動物飼料酵母市場機會、成長動力、產業趨勢分析與 2025 - 2034 年預測

2024 年全球動物飼料酵母市場價值為 20 億美元，預計 2025 年至 2034 年期間的複合年成長率為 6.9%。隨著全球肉類產量的增加，高效的動物營養對於滿足日益成長的消費者需求和提高牲畜性能變得至關重要。

自溶酵母領域正成為市場成長的重要貢獻者，2024 年創收 5.668 億美元，2025-2034 年期間的複合年成長率為 6.7%。自溶酵母以其豐富的蛋白質、胺基酸和必需營養素而聞名，有助於增強動物的健康、表現和生產力。其易於消化的營養成分使其在動物飼料配方中特別有價值，特別是對家禽、豬和水產養殖。自溶酵母能夠改善腸道健康、增強免疫力並最佳化飼料轉換率，這與對天然飼料添加劑和合成生長促進劑替代品日益成長的需求相一致，進一步推動了集約化畜牧生產地區的採用。

家禽產業也佔據了動物飼料酵母市場的很大佔有率，2024 年的估值為 9.546 億美元，預計到 2034 年的複合年成長率為 7.2%。酵母飼料添加劑正在成為家禽飲食的首選，因為它們可以改善腸道健康和飼料效率，同時支持永續的農業實踐。產業向無抗生素生長促進劑的轉變進一步凸顯了酵母作為天然有效飼料添加劑的重要性。

中國仍然是動物飼料酵母市場的主導者，2024 年的市場規模為 3.417 億美元，預計到 2034 年的複合年成長率為 6.7%。人們越來越意識到酵母飼料添加劑的益處，包括提高飼料效率、增強免疫力和改善整體動物健康，這進一步推動了市場需求。

對動物飼料中抗生素使用的更嚴格規定正加速向酵母等天然替代品的轉變，推動全球採用。此外，對腸道健康和永續畜牧業生產的重視凸顯了酵母在現代動物營養中的關鍵作用，確保了預測期內市場的穩定擴張。

目錄

第 1 章：方法論與範圍

• 市場範圍和定義
• 基礎估算與計算
• 預測計算
• 資料來源
  • 基本的
  • 次要
    • 付費來源
    • 公共資源

第 2 章：執行摘要

第 3 章：產業洞察

• 產業生態系統分析
  • 影響價值鏈的因素
  • 利潤率分析
  • 中斷
  • 未來展望
  • 製造商
  • 經銷商
• 供應商概況
• 利潤率分析
• 重要新聞及舉措
• 監管格局
• 衝擊力
  • 成長動力
    • 都市化和基礎設施發展
    • 酵母生產技術進步
    • 提高對酵母在動物營養中益處的認知
    • 對優質動物性產品的需求不斷成長
  • 產業陷阱與挑戰
    • 原物料價格波動
    • 來自替代飼料添加劑的競爭
• 成長潛力分析
• 波特的分析
• PESTEL 分析

第4章：競爭格局

• 介紹
• 公司市佔率分析
• 競爭定位矩陣
• 戰略展望矩陣

第 5 章：市場估計與預測：按產品，2021-2034 年

• 主要趨勢
• 自溶酵母
• 水解酵母
• 幹去活化酵母
• 酵母培養物
• 活酵母
• 酵母BETA-葡聚醣
• 活性乾酵母

第 6 章：市場估計與預測：按應用，2021 年至 2034 年

• 主要趨勢
• 家禽
• 豬
• 牛
• 水產養殖
• 寵物食品
• 馬
• 其他

第 7 章：市場估計與預測：按地區，2021 年至 2034 年

• 主要趨勢
• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 英國
  • 德國
  • 法國
  • 義大利
  • 西班牙
  • 俄羅斯
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 澳洲
• 拉丁美洲
  • 巴西
  • 墨西哥
• 中東及非洲
  • 南非
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國

第8章：公司簡介

• AB Vista
• Alltech, Inc.
• Angel Yeast
• ADM
• Cargill
• Chr. Hansen Holding A/S
• Kemin Industries, Inc.
• Lallemand Inc.
• Lesaffre
• Nutreco NV

The Global Animal Feed Yeast Market was valued at USD 2 billion in 2024 and is anticipated to grow at a CAGR of 6.9% from 2025 to 2034. The growth is propelled by the rising demand for high-quality animal products and sustainable feed solutions. As global meat production rises, efficient animal nutrition has become critical to meet increasing consumer needs and improve livestock performance.

The autolyzed yeast segment is emerging as a significant contributor to market growth, generating USD 566.8 million in 2024 and a CAGR of 6.7% during 2025-2034. Known for its rich content of proteins, amino acids, and essential nutrients, autolyzed yeast helps enhance animal health, performance, and productivity. Its easily digestible nutrients make it particularly valuable in animal feed formulations, especially for poultry, swine, and aquaculture. Autolyzed yeast's ability to improve gut health, strengthen immunity, and optimize feed conversion rates aligns with the growing demand for natural feed additives and alternatives to synthetic growth promoters, further driving adoption across intensive livestock production regions.

The poultry segment also accounts for a substantial share of the animal feed yeast market, recording a valuation of USD 954.6 million in 2024, with projections indicating a 7.2% CAGR through 2034. The growing demand for high-quality poultry products, including meat and eggs, has increased the need for effective feed solutions that enhance growth, nutrient absorption, and overall animal health. Yeast-based feed additives are becoming a preferred choice in poultry diets as they improve gut health and feed efficiency while supporting sustainable farming practices. The industry's move toward antibiotic-free growth promoters further underscores the importance of yeast as a natural and effective feed additive.

China remains a dominant player in the animal feed yeast market, with a market size of USD 341.7 million in 2024 and anticipated growth at a CAGR of 6.7% through 2034. The rapid expansion of China's livestock sector, particularly in pork and poultry production, is a primary driver of this growth. Increasing awareness of the benefits of yeast-based feed additives, including improved feed efficiency, enhanced immunity, and better overall animal health, is further fueling market demand.

Stricter regulations on antibiotic use in animal feed are accelerating the shift toward natural alternatives like yeast, driving global adoption. Additionally, the emphasis on gut health and sustainable livestock production highlights yeast's critical role in modern animal nutrition, ensuring steady market expansion over the forecast period.

Table of Contents

Chapter 1 Methodology & Scope

• 1.1 Market scope & definitions
• 1.2 Base estimates & calculations
• 1.3 Forecast calculations
• 1.4 Data sources
  • 1.4.1 Primary
  • 1.4.2 Secondary
    • 1.4.2.1 Paid sources
    • 1.4.2.2 Public sources

Chapter 2 Executive Summary

• 2.1 Industry synopsis, 2021-2034

Chapter 3 Industry Insights

• 3.1 Industry ecosystem analysis
  • 3.1.1 Factor affecting the value chain
  • 3.1.2 Profit margin analysis
  • 3.1.3 Disruptions
  • 3.1.4 Future outlook
  • 3.1.5 Manufacturers
  • 3.1.6 Distributors
• 3.2 Supplier landscape
• 3.3 Profit margin analysis
• 3.4 Key news & initiatives
• 3.5 Regulatory landscape
• 3.6 Impact forces
  • 3.6.1 Growth drivers
    • 3.6.1.1 Urbanization and infrastructure development
    • 3.6.1.2 Technological advancements in yeast production
    • 3.6.1.3 Increasing awareness of the benefits of yeast in animal nutrition
    • 3.6.1.4 Rising demand for high-quality animal products
  • 3.6.2 Industry pitfalls & challenges
    • 3.6.2.1 Fluctuating raw material prices
    • 3.6.2.2 Competition from alternative feed additives
• 3.7 Growth potential analysis
• 3.8 Porter’s analysis
• 3.9 PESTEL analysis

Chapter 4 Competitive Landscape, 2024

• 4.1 Introduction
• 4.2 Company market share analysis
• 4.3 Competitive positioning matrix
• 4.4 Strategic outlook matrix

Chapter 5 Market Estimates & Forecast, By Product, 2021-2034 (USD Billion) (Kilo Tons)

• 5.1 Key trends
• 5.2 Autolyzed yeast
• 5.3 Hydrolysed yeast
• 5.4 Dried inactive yeast
• 5.5 Yeast culture
• 5.6 Live yeast
• 5.7 Yeast beta-glucan
• 5.8 Active dry yeast

Chapter 6 Market Estimates & Forecast, By Application, 2021-2034 (USD Billion) (Kilo Tons)

• 6.1 Key trends
• 6.2 Poultry
• 6.3 Swine
• 6.4 Cattle
• 6.5 Aquaculture
• 6.6 Pet food
• 6.7 Equine
• 6.8 Others

Chapter 7 Market Estimates & Forecast, By Region, 2021-2034 (USD Billion) (Kilo Tons)

• 7.1 Key trends
• 7.2 North America
  • 7.2.1 U.S.
  • 7.2.2 Canada
• 7.3 Europe
  • 7.3.1 UK
  • 7.3.2 Germany
  • 7.3.3 France
  • 7.3.4 Italy
  • 7.3.5 Spain
  • 7.3.6 Russia
• 7.4 Asia Pacific
  • 7.4.1 China
  • 7.4.2 India
  • 7.4.3 Japan
  • 7.4.4 South Korea
  • 7.4.5 Australia
• 7.5 Latin America
  • 7.5.1 Brazil
  • 7.5.2 Mexico
• 7.6 MEA
  • 7.6.1 South Africa
  • 7.6.2 Saudi Arabia
  • 7.6.3 UAE

Chapter 8 Company Profiles

• 8.1 AB Vista
• 8.2 Alltech, Inc.
• 8.3 Angel Yeast
• 8.4 ADM
• 8.5 Cargill
• 8.6 Chr. Hansen Holding A/S
• 8.7 Kemin Industries, Inc.
• 8.8 Lallemand Inc.
• 8.9 Lesaffre
• 8.10 Nutreco N.V.