市場調查報告書
商品編碼
1622634
全球冷凍薯條(冷凍炸薯條)市場規模(按產品、應用、地區、範圍和預測)Global Frozen Finger Chips (Frozen French Fries) Market Size By Product (White Potato Fries, Sweet Potato Fries), By Application (Food Service, Household), By Geographic Scope And Forecast |
2024 年,冷凍手指薯片(冷凍炸薯條)市場規模價值 215.3 億美元,預計到 2031 年將達到 294.6 億美元,2024 年至 2031 年的複合年增長率為 4%。推動市場發展的一大因素是西餐在年輕人中越來越受歡迎。全球年輕人口的不斷增長正推動西方文化在全球的傳播。此外,快餐連鎖店的擴張、生活方式的改變、收入的增加和城市化進程的加速也可能推動市場成長。本研究報告對冷凍手指薯片(冷凍炸薯條)市場進行了全面的評估。它對關鍵細分市場、趨勢、市場推動因素、競爭格局以及在市場中發揮關鍵作用的因素進行了全面的分析。
全球冷凍手指薯片市場的定義
冷凍手指薯條,通常稱為冷凍炸薯條,是經過油炸或烘烤的薄而中等大小的土豆條。新鮮切好的馬鈴薯已被冷凍薯條所取代,這種薯條既方便又能保證品質和口味始終如一。它們具有多種形狀、大小和口味,是最容易獲得的食物之一。它們是由紅薯條或白薯條製成的。種植者主要提供經過認證的有機和紅薯品種,這是市場上的流行趨勢。紅薯條最受人們的喜愛,佔據了最大的市場。
冷凍薯條比新鮮薯條用途更廣泛,因為它們更容易準備,烹飪時間更短,並且可以具有相同的味道和品質。它們還需要極少的準備,保質期長,並且吸收較少的植物油。此外,其易於儲存的特性也使其越來越受到世界各地消費者的青睞。它用於普通家庭和食品服務行業。快餐連鎖店和零售業務的成長正在推動食品服務業支出的增加。
冷凍薯條(冷凍炸薯條)的全球市場概況
西餐在年輕人中越來越受歡迎等因素正在推動市場的發展。全球年輕人口的不斷增長正推動西方文化在全球的傳播。這促使快餐連鎖店和垃圾食品消費的增加。生活方式的改變、收入的增加和城市化,以及家庭和餐飲服務中的應用,正在推動對炸薯條的需求。餐飲服務業、速食連鎖店和零售業的成長將推動消費的成長。這些快餐連鎖店比餐廳便宜,從而推動了這些門市的成長,從而增加了全球冷凍薯條的銷售量。此外,新的口味、形狀、品種和風味也在推動消費者的需求。
此外,易於準備和快速上菜,以及無需耗時準備即可保持相同口味和品質等優勢可能會推動全球冷凍薯條市場的整體成長。還有一些與健康相關的問題等因素和課題阻礙了市場的整體成長。炸薯條消費量增加會增加肥胖、高血壓和糖尿病等慢性疾病的風險,這些疾病也是心血管疾病的重要風險因素。經過極高溫度煎炸的炸薯條很可能含有反式脂肪,這會增加過早死亡的風險。每週吃炸薯條超過兩次的人的風險更高。這些因素是阻礙全球冷凍薯條(冷凍炸薯條)市場整體發展的潛在阻礙因素。
Frozen Finger Chips (Frozen French Fries) Market size was valued at USD 21.53 Billion in 2024 and is projected to reach USD 29.46 Billion by 2031, growing at a CAGR of 4% from 2024 to 2031. The market is largely driven by the rising popularity of western-style cuisine amongst youngsters. The growing youth population worldwide is boosting western culture across the globe. Also, expanding fast food restaurant chains, changing lifestyles, increasing incomes and growing urbanization will foster market growth. The Global Frozen Finger Chips (Frozen French Fries) Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.
Global Frozen Finger Chips (Frozen French Fries) Market Definition
The frozen finger chips generally called frozen French fries, are thin and medium potato strips that are either fried or baked for consumption. The freshly cut potatoes were majorly replaced by frozen finger chips as they were convenient and proposed consistent quality and taste. These are some of the most readily available foods in various shapes, sizes, and flavors. These are either made from sweet potato fries or white potato fries. The producers mainly offer certified organic and sweet potato varieties as they are popular trends in the market. Sweet potato fries are majorly preferred and hold the largest market share.
They are more convenient to use than their fresh counterparts as they are much easy and quick to cook and serve while maintaining the same taste and quality by taking less time. They also require minimum effort to prepare, showcase a longer shelf life and absorb a lesser amount of vegetable oil. Additionally, ease of storage is another benefit contributing to their growing preference among consumers across the globe. They find applications in households and food service segments. More consumption is fostered by the foodservice sector by growing fast food restaurant chains and the retail sector.
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Global Frozen Finger Chips (Frozen French Fries) Market Overview
The market is driven by factors such as the rising popularity of western-style cuisine amongst youngsters. The growing youth population worldwide is boosting western culture across the globe. This has flourished fast food restaurant chains, and junk food consumption among people. The changing lifestyles, increasing incomes, and urbanization along with application in households and food service segments are boosting the French fries demand. More consumption is fostered by the foodservice sector by growing fast food restaurant chains and the retail sector. These fast-food chains are comparatively cheaper than restaurants thus bolstering the growth of these joints, thereby multiplying the sales of frozen finger chips globally. Moreover, new tastes, shapes, varieties, and flavors drive the demand in the consumer.
Furthermore, the benefits such as being easy and quick to cook and serve while maintaining the same taste and quality by taking less time are the potential factors propelling the overall market growth of the Global Frozen Finger Chips (Frozen French Fries) Market. There are certain restraints and challenges faced which will hinder the overall market growth such as health-related issues. The higher consumption of fried potatoes increases the risk of chronic diseases, such as obesity, hypertension, and diabetes, which are also powerful risk factors for cardiovascular diseases. The French fries fried at extremely high temperatures are likely to contain trans fats which leads to an increased risk of premature death. A higher risk percentage was noted among those who consumed French fries more than twice a week. These factors are the potential restraints hampering the overall Global Frozen Finger Chips (Frozen French Fries) Market.
The Global Frozen Finger Chips (Frozen French Fries) Market is segmented on the basis of Product, Application, And Geography.
Based on Product, The market is bifurcated into White Potato Fries and Sweet Potato Fries. The Sweet Potato Fries segment holds the largest market share. The factors can be attributed to easy availability, high nutritious values, and a rich source of fiber, vitamins, and minerals along with cancer-fighting properties that have fostered the acceptance of the Sweet Potato Fries segment.
Based on Application, The market is bifurcated into Food Service and Household. The Food Service segment holds the largest market share. The factors can be attributed to the expansion of fast-food chains across the globe, increased hectic lifestyles, and inflating purchasing power of the working population along with the growing popularity of western cuisines have fostered the acceptance of this segment.