農業生物技術市場 - 全球產業規模、佔有率、趨勢、機會和預測，按應用、生物類型、區域和競爭細分，2019-2029F

2023年全球農業生物技術市場價值為961.2億美元，預計到2029年預測期內將強勁成長，複合年成長率為9.11%。的重要力量生長。該市場的主要參與者包括跨國公司、研究機構和新創公司。他們利用基因改造、基因組編輯和性狀選擇等各種生物技術工具來開發基因改造生物（GMO）和創新農產品。這些進步涵蓋了一系列作物，從玉米、大豆和米等主糧到水果、蔬菜和特殊作物。工程性狀包括對害蟲、疾病和除草劑的抵抗力，以及對乾旱和鹽度等環境壓力的耐受性，以及營養成分和保存期限的改善。

市場概況
預測期	2025-2029
2023 年市場規模	961.2億美元
2029 年市場規模	1625.5億美元
2024-2029 年複合年成長率	9.11%
成長最快的細分市場	基因改造作物和動物
最大的市場	北美洲

該市場的成長是由於全球農民擴大採用基因改造作物，受到更高產量、減少化學品投入和提高獲利能力的承諾所吸引。全球範圍內管理生物技術作物種植和商業化的監管框架各不相同，影響著市場動態和產業策略。農業生物技術不僅限於作物改良，還延伸到動物農業，其中基因工程用於牲畜育種、抗病以及藥物和疫苗生產。它也與生物燃料、生物基材料和精準農業等領域交叉，促進農業產業的創新和多元化。

消費者對生技產品不斷變化的態度和偏好影響著市場動態，有關安全、道德和永續性的討論塑造了公共論述。 CRISPR-Cas9 基因編輯和合成生物學等技術進步為作物改良和農業創新帶來了新的機會。然而，市場面臨挑戰，包括監管障礙、社會經濟因素以及對智慧財產權和技術取得的擔憂。整體而言，全球農業生物技術市場代表了一個動態的生態系統，推動農業變革，同時應對複雜的科學、倫理和監管環境。

主要市場促進因素

對永續農業的需求不斷成長

基因工程的進展

全球人口成長與糧食安全問題

主要市場挑戰

監管的複雜性和不確定性

大眾認知與消費者接受度

知識產權和技術獲取

主要市場趨勢

採用數位農業技術

日益關注健康與營養

細分市場洞察

應用洞察

生物體類型見解

區域洞察

目錄

第 1 章：產品概述

第 2 章：研究方法

第 3 章：執行摘要

第 4 章：客戶之聲

第 5 章：全球農業生物技術市場展望

• 市場規模及預測
  • 按價值
• 市佔率及預測
  • 按應用分類（基因改造作物和動物、疫苗開發、營養補充劑、抗生素開發、生物燃料和花卉栽培）
  • 依生物體類型（植物、動物和微生物）
  • 按地區
  • 按公司分類 (2023)
• 市場地圖
  • 按申請
  • 依生物體類型
  • 按地區

第 6 章：亞太農業生物技術市場展望

• 市場規模及預測
  • 按價值
• 市佔率及預測
  • 按申請
  • 依生物體類型
  • 按國家/地區
• 亞太地區：國家分析
  • 中國
  • 印度
  • 澳洲
  • 日本
  • 韓國

第 7 章：歐洲農業生物技術市場展望

• 市場規模及預測
  • 按價值
• 市佔率及預測
  • 按申請
  • 依生物體類型
  • 按國家/地區
• 歐洲：國家分析
  • 法國
  • 德國
  • 西班牙
  • 義大利
  • 英國

第 8 章：北美農業生物技術市場展望

• 市場規模及預測
  • 按價值
• 市佔率及預測
  • 按申請
  • 依生物體類型
  • 按國家/地區
• 北美：國家分析
  • 美國
  • 墨西哥
  • 加拿大

第 9 章：南美洲農業生物技術市場展望

• 市場規模及預測
  • 按價值
• 市佔率及預測
  • 按申請
  • 依生物體類型
  • 按國家/地區
• 南美洲：國家分析
  • 巴西
  • 阿根廷
  • 哥倫比亞

第 10 章：中東和非洲農業生物技術市場展望

• 市場規模及預測
  • 按價值
• 市佔率及預測
  • 按申請
  • 依生物體類型
  • 按國家/地區
• MEA：國家分析
  • 南非
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 埃及

第 11 章：市場動態

• 促進要素
• 挑戰

第 12 章：市場趨勢與發展

• 最近的發展
• 產品發布（如有）
• 併購（如有）

第 13 章：全球農業生技市場：SWOT 分析

第 14 章：波特的五力分析

• 產業競爭
• 新進入者的潛力
• 供應商的力量
• 客戶的力量
• 替代產品的威脅

第15章：競爭格局

• ADAMA
• Corteva, Agriscience.
• Evogene Ltd.
• KWS SAAT SE & Co. KGaA
• Bayer AG
• Pro Farm Group Inc.
• MITSUI & CO., LTD
• Limagrain
• Nufarm Limited
• Valent BioSciences LLC

第 16 章：策略建議

第17章調查會社について,免責事項

Global Agricultural Biotechnology Market was valued at USD 96.12 billion in 2023 and is anticipated to project robust growth in the forecast period with a CAGR of 9.11% through 2029. Agricultural biotechnology has become a vital force in addressing global food security challenges amidst climate change and population growth. Major players in this market include multinational corporations, research institutions, and startups. They utilize various biotechnological tools such as genetic modification, genome editing, and trait selection to develop genetically modified organisms (GMOs) and innovative agricultural products. These advancements cover a range of crops, from staple grains like corn, soybean, and rice, to fruits, vegetables, and specialty crops. Engineered traits include resistance to pests, diseases, and herbicides, as well as tolerance to environmental stresses like drought and salinity, and improvements in nutritional content and shelf-life.

Market Overview
Forecast Period	2025-2029
Market Size 2023	USD 96.12 Billion
Market Size 2029	USD 162.55 Billion
CAGR 2024-2029	9.11%
Fastest Growing Segment	Transgenic Crops & Animals
Largest Market	North America

The market's growth is driven by the increasing adoption of biotech crops by farmers globally, attracted by promises of higher yields, reduced chemical inputs, and improved profitability. Regulatory frameworks governing biotech crop cultivation and commercialization vary globally, influencing market dynamics and industry strategies. Agricultural biotechnology extends beyond crop improvement to animal agriculture, where genetic engineering is used for livestock breeding, disease resistance, and pharmaceutical and vaccine production. It also intersects with sectors like biofuels, bio-based materials, and precision agriculture, fostering innovation and diversification within the agricultural industry.

Evolving consumer attitudes and preferences towards biotech products influence market dynamics, with discussions on safety, ethics, and sustainability shaping public discourse. Technological advancements, such as CRISPR-Cas9 gene editing and synthetic biology, promise new opportunities for crop improvement and agricultural innovation. However, the market faces challenges including regulatory hurdles, socio-economic considerations, and concerns over intellectual property rights and technology access. Overall, the Global Agricultural Biotechnology Market represents a dynamic ecosystem driving transformative changes in agriculture while navigating complex scientific, ethical, and regulatory landscapes.

Key Market Drivers

Rising Demand for Sustainable Agriculture

The Global Agricultural Biotechnology Market is experiencing substantial growth driven by increasing demand for sustainable agriculture. This demand surge is fostering innovation, investment, and market expansion. Sustainable agriculture has become a priority for farmers, consumers, policymakers, and businesses due to mounting environmental concerns, resource limitations, and calls for responsible farming practices. Agricultural biotechnology is instrumental in addressing these challenges, making it a key facilitator of sustainable agriculture.

Biotechnology plays a pivotal role in promoting sustainability by developing crops that require fewer chemical inputs, such as pesticides and fertilizers. Through genetic modification and genome editing techniques, biotech firms can engineer crops with inherent resistance to pests and diseases, thereby reducing the need for chemical treatments. This not only cuts production costs for farmers but also mitigates environmental impacts associated with pesticide use, including soil and water contamination, biodiversity loss, and harm to non-target organisms.

Also, biotech crops can be tailored to exhibit traits that enhance resource efficiency, such as drought tolerance and nitrogen use efficiency. By enhancing crops' ability to withstand environmental stresses and utilize nutrients more efficiently, biotechnology helps farmers optimize yields while minimizing inputs, promoting sustainable farming practices. Additionally, biotech crops can be customized to thrive in specific agroecological conditions, reducing the necessity for land conversion and conserving natural habitats.

The demand for sustainable agriculture is further driven by consumer preferences for environmentally friendly and ethically produced food. Consumers are increasingly seeking products grown using sustainable farming practices, thus boosting market demand for biotech crops with lower environmental footprints. Biotechnology can also be utilized to enhance the nutritional content and quality of crops, aligning with consumer preferences for healthier and more nutritious food options.

Policymakers and regulatory bodies are also acknowledging the importance of sustainable agriculture and are increasingly supportive of biotechnology as a means to achieve sustainability objectives. Regulatory frameworks governing biotech crops are evolving to accommodate advancements in genetic engineering and ensure the safety and sustainability of biotech products. Consequently, biotech companies can expedite the introduction of new products to market, driving further adoption and market expansion.

Advancements in Genetic Engineering

Advancements in genetic engineering are driving significant growth in the Global Agricultural Biotechnology Market. Recent years have seen remarkable progress in genetic engineering techniques, such as CRISPR-Cas9, genome editing, and gene stacking. These advancements have accelerated crop improvement and expanded possibilities for addressing agricultural challenges.

CRISPR-Cas9, in particular, has transformed genetic engineering by providing a precise, efficient, and versatile tool for editing the DNA of organisms. This technology enables targeted modifications to crop genomes, introducing desirable traits with unprecedented accuracy. By editing genes responsible for traits like pest resistance, drought tolerance, and nutritional content, CRISPR-Cas9 facilitates the rapid development of genetically modified organisms (GMOs) with enhanced characteristics. These advancements streamline crop breeding programs, speeding up the introduction of novel traits into agricultural systems.

Genome editing techniques, including CRISPR-Cas9, also offer solutions to traditional breeding barriers, making it possible to modify crops that are challenging to improve through conventional methods. This includes crops with complex genetic traits or limited genetic variability. Consequently, genetic engineering presents opportunities for enhancing a wider range of crops, including orphan crops, specialty crops, and those grown in challenging environments.

Also, advancements in genetic engineering enable the development of crops with improved nutritional profiles, addressing global malnutrition and food insecurity. Scientists can engineer crops to produce higher levels of essential nutrients, offering potential solutions to prevalent nutritional deficiencies. For example, biofortified crops enriched with vitamins and minerals hold promise for combating micronutrient deficiencies and improving public health outcomes. The rapid pace of advancements in genetic engineering is expanding researchers' toolkit and driving investment and innovation in the agricultural biotechnology market.

Growing Global Population and Food Security Concerns

The expansion of the Global Agricultural Biotechnology Market is primarily driven by the growing global population and escalating food security concerns. With projections indicating a population nearing 10 billion by 2050, ensuring a sustainable and adequate food supply has become an urgent priority. Agricultural biotechnology offers innovative solutions to tackle the challenges posed by population growth, climate change, and limited arable land.

Biotechnology plays a critical role in enhancing crop productivity and resilience, thus boosting global food production capacity. Through genetic modification, genome editing, and trait selection, biotech companies develop crops with improved yield potential, resistance to pests and diseases, and tolerance to environmental stresses like drought, heat, and salinity. These genetically modified organisms (GMOs) can thrive in various agroecological conditions, enabling farmers to increase food production on existing agricultural lands while minimizing inputs and conserving natural resources.

Also, biotechnology presents opportunities to enhance the nutritional quality and safety of food crops, addressing malnutrition and improving public health outcomes worldwide. Scientists engineer crops to produce higher levels of essential vitamins, minerals, and nutrients, offering potential solutions to prevalent micronutrient deficiencies. Additionally, biotech crops can be designed to reduce the presence of harmful substances such as mycotoxins and allergens, enhancing food safety and quality. As food demand continues to surpass supply, particularly in developing regions experiencing rapid population growth, there is a growing acknowledgment of biotechnology's role in addressing food security challenges. Governments, international organizations, and private sector stakeholders are investing in agricultural biotechnology research, infrastructure, and capacity building initiatives to promote sustainable food production and distribution systems. Furthermore, regulatory frameworks governing biotech crop cultivation and commercialization are evolving to facilitate faster approvals and market access, encouraging innovation and investment in the agricultural biotechnology sector.

Key Market Challenges

Regulatory Complexity and Uncertainty

One of the primary challenges facing the Global Agricultural Biotechnology Market is the complex and often unpredictable regulatory landscape governing the cultivation and commercialization of biotech crops. Regulatory approval processes vary widely across countries and regions, leading to lengthy timelines and significant costs for bringing new biotech products to market. Additionally, regulatory requirements may change over time, further complicating market access and investment decisions. Harmonizing regulatory frameworks and improving transparency and predictability in the regulatory process are essential for fostering innovation and facilitating market growth.

Public Perception and Consumer Acceptance

Public perception and consumer acceptance of biotech crops remain significant challenges for the agricultural biotechnology market. Despite the scientific consensus on the safety and benefits of genetically modified organisms (GMOs), there is widespread skepticism and opposition among certain segments of the population. Misinformation, fearmongering, and ideological biases contribute to negative perceptions of biotechnology, leading to consumer mistrust and reluctance to embrace biotech products. Educating the public about the science behind agricultural biotechnology, addressing concerns about safety and environmental impact, and promoting transparent communication are critical for building trust and fostering acceptance of biotech crops.

Intellectual Property Rights and Access to Technology

Intellectual property rights (IPR) and access to technology present significant challenges for the agricultural biotechnology market, particularly in developing countries. Biotech companies invest heavily in research and development to develop new crop traits and technologies, often securing patents to protect their intellectual property. However, the high cost of licensing patented technologies and restrictive intellectual property regimes can limit access to biotech innovations, especially for smallholder farmers in low-income countries. Balancing the need for innovation and profitability with the goal of ensuring equitable access to technology is essential for promoting sustainable and inclusive agricultural development.

Key Market Trends

Adoption of Digital Agriculture Technologies

The adoption of digital agriculture technologies is revolutionizing the Global Agricultural Biotechnology Market, driving innovation, efficiency, and sustainability throughout the agricultural value chain. Digital agriculture encompasses a wide range of technologies, including precision farming, remote sensing, data analytics, and artificial intelligence, all of which are transforming the way crops are grown, managed, and monitored. One of the key ways digital agriculture is boosting the agricultural biotechnology market is through precision farming techniques. Precision farming utilizes advanced technologies such as GPS, sensors, and drones to collect real-time data on soil conditions, weather patterns, and crop health. This data allows farmers to make informed decisions about planting, irrigation, fertilization, and pest management, optimizing resource use and maximizing crop yields. By integrating biotechnology with precision farming, farmers can leverage genetically modified crops tailored to specific environmental conditions, further enhancing productivity and sustainability.

Remote sensing technologies are also playing a crucial role in driving the adoption of digital agriculture and fueling the growth of the agricultural biotechnology market. Satellite imagery, aerial photography, and drones equipped with multispectral cameras enable farmers to monitor crop growth, detect pests and diseases, and assess field conditions with unprecedented accuracy and granularity. By analyzing this data, farmers can identify areas of concern, implement targeted interventions, and optimize crop management practices, leading to improved yields and reduced environmental impact.

Furthermore, data analytics and artificial intelligence are transforming agriculture by providing farmers with powerful tools for decision-making and optimization. Advanced algorithms can analyze vast amounts of data collected from various sources, including sensors, satellites, and historical records, to generate actionable insights and predictive models. These insights enable farmers to optimize planting schedules, predict crop yields, and identify opportunities for improvement, driving efficiency and profitability. Additionally, artificial intelligence algorithms can accelerate the development of biotech crops by analyzing genomic data, predicting gene functions, and guiding breeding programs, leading to the rapid development of novel crop varieties with desirable traits.

Increasing Focus on Health and Nutrition

The increasing focus on health and nutrition is playing a pivotal role in boosting the Global Agricultural Biotechnology Market, driving demand for genetically modified crops with enhanced nutritional profiles. As awareness grows about the critical link between diet and health, consumers are seeking foods that not only satisfy hunger but also provide essential nutrients for optimal health and wellness. Agricultural biotechnology offers innovative solutions to address nutritional deficiencies and improve public health outcomes worldwide.

One of the keyways in which agricultural biotechnology is contributing to improved health and nutrition is through the development of biofortified crops. Biofortification involves enhancing the nutritional content of crops through genetic modification or breeding techniques. Biotech companies are engineering crops to produce higher levels of essential vitamins, minerals, and other nutrients, addressing deficiencies that affect billions of people globally. For example, vitamin A-enriched rice, iron-fortified beans, and zinc-enhanced wheat are biofortified crops that offer promising solutions to nutrient deficiencies prevalent in many parts of the world.

Furthermore, agricultural biotechnology is enabling the development of crops with improved nutritional quality and safety. By leveraging genetic engineering techniques, scientists can enhance the nutritional value of crops by increasing levels of beneficial compounds such as antioxidants, phytochemicals, and omega-3 fatty acids. Additionally, biotech crops can be engineered to reduce the presence of harmful substances such as mycotoxins and allergens, enhancing food safety and quality. These advancements in crop biotechnology contribute to healthier and more nutritious food options for consumers, promoting better overall health and well-being.

Moreover, agricultural biotechnology plays a crucial role in addressing specific health challenges, such as malnutrition and micronutrient deficiencies, particularly in developing countries. By developing genetically modified crops with targeted nutritional traits, biotech companies are helping to combat hunger, improve childhood development, and prevent chronic diseases associated with nutrient deficiencies. These efforts align with global initiatives such as the Sustainable Development Goals and the Scaling Up Nutrition Movement, which aim to eliminate hunger and malnutrition.

Segmental Insights

Application Insights

Based on the application, transgenic crops & animals segment emerged as the dominant segment in the global agricultural biotechnology market in 2023. As consumers prioritize health and wellness and governments invest in nutrition-sensitive agriculture, the market for biofortified crops and genetically modified foods is expected to continue expanding. Biotech companies that innovate and collaborate to develop crops that address nutritional needs and improve public health outcomes will be well-positioned to capitalize on this trend and drive further market growth and innovation.

Organism Type Insights

Based on the organism type, plants segment emerged as the dominant segment in the global agricultural biotechnology market in 2023. Transgenic crops and animals offer a wide range of benefits to farmers, including improved yield, resistance to pests and diseases, and enhanced nutritional content. By incorporating genes from other species or through genetic modification, transgenic crops can exhibit traits such as herbicide tolerance, insect resistance, and drought tolerance, making them more resilient and productive in challenging environmental conditions. Similarly, transgenic animals can be engineered for traits such as faster growth, increased disease resistance, and improved meat quality, offering significant advantages to livestock producers.

Regional Insights

North America emerged as the dominant player in the global agricultural biotechnology market in 2023, holding the largest market share. North America has a highly developed agricultural sector with advanced infrastructure, extensive research and development capabilities, and a favorable regulatory environment. Countries such as the United States and Canada have long been at the forefront of agricultural innovation, investing heavily in biotechnology research, education, and industry collaboration. The presence of leading biotech companies, research institutions, and universities in North America further strengthens the region's position as a global hub for agricultural biotechnology.

Key Market Players

ADAMA

Corteva, Agriscience.

Evogene Ltd.

KWS SAAT SE & Co. KGaA

Bayer AG

Pro Farm Group Inc.

MITSUI & CO., LTD

Limagrain

Nufarm Limited

Valent BioSciences LLC

Report Scope:

In this report, the Global Agricultural Biotechnology Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Agricultural Biotechnology Market, By Application:

Transgenic Crops & Animals Vaccine Development Nutritional Supplements Antibiotic Development Biofuels Flower Culturing

Agricultural Biotechnology Market, By Organism Type:

Plants Animals Microbes

Agricultural Biotechnology Market, By Region:

North America

United States

Canada

Mexico

Europe

France

United Kingdom

Italy

Germany

Spain

Asia-Pacific

China

India

Japan

Australia

South Korea

South America

Brazil

Argentina

Colombia

Middle East & Africa

South Africa

Saudi Arabia

UAE

Egypt

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Agricultural Biotechnology Market.

Available Customizations:

Global Agricultural Biotechnology Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validation
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Agricultural Biotechnology Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Application (Transgenic Crops & Animals, Vaccine Development, Nutritional Supplements, Antibiotic Development, Biofuels, And Flower Culturing)
  • 5.2.2. By Organism Type (Plants, Animals, And Microbes)
  • 5.2.3. By Region
  • 5.2.4. By Company (2023)
• 5.3. Market Map
  • 5.3.1. By Application
  • 5.3.2. By Organism Type
  • 5.3.3. By Region

6. Asia Pacific Agricultural Biotechnology Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Application
  • 6.2.2. By Organism Type
  • 6.2.3. By Country
• 6.3. Asia Pacific: Country Analysis
  • 6.3.1. China Agricultural Biotechnology Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Application
      • 6.3.1.2.2. By Organism Type
  • 6.3.2. India Agricultural Biotechnology Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Application
      • 6.3.2.2.2. By Organism Type
  • 6.3.3. Australia Agricultural Biotechnology Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Application
      • 6.3.3.2.2. By Organism Type
  • 6.3.4. Japan Agricultural Biotechnology Market Outlook
    • 6.3.4.1. Market Size & Forecast
      • 6.3.4.1.1. By Value
    • 6.3.4.2. Market Share & Forecast
      • 6.3.4.2.1. By Application
      • 6.3.4.2.2. By Organism Type
  • 6.3.5. South Korea Agricultural Biotechnology Market Outlook
    • 6.3.5.1. Market Size & Forecast
      • 6.3.5.1.1. By Value
    • 6.3.5.2. Market Share & Forecast
      • 6.3.5.2.1. By Application
      • 6.3.5.2.2. By Organism Type

7. Europe Agricultural Biotechnology Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Application
  • 7.2.2. By Organism Type
  • 7.2.3. By Country
• 7.3. Europe: Country Analysis
  • 7.3.1. France Agricultural Biotechnology Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Application
      • 7.3.1.2.2. By Organism Type
  • 7.3.2. Germany Agricultural Biotechnology Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Application
      • 7.3.2.2.2. By Organism Type
  • 7.3.3. Spain Agricultural Biotechnology Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Application
      • 7.3.3.2.2. By Organism Type
  • 7.3.4. Italy Agricultural Biotechnology Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Application
      • 7.3.4.2.2. By Organism Type
  • 7.3.5. United Kingdom Agricultural Biotechnology Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Application
      • 7.3.5.2.2. By Organism Type

8. North America Agricultural Biotechnology Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Application
  • 8.2.2. By Organism Type
  • 8.2.3. By Country
• 8.3. North America: Country Analysis
  • 8.3.1. United States Agricultural Biotechnology Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Application
      • 8.3.1.2.2. By Organism Type
  • 8.3.2. Mexico Agricultural Biotechnology Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Application
      • 8.3.2.2.2. By Organism Type
  • 8.3.3. Canada Agricultural Biotechnology Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Application
      • 8.3.3.2.2. By Organism Type

9. South America Agricultural Biotechnology Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Application
  • 9.2.2. By Organism Type
  • 9.2.3. By Country
• 9.3. South America: Country Analysis
  • 9.3.1. Brazil Agricultural Biotechnology Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Application
      • 9.3.1.2.2. By Organism Type
  • 9.3.2. Argentina Agricultural Biotechnology Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Application
      • 9.3.2.2.2. By Organism Type
  • 9.3.3. Colombia Agricultural Biotechnology Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Application
      • 9.3.3.2.2. By Organism Type

10. Middle East and Africa Agricultural Biotechnology Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Application
  • 10.2.2. By Organism Type
  • 10.2.3. By Country
• 10.3. MEA: Country Analysis
  • 10.3.1. South Africa Agricultural Biotechnology Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Application
      • 10.3.1.2.2. By Organism Type
  • 10.3.2. Saudi Arabia Agricultural Biotechnology Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Application
      • 10.3.2.2.2. By Organism Type
  • 10.3.3. UAE Agricultural Biotechnology Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Application
      • 10.3.3.2.2. By Organism Type
  • 10.3.4. Egypt Agricultural Biotechnology Market Outlook
    • 10.3.4.1. Market Size & Forecast
      • 10.3.4.1.1. By Value
    • 10.3.4.2. Market Share & Forecast
      • 10.3.4.2.1. By Application
      • 10.3.4.2.2. By Organism Type

11. Market Dynamics

• 11.1. Drivers
• 11.2. Challenges

12. Market Trends & Developments

• 12.1. Recent Developments
• 12.2. Product Launches (If Any)
• 12.3. Mergers & Acquisitions (If Any)

13. Global Agricultural Biotechnology Market: SWOT Analysis

14. Porter's Five Forces Analysis

• 14.1. Competition in the Industry
• 14.2. Potential of New Entrants
• 14.3. Power of Suppliers
• 14.4. Power of Customers
• 14.5. Threat of Substitute Product

15. Competitive Landscape

• 15.1. ADAMA
  • 15.1.1. Business Overview
  • 15.1.2. Company Snapshot
  • 15.1.3. Products & Services
  • 15.1.4. Financials (In case of listed)
  • 15.1.5. Recent Developments
  • 15.1.6. Key Personnel Details
  • 15.1.7. SWOT Analysis
• 15.2. Corteva, Agriscience.
• 15.3. Evogene Ltd.
• 15.4. KWS SAAT SE & Co. KGaA
• 15.5. Bayer AG
• 15.6. Pro Farm Group Inc.
• 15.7. MITSUI & CO., LTD
• 15.8. Limagrain
• 15.9. Nufarm Limited
• 15.10. Valent BioSciences LLC

16. Strategic Recommendations

17. About Us & Disclaimer