飼料工業市場的未來—2024年預測

Future of Feed Industry Market - Global Forecast to 2024

出版日期: 2024年08月27日 | 出版商:

MarketsandMarkets | 英文 105 Pages | 訂單完成後即時交付

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簡介目錄

人們越來越了解營養對動物健康和生產力的重要性，這增加了對針對不同動物物種甚至個體動物的特定需求量身定做的飼料解決方案的需求。

生物技術、資料分析和精準餵食技術的創新使得開發更有效和個人化的餵食解決方案成為可能。例如，總部位於都柏林的農業科技公司 Cainthus 開發了人工智慧驅動的 ALUS Nutrition 系統，可 24/7 即時監控牛。該技術包括一個智慧攝影機系統，可以持續觀察和分析牛的行為和進食模式。這位酪農發現流經供水系統的雜散電流對牛的產乳量和整體健康有負面影響。透過利用人工智慧驅動的監控系統及早發現這個問題，酪農能夠解決這個問題，防止產奶量損失，並保持牛健康。這個案例強調了人工智慧技術如何透過識別和解決可能並不明顯的問題來提高生產力和動物福利。

印度的 eFeed 專注於由人工智慧驅動的先進動物護理和營養領域。該公司建議採用個人化飼料來提高動物生產力並減少甲烷排放。人工智慧驅動的飼料建議提高了牲畜生產力並減少了甲烷排放。這標誌著該產業正朝著更有效率的生產和環境永續性方向邁進。

由於技術進步和策略合作夥伴關係，飼料產業正在經歷轉型變革。這種合作不僅促進創新，還提高該行業的生產力、永續性和盈利。嘉吉與都柏林機器視覺公司 Cainthus 的策略合作夥伴關係體現了這一趨勢。透過將 Cainthus臉部辨識技術整合到世界各地的酪農，嘉吉正在利用人工智慧更有效地監控牲畜的健康和福祉。該技術可追蹤飼料和水攝入量、發情檢測和行為模式等關鍵資料點，從而實現資料驅動的決策，以改善產奶量、繁殖管理和牲畜整體健康。

本報告調查了全球飼料行業市場，並按牲畜、區域趨勢和未來市場前景總結了市場情景。

With a growing understanding of the importance of nutrition in animal health and productivity, there is a rising demand for feed solutions tailored to the specific needs of different species and even individual animals. Innovations in biotechnology, data analytics, and precision feeding technologies are enabling the development of more effective and personalized feed solutions. For instance, Cainthus, an agtech firm based in Dublin, developed the ALUS Nutrition system, which employs AI to monitor cows in real-time, 24/7. This technology involves a smart camera system that continuously observes and analyzes cow behavior and feeding patterns. The farmer discovered a stray electric current running through the water supply, which was negatively impacting the cows' milk production and overall health. By identifying this issue early through the AI-driven monitoring system, the farmer rectified the problem, preventing a decline in milk production and maintaining the health of the cows. This case highlights how AI technology can identify and address issues that may not be immediately apparent, thereby enhancing productivity and animal welfare.

More and more startups are entering the feed industry. eFeed, an Indian company, specializes in advanced animal management and nutrition using artificial intelligence. They create personalized feed recommendations to enhance animal productivity and decrease methane emissions. The implementation of these AI-based feed recommendations has resulted in improved animal productivity and reduced methane emissions. This illustrates the industry's movement towards more efficient production and environmental sustainability.

Strategic Partnership Propel Growth in the Future of Feed Industry

The feed industry is witnessing a transformative shift driven by technological advancements and strategic partnerships. These collaborations are not only fostering innovation but also enhancing productivity, sustainability, and profitability within the sector. Cargill's strategic partnership with Cainthus, a Dublin-based machine vision company, exemplifies this trend. By integrating Cainthus' facial recognition technology into dairy farms worldwide, Cargill is leveraging AI to monitor livestock health and well-being more effectively. This technology tracks critical data points such as food and water intake, heat detection, and behavior patterns, enabling data-driven decisions that improve milk production, reproduction management, and overall animal health.

In addition to this, Cargill's launch of Micronutrition and Health Solutions (MHS) on February 1, 2024, highlights the company's commitment to a holistic approach to animal nutrition. MHS combines a broad portfolio of science-based products, services, and digital solutions to optimize animal performance and health. By considering all microelements-microorganisms, molecules, and micronutrients-impacting animal diets, MHS ensures precise and efficient nutrition management. These advancements underscore the critical role of strategic partnerships and cutting-edge technologies in shaping the future of the feed industry. Through collaborations like that of Cargill and Cainthus, the industry is moving towards more customized and effective feed solutions, ultimately enhancing animal health and farm profitability.

Alternative Protein options are gaining more attraction for animal feed.

The exploration of alternative protein sources such as insects, algae, and single-cell proteins is gaining traction. These alternatives are sustainable and offer high nutritional value, addressing environmental and economic challenges. According to the 2021 WWF Report, "The Future of Feed: A WWF Roadmap to Accelerating Insect Protein in UK Feeds," the demand for insect meal from the UK's pig, poultry, and salmon sectors could reach approximately 540,000 tonnes annually by 2050. Companies are increasingly considering these alternative proteins as sustainable options for animal nutrition, aiming to provide optimal nutrition from the best protein sources. Utilizing these alternatives in feed chains has significant potential to support the transition to a circular economy. Notably, these alternative proteins can convert surplus food, which would otherwise be waste, into high-quality protein, replacing soymeal and fishmeal in animal feed.

Research Coverage:

The Global Feed Industry Outlook for 2024 is poised to provide comprehensive projections on the feed industry's performance, encapsulating major trends such as Nutritional Innovations, Sustainable Feed Ingredients, Enhanced Feed Safety and Quality Standards, Precision Feeding Technologies, Automation and Industry 4.0 in Feed Production, and Ethical Sourcing. This report will scrutinize the feed industry's 2023 performance in comparison to 2022, emphasizing critical developments within the feed landscape during 2023. Additionally, it will explore the key trends in 2024 that are expected to influence the feed industry, including macro-economic shifts, global industry-agnostic trends, and sector-specific advancements. These identified trends will act as the driving forces and constraints shaping the feed industry's trajectory in 2024. By drawing insights from historical performance and forecasting the anticipated impact of these trends, the report will generate predictions for the feed industry in 2024.

Reasons to buy this report:

The report will help the market leaders/new entrants in this market with information on the closest approximations of the revenue numbers for the overall Future of Feed Industry Outlook and the subsegments. This report will help stakeholders understand the competitive landscape and gain more insights to position their businesses better and plan suitable go-to-market strategies. The report also helps stakeholders understand the pulse of the market and provides them with information on key market drivers, restraints, challenges, and opportunities.

The report provides insights on the following pointers:

The report will encompass statistical data and prognostications pertaining to the performance of the feed industry across various metrics, and specific breakdowns for key regions.

This comprehensive analysis will extend to various growing markets, encompassing overall figures, segmentation by types, regional variations, and specific insights into key countries. The major markets discussed in the study are the Plant-Based Protein Market, Precision Fermentation Ingredients Market, Animal Nutrition Market, Feed Additives Market, Feed Automation and Robotics Market, Probiotics Market, Personalized Animal Nutrition Market, Regenerative Agriculture Market, and among others.

1. EXECUTIVE SUMMARY

1.1 TOP DEVELOPMENTS IN 2023
1.2 FUTURE PREDICTIONS FOR 2024

2. GLOBAL MACROECONOMIC ANALYSIS

2.1 GLOBAL & REGIONAL MACROECONOMIC ANALYSIS
2.2 MACROECONOMICS KPIS

3. GLOBAL MEGATRENDS IMPACTING FEED INDUSTRY

3.1 SUSTAINABILITY, ENVIRONMENTAL CONCERNS AND ANIMAL WELFARE
3.2 ANTIBIOTIC REDUCTION
3.3 PRECISION NUTRITION
3.4 PERSONALIZED FEED SOLUTIONS
3.5 ALTERNATIVE PROTEIN SOURCES
3.6 FEED ADDITIVES AND SUPPLEMENTS

4. FEED INDUSTRY MARKET SCENARIO ACROSS REGIONS

4.1 GLOBAL ANALYSIS
- 4.1.1 LARGEST MARKETS
- 4.1.2 FASTEST GROWING MARKETS
4.2 REGIONAL ANALYSIS
- 4.2.1 NORTH AMERICA
- 4.2.2 EUROPE
- 4.2.3 ASIA PACIFIC
- 4.2.4 REST OF THE WORLD

5. FEED INDUSTRY MARKET SCENARIO BY LIVESTOCK

5.1.1 AQUACULTURE
5.1.2 CATTLE
5.1.3 SWINE
5.1.4 POULTRY

6. CONSUMER TRENDS AND PREFERENCES

6.1 SHIFTS IN CONSUMER DEMAND
6.2 NUTRITIONAL REQUIREMENTS: HOW DO WE FEED OUR LIVESTOCK?
6.3 IMPACT OF CONSUMER TRENDS ON FEED FORMULATION
6.4 FUTURE PRODUCT MAPPING

7. TECH-DRIVEN ADVANCEMENTS IN FEED

7.1 ROLE OF AUTOMATION, ROBOTICS AND TECHNOLOGY IN FEED
7.2 ENCOURAGING AN ECOLOGICAL FUTURE: TECHNOLOGIES FOR NEXT-GENERATION FEED
- 7.2.1 DATA-DRIVEN FEED MANAGEMENT
- 7.2.2 PRECISION NUTRITION
- 7.2.3 SMART FARMING SENSORS AND IOT

8. ROADMAP FOR INNOVATION AND TECHNOLOGY ADVANCEMENT IN FEED

9. KEY DEVELOPMENTS IN THE FEED INDUSTRY

9.1 INNOVATIONS IN FEED PROCESSING TECHNOLOGIES
9.2 COLLABORATION IN FEED RESEARCH
9.3 EMERGING FEED INGREDIENTS AND FORMULATIONS
9.4 CUTTING-EDGE STARTUPS IN FEED INDUSTRY
- 9.4.1 ANIMAL NUTRITION BASED COMPANIES
- 9.4.2 TECHNOLOGY-BASED COMPANIES