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全球方便麵市場 - 2023-2030年
市場調查報告書
商品編碼
1289785

全球方便麵市場 - 2023-2030年

Global Instant Noodles Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 200 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

市場概況

全球方便麵市場規模在2022年為425億美元，預計到2030年將見證有利可圖的成長，達到662億美元。在2023-2030年的預測期間，市場正以5.7%的複合年成長率成長。

方便麵主要由精製小麥粉和各種鹼性鹽類製成。以較小比例添加到麵團中的其他成分包括麵粉、食用油、麩皮和穩定劑，如瓜爾膠。方便麵是預先煮好的干面，在脫水之前已經在空氣中閃炒或炸過。它們通常包括一個小包，裡面有嚐鮮劑。

方便麵在世界各地正變得越來越受歡迎，因為它們便於攜帶，烹調速度快，而且保存簡單。不斷擴大的千禧一代人口和工薪階層顧客的增加正在推動對方便麵等包裝食品的需求。

市場動態

方便性和可負擔性的提高預計將促進方便麵市場的成長

隨著城市化進程的加快，人們的生活方式比以前更加繁忙。根據美國勞工統計局的數據，美國人平均每天花在工作或與工作有關的活動上的時間超過8小時。這使得人們沒有時間做飯，而方便麵提供了一個快速和方便的膳食解決方案。與其他膳食選擇相比，方便麵是相對便宜的。

例如，英國《衛報》的一項研究發現，一包方便麵的價格約為30便士，而一個三明治的價格約為2.00英鎊。這使得方便麵成為預算緊張的人可以負擔得起的膳食選擇。

越來越多的口味和品種創新預計將推動方便麵市場的發展

越來越多的口味和品種創新是方便麵市場的一個重要機會，因為它使製造商能夠迎合消費者的不同口味偏好。新的和令人振奮的口味和品種的推出增加了方便麵的吸引力，吸引了新的顧客並留住了現有的顧客。

例如，在印度，方便麵製造商推出了馬薩拉、番茄和雞肉等口味，在消費者中非常受歡迎。口味和品種的創新使製造商能夠將其產品與競爭對手區分開來，使他們在市場上具有競爭優勢。

COVID-19影響分析

COVID-19分析包括COVID前情況、COVID情況和COVID後情況以及定價動態（包括大流行期間和之後的定價變化與COVID前情況的比較）、需求-供應譜（由於貿易限制、封鎖和後續問題造成的需求和供應轉移）、政府計劃（政府機構為振興市場、部門或行業採取的計劃）和製造商戰略計劃（這裡將涵蓋製造商為緩解COVID問題所做的努力）。

俄烏戰爭的影響

這場危機促使俄羅斯和烏克蘭的方便麵生產商的製造和供應鏈被打亂。根據俄羅斯聯邦國家統計局的數據，COVID-19大流行病和經濟制裁影響了方便麵生產所需的原料和設備的進口。

這促使2020年俄羅斯的食品產品產量下降了0.4%。根據世界貿易組織的數據，2013年至2019年，烏克蘭對俄羅斯的食品出口下降了52%，部分原因是衝突。

目錄

第一章：方法和範圍

  • 研究方法
  • 報告的研究目標和範圍

第二章：定義和概述

第三章：執行摘要

  • 按產品類型分析
  • 按原料分類
  • 按包裝分類
  • 按配銷通路分類
  • 按地區分類

第四章：動態變化

  • 影響因素
    • 驅動因素
      • 擴大採用方便食品
      • 方便性和可負擔性的提高
    • 限制因素
      • 肥胖症和糖尿病的發病率越來越高
    • 機會
      • 越來越多的口味和品種的創新
    • 影響分析

第五章：行業分析

  • 波特的五力分析
  • 供應鏈分析
  • 價格分析
  • 監管分析

第六章：COVID-19分析

  • COVID-19的分析
    • COVID-19之前的情況
    • COVID-19期間的情況
    • COVID-19之後的情況
  • 在COVID-19期間的定價動態
  • 需求-供應譜系
  • 大流行期間與市場有關的政府計劃
  • 製造商的戰略計劃
  • 結語

第7章：按產品類型

  • 蔬菜類
  • 雞肉
  • 海洋食品
  • 其他

第8章：按原料分類

  • 小麥
  • 大米
  • 燕麥
  • 其它

第九章：按包裝分類

  • 袋裝
  • 杯子/碗

第十章：按銷售管道分類

  • 超市/大賣場
  • 專業店
  • 便利店
  • 網上銷售
  • 其他管道

第十一章：按地區分類

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 義大利
    • 西班牙
    • 歐洲其他地區
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美其他地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 澳大利亞
    • 亞太其他地區
  • 中東和非洲

第十二章：競爭格局

  • 競爭格局
  • 市場定位/佔有率分析
  • 合併和收購分析

第十三章：公司簡介

  • Nissin Food Holdings
    • 公司概述
    • 產品組合和說明
    • 財務概況
    • 主要發展情況
  • Nestle SA
  • ITC Limited
  • Capital Foods Pvt Ltd.
  • Ajinomoto Co. Inc.
  • Thai Preserved Food Factory Co.Ltd
  • CG Foods India Pvt. Ltd.
  • GSK Consumer Healthcare (India) Ltd.
  • Inbisco India Pvt. Ltd.
  • Aico Food Ltd.

第十四章：附錄

簡介目錄
Product Code: FB3442

Market Overview

The Global Instant Noodles Market size US$ 42.5 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 66.2 billion by 2030. The market is growing at a CAGR of 5.7% during the forecast period 2023-2030.

Instant noodles are primarily made of refined wheat flour and a variety of alkaline salts. Other ingredients that are added to the dough in smaller proportions include flour, edible oil, gluten, and stabilizers such as guar gum. Instant noodles are precooked, dried noodles that have been flash-fried or fried in the air before being dehydrated. They often include a little sachet that contains the tastemaker.

Instant Noodles are becoming more and more well-liked all around the world because they are portable, quick to cook, and simple to keep. An expanding millennial population and an increase in working-class customers are driving demand for packaged food products like instant noodles.

Market Dynamics

Rising Convenience and Affordability are Anticipated to Grow the Instant Noodles Market's Growth

With the increase in urbanization, people are leading busier lifestyles than ever before. According to the US Bureau of Labor Statistics, the average American spends over 8 hours a day at work or on work-related activities. This leaves little time for cooking, and instant noodles provide a quick and convenient meal solution. Instant noodles are relatively inexpensive compared to other meal options.

For example, a study by the UK's Guardian newspaper found that a packet of instant noodles costs around 30p, while a sandwich costs around £2.00. This makes instant noodles an affordable meal option for people on a tight budget.

Increasing Innovation in Flavors and Varieties is Expected to Fuel the Instant Noodles Market

Increasing innovation in flavors and varieties is a significant opportunity for the instant noodles market, as it allows manufacturers to cater to the diverse taste preferences of consumers. The introduction of new and exciting flavors and varieties has increased the appeal of instant noodles, attracting new customers and retaining existing ones.

For instance, in India, instant noodles manufacturers have introduced flavors such as masala, tomato and chicken, which have become extremely popular among consumers. Innovation in flavors and varieties allows manufacturers to differentiate their products from competitors, giving them a competitive edge in the market.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it to pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Russia-Ukraine War Impact

The crisis has caused manufacturing and the supply chain for the producers of instant noodles in both Russia and Ukraine to be disrupted. According to the Russian Federal State Statistics Service, the COVID-19 pandemic and economic sanctions affected the import of raw materials and equipment required for the production of instant noodles.

This caused a 0.4% decline in food product output in Russia in 2020. According to the World Trade Organization, exports of food products from Ukraine to Russia decreased by 52% between 2013 and 2019, due in part to the conflict.

Segment Analysis

The global instant noodles market is segmented based on product type, raw material, packaging, distribution channel and region.

By Raw Material, the Wheat Segment Holds the Largest Market Share of the Instant Noodles Market

Wheat flour is widely available and cost-effective, making it the preferred ingredient in instant noodles manufacturing. Wheat flour provides the desired texture and taste to instant noodles, giving them the distinctive chewy and springy texture that consumers enjoy.

According to the Food and Agriculture Organization of the United Nations, wheat is the most widely grown crop in the world and is the primary source of calories for over 1 billion people. This indicates the widespread availability and popularity of wheat as a staple food, which contributes to the large market share of the wheat segment in the instant noodles market.

Geographical Analysis

North America is the Fastest-growing Market in the Instant Noodles Industry

The instant noodles market in North America has been growing steadily in recent years, driven by changing consumer preferences and increasing demand for convenience foods. As people's lives become increasingly busy, they are looking for quick and convenient meal solutions. Instant noodles offer a quick and easy meal option that can be prepared in minutes.

According to World Instant Noodles Association, the demand for noodles in the United States of America has increased from 4,130 million servings in 2017 to 4,980 million servings in 2021.

Competitive Landscape

The major global players include: the Instant Noodles market are Nissin Food Holdings, Nestle S.A., ITC Limited, Capital Foods Pvt Ltd., Ajinomoto Co. Inc., Thai Preserved Food Factory Co. Ltd, CG Foods India Pvt. Ltd., GSK Consumer Healthcare (India) Ltd., Inbisco India Pvt. Ltd., and Aico Food Ltd.

Why Purchase the Report?

  • To visualize the global instant noodles market segmentation based on product type, raw material, packaging and distribution channel to understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of instant noodles market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The Global Instant Noodles Market Report Would Provide Approximately 69 Tables, 69 Figures and 200 pages.

Target Audience 2023

  • Manufacturers / Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Product Type
  • 3.2. Snippet by Raw Material
  • 3.3. Snippet by Packaging
  • 3.4. Snippet by Distribution Channel
  • 3.5. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Growing adoption of convenient foods
      • 4.1.1.2. Rising Convenience and Affordability
    • 4.1.2. Restraints
      • 4.1.2.1. Increasing prevalence of obesity and diabetes
    • 4.1.3. Opportunity
      • 4.1.3.1. Increasing innovation in flavors and varieties
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID-19
    • 6.1.2. Scenario During COVID-19
    • 6.1.3. Scenario Post COVID-19
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During the Pandemic
  • 6.5. Manufacturers' Strategic Initiatives
  • 6.6. Conclusion

7. By Product Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 7.1.2. Market Attractiveness Index, By Product Type
  • 7.2. Vegetable*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Chicken
  • 7.4. Sea Food
  • 7.5. Others

8. By Raw Material

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 8.1.2. Market Attractiveness Index, By Raw Material
  • 8.2. Wheat*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Rice
  • 8.4. Oats
  • 8.5. Others

9. By Packaging

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 9.1.2. Market Attractiveness Index, By Packaging
  • 9.2. Packets*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Cups/Bowls

10. By Distribution Channel

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.1.2. Market Attractiveness Index, By Distribution Channel
  • 10.2. Supermarkets/Hypermarkets *
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Specialty Stores
  • 10.4. Convenience Stores
  • 10.5. Online Sales
  • 10.6. Others

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. The U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.6.1. Germany
      • 11.3.6.2. The UK
      • 11.3.6.3. France
      • 11.3.6.4. Italy
      • 11.3.6.5. Spain
      • 11.3.6.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

12. Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

  • 13.1. Nissin Food Holdings*
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Financial Overview
    • 13.1.4. Key Developments
  • 13.2. Nestle S.A.
  • 13.3. ITC Limited
  • 13.4. Capital Foods Pvt Ltd.
  • 13.5. Ajinomoto Co. Inc.
  • 13.6. Thai Preserved Food Factory Co.Ltd
  • 13.7. CG Foods India Pvt. Ltd.
  • 13.8. GSK Consumer Healthcare (India) Ltd.
  • 13.9. Inbisco India Pvt. Ltd.
  • 13.10. Aico Food Ltd.

LIST NOT EXHAUSTIVE

14. Appendix

  • 14.1. About Us and Services
  • 14.2. Contact Us