is categorized into 50% demineralized whey, 70% demineralized whey, 90% demineralized whey, and others. The 90% demineralized whey segment held the largest market share in 2023.
By category, the Europe demineralized whey powder market is bifurcated into conventional and organic. The conventional segment held a larger market share in 2023.
In terms of application, the Europe demineralized whey powder market is segmented into bakery and confectionery, dairy and frozen desserts, infant nutrition, beverages, and others. The infant nutrition segment held the largest market share in 2023.
By country, the Europe demineralized whey powder market is segmented into Germany, the UK, France, Italy, Spain, and the Rest of Europe. The Rest of Europe dominated the Europe demineralized whey powder market share in 2023.
Interfood Holding BV, Lactalis Ingredients, Hiroland Domestic and Foreign Trade Ltd Co, LACLAT Ltd, Kaskat Dairy SP Zoo, Euroserum SAS, EPI Ingredients SAS, Valio Ltd, Dairygold Cooperative Society Limited, Saputo Dairy UK Ltd, SCE Epiim, ALPAVIT, Royal FrieslandCampina NV, and ALIMA-BIS are some of the leading companies operating in the Europe demineralized whey powder market.