查看購物車
  • Simplified Chinese
  • English
  • Japanese
封面
市場調查報告書
商品編碼
1577613

幹貝的世界市場

Dried Scallops
出版日期: | 出版商: Global Industry Analysts, Inc. | 英文 120 Pages | 商品交期: 最快1-2個工作天內

價格

※ 本網頁內容可能與最新版本有所差異。詳細情況請與我們聯繫。

簡介目錄

到2030年，全球幹貝市場預計將達到3.784億美元

2023年全球幹貝市場估計為3.065億美元，預計到2030年將達到3.784億美元，2023-2030年分析期間複合年成長率為3.1%。個人最終用途是本報告分析的細分市場之一，預計複合年成長率為 3.1%，到分析期結束時將達到 2.71 億美元。分析期間，商業最終用途領域的複合年成長率預計為 2.8%。

美國市場預估為8,060萬美元，中國預期複合年成長率為3.0%

預計 2023 年美國幹扇貝市場規模將達到 8,060 萬美元。中國作為全球第二大經濟體，預計2030年市場規模將達到6,100萬美元，2023-2030年分析期間複合年成長率為3.0%。其他值得注意的區域市場包括日本和加拿大，在分析期間預計複合年成長率分別為 2.9% 和 2.5%。在歐洲，德國的複合年成長率預計為 2.8%。

全球乾扇貝市場－主要趨勢與促進因素總結

幹貝有哪些獨特的特性帶動市場需求？

幹貝，也稱為“konpoi”，是一種優質海鮮產品，因其濃鬱的鮮味和較長的保存期限而備受推崇。瑤柱廣泛應用於亞洲料理，特別是中國、日本和韓國美食中，經常添加到湯、燉菜和醬汁中。乾燥增強了扇貝的天然風味並保存了魚貝類，使其成為日常菜餚和美食中的流行成分。乾扇貝有多種尺寸，較大的扇貝由於其卓越的風味和質地通常售價較高。作為一種奢侈食材，它經常用於節慶和特殊場合的餐點，特別是在中國新年等文化節慶期間。

消費者偏好的變化如何影響幹貝市場？

全球對乾扇貝的需求不斷增加，部分原因是消費者對食品、食品和健康飲食的偏好改變了。幹貝脂肪含量低、蛋白質含量高，並且富含Omega-3脂肪酸等必需營養素，對於尋求營養豐富食品的消費者來說是一個有吸引力的選擇。幹貝的高營養價值使其成為優質水產品市場的重要參與者，因為越來越多的消費者更喜歡被認為是健康的食品。市場對永續海鮮也越來越感興趣，許多乾扇貝供應商正在透過提供永續收穫的產品來滿足對道德和環境負責的食品來源的需求。

技術和分銷的進步如何形塑市場？

乾燥和保存技術的進步有助於提高乾扇貝的品質和保存期限，使世界各地的人們更容易獲得它們。真空乾燥和冷凍乾燥等技術創新確保扇貝保留其營養成分和風味，同時將其銷路擴展到本地和區域市場之外。電子商務平台在擴大幹貝的全球影響力方面也發揮著至關重要的作用。線上雜貨購物和食品宅配服務的興起，使幹貝更容易為更廣泛的消費者提供，從而提高了市場滲透率。

推動幹貝市場成長的因素有哪些？

幹扇貝市場的成長受到多種因素的推動，包括對美食和優質海鮮產品的需求不斷成長，特別是在亞太市場。人們越來越認知到與海鮮消費相關的健康益處，例如高蛋白質和Omega-3含量，也是一個主要驅動力。電子商務和數位平台的擴張改善了乾貝的獲取，使世界各地的消費者更容易研究和購買這些產品。此外，乾燥和包裝技術的創新提高了乾貝的品質和保存期限，使其對國際市場更具吸引力。對永續水產品實踐和認證的重視進一步增加了對道德來源的乾扇貝的需求。

受訪企業範例（共36家）

  • Chung Chou City, Inc.
  • Daiichi Co., Ltd.
  • Golden Sea Inc.
  • Gyoren Hokko
  • Hannaford Supermarkets
  • Hk Jebn Limited
  • Hsu's Ginseng Ent., Inc.
  • Japacle LLC
  • Lund's Fisheries, Inc.
  • Nestlady Inc.

目錄

第1章調查方法

第 2 章執行摘要

  • 市場概況
  • 主要企業
  • 市場趨勢和促進因素
  • 全球市場展望

第3章市場分析

  • 美國
  • 加拿大
  • 日本
  • 中國
  • 歐洲
  • 法國
  • 德國
  • 義大利
  • 英國
  • 其他歐洲國家
  • 亞太地區
  • 其他領域

第4章 比賽

簡介目錄
Product Code: MCP24578

Global Dried Scallops Market to Reach US$378.4 Million by 2030

The global market for Dried Scallops estimated at US$306.5 Million in the year 2023, is expected to reach US$378.4 Million by 2030, growing at a CAGR of 3.1% over the analysis period 2023-2030. Individual End-Use, one of the segments analyzed in the report, is expected to record a 3.1% CAGR and reach US$271.0 Million by the end of the analysis period. Growth in the Commercial End-Use segment is estimated at 2.8% CAGR over the analysis period.

The U.S. Market is Estimated at US$80.6 Million While China is Forecast to Grow at 3.0% CAGR

The Dried Scallops market in the U.S. is estimated at US$80.6 Million in the year 2023. China, the world's second largest economy, is forecast to reach a projected market size of US$61.0 Million by the year 2030 trailing a CAGR of 3.0% over the analysis period 2023-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 2.9% and 2.5% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 2.8% CAGR.

Global Dried Scallops Market - Key Trends and Drivers Summarized

What Are the Unique Attributes of Dried Scallops That Drive Market Demand?

Dried scallops, also known as "conpoy," are a premium seafood product prized for their rich umami flavor and long shelf life. They are widely used in East Asian cuisines, particularly in Chinese, Japanese, and Korean dishes, where they are often added to soups, stews, and sauces to impart a deep, savory flavor. The drying process intensifies the scallop's natural taste and preserves the seafood, making it a popular ingredient in both everyday meals and gourmet dishes. Dried scallops are available in various sizes, with larger scallops typically commanding higher prices due to their superior flavor and texture. As a luxury food item, they are commonly used in festive or special occasion meals, especially during cultural celebrations like the Lunar New Year.

How Are Changing Consumer Preferences Impacting the Dried Scallops Market?

The global demand for dried scallops is rising in part due to evolving consumer preferences toward premium, gourmet foods, and health-conscious diets. Dried scallops are low in fat, high in protein, and rich in essential nutrients like omega-3 fatty acids, making them an attractive option for consumers seeking nutritious yet indulgent food choices. As more consumers gravitate toward foods with perceived health benefits, the nutritional profile of dried scallops has positioned them as a key player in the high-end seafood market. The market has also seen increased interest in sustainable seafood options, and many suppliers of dried scallops are responding by offering sustainably harvested products, further aligning with the growing demand for ethical and eco-conscious food sources.

How Are Technological and Distribution Advancements Shaping the Market?

Technological advancements in drying and preservation techniques have helped improve the quality and shelf life of dried scallops, making them more accessible to a global audience. Innovations such as vacuum drying and freeze-drying processes ensure that the scallops retain their nutritional content and flavor while extending their marketability beyond local or regional markets. E-commerce platforms have also played a pivotal role in expanding the global reach of dried scallops, allowing consumers to access a wider variety of options from different countries. With the rise of online grocery shopping and gourmet food delivery services, dried scallops have become more readily available to a broader range of consumers, increasing market penetration.

What Factors Are Driving the Growth in the Dried Scallops Market?

The growth in the dried scallops market is driven by several factors, including the rising demand for gourmet and premium seafood products, particularly in Asia-Pacific markets. The increasing awareness of the health benefits associated with seafood consumption, such as high protein and omega-3 content, is also a key driver. The expansion of e-commerce and digital platforms has improved access to dried scallops, allowing consumers worldwide to explore and purchase these products more easily. Additionally, innovations in drying and packaging technologies have enhanced the quality and shelf life of dried scallops, making them more appealing to international markets. Sustainable seafood practices and certifications are gaining importance, further boosting demand for ethically sourced dried scallops.

Select Competitors (Total 36 Featured) -

  • Chung Chou City, Inc.
  • Daiichi Co., Ltd.
  • Golden Sea Inc.
  • Gyoren Hokko
  • Hannaford Supermarkets
  • Hk Jebn Limited
  • Hsu's Ginseng Ent., Inc.
  • Japacle LLC
  • Lund's Fisheries, Inc.
  • Nestlady Inc.

TABLE OF CONTENTS

I. METHODOLOGY

II. EXECUTIVE SUMMARY

  • 1. MARKET OVERVIEW
    • Influencer Market Insights
    • World Market Trajectories
    • Impact of Covid-19 and a Looming Global Recession
    • Dried Scallops - Global Key Competitors Percentage Market Share in 2024 (E)
    • Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2024 (E)
  • 2. FOCUS ON SELECT PLAYERS
  • 3. MARKET TRENDS & DRIVERS
    • Rising Popularity of Asian Cuisines Propels Demand for Dried Scallops
    • Expansion of Global Seafood Trade Strengthens Business Case for Dried Scallop Exports
    • Growing Focus on High-Protein Diets Spurs Demand for Nutrient-Dense Seafood Products
    • Increasing Consumer Preference for Premium, Sustainable Seafood Drives Market Growth
    • Technological Advancements in Drying Processes Strengthen Product Quality and Shelf Life
    • Increased Focus on Traceability and Supply Chain Transparency Drives Adoption of Certified Dried Scallops
    • Rising Health Consciousness Generates Demand for Natural, Preservative-Free Seafood Snacks
    • Expansion of Gourmet and Specialty Food Markets Drives Growth in Dried Scallop Sales
    • Increasing Focus on Ethical Sourcing and Sustainable Fishing Practices Spurs Market Growth
    • Rising Popularity of Snackable Seafood Products Sustains Demand for Ready-to-Eat Dried Scallops
    • Expansion of International Distribution Channels Generates Opportunities for Global Market Penetration
    • Growing Trend Towards Convenience Foods Drives Adoption of Pre-Packaged Dried Scallops
    • Rising Interest in Functional Foods and Marine-Derived Nutraceuticals Expands Use of Dried Scallops
  • 4. GLOBAL MARKET PERSPECTIVE
    • TABLE 1: World Dried Scallops Market Analysis of Annual Sales in US$ Thousand for Years 2014 through 2030
    • TABLE 2: World Recent Past, Current & Future Analysis for Dried Scallops by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 3: World Historic Review for Dried Scallops by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 4: World 16-Year Perspective for Dried Scallops by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets for Years 2014, 2024 & 2030
    • TABLE 5: World Recent Past, Current & Future Analysis for Individual End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 6: World Historic Review for Individual End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 7: World 16-Year Perspective for Individual End-Use by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030
    • TABLE 8: World Recent Past, Current & Future Analysis for Commercial End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 9: World Historic Review for Commercial End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 10: World 16-Year Perspective for Commercial End-Use by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030

III. MARKET ANALYSIS

  • UNITED STATES
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2024 (E)
    • TABLE 11: USA Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 12: USA Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 13: USA 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • CANADA
    • TABLE 14: Canada Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 15: Canada Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 16: Canada 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • JAPAN
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2024 (E)
    • TABLE 17: Japan Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 18: Japan Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 19: Japan 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • CHINA
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2024 (E)
    • TABLE 20: China Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 21: China Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 22: China 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • EUROPE
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2024 (E)
    • TABLE 23: Europe Recent Past, Current & Future Analysis for Dried Scallops by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 24: Europe Historic Review for Dried Scallops by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 25: Europe 16-Year Perspective for Dried Scallops by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK and Rest of Europe Markets for Years 2014, 2024 & 2030
    • TABLE 26: Europe Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 27: Europe Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 28: Europe 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • FRANCE
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in France for 2024 (E)
    • TABLE 29: France Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 30: France Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 31: France 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • GERMANY
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Germany for 2024 (E)
    • TABLE 32: Germany Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 33: Germany Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 34: Germany 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • ITALY
    • TABLE 35: Italy Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 36: Italy Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 37: Italy 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • UNITED KINGDOM
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United Kingdom for 2024 (E)
    • TABLE 38: UK Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 39: UK Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 40: UK 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • REST OF EUROPE
    • TABLE 41: Rest of Europe Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 42: Rest of Europe Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 43: Rest of Europe 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • ASIA-PACIFIC
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2024 (E)
    • TABLE 44: Asia-Pacific Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 45: Asia-Pacific Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 46: Asia-Pacific 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • REST OF WORLD
    • TABLE 47: Rest of World Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 48: Rest of World Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 49: Rest of World 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030

IV. COMPETITION