市場調查報告書
商品編碼
1475232
全球外出食品市場研究報告 - 2024 年至 2032 年行業分析、規模、佔有率、成長、趨勢和預測Global Food Away From Home Market Research Report - Industry Analysis, Size, Share, Growth, Trends and Forecast 2024 to 2032 |
全球外出食品市場需求預計將從 2023 年的 4.98 兆美元達到近 7.17 兆美元的市場規模,2024 年至 2032 年研究期間複合年成長率為 4.13%。
外出用餐(FAFH)是指在家庭環境之外消費的膳食,通常是在餐廳、咖啡館、快餐店、餐飲服務和其他食品服務場所。 FAFH 涵蓋店內飲食、外帶、送餐、配餐等多種餐飲體驗,包括速食、休閒餐飲、精緻餐飲、民族美食等各類美食。由於生活方式、城市化和消費者偏好的變化,FAFH 變得越來越受歡迎,導致食品服務業在全球範圍內成長。
遠離家鄉的食品市場受到多種因素的推動,這些因素反映了消費者生活方式、偏好和飲食習慣的變化。人口結構的變化,包括都市化、雙收入家庭和忙碌的生活方式,需要方便的外食選擇。隨著消費者越來越重視便利和省時的解決方案,他們尋求外出用餐的選擇,例如餐廳、速食店、食品卡車和送貨服務,以滿足他們的飲食需求。此外,不斷變化的文化規範和社會行為,例如外出用餐作為一種社交活動的興起以及全球美食和烹飪趨勢的影響,都有助於國外食品市場的成長。此外,包括線上訂購平台、行動應用程式和送貨服務在內的技術進步增強了消費者的可及性和便利性,推動了外帶食品的普及。
此外,消費者對探索和嘗試不同美食和口味的渴望推動了對多樣化和創新餐飲體驗的需求不斷成長,推動了食品在國外市場的擴張。隨著對食品品質、新鮮度和客製化的日益重視,消費者尋求提供高品質食材、獨特菜單和個人化用餐體驗的餐廳。此外,消費者飲食偏好和健康意識的變化推動了外出食品產業對更健康食品選擇和透明採購實踐的需求。隨著消費者對營養和永續性的了解越來越多,他們會優先考慮提供有機、本地採購和環保食品選擇的機構。然而,消費者偏好的變化、經濟波動和餐飲習慣的轉變可能會挑戰未來幾年的市場成長,因為消費者可能會選擇其他用餐選擇,例如送餐服務或在家中烹飪。
研究報告涵蓋波特五力模型、市場吸引力分析和價值鏈分析。這些工具有助於清晰地了解行業結構並評估全球範圍內的競爭吸引力。此外,這些工具還對全球外食市場的每個細分市場進行了包容性評估。遠離家鄉的食品產業的成長和趨勢為這項研究提供了整體方法。
國外食品市場報告的這一部分提供了國家和地區層面細分市場的詳細資料,從而幫助戰略家確定相應產品或服務的目標人群以及即將到來的機會。
本節涵蓋區域前景,重點介紹北美、歐洲、亞太地區、拉丁美洲以及中東和非洲的外賣市場當前和未來的需求。此外,該報告重點關注所有主要地區各個應用領域的需求、估計和預測。
該研究報告還涵蓋了市場主要參與者的全面概況以及對全球競爭格局的深入了解。外送市場的主要參與者包括SSP Group Plc、Chipotle Mexican Grill、Jubilant FoodWorks Limited、Compass Group PLC、索迪斯、漢堡王公司、Bid Corporation、Aramark、Zensho Holdings Co. Ltd.、SATS Ltd.、Darden Concepts Inc. 、Sysco Corporation、Yum Brands Inc.。進展。
如果您有任何客製化要求,請寫信給我們。我們的研究團隊可以根據您的需求提供客製化報告。
The global demand for Food Away From Home Market is presumed to reach the market size of nearly USD 7.17 Trillion by 2032 from USD 4.98 Trillion in 2023 with a CAGR of 4.13% under the study period 2024 - 2032.
Food away from home (FAFH) refers to meals consumed outside the home environment, typically in restaurants, cafes, fast-food outlets, catering services, and other food service establishments. FAFH encompasses a wide range of dining experiences, including dine-in, take-out, delivery, and catering, and includes various types of cuisine, such as fast food, casual dining, fine dining, and ethnic foods. FAFH has become increasingly popular due to changes in lifestyle, urbanization, and consumer preferences, leading to worldwide growth in the food service industry.
The food market away from home is driven by several factors that reflect changing consumer lifestyles, preferences, and dining habits. Shifting demographics, including urbanization, dual-income households, and busy lifestyles, demand convenient dining options outside the home. As consumers increasingly prioritize convenience and time-saving solutions, they seek food away from home options such as restaurants, fast food outlets, food trucks, and delivery services to satisfy their dietary needs. Additionally, changing cultural norms and social behaviors, such as the rise of eating out as a social activity and the influence of global cuisines and culinary trends, contribute to the growth of the food away from home market. Moreover, technological advancements, including online ordering platforms, mobile apps, and delivery services, enhance accessibility and convenience for consumers, driving the popularity of food away-from-home options.
Furthermore, the growing demand for diverse and innovative dining experiences, driven by consumer desire for exploration and experimentation with different cuisines and flavors, fuels the expansion of the food away from home market. With an increasing emphasis on food quality, freshness, and customization, consumers seek establishments offering high-quality ingredients, unique menu offerings, and personalized dining experiences. Additionally, changes in consumer dietary preferences and health consciousness drive demand for healthier food options and transparent sourcing practices in the food away-from-home sector. As consumers become more informed about nutrition and sustainability, they prioritize establishments that offer organic, locally sourced, and environmentally friendly food choices. However, changing consumer preferences, economic fluctuations, and shifts in dining habits may challenge the market growth in the coming years, as consumers may opt for alternative dining options such as meal delivery services or cooking at home.
The research report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of food away from home. The growth and trends of food away from home industry provide a holistic approach to this study.
This section of the food away from home market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
This section covers the regional outlook, which accentuates current and future demand for the Food Away From Home market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the Food Away From Home market include SSP Group Plc, Chipotle Mexican Grill, Jubilant FoodWorks Limited, Compass Group PLC, Sodexo, Burger King Corporation, Bid Corporation, Aramark, Zensho Holdings Co. Ltd., SATS Ltd., Darden Concepts Inc., Sysco Corporation, Yum Brands Inc. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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