市場調查報告書
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1382514
全球軟食品包裝市場 - 2023-2030Global Flexible Food Packaging Market - 2023-2030 |
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全球軟食品包裝市場2022年達到1,475億美元,預估至2030年將達2,164億美元,2023-2030年預測期間CAGR為4.9%。
這對亞太地區尤其重要,該地區是世界上食源性疾病發生率最高的地區之一,這使得食品安全成為該地區食品生產公司的一個主要關注點。作為世界上變化最快的食品市場之一,亞洲大陸非常重視食品創新,特別是在包裝和安全方面。隨著消費者需求的快速變化、氣候變遷問題和不斷擴大的人口基數,該地區的食品業務(包括包裝)始終在不斷發展。
亞太地區食品產業在軟包裝市場佔據主導地位,佔最大市場佔有率,超過1/4。該地區人口的快速成長和即食食品的日益普及推動了軟食品包裝市場的發展。中國仍然是全球最大的食品和軟包裝生產國和消費國,佔塑膠總產量的近60%。
日本也以其獨創性和非傳統產品而聞名,不僅在美食方面,而且在包裝方面。日本包裝的最佳實踐不僅強調展示該國的文化特色,還強調讓顧客放心。近年來,日本消費者對獨特、健康和高品質的單份包裝飲料的需求不斷增加,以便更方便地在旅途中飲用。
例如,2021 年10 月,DNP、SIG 和Cosmo Foods 為將流行飲料推向市場鋪平了道路,採用實用、永續和現代的包裝解決方案,這些解決方案專為忙碌的消費者尋找攜帶式選擇而開發。 DNP-SIG Combibloc Co., Ltd. 合資企業與代加工商 Cosmo Foods 一起向日本提供加值填充技術和包裝創新。
軟包裝正在全球迅速擴張。根據包裝與加工技術協會 PMMI 發布的 2019 年軟包裝評估報告,軟包裝佔全球包裝市場的 39%,預計將持續呈上升趨勢。根據 PMMI 報告,軟包裝的快速成長歸因於客戶對便利性和永續性的需求、電子商務的出現以及產業對零售包裝的推動。
由於即食食品和點心深受忙碌消費者的歡迎,食品業是軟包裝的早期採用者。客戶正在推動該市場軟包裝的成長,因為他們更有可能購買採用方便包裝的產品,這些產品提供單份份量,並且可重新密封、重量輕且便於攜帶——無論價格如何。
由於其成分複雜,軟性食品包裝材料,特別是多層聚合物,通常難以回收。軟包裝材料缺乏足夠的回收基礎設施和技術,加劇了對塑膠污染的環境擔憂。
為了改善企業社會責任形象,許多公司和品牌正在將其營運與永續發展目標連結起來。採用永續包裝選擇並盡量減少不可再生資源的使用,可以減少對傳統軟食品包裝的需求。
永續包裝的興起也推動了軟包裝的擴張。隨著客戶和監管機構對他們施加更大的壓力以減少浪費,越來越多的公司正在轉向軟包裝。軟包裝使製造商能夠使用更少的材料和可生物分解、可回收或可堆肥的薄膜,而不會犧牲阻隔品質。軟包裝也是小批量生產的理想選擇,適合 3D 列印等尖端技術,使生產商能夠重複使用剩餘的薄膜和其他材料。
例如,2023 年 3 月 6 日,Charter Next Generation (CNG) 和 Revolution Sustainable Solutions, LLC 共同合作,推廣使用市售的消費後回收線性低密度聚乙烯 (PCR-LLDPE),用於食品和軟性材料包裝應用。對於尋求將消費後回收成分涵蓋食品接觸包裝的製造商來說,這是一個巨大的飛躍。
Global Flexible Food Packaging Market reached US$ 147.5 billion in 2022 and is expected to reach US$ 216.4 billion by 2030, growing with a CAGR of 4.9% during the forecast period 2023-2030.
This is especially important in the Asia-Pacific, which has one of the world's highest rates of foodborne illness, making food safety a key concern for regional food production companies. As one of the world's fastest-changing food markets, the Asian continent places a premium on food innovation, particularly in terms of packaging and safety. With fast-changing consumer demands, climate change issues and an ever-expanding population base, the region's food business, including packaging, is always evolving.
The food industry in the Asia-Pacific dominates the flexible packaging market, capturing the largest market share of over 1/4th. The region's rapid growing population and growing popularity of the ready-to-eat meals drives the flexible food packaging market. China remains the largest producer and consumer of food and flexible packaging globally, accounting for nearly 60% of total plastic production.
Japan is also noted for its ingenuity and unconventional products, not just in terms of cuisine but also in terms of packaging. Japanese packaging best practices emphasize not only presenting the country's cultural features but also promoting customer ease. In recent years, Japanese consumers have increased their need for distinguishing, healthier and high-quality beverage options packaged in single-serve packets for more convenient on-the-go consumption.
For instance, In October 2021, DNP, SIG and Cosmo Foods have paved the road for bringing popular beverages to market in practical, sustainable and modern packaging solutions developed exclusively for busy consumers looking for on-the-go options. The DNP-SIG Combibloc Co., Ltd. joint venture, along with co-packer Cosmo Foods, delivered value-added filling technology and packaging innovation to Japan.
Flexible packaging is rapidly expanding over the world. Flexible packaging, which accounts for 39% of the global packaging market, is predicted to continue its upward trend, according to PMMI, The Association for Packaging and Processing Technologies' 2019 Flexible Packaging Assessment report. As per PMMI report, the fast growth in flexible packaging is attributed to customer need for convenience and sustainability, the advent of e-commerce and an industry push for retail-ready packaging.
Because of the popularity of ready-to-eat foods and snacks for on-the-go consumers, the food industry was an early adopter of flexible packaging. The customers are driving flexible packaging growth in this market, as they are more likely to purchase products in convenient packaging that offers single-serve amounts and is resealable, lightweight and portable - regardless of price.
Because of their complicated composition, flexible food packaging materials, particularly multi-layered polymers, are frequently difficult to recycle. The absence of adequate recycling infrastructure and techniques for flexible packaging materials exacerbates environmental concerns about plastic pollution.
To improve their corporate social responsibility image, many firms and brands are connecting their operations with sustainability aims. Adopting sustainable packaging choices and minimizing the use of nonrenewable resources, can reduce demand for traditional flexible food packaging.
The rise of sustainable packaging has also fueled the expansion of flexible packaging. More firms are transitioning to flexible packaging as customers and regulatory bodies put greater pressure on them to reduce waste. Flexible packaging enables manufacturers to employ fewer materials and biodegradable, recyclable or compostable films without sacrificing barrier qualities. Flexible packaging is also ideal for small-batch production and lends itself to cutting-edge technologies like 3-D printing, which allows producers to reuse remaining film and other materials.
For instance, on March 6, 2023, Charter Next Generation (CNG) and Revolution Sustainable Solutions, LLC are collaborating together to promote the use of commercially available post-consumer recycled, linear low-density polyethylene (PCR-LLDPE) for food and flexible packaging applications. It is an enormous leap forward for manufacturers looking for ways to include post-consumer recycled content in food contact packaging.
The global flexible food packaging market is segmented based on material, packaging type, application and region.
Because plastic packaging is lightweight, it lowers transportation costs and energy usage during delivery. It weights advantage is especially important for products with high transportation volumes, resulting in cost savings and lower carbon emissions.
Plastic packaging provides an effective barrier against moisture, oxygen, light and pollutants, assisting in the extension of food product shelf life. It contributes to a favorable consumer experience by preserving the freshness, flavor and quality of the food. Plastic packaging's demanding adoption by customers and companies globally has positioned it as a leading material in the flexible food packaging sector. As a result, the global flexible food packaging product market is dominated by the plastic material segment with more than 50% of the total global segmental share.
The expanding middle class and urbanization in countries like as China and India have resulted in increased demand for packaged food and beverages, bolstering the flexible food packaging industry's growth. Due to cheaper labor and operational costs, countries such as Vietnam, Malaysia and Thailand have become key package production hubs, encouraging global corporations to build up production facilities for flexible food packaging.
Companies in the Asia-Pacific are focusing on the development of the variety of flexible packaging options for the food industry packaging. For instance, In July 2023, Indian flexible packaging customers that purchased MDO film stretching units with blown film lines for manufacturing monopolymer PE frameworks have had difficulty marketing the concept in the Indian market. Monopolymer PE-MDO packaging is produced by the company for rice exports. Therefore, Asia-Pacific captures more than half of the global shares in the product market.
The COVID-19 pandemic affected global supply networks, reducing the availability of raw materials for the creation of flexible packaging. Lockdowns, transit limitations and a decreased staff in production plants resulted in material shortages and delays. Consumer behavior changed significantly throughout the pandemic. With eateries shuttered or limited, the demand for packaged and processed goods soared. It spikes in demand necessitated the development of more adaptable food packaging to satisfy changing consumer tastes, bolstering the flexible food packaging industry's growth.
Due to cheaper labor and operational costs, countries such as Vietnam, Malaysia and Thailand have become key package production hubs, encouraging global corporations to build up production facilities for flexible food packaging. Due to lockdowns and social distancing measures, more consumers are turning to online buying, resulting in an increase in e-commerce packaging demand. Flexible food packaging had to adapt to e-commerce-specific criteria like durability and tamper-evident features.
Commodity prices, especially those of plastics and other raw materials used in flexible packaging, might fluctuate due to geopolitical instability. It has the potential to affect production costs as well as overall pricing strategies in the flexible food packaging sector.
To avoid the risks connected with geopolitical conflicts, companies may consider diversifying their sourcing and manufacturing areas. It could result in a reevaluation of manufacturing sites and a shift in the regional dominance of flexible food packaging manufacturing. Due to the uncertainties and potential hazards involved with the war, investments, expansions and mergers in the flexible food packaging business may be postponed or reconsidered.
major global players in the market include: Amcor plc, Sealed Air Corporation, Berry Global Group, Inc., Huhtamaki Oyj, Sonoco Products Company, Bemis Company, Inc., Constantia Flexibles Group GmbH, Mondi Group, ProAmpac Holdings, Inc. and TC Transcontinental Inc.
The global flexible food packaging market report would provide approximately 61 tables, 61 figures and 190 Pages.
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