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市場調查報告書
商品編碼
1359944
全球堅果粉市場 - 2023-2030Global Nut Meals Market - 2023-2030 |
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全球堅果粉市場在 2022 年達到 51 億美元,預計到 2030 年將達到 76 億美元,2023-2030 年預測期間複合年成長率為 5.7%。
堅果是纖維、蛋白質、維生素、抗氧化劑和其他必需礦物質的豐富來源,其對健康的益處是推動市場的主要因素。此外,原始人飲食法正在幫助堅果餐變得流行。該市場也受到世界各地不斷成長的純素食人口的顯著影響,在滿足蛋白質、鈣和維生素 B12 的需求方面,純素食被廣泛認為是魚和雞蛋的良好替代品。憑藉其對糖尿病患者友好的品質,例如相對較低的脂肪含量和有益的 omega-3 脂肪,杏仁最近贏得了作為健康堅果的良好聲譽。
市場上的玩家一直在推出各種口味和口味的風味堅果。例如,2022 年 11 月,Blue Diamond Almonds 推出了新的限量版 Blue Diamond 薄荷可可杏仁和 Snickerdoodle 口味杏仁。由於健康零食的流行,消費者開始選擇隨身攜帶的零食。堅果粉和調味堅果是最好的膳食替代品,因為它們對健康有益。堅果中的飽和脂肪是心臟和大腦的良好營養來源。如今,消費者因此選擇純素和植物性食品。
到2022年,北美市場佔有率約為41%。作為全脂奶的替代品,北美市場參與者正在推出杏仁奶等堅果奶。該地區的市場受到創新和對健康簡便食品的需求的推動。
由於消費者需求的成長,堅果粉市場正在擴大。從原料採購開始,有機堅果就在經過認證的有機環境中種植。這些堅果完全不含任何人工成分或添加劑,以及任何化學肥料的痕跡。 HBS Natural Choice、Tierra Farm 和 Sun Organic Farm 是幾家銷售有機堅果和堅果粉的企業。由於堅果富含葉酸、纖維、蛋白質和其他必需礦物質,對堅果和堅果粉的需求不斷增加。
堅果是一種良好的營養來源,其飽和脂肪有助於心臟和大腦健康。此外,糖尿病患者維持穩定的胰島素水平。由於許多堅果還含有 omega-3 脂肪酸、維生素 E 和葉酸,因此從營養角度來看,它們是肉類的絕佳素食替代品。此外,隨著對古式飲食和純素飲食的興趣不斷成長,越來越多的消費者開始用堅果粉取代其他富含蛋白質的肉類和動物產品,以滿足他們的蛋白質需求。
由於消費者偏好的變化以及堅果粉在各種應用中的使用增加,全球堅果粉市場正在擴大。堅果含有多種必需脂肪酸、碳水化合物、維生素和胺基酸。各種各樣的堅果都是維生素 E、維生素 B2、葉酸、纖維以及重要礦物質(如硒、鎂、鉀、銅和所有 B 群維生素)的重要來源。由於烘烤會顯著惡化和破壞脂肪,因此堅果只有在生的和未烘烤的情況下才是健康的。
由於原始人飲食法的流行以及對烘焙食品富含蛋白質的替代基質的需求不斷成長,堅果粉市場的許多頂級參與者都在投資堅果粉。堅果粉的主要用途是作為普通麵粉的替代品或作為麵粉的混合物用於烘焙和烹飪。它的優點是在產品中添加了堅果的風味和營養優勢,同時可以輕鬆地作為粉末與各種基質混合。所用堅果的種類和特定應用所需的細度等級決定了堅果粉的粗度和質地。
全球堅果粉市場預計將受到多種因素的阻礙,包括大量人口中堅果過敏盛行率的上升以及導致肥胖的高脂肪和卡路里含量。最常見的過敏觸發因素和可能導致嚴重反應的過敏觸發因素是花生。即使食用量非常小,對花生的反應也可能是不可預測的。這是由於免疫系統將花生中的蛋白質識別為潛在有害和引起症狀的結果。堅果粉中的營養成分通常非常高。儘管這些營養素很豐富,但花生的營養成分不平衡,這是一個缺點。
Global Nut Meals Market reached US$ 5.1 billion in 2022 and is expected to reach US$ 7.6 billion by 2030, growing with a CAGR of 5.7% during the forecast period 2023-2030.
The health benefits of nuts, which are abundant sources of fibre, protein, vitamins, antioxidants, and other essential minerals, are the main factors driving the market. Additionally, the paleo diet is helping nut meals gain popularity. The market is also significantly influenced by the world's expanding vegan population, which is widely regarded as a good substitute for fish and eggs in terms of meeting requirements for protein, calcium, and vitamin B12. With their diabetic-friendly qualities, such as their relatively low fat content and beneficial omega-3 fats, almonds have recently earned an excellent reputation as a health nut.
Players in the market have been introducing flavoured nuts with a variety of tastes and flavours. For instance, in November 2022, Blue Diamond Almonds launched new limited-edition Blue Diamond Peppermint Cocoa Flavored Almonds and Snickerdoodle Flavored Almonds. Consumers are opting for on-the-go snacks due to the trend of healthy snacking. Nutmeals and flavored nuts are the best meal alternatives because of their health benefits. Saturated fats from nuts are a good source of nutrition for the heart and brain. Nowadays, consumers are hence choosing vegan and plant-based foods.
North America held a share of about 41% in the year 2022. As a substitute for whole dairy milk, market players in North America are introducing nut milks like almond milk. The market in the region is being driven by innovation and the demand for healthy convenience foods.
The market for nut meals is expanding as a result of rising consumer demand. Beginning with the sourcing of raw materials, organic nuts are grown in a certified organic environment. The nuts are entirely devoid of any artificial ingredients or additives, as well as any traces of chemical fertilisers. HBS Natural Choice, Tierra Farm, and Sun Organic Farm are a few businesses that sell organic nuts and nut meals. There is a rising demand for nuts and nut meals due to nuts' abundance in folate, fibre, protein, and other essential minerals.
Nuts are a good source of nutrition and support heart and brain health with their saturated fats. Additionally, diabetic patients maintain steady insulin levels. Since many nuts also contain omega-3 fatty acids, vitamin E, and folate, they make an excellent vegetarian alternative to meat in terms of nutrition. Additionally, more consumers are replacing other protein-rich meat and animal products with nut meals to satisfy their protein needs as interest in paleo and vegan diets grows.
The global nut meals market is expanding as a result of changing consumer preferences and increased usage of nut meals in a variety of applications. Nuts contain a wide range of essential fatty acids, carbohydrates, vitamins, and amino acids. A wide variety of nuts are great sources of vitamin E, vitamin B2, folic acid, fibre, and important minerals like selenium, magnesium, potassium, copper, and all the B vitamins. Due to the fact that roasting can significantly deteriorate and destroy fats, nuts are only healthy when they are raw and unroasted.
Due to the popularity of the paleo diet and the rising demand for a protein-rich replacement base for baked goods, many of the top players in the nut meals market are investing in nut meals. The primary use of nut meal is as a plain flour substitute or as a mixture in flour for baking and cooking. It has the advantage of adding the flavour and nutritional advantages of nuts to the product while blending easily as a powder in various bases. The type of nut used and the level of fineness required for the particular application determine the coarseness and texture of the nut meal.
The global market for nuts meals is expected to be hampered by a number of factors, including the rising prevalence of nut allergies among a large population and the high levels of fats and calories that cause obesity. The most frequent allergy trigger and one that can result in serious reactions is peanut. Even when consumed in very small quantities, reactions to peanuts can be unpredictable. This occurs as a result of the immune system's identification of the protein in peanuts as potentially harmful and symptom-causing. The nutrients in nut meals are usually very high. Even though these nutrients are abundant, peanuts have an imbalance, which is a drawback.
The global nut meals market is segmented based on type, nature, distribution channel and region.
The convenience and taste of healthy organic snacks are increasing consumer demand for health consciousness. Beginning with the sourcing of raw materials, organic nuts are grown in a certified organic environment. The nuts are entirely devoid of any artificial ingredients or additives, as well as any traces of chemical fertilisers. Additionally, the online market for the purchase of such food products is expected to grow during the forecast period as a result of the rising internet penetration. This has drawn a few vertical specialists, including Amazon, Walmart, and Carrefour, who are riding the rising e-retail growth and competing for a sizeable piece of the online organic snacking space.
Groundnuts, tree nuts, and nuts in general are encouraged to be consumed by American consumers due to the rising popularity of healthier snacking and eating habits. Demand for these products is likely to keep increasing due to the fight against cardiovascular diseases, the desire for better health and wellbeing, and the publication of scientific studies outlining the advantages of nut consumption. Among American consumers, nuts and nutmeals are widely regarded as nutritional powerhouses. Over the next few years, roasted, coated, and salted nuts for snacking will see significant growth. The United States is the largest producer of almonds, pistachios, and walnuts and the second largest producer of both according to USDA data from 2022.
The COVID-19 pandemic lockdown disrupted transportation, temporarily suspended the supply of nuts and their products, and had a significant negative impact on the global export and import of the nuts market. In the meantime, a healthy eating pattern that includes eating things like almonds, peanuts, cashews, and other products has led to the preservation of the human immune system, which will present opportunities for market players following the COVID-19 pandemic. Home cooking and baking increased during lockdowns as people spent more time at home. Almond flour and cashew flour, both kinds of nuts, have grown in popularity as ingredients in low-carb and gluten-free recipes. The popularity of nut meals increased as a result of this trend, especially among home bakers.
Currency exchange rates were impacted by the Russia-Ukraine conflict. Changes in currency values had an effect on how much nut meal products cost to import and export. Governments imposed trade restrictions or tariffs on products imported from or exported to Russia or Ukraine in response to political unrest. These limitations had an impact on the supply of nut meals and related products.
The major global players in the market: Bob's Red Mill, Tierra Farm Inc., Royal Nut Company, Sun Organic Farm, Blue Diamond Growers, Cargill Inc., Kluth, a GmbH & Co., Syngenta, Archer Daniels Midland Company and HBS Natural Choice.
The global nut meals market report would provide approximately 61 tables, 56 figures and 186 Pages.