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市場調查報告書

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1316243

全球辣椒市場 - 2023-2030 年

Global Capsicum Market - 2023-2030

出版日期: 2023年07月27日 | 出版商:

DataM Intelligence | 英文 100 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

市場概述

全球辣椒市場規模在2022 年達到48 億美元，預計到2030 年將實現利潤豐厚的成長，達到68 億美元。在2023-2030 年的預測期內，該市場的年複合成長率為4.5%。

隨著辣椒在各國之間的出口和進口，辣椒的全球貿易也在顯著成長。食品工業的全球化和交通的便利促進了辣椒的國際貿易。這種貿易不僅擴大了辣椒的市場覆蓋範圍，而且使消費者全年都能獲得辣椒產品，而不受季節變化的影響。

有機食品行業的興起預計將對辣椒市場產生積極影響。消費者擴大尋求有機和無農藥食品，包括辣椒。因此，有機辣椒生產正日益受到重視，市場參與者正致力於提供有機辣椒產品，以滿足不斷成長的辣椒市場需求。

市場動態

有機和天然食品的日益普及推動市場成長

有機和天然食品的日益普及預計將推動全球辣椒市場的成長。全球消費者越來越意識到傳統食品生產方式對健康和環境的潛在影響。因此，對包括辣椒在內的有機和天然食品的需求日益成長。

有機辣椒在種植過程中不使用合成殺蟲劑、化肥或基因改造生物（GMO）。它嚴格遵守有機耕作法，將土壤健康、生物多樣性和永續農業方法放在首位。這與消費者尋求更健康、環保和無化學殘留食品的偏好相吻合，從而進一步推動了辣椒市場的成長。

不斷擴大的食品和飲料行業推動了市場成長

不斷擴大的食品和飲料行業預計將推動全球辣椒市場的成長。辣椒具有多種烹飪用途和獨特的風味，被廣泛應用於各種食品和飲料產品中。隨著全球人口的不斷成長，對食品和飲料的需求也在不斷增加。不斷擴大的食品和飲料行業為辣椒作為各類產品的重要配料創造了機會。

食品行業注重創新，產品差異化為辣椒市場帶來了機會。生產商不斷開發新的、令人興奮的產品，以迎合消費者不斷變化的需求。辣椒具有多功能性和產品創新潛力，使生產商能夠創造出獨特誘人的食品和飲料產品，在市場上脫穎而出。

市場參與者之間的激烈競爭阻礙了市場成長

激烈的競爭導致價格戰，降低了市場參與者的利潤率。當多個供應商和製造商爭奪市場佔有率時，他們會採取激進的定價策略來吸引客戶。這導致了價格波動和辣椒價格的下行壓力，影響了市場參與者的收入和利潤率。

激烈的競爭阻礙了市場參與者實現產品差異化的能力。由於提供辣椒產品的供應商和製造商眾多，要想確立獨特的銷售主張並在市場中脫穎而出就變得非常具有挑戰性。這限制了個別市場參與者的成長潛力和市場擴張機會，因為他們要在激烈的競爭中創造獨特的市場地位。

COVID-19 影響分析

辣椒市場在大流行期間出現了需求波動。雖然餐飲業因餐館關閉和人流量減少而導致需求下降，但零售業卻因消費者囤積必需食品而出現銷售激增。根據大流行病的嚴重程度和遏制措施的有效性，各地區的市場動態各不相同。

然而，儘管最初遇到了挫折，辣椒市場還是表現出了頑強的生命力和適應能力。隨著局勢的穩定和限制的放鬆，市場逐漸恢復。人們對健康和保健的日益關注，加上辣椒作為一種營養配料的多功能性，促使其需求回升。市場參與者也調整了戰略，利用電子商務平台，加強其線上業務，並探索新的配銷通路來接觸消費者。

人工智慧影響分析

人工智慧（AI）對各行各業的影響與日俱增，全球辣椒市場也不例外。人工智慧技術可以提高辣椒市場的品質控制流程。配備人工智慧算法的電腦視覺系統可以在分類和分級過程中分析辣椒的品質、成熟度和缺陷。這可以確保品質標準的一致性，減少人工勞動和人為錯誤。基於人工智慧的品質控制系統有助於保持產品品質，滿足市場客戶的期望。

Market Overview

The Global Capsicum Market reached US$ 4.8 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 6.8 billion by 2030. The market is growing at a CAGR of 4.5% during the forecast period 2023-2030.

The global trade of capsicum is witnessing significant growth, with capsicum exporting and importing between various countries. The globalization of the food industry and the ease of transportation is facilitating the international trade of capsicum. This trade is not only expanding the market reach of capsicum but also allowing consumers to access capsicum products year-round, irrespective of seasonal variations.

The rise of the organic food industry is expected to have a positive impact on the capsicum market. Consumers are increasingly seeking organic and pesticide-free food products, including capsicum. As a result, organic capsicum production is gaining traction, and market players are focusing on offering organic variants to cater to growing capsicum market demand.

Market Dynamics

Increasing Adoption of Organic and Natural Food Products Drives Market Growth

The increasing adoption of organic and natural food products is expected to drive the growth of the global capsicum market. Consumers worldwide are becoming more conscious of the potential health and environmental impacts of conventional food production methods. As a result, there is a growing demand for organic and natural food products, including capsicum.

Organic capsicum is cultivated without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). It adheres to strict organic farming practices, which prioritize soil health, biodiversity, and sustainable agricultural methods. This aligns with the preferences of consumers who seek food options that are perceived as healthier, environmentally friendly, and free from chemical residues, which factors further drive capsicum market growth.

The Expanding Food and Beverage Industry Drives the Market Growth

The expanding food and beverage industry is expected to drive the growth of the global capsicum market. Capsicum, with its versatile culinary applications and unique flavor profile, finds extensive use in a wide range of food and beverage products. As the global population continues to grow, so does the demand for food and beverages. The expanding food and beverage industry creates opportunities for capsicum as an essential ingredient in various product categories.

The food industry is focusing on innovation and product differentiation presents opportunities for the capsicum market. Manufacturers are constantly developing new and exciting products to cater to changing consumer demands. Capsicum offers versatility and potential for product innovation, allowing manufacturers to create unique and enticing food and beverage offerings that stand out in the market.

High Competition Among Market Players Hampers the Market Growth

The high competition is leading to price wars and is reducing profit margins for market players. When multiple suppliers and manufacturers compete for market share, they are engaging in aggressive pricing strategies to attract customers. This is resulting in price fluctuations and downward pressure on capsicum prices, impacting the revenue and profitability of market participants.

Intense competition is hindering market players' ability to differentiate their products. With numerous suppliers and manufacturers offering capsicum products, it becomes challenging to establish unique selling propositions and stand out in the market. This is limiting the growth potential and market expansion opportunities for individual market players as they struggle to create a distinct market presence amidst fierce competition.

COVID-19 Impact Analysis

The capsicum market witnessed fluctuations in demand during the pandemic. While the food service sector experienced a decline in demand due to restaurant closures and reduced foot traffic, there was a surge in retail sales as consumers stocked up on essential food items. The market dynamics varied across regions depending on the severity of the pandemic and the effectiveness of containment measures.

However, despite the initial setbacks, the capsicum market demonstrated resilience and adaptability. As the situation stabilized and restrictions eased, the market gradually recovered. The increased focus on health and wellness, coupled with the versatility of capsicum as a nutritious ingredient, contributed to its resurgence in demand. Market players also adapted their strategies by leveraging e-commerce platforms, enhancing their online presence, and exploring new distribution channels to reach consumers.

Artificial Intelligence Impact Analysis

Artificial intelligence (AI) is increasingly making an impact on various industries, including the global capsicum market. AI technologies can enhance the quality control processes in the capsicum market. Computer vision systems equipped with AI algorithms can analyze the quality, ripeness, and defects of capsicum during sorting and grading processes. This ensures consistent quality standards and reduces manual labor and human error. AI-based quality control systems contribute to maintaining product quality and meeting customer expectations in the market.

Segment Analysis

The global capsicum market is segmented based on form, end user, and region.

Increasing Use of Capsicum Powder in the Pharma Industry

The powdered segment holds the largest market share in the global capsicum market. Capsaicin powder, found in capsicum, is utilized in the treatment of pain-inducing conditions such as nerve discomfort. Its medicinal properties make it beneficial for various applications, including heart and blood vessel conditions, digestion problems, and other therapeutic uses. The versatility of capsicum powder expands its potential for diverse applications, contributing to the growth of the powdered segment.

The growing demand for natural remedies and alternative medicine further propels the adoption of capsicum powder in various health-related applications. As consumers increasingly seek natural and holistic approaches to healthcare, capsicum powder presents itself as a valuable ingredient with potential medicinal benefits, which further drives the segment's dominance in the global capsicum market.

Geographical Analysis

Rising Awareness of Capsicum's Culinary and Nutritional Benefits in Asia Pacific

The Asia Pacific region is witnessing rapid expansion in the capsicum market, driven by increasing demand. China, being the world's largest producer of bell peppers, is playing a significant role in this growth by both meeting domestic demand and exporting substantial quantities. The region's diverse terrains and ecological heterogeneity is contributing to distinctive pepper consumption practices, with various cultivation methods, and climatic conditions.

According to the Ministry of Agriculture and Farmers Welfare Government of India, India produced 556.30 thousand metric tons of capsicum in 2022. This highlights the significant contribution of India to the overall capsicum production in the region. The favorable agricultural conditions and growing awareness of capsicum's culinary and nutritional benefits in India have propelled its production to substantial levels.

Competitive Landscape

The major global players in the market include: Levarht, Lipman Family Farms, J&J Family of Farms Corporate, Pero Family Farms Inc., Oakes Farms, Southern Paprika Limited (SPL), Fruit Farm Group., GK Fresh Greens, Titan Farms Inc., and Lewis Taylor Farms.

Why Purchase the Report?

To visualize the global capsicum market segmentation based on form, end user, and region, as well as understand key commercial assets and players.
Identify commercial opportunities by analyzing trends and co-development.
Excel data sheet with numerous data points of capsicum market-level with all segments.
PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
Product mapping available as excel consisting of key products of all the major players.

The global capsicum market report would provide approximately 53 tables, 47 figures and 100 Pages.

Target Audience 2023

Manufacturers/ Buyers
Industry Investors/Investment Bankers
Research Professionals
Emerging Companies

1. Methodology and Scope

1.1. Research Methodology
1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

3.1. Snippet by Form
3.2. Snippet by End User
3.3. Snippet by Region

4. Dynamics

4.1. Impacting Factors
- 4.1.1. Drivers
  - 4.1.1.1. The increasing adoption of organic and natural food products drives market growth
- 4.1.2. Restraints
  - 4.1.2.1. The high competition among market players hampers the market growth
- 4.1.3. Opportunity
- 4.1.4. Impact Analysis

5. Industry Analysis

5.1. Porters Five Force Analysis
5.2. Supply Chain Analysis
5.3. Pricing Analysis
5.4. Regulatory Analysis

6. COVID-19 Analysis

6.1. Analysis of COVID-19
- 6.1.1. Scenario Before COVID-19
- 6.1.2. Scenario During COVID-19
- 6.1.3. Scenario Post COVID-19
6.2. Pricing Dynamics Amid COVID-19
6.3. Demand-Supply Spectrum
6.4. Government Initiatives Related to the Market During Pandemic
6.5. Manufacturers Strategic Initiatives
6.6. Conclusion

7. By Form

7.1. Introduction
- 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 7.1.2. Market Attractiveness Index, By Form
7.2. Powder*
- 7.2.1. Introduction
- 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3. Oleoresin
7.4. Whole

8. By End User

8.1. Introduction
- 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
- 8.1.2. Market Attractiveness Index, By End User
8.2. Food*
- 8.2.1. Introduction
- 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3. Pharmaceuticals
8.4. Cosmetics

9. By Region

9.1. Introduction
- 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
- 9.1.2. Market Attractiveness Index, By Region
9.2. North America
- 9.2.1. Introduction
- 9.2.2. Key Region-Specific Dynamics
- 9.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 9.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
- 9.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 9.2.5.1. U.S.
  - 9.2.5.2. Canada
  - 9.2.5.3. Mexico
9.3. Europe
- 9.3.1. Introduction
- 9.3.2. Key Region-Specific Dynamics
- 9.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 9.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
- 9.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 9.3.5.1. Germany
  - 9.3.5.2. UK
  - 9.3.5.3. France
  - 9.3.5.4. Italy
  - 9.3.5.5. Spain
  - 9.3.5.6. Rest of Europe
9.4. South America
- 9.4.1. Introduction
- 9.4.2. Key Region-Specific Dynamics
- 9.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 9.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
- 9.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 9.4.5.1. Brazil
  - 9.4.5.2. Argentina
  - 9.4.5.3. Rest of South America
9.5. Asia-Pacific
- 9.5.1. Introduction
- 9.5.2. Key Region-Specific Dynamics
- 9.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 9.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
- 9.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 9.5.5.1. China
  - 9.5.5.2. India
  - 9.5.5.3. Japan
  - 9.5.5.4. Australia
  - 9.5.5.5. Rest of Asia-Pacific
9.6. Middle East and Africa
- 9.6.1. Introduction
- 9.6.2. Key Region-Specific Dynamics
- 9.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 9.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User

10. Competitive Landscape

10.1. Competitive Scenario
10.2. Market Positioning/Share Analysis
10.3. Mergers and Acquisitions Analysis

11. Company Profiles

11.1. Levarht*
- 11.1.1. Company Overview
- 11.1.2. Product Portfolio and Description
- 11.1.3. Financial Overview
- 11.1.4. Key Developments
11.2. Lipman Family Farms
11.3. J&J Family of Farms Corporate
11.4. Pero Family Farms Inc.
11.5. Oakes Farms
11.6. Southern Paprika Limited (SPL)
11.7. Fruit Farm Group
11.8. GK Fresh Greens
11.9. Titan Farms Inc.
11.10. Lewis Taylor Farms

LIST NOT EXHAUSTIVE