市場調查報告書
商品編碼
1285048
全球嬰兒營養品市場 - 2023-2030年Global Infant Nutrition Market - 2023-2030 |
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2022年,全球嬰兒營養品市場的價值為444.36億美元,預計到2030年將見證有利可圖的成長,達到798.43億美元。在預測期內(2023-2030年),該市場的年復合成長率為7.6%。
影響兒童發展和成長的最重要的事情之一是營養。嬰兒營養品市場中包括各種新生兒配方奶粉和嬰兒食品。根據《聯邦食品、藥品和化妝品法》,嬰兒營養品被定義為"代表特殊飲食用途的食品,專門作為嬰兒的食品,因為它模擬人奶或適合作為人奶的完全或部分替代品"。嬰兒營養品是由液體或粉末製造的,是為餵養嬰兒而生產的,他們通常在12個月以下。嬰兒營養品促進嬰兒的健康成長和發展,增強認知功能和發展,保護他們不受過敏影響,並提高他們的免疫力和腸胃健康。
隨著人們從農村轉移到城市地區,以及越來越多的婦女進入勞動力市場,對方便和易於使用的嬰兒營養品的需求越來越大,這些產品可以在路上食用。此外,生活方式的改變促使了飲食偏好的轉變,以及人們對營養在兒童早期發展中的重要性的認知提高。根據聯合國的數據,全球城市人口預計將從2018年的55%增加到2050年的68%。這一趨勢在新興經濟體尤為明顯,那裡的快速城市化正在推動對嬰兒營養產品的需求。
特殊配方奶粉的發展是嬰兒營養品市場的一個機會,因為它允許製造商創造滿足特定營養需求或健康狀況的產品。這可以幫助製造商區分他們的產品,並在市場上佔據更大的佔有率。特殊配方奶粉顯示出特別前景的一個領域是在治療過敏和不耐受方面。例如,低過敏性配方奶粉是為患有牛奶過敏或其他食物過敏的嬰兒開發的,這可能是一種嚴重的、可能危及生命的情況。
COVID-19分析包括COVID前情景、COVID情景和COVID後情景,以及定價動態(包括大流行期間和之後的定價變化與COVID前情景的比較)、需求-供應譜(由於貿易限制、封鎖和後續問題造成的需求和供應變化)、政府計劃(政府機構振興市場、部門或行業的計劃)和製造商戰略計劃(這裡將涉及製造商為緩解COVID問題所做的努力)。
The global infant nutrition market was valued at US$ 44,436 million in 2022 and is projected to witness lucrative growth by reaching up to US$ 79,843 million by 2030. The market is growing at a CAGR of 7.6% during the forecast period (2023-2030).
One of the most important things that affect a child's development and growth is nutrition. A wide variety of newborn formulae and baby food products are included in the market for infant nutrition. Infant nutrition is defined as "food that is represented for special dietary use, exclusively as a food for infants as its simulation of human milk or its suitability as a complete or partial substitute for human milk" under the Federal Food, Drug, and Cosmetic Act. Infant nutrition is manufactured from liquid or powder and is produced for feeding babies and infants, who are typically under 12 months old. Infant nutrition promotes a baby's healthy growth and development, enhances cognitive function and development, shields them from allergies, and boosts their immunity and gastrointestinal health.
As people move from rural to urban areas, and as more women enter the workforce, there is a growing demand for convenient and easy-to-use infant nutrition products that can be consumed on the go. Additionally, changing lifestyles have led to a shift in dietary preferences and an increased awareness of the importance of nutrition in early childhood development. According to the United Nations, the global urban population is expected to increase from 55% in 2018 to 68% by 2050. This trend is particularly pronounced in emerging economies, where rapid urbanization is driving demand for infant nutrition products.
The development of specialty formulas is an opportunity for the infant nutrition market, as it allows manufacturers to create products that cater to specific nutritional needs or health conditions. This can help manufacturers differentiate their products and capture a larger share of the market. One area where specialty formulas have shown particular promise is in the treatment of allergies and intolerances. For example, hypoallergenic formulas have been developed for infants with cow's milk allergy or other food allergies, which can be a serious and potentially life-threatening condition.
The COVID-19 analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with pricing dynamics (including pricing change during and post-pandemic comparing it with pre-COVID scenarios), demand-supply spectrum (shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), government initiatives (initiatives to revive market, sector or industry by government bodies) and manufacturers strategic initiatives (what manufacturers did to mitigate the COVID issues will be covered here).
The global infant nutrition market is segmented based on type, form, distribution channel, and region.
The powder segment, which includes products such as cereals and snacks, holds a significant share of the infant nutrition market. This can be attributed to several factors, including the convenience and ease of use of these products, as well as the nutritional benefits they provide. Solid form products also offer nutritional benefits, as they often contain important nutrients such as iron and zinc, which are essential for infant growth and development. Additionally, many solid-form products are fortified with vitamins and minerals, further enhancing their nutritional value.
The main key driver of growth in the Asia Pacific market is increasing birth rates. According to data from the World Bank, several countries in the region, including India, China, Indonesia, and the Philippines, have some of the highest birth rates in the world. This creates a large and growing market for infant nutrition products. Another factor driving growth is rising disposable income, particularly in emerging economies such as China and India. As disposable income levels increase, more parents can afford premium infant nutrition products, such as organic or specialty formulas.
The major global players include: Abbott Laboratories, Baby Gourmet Foods, Inc., Bellamy's Australia Limited, Danone S.A., Royal FrieslandCampina NV, Reckitt Benckiser (Mead Johnson), Nestle S.A., Perrigo Company Plc, Parent's Choice Infant Formula, and The Kraft Heinz Company.
The global infant nutrition market report would provide approximately 61 tables, 57 figures, and 200 Pages.
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