首頁 > 市場調查報告書 > 食物/飲料

食品添加劑

市場調查報告書

商品編碼

1448041

甘露醇糖市場 - 2023-2030

Mannitol Sugar Market - 2023-2030

出版日期: 2024年03月08日 | 出版商:

DataM Intelligence | 英文 202 Pages | 商品交期: 最快1-2個工作天內

價格

※ 本網頁內容可能與最新版本有所差異。詳細情況請與我們聯繫。

簡介目錄

概述

2022年，全球甘露醇糖市場達到4.2374億美元，預計到2030年將達到6.6625億美元，2023-2030年預測期間CAGR為5.82%。

傳統糖的熱量為 3.8 kcal/g，而甘露醇糖的熱量為 1.6 kcal/g。較低的熱量值推動了全球對甘露醇糖的需求。對體重增加和高熱量食品問題的日益關注增加了對低熱量產品的需求，對甘露醇糖市場產生了積極影響。

大多數人都採用低熱量食物來達到健身和健康的目的。根據2023年綠色長城統計，38.7%的人選擇改變飲食習慣減肥。 35.5%的人選擇低熱量食物。消費者擴大採用低熱量食品對市場成長產生正面影響。

甘露醇糖生產的進步以及這些產品以晶體和粉末形式的廣泛使用增加了其在各個領域的應用。糖尿病病情的增加增加了對低熱量產品的需求，以用於日常生活中使用的常規產品，從而促進了北美市場的成長。

動力學

對低熱量產品的需求不斷成長

高熱量食品和飲料產品會導致許多生活方式障礙。人們忙碌的生活方式增加了對傳統產品的需求，可能會增加生活的負擔。人們對食用高熱量食物的不利影響和選擇低熱量產品的好處的了解的增加改變了消費者對低熱量飲食的偏好。

國際糖尿病聯盟地圖集估計，2021年約有5.37億成年人患有糖尿病。預計到2030年這一數字將達到6.43億。同樣，根據世界衛生組織2022年的數據，全球有超過10億人肥胖。糖尿病和肥胖症日益嚴重的健康問題促使人們轉向低熱量產品。

應用廣泛

甘露醇糖用作甜味劑、抗結塊添加劑和填充劑。許多醣果產品，例如無糖形式的口香糖，都含有甘露醇作為其成分。例如，Trident無糖口香糖中填充甘露醇糖，使其成為低熱量產品。

在飲料中，甘露醇糖用作甜味劑和增稠劑。果汁和軟性飲料由甘露醇組成。此外，甘露醇除了作為甜味劑外，還被觀察到可用於冰淇淋等乳製品中，以改善其質地。甘露醇的不吸濕特性使其在配製咀嚼片時具有廣泛的應用，因為它們與甜味相結合。

甘露醇的副作用

甘露醇在食品和製藥工業中有多種應用。雖然甘露醇糖有安全聲明，但過量使用甘露醇會對人體健康造成一些副作用。大量使用甘露醇可能會導致胃腸道問題，例如腹脹和腹瀉。

藥物中甘露醇的較高劑量可能會引起一些過敏反應，例如皮疹和腫脹。美國國立衛生研究院估計，定期使用甘露醇劑量可能會加重腦水腫狀況。 NIH 也提到甘露醇會惡化腎功能並導致腎衰竭。甘露醇的副作用可能會阻礙市場成長。

Conventional sugar has 3.8 kcal/g, whereas, mannitol sugar possesses a caloric value of 1.6 kcal/g. The lower caloric value drives the demand for mannitol sugar globally. Rising health concerns of weight gain and problems with higher-calorie food products increase demand for low-calorie products, positively influencing the mannitol sugar market.

Most people are adopting low-calorie foods to achieve fitness and health. According to the Great Green Wall Statistics 2023, 38.7 % of people choose to change their eating habits to lose weight. 35.5 % of people opted for lower-calorie foods. The increased consumer adoption of lower-calorie foods positively impacts market growth.

Advancements in the production of mannitol sugar and the wide availability of these products to use in crystal and powder form increase its applications in various sectors. The increased diabetic conditions raised the demand for lower-calorie products for their use in conventional products used in daily life, increasing the North American market growth.

Dynamics

Rising Demand for Low-Calorie Products

High-calorie food and beverage products lead to many lifestyle disorders. The busy lifestyles of people are increased demand for conventional products may add weight to living. Increased knowledge about the adverse effects of consuming high-calorie foods and the benefits of opting for low-calorie products alter consumer preferences towards a low-calorie diet.

The International Diabetes Federation Atlas estimated that around 537 million adults suffer from diabetes in 2021. It is expected to reach up to 643 million by 2030. Similarly, according to World Health Organization 2022, more than 1 billion people are obese globally. The growing health concerns of diabetes and obesity drive people towards lower-calorie products.

Wide Applications

Mannitol sugar is used as a sweetener, anti-caking additive and bulking agent. Many confectionery products, such as chewing gums that are available in sugar-free forms, have mannitol as their ingredient. For instance, Trident sugar-free chewing gum is filled with mannitol sugar, making it a low-calorie product.

In beverages, mannitol sugar is used for its role as a sweetener and thickening agent. Fruit juices and soft drinks are composed of mannitol sugar. Further, mannitol is also observed to have applications in dairy products like ice cream to improve their texture apart from being a sweetener. The non-hydroscopic properties of mannitol provide their vast application in formulating chewable tablets as they combine with sweet taste.

Side Effects of Mannitol

Mannitol has various applications in the food and pharmaceutical industry. Although mannitol sugar has safety declarations, the excessive use of mannitol causes some side effects on human health. The increased use of mannitol sugar in higher amounts may lead to gastrointestinal problems such as bloating and diarrhoea.

Mannitol's higher doses in medication may cause some allergic reactions, such as skin rashes and swelling. The National Institute of Health estimates that the periodic use of mannitol doses may worsen cerebral edema condition. NIH also mentions that mannitol can worsen renal function and lead to renal failure. The side effects of mannitol may hinder market growth.

Segment Analysis

The global mannitol sugar market is segmented into form, technology, distribution channel, application, end-user and region.

Conventional Applications

The global mannitol sugar market is segmented based on its End-User into food, beverage, pharmaceuticals and others. The food and beverage sector holds the largest share due to its increased use in conventional food products. The increased demand for healthy and conventional food products with lower calories may lead to this segment growth.

Many bakery and confectionery products are now available with sugar alcohols, such as mannitol, due to the increased diabetic population. Most manufacturers are introducing mannitol-based low-calorie products into the market. On a commercial basis, mannitol is used in the chocolate and confectionery industry mainly. For instance, a French-based company, Roquette, provides Neosorb P60W, a sugar-free chewing gum with mannitol.

Geographical Penetration

Increasing Diabetic Cases

North American mannitol sugar market held the largest share due to the increased health consciousness among people. Growing health concerns of diabetes and obesity in this region increased the demand for healthier food products with lower calories. According to the National Diabetes Statistics Report 2022 by the Centers for Disease Control and Prevention, more than 130 million adults are dealing with diabetes in United States.

The presence of various manufacturers and suppliers of mannitol in this region drives the market expansion. For instance, a leading mannitol supplier, American International Foods, Inc., supplies mannitol for various food and beverage uses. The new product launches with mannitol as a primary ingredient, making them suitable for diabetic patients and people preferring low-sugar products, boosting the market in this region.

Competitive Landscape

The major global players in the market include Roquette Freres Company, Cargill Inc., SPI Pharma, Qingdao Bright Moon Seaweed Group Co., Spectrum Chemical Manufacturing Corp., Hebei Huaxu Pharmaceutical Co. Ltd, Ingredion Incorporated, Zuchem Inc., Akhil Healthcare (P) LTD. and Ralington Pharma.

COVID-19 Impact Analysis

The outbreak of the COVID-19 pandemic moderately impacted the global mannitol sugar market. The halt in food and beverage production decreased the demand for food additives such as mannitol sugar. The disruption in demand-supply chain activities had a negative impact on the market. The lower availability of resources and disturbed production and distribution phases affected the market economics.

The increased health consciousness during the pandemic increased the demand for low-calorie food products, raising the demand for such products. Increased cases of diabetes and obesity in the lockdown period positively impacted the market for lower-calorie sugar alcohol, such as mannitol sugar. Risen promotional activities for consuming food-based mannitol as a healthier, lower calorie choice and availability of such products in online sales platforms increased the market size.

Russia- Ukraine War Impact

The Russia-Ukraine war had an extensive impact on various fields, including food support and services. Food additives, such as mannitol sugar, face immense problems due to disrupting supply chain activities. Food security issues arose, decreasing the availability and use of mannitol in food and non-food products.

The scarcity of raw materials, reduced workforce, and distribution channel disruption affected the conventional food products market growth, affecting the mannitol sugar market. The war created import and export trade disruptions, resulting in economic disturbances. The political and economic uncertainty created due to the war had a negative impact on the mannitol sugar market.

By Form

Powder
Crystal

By Technology

Catalytic Hydrogenation Technology
Natural Extraction Technology
Others

By Distribution Channel

Offline Retail
Online Retail

By Application

Food Additive
Industrial
Surfactants
Others

By End-User

Food
- Bakery Goods
- Sweet Spreads
- Confectionery
- Dairy Products
- Canned Food
Beverages
- Carbonated Drinks
- Fruit Drinks & Juice
- Powdered Drinks and Mixes
Pharmaceuticals
- Solid Dosage Forms
- Lyophilized Preparations
- Medicated Confectionery
Others

By Region

North America
- U.S.
- Canada
- Mexico
Europe
- Germany
- UK
- France
- Italy
- Russia
- Rest of Europe
South America
- Brazil
- Argentina
- Rest of South America
Asia-Pacific
- China
- India
- Japan
- Australia
- Rest of Asia-Pacific
Middle East and Africa

Key Developments

In May 2023, a plant-based ingredient provider, Roquette, unveiled their launch of PEARLITOL, a mannitol and maize starch blend. This product helps in stabilizing moisture-sensitive ingredients like probiotics.
In April 2023, a leading ingredient provider for food and beverage industries, Indredion, announced its strategic investments to expand its pharmaceutical application in India by acquiring AD&C and Mannitab Pharma Specialties.
In October 2022, Roquette, a France-based food company, announced the launch of two new mannitol products.

Why Purchase the Report?

To visualize the global mannitol sugar market segmentation based on form, technology, distribution channel, application, End-User and region, as well as understand key commercial assets and players.
Identify commercial opportunities by analyzing trends and co-development.
Excel data sheet with numerous data points of mannitol sugar market-level with all segments.
PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
Product mapping available as excel consisting of key products of all the major players.

The global mannitol sugar market report would provide approximately 77 tables, 77 figures and 202 Pages.

Target Audience 2023

Manufacturers/ Buyers
Industry Investors/Investment Bankers
Research Professionals
Emerging Companies

1.Methodology and Scope

1.1.Research Methodology
1.2.Research Objective and Scope of the Report

2.Definition and Overview

3.Executive Summary

3.1.Snippet by Form
3.2.Snippet by Technology
3.3.Snippet by Distribution Channel
3.4.Snippet by Application
3.5.Snippet by End-User
3.6.Snippet by Region

4.Dynamics

4.1.Impacting Factors
- 4.1.1.Drivers
  - 4.1.1.1.Rising Demand for Low-Calorie Products
  - 4.1.1.2.Wide Applications
- 4.1.2.Restraints
  - 4.1.2.1.Side Effects of Mannitol
- 4.1.3.Opportunity
- 4.1.4.Impact Analysis

5.Industry Analysis

5.1.Porter's Five Force Analysis
5.2.Supply Chain Analysis
5.3.Pricing Analysis
5.4.Regulatory Analysis

6.COVID-19 Analysis

6.1.Analysis of COVID-19
- 6.1.1.Scenario Before COVID
- 6.1.2.Scenario During COVID
- 6.1.3.Scenario Post COVID
6.2.Pricing Dynamics Amid COVID-19
6.3.Demand-Supply Spectrum
6.4.Government Initiatives Related to the Market During Pandemic
6.5.Manufacturers Strategic Initiatives
6.6.Conclusion

7.By Form

7.1.Introduction
- 7.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 7.1.2.Market Attractiveness Index, By Form
7.2.Powder
- 7.2.1.Introduction
- 7.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3.Crystal

8.By Technology

8.1.Introduction
- 8.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
- 8.1.2.Market Attractiveness Index, By Technology
8.2.Catalytic Hydrogenation Technology
- 8.2.1.Introduction
- 8.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3.Natural Extraction Technology
8.4.Others

9.By Distribution Channel

9.1.Introduction
- 9.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 9.1.2.Market Attractiveness Index, By Distribution Channel
9.2.Offline Retail
- 9.2.1.Introduction
- 9.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
9.3.Online Retail

10.By Application

10.1.Introduction
- 10.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 10.1.2.Market Attractiveness Index, By Application
10.2.Food Additive
- 10.2.1.Introduction
- 10.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
10.3.Industrial
10.4.Surfactants
10.5.Others

11.By End-User

11.1.Introduction
- 11.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 11.1.2.Market Attractiveness Index, By End-User
11.2.Food
- 11.2.1.Introduction
- 11.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
- 11.2.3.Bakery Goods
- 11.2.4.Sweet Spreads
- 11.2.5.Confectionery
- 11.2.6.Dairy Products
- 11.2.7.Canned Food
11.3.Beverages
- 11.3.1.Carbonated Drinks
- 11.3.2.Fruit Drinks & Juice
- 11.3.3.Powdered Drinks and Mixes
11.4.Pharmaceuticals
- 11.4.1.Solid Dosage Forms
- 11.4.2.Lyophilized Preparations
- 11.4.3.Medicated Confectionery
11.5.Others

12.By Region

12.1.Introduction
- 12.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
- 12.1.2.Market Attractiveness Index, By Region
12.2.North America
- 12.2.1.Introduction
- 12.2.2.Key Region-Specific Dynamics
- 12.2.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 12.2.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
- 12.2.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 12.2.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 12.2.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 12.2.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 12.2.8.1.U.S.
  - 12.2.8.2.Canada
  - 12.2.8.3.Mexico
12.3.Europe
- 12.3.1.Introduction
- 12.3.2.Key Region-Specific Dynamics
- 12.3.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 12.3.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
- 12.3.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 12.3.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 12.3.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 12.3.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 12.3.8.1.Germany
  - 12.3.8.2.U.K.
  - 12.3.8.3.France
  - 12.3.8.4.Italy
  - 12.3.8.5.Spain
  - 12.3.8.6.Rest of Europe
12.4.South America
- 12.4.1.Introduction
- 12.4.2.Key Region-Specific Dynamics
- 12.4.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 12.4.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
- 12.4.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 12.4.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 12.4.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 12.4.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 12.4.8.1.Brazil
  - 12.4.8.2.Argentina
  - 12.4.8.3.Rest of South America
12.5.Asia-Pacific
- 12.5.1.Introduction
- 12.5.2.Key Region-Specific Dynamics
- 12.5.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 12.5.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
- 12.5.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 12.5.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 12.5.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 12.5.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 12.5.8.1.China
  - 12.5.8.2.India
  - 12.5.8.3.Japan
  - 12.5.8.4.Australia
  - 12.5.8.5.Rest of Asia-Pacific
12.6.Middle East and Africa
- 12.6.1.Introduction
- 12.6.2.Key Region-Specific Dynamics
- 12.6.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 12.6.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
- 12.6.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 12.6.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 12.6.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User

13.Competitive Landscape

13.1.Competitive Scenario
13.2.Market Positioning/Share Analysis
13.3.Mergers and Acquisitions Analysis

14.Competitive Landscape

14.1.Competitive Scenario
14.2.Market Positioning/Share Analysis
14.3.Mergers and Acquisitions Analysis

15.Company Profiles

15.1.Roquette Freres Company
- 15.1.1.Company Overview
- 15.1.2.Product Portfolio and Description
- 15.1.3.Financial Overview
- 15.1.4.Key Developments
15.2.Cargill Inc.
15.3.SPI Pharma
15.4.Qingdao Bright Moon Seaweed Group Co.
15.5.Spectrum Chemical Manufacturing Corp.
15.6.Hebei Huaxu Pharmaceutical Co. Ltd
15.7.Ingredion Incorporated
15.8.Zuchem Inc.
15.9.Akhil Healthcare (P) LTD.
15.10.Ralington Pharma

LIST NOT EXHAUSTIVE