清潔標籤黴菌抑制劑市場規模 - 按成分類型、按功能、按應用和預測，2024 年 - 2032 年

在全球對天然和清潔標籤食品需求不斷成長的推動下，清潔標籤防黴劑市場規模在 2024 年至 2032 年間複合年成長率將超過 6.8%。例如，2023 年 10 月，Ingredion 推出了 NOVATION Indulge 2940，作為最初的非基因改造功能性天然玉米澱粉和清潔標籤成分，為深受喜愛的乳製品和替代乳製品提供獨特的凝膠質地。隨著健康意識和對合成防腐劑潛在風險的認知不斷增強，消費者正在積極尋找人工添加劑含量盡可能少的產品。

消費者對清潔成分偏好的變化也迫使食品製造商使用源自植物萃取物、精油和有機酸的天然抗真菌劑。與食品安全和標籤相關的日益嚴格的法規和指南進一步影響食品製造商使用清潔標籤選項來設計其產品。全球監管機構正在對合成防腐劑的使用實施更嚴格的標準，鼓勵使用清潔標籤模具。

清潔標籤防黴劑產業按成分類型、功能、應用和地區細分。

根據成分類型，由於醋作為有機防腐劑的有效性，其市場規模預計在 2024 年至 2032 年期間將成長 13.8%。醋，尤其是蘋果醋和白醋，含有乙酸，對各種黴菌和細菌具有強大的抗菌特性。隨著消費者越來越尋求清潔標籤，醋因其簡單、熟悉和安全而成為有吸引力的選擇。

根據應用，由於消費者對產品中透明度和更安全成分的需求不斷成長，製藥領域的清潔標籤防黴劑市場規模將在 2024 年至 2032 年間出現可觀的成長。隨著消費者的健康意識越來越強，對添加劑的懷疑越來越多，他們越來越喜歡使用天然成分和加工較少的成分的產品。監管機構正在收緊補充劑使用指南，允許製藥公司採用清潔標籤技術，以確保合規性和客戶信心。

亞太地區清潔標章防黴劑可望產生可觀的收入，在預測期內佔 15.6%。嚴格的食品安全和標籤法規促使食品製造商尋找天然替代品來防止黴菌。消費者意識的提高和對清潔標籤產品的需求，加上豐富的農業資源，進一步推動了區域產品的採用。

目錄

第 1 章：方法與範圍

第 2 章：執行摘要

第 3 章：產業洞察

• 產業生態系統分析
  • 價值鏈
  • 主要製造商
  • 前往市場路線
  • 主要經銷商
    • 新的分銷管道
  • 全行業利潤率
• 產業影響力
  • 成長動力
  • 市場挑戰
  • 市場機會
    • 新市場/新應用
    • 成長潛力分析
• 原料景觀
  • 製造趨勢
    • 技術演進
    • 永續製造
      • 綠色實踐
      • 脫碳
  • 新原料
  • 原物料價格走勢（美元/噸）
    • 美國
    • 歐洲聯盟
    • 英國
    • 中國
    • 東南亞
    • 海灣合作理事會
• 法規和市場影響
• 貿易統計
• 未滿足的需求
• 波特的分析
• PESTEL分析

第 4 章：競爭格局

• 公司市佔率分析
• 競爭定位矩陣
• 戰略展望矩陣

第 5 章：市場規模與預測：依成分類型，2018-2032

• 主要趨勢
• 澱粉
• 醋
• 發酵的
• 乳清
• 其他

第 6 章：市場規模與預測：按功能分類，2018-2032

• 降低pH值
• 黴菌細胞膜的破壞

第 7 章：市場規模與預測：按應用分類，2018-2032

• 主要趨勢
• 食品和飲料
• 藥品
• 動物飼料
• 其他

第 8 章：市場規模與預測：按地區分類，2018-2032

• 主要趨勢
• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 英國
  • 法國
  • 義大利
  • 西班牙
  • 歐洲其他地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 澳洲
  • 亞太地區其他地區
• 拉丁美洲
  • 巴西
  • 墨西哥
  • 阿根廷
  • 拉丁美洲其他地區
• MEA
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 南非
  • MEA 的其餘部分

第 9 章：公司簡介

• Archer Daniels Midland Company
• BASF SE
• Brenntag AG
• Cargill, Incorporated
• Chr. Hansen Holding A/S
• DuPont de Nemours, Inc.
• Ingredion Incorporated
• Kerry Group plc
• Koninklijke DSM N.V.
• Lallemand Inc.
• Naturex SA (a Givaudan company)
• Novozymes A/S
• Puratos Group
• Tate & Lyle PLC

Clean label mold inhibitors market size will register over 6.8% CAGR between 2024 and 2032, driven by the rising demand for natural and clean label food products worldwide. For instance, in October 2023, Ingredion introduced NOVATION Indulge 2940, as an initial non-GMO functional native corn starch and clean label component for offering a distinct gelled texture for well-liked dairy and alternative dairy items. As health consciousness and awareness of the potential risks of synthetic preservatives is increasing, consumers are actively looking for products with as few artificial additives as possible.

The change in consumer preferences towards clean ingredients is also forcing food manufacturers to use natural antifungal agents derived from plant extracts, essential oils, and organic acids. Rising strict regulations and guidelines related to food safety and labeling are further influencing food manufacturers to design their products with clean labeling options. Global regulators are imposing stricter standards on the use of synthetic preservatives, encouraging the use of clean-label molds.

The clean label mold inhibitors industry is segmented into ingredient type, function, application, and region.

Based on ingredient type, the market size from the vinegar segment is slated to witness 13.8% growth rate during 2024-2032, owing to its effectiveness as an organic preservative. Vinegar, especially apple cider vinegar and white vinegar, contains acetic acid, which has powerful antimicrobial properties against various types of mold and bacteria. As consumers increasingly look for clean labels, vinegar has turned an attractive choice due to its simplicity, familiarity, and safety.

Based on application, the clean label mold inhibitors market size from the pharmaceutical segment will witness decent growth rate between 2024 and 2032, due to growing consumer demand for transparency and safer ingredients in products. As consumers are becoming more health conscious and skeptical about additives, they are increasingly preferring products that use natural ingredients and less processed ingredients. Regulatory agencies are tightening guidelines for supplement use, allowing pharmaceutical companies to adopt clean labeling techniques to ensure compliance and customer confidence.

Asia Pacific clean label mold inhibitors is poised to generate notable revenue and depict 15.6% over the forecast period. Strict food safety and labeling regulations are causing food manufacturers to look for natural alternatives to prevent mold. Rising consumer awareness and demand for clean label products, coupled with the presence of rich agricultural resources are further fueling the regional product adoption.

Table of Contents

Chapter 1 Methodology & Scope

• 1.1 Market scope & definition
• 1.2 Base estimates & calculations
• 1.3 Forecast calculation
• 1.4 Data sources
  • 1.4.1 Primary sources
  • 1.4.2 Data mining sources
    • 1.4.2.1 Paid sources
    • 1.4.2.2 Public sources

Chapter 2 Executive Summary

• 2.1 Industry 360 degree synopsis
• 2.2 Ingredient Type trends
• 2.3 Function trends
• 2.4 Application trends
• 2.5 Regional trends

Chapter 3 Industry Insights

• 3.1 Industry ecosystem analysis
  • 3.1.1 Value chain
  • 3.1.2 Key manufacturers
  • 3.1.3 Go to market routes
  • 3.1.4 Key distributors
    • 3.1.4.1 New distribution channels
  • 3.1.5 Profit margins across the industry
• 3.2 Industry impact forces
  • 3.2.1 Growth drivers
  • 3.2.2 Market challenges
  • 3.2.3 Market opportunities
    • 3.2.3.1 New markets/applications
    • 3.2.3.2 Growth potential analysis
• 3.3 Raw material landscape
  • 3.3.1 Manufacturing trends
    • 3.3.1.1 Technology evolution
    • 3.3.1.2 Sustainable manufacturing
      • 3.3.1.2.1 Green practices
      • 3.3.1.2.2 Decarbonization
  • 3.3.2 New raw materials
  • 3.3.3 Raw material pricing trends (USD/Ton)
    • 3.3.3.1 U.S.
    • 3.3.3.2 European Union
    • 3.3.3.3 UK
    • 3.3.3.4 China
    • 3.3.3.5 Southeast Asia
    • 3.3.3.6 GCC
• 3.4 Regulations & market impact
• 3.5 Trade statistics
• 3.6 Unmet needs
• 3.7 Porter's analysis
• 3.8 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

• 4.1 Company market share analysis
• 4.2 Competitive positioning matrix
• 4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Ingredient Type, 2018-2032 (USD Billion, Kilo Tons)

• 5.1 Key trends
• 5.2 Starch
• 5.3 Vinegar
• 5.4 Fermented
• 5.5 Whey
• 5.6 Others

Chapter 6 Market Size and Forecast, By Function, 2018-2032 (USD Billion, Kilo Tons)

• 6.1 Reduction of pH
• 6.2 Disruption of mold cellular membranes

Chapter 7 Market Size and Forecast, By Application, 2018-2032 (USD Billion, Kilo Tons)

• 7.1 Key trends
• 7.2 Food and beverages
• 7.3 Pharmaceuticals
• 7.4 Animal feed
• 7.5 Others

Chapter 8 Market Size and Forecast, By Region, 2018-2032 (USD Billion, Kilo Tons)

• 8.1 Key trends
• 8.2 North America
  • 8.2.1 U.S.
  • 8.2.2 Canada
• 8.3 Europe
  • 8.3.1 Germany
  • 8.3.2 UK
  • 8.3.3 France
  • 8.3.4 Italy
  • 8.3.5 Spain
  • 8.3.6 Rest of Europe
• 8.4 Asia Pacific
  • 8.4.1 China
  • 8.4.2 India
  • 8.4.3 Japan
  • 8.4.4 South Korea
  • 8.4.5 Australia
  • 8.4.6 Rest of Asia Pacific
• 8.5 Latin America
  • 8.5.1 Brazil
  • 8.5.2 Mexico
  • 8.5.3 Argentina
  • 8.5.4 Rest of Latin America
• 8.6 MEA
  • 8.6.1 Saudi Arabia
  • 8.6.2 UAE
  • 8.6.3 South Africa
  • 8.6.4 Rest of MEA

Chapter 9 Company Profiles

• 9.1 Archer Daniels Midland Company
• 9.2 BASF SE
• 9.3 Brenntag AG
• 9.4 Cargill, Incorporated
• 9.5 Chr. Hansen Holding A/S
• 9.6 DuPont de Nemours, Inc.
• 9.7 Ingredion Incorporated
• 9.8 Kerry Group plc
• 9.9 Koninklijke DSM N.V.
• 9.10 Lallemand Inc.
• 9.11 Naturex SA (a Givaudan company)
• 9.12 Novozymes A/S
• 9.13 Puratos Group
• 9.14 Tate & Lyle PLC