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1423404

2024-2032 年按活動類型、旅遊類型、年齡層、預訂方式和地區分類的美食旅遊市場報告

Culinary Tourism Market Report by Activity Type, Tour Type, Age Group, Mode of Booking, and Region 2024-2032
出版日期: | 出版商: IMARC | 英文 145 Pages | 商品交期: 2-3個工作天內

價格

2023年全球美食旅遊市場規模達到9,464億美元。展望未來， IMARC Group預計到2032年市場規模將達到35,151億美元，2024-2032年複合年成長率（CAGR）為15.2%。由於大眾對文化探索和真實體驗的渴望不斷成長，社交媒體對塑造旅行行為的影響力不斷增強，以及提供健康、本地採購和永續餐飲體驗的目的地數量不斷增加，該市場正在經歷穩定成長。

美食旅遊市場趨勢：

文化探索與真實性

美食旅遊的主要驅動力之一是對文化探索和真實體驗的渴望。食物是文化認同不可或缺的一部分，品嚐一個地區的當地美食提供了一種直接、身臨其境的方式來理解和參與不同的文化。這項因素尤其吸引那些尋求比傳統觀光方式更深入體驗世界的遊客。旅遊體驗真實性的成長趨勢，以及越來越多的遊客希望與當地社區建立聯繫並了解他們的傳統和生活方式，正在推動市場的成長。美食旅遊提供了這種聯繫，讓旅行者透過風味、烹飪技術和飲食儀式體驗一種文化，使他們的旅行體驗更加難忘和有意義。

社群媒體影響力的崛起

社群媒體平台在塑造旅行行為方面變得至關重要，美食體驗經常在網路上分享和普及。獨特的當地美食的視覺吸引力，加上食物的故事性，使其成為高度可分享的內容。這種知名度導致以美食為中心的旅行增加，人們根據美食聲譽選擇目的地。社群媒體影響者和美食部落客在這一趨勢中發揮著至關重要的作用，因為他們強調獨特的用餐體驗和當地美食，激勵追隨者尋求類似的體驗。這種數位口碑是提高人們對美食目的地的興趣和認知度的強大工具。

健康與保健趨勢

對健康和保健的日益關注正在支持市場的成長。現代旅客越來越注重健康，並尋求符合他們生活方式選擇的美食體驗，例如有機、農場到餐桌、純素食或無麩質選擇。這種轉變導致提供健康、本地採購和永續餐飲體驗的目的地不斷增加。美食旅遊不再只是放縱，而是以一種對身體和環境都有益的方式體驗食物。此外，人們越來越有興趣了解不同菜餚的營養方面以及參與與健康相關的烹飪活動，例如專注於健康食譜的烹飪課程。

經濟發展和多元化

美食旅遊在當地經濟發展和多元化中發揮著重要作用。透過吸引遊客，它不僅為餐廳和食品攤販提供了收入來源，還為當地農民、市場經營者和工匠提供了收入來源。遊客的湧入有助於維持小型企業和手工生產者的生存，保護當地的烹飪傳統並推廣當地美食。此外，美食旅遊鼓勵對當地基礎設施和設施的投資，改善整體旅遊體驗，並有可能促進當地經濟更永續和多元化。政府和旅遊局經常認知到推廣當地美食的經濟潛力，並投資於行銷活動和活動，例如美食節、烹飪工作坊和美食之旅，進一步提高該地區的興趣和經濟效益。

對烹飪技能和教育的興趣日益濃厚

人們不僅對品嚐食物感興趣，而且對了解食物的製作方法也越來越感興趣。許多美食遊客熱衷於學習某個地區特有的烹飪技巧和技巧。這導致烹飪課程、研討會和美食之旅作為旅行行程的一部分而流行。這些互動體驗可以讓遊客更深入了解當地美食，並讓旅客學到新的技能和食譜。烹飪教育作為旅遊業的一部分，不僅豐富了旅行體驗，還有助於保留傳統的烹飪方法和食譜，並將其傳遞給國際觀眾。烹飪旅遊的教育意義吸引了廣泛的旅行者，從業餘廚師到專業廚師。

烹飪體驗創新

食品體驗的不斷創新正在促進市場的成長。這包括主題餐廳、實驗美食、烹飪故事的出現，以及食物與娛樂和科技的融合。這些創新體驗吸引了尋求傳統用餐體驗之外的遊客。將食物與藝術、表演或互動技術相結合的沉浸式用餐體驗創造了獨特而難忘的旅行。此外，世界各地城市中快閃餐廳和秘密用餐活動的成長趨勢增加了獨特和驚喜的元素，進一步吸引了美食遊客。

目錄

第1章：前言

第 2 章：範圍與方法

  • 研究目標
  • 利害關係人
  • 資料來源
    • 主要資源
    • 二手資料
  • 市場預測
    • 自下而上的方法
    • 自上而下的方法
  • 預測方法

第 3 章：執行摘要

第 4 章：簡介

  • 概述
  • 主要行業趨勢

第 5 章：全球美食旅遊市場

  • 市場概況
  • 市場業績
  • COVID-19 的影響
  • 市場預測

第 6 章：市場區隔：依活動類型

  • 烹飪試驗
    • 市場走向
    • 市場預測
  • 烹飪班
    • 市場走向
    • 市場預測
  • 餐廳
    • 市場走向
    • 市場預測
  • 美食節和活動
    • 市場走向
    • 市場預測
  • 其他
    • 市場走向
    • 市場預測

第 7 章：市場區隔：依旅遊類型

  • 國內的
    • 市場走向
    • 市場預測
  • 國際的
    • 市場走向
    • 市場預測

第 8 章：市場區隔：依年齡段

  • 嬰兒潮世代
    • 市場走向
    • 市場預測
  • X世代
    • 市場走向
    • 市場預測
  • Y世代
    • 市場走向
    • 市場預測
  • Z世代
    • 市場走向
    • 市場預測

第 9 章：市場區隔：依預訂方式

  • 線上旅行社
    • 市場走向
    • 市場預測
  • 傳統代理商
    • 市場走向
    • 市場預測
  • 直接預訂
    • 市場走向
    • 市場預測

第 10 章：市場區隔：按地區

  • 北美洲
    • 美國
      • 市場走向
      • 市場預測
    • 加拿大
      • 市場走向
      • 市場預測
  • 亞太
    • 中國
      • 市場走向
      • 市場預測
    • 日本
      • 市場走向
      • 市場預測
    • 印度
      • 市場走向
      • 市場預測
    • 韓國
      • 市場走向
      • 市場預測
    • 澳洲
      • 市場走向
      • 市場預測
    • 印尼
      • 市場走向
      • 市場預測
    • 其他
      • 市場走向
      • 市場預測
  • 歐洲
    • 德國
      • 市場走向
      • 市場預測
    • 法國
      • 市場走向
      • 市場預測
    • 英國
      • 市場走向
      • 市場預測
    • 義大利
      • 市場走向
      • 市場預測
    • 西班牙
      • 市場走向
      • 市場預測
    • 俄羅斯
      • 市場走向
      • 市場預測
    • 其他
      • 市場走向
      • 市場預測
  • 拉丁美洲
    • 巴西
      • 市場走向
      • 市場預測
    • 墨西哥
      • 市場走向
      • 市場預測
    • 其他
      • 市場走向
      • 市場預測
  • 中東和非洲
    • 市場走向
    • 市場細分：按國家/地區
    • 市場預測

第 11 章：SWOT 分析

  • 概述
  • 優勢
  • 弱點
  • 機會
  • 威脅

第 12 章：價值鏈分析

第 13 章：波特五力分析

  • 概述
  • 買家的議價能力
  • 供應商的議價能力
  • 競爭程度
  • 新進入者的威脅
  • 替代品的威脅

第 14 章：價格分析

第15章：競爭格局

  • 市場結構
  • 關鍵參與者
  • 關鍵參與者簡介
    • Abercrombie & Kent Group of Companies SA
    • Butterfield and Robinson Inc.
    • Classic Journeys LLC
    • G Adventures
    • Gourmet On Tour Ltd.
    • Greaves Travel LLC
    • International Culinary Tours
    • ITC Travel Group Limited
    • The Ftc4Lobe Group
    • Topdeck Travel Limited
    • Tourradar
Product Code: SR112024A4629

Abstract

The global culinary tourism market size reached US$ 946.4 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 3,515.1 Billion by 2032, exhibiting a growth rate (CAGR) of 15.2% during 2024-2032. The market is experiencing steady growth driven by the growing desire for cultural exploration and authentic experiences among the masses, increasing impact of social media on shaping travel behaviors, and rising number of destinations offering healthy, locally sourced, and sustainable dining experiences.

Culinary Tourism Market Trends:

Cultural Exploration and Authenticity

One of the primary drivers of culinary tourism is the desire for cultural exploration and authentic experiences. Food is an integral part of the cultural identity, and sampling the local cuisines of a region offers a direct and immersive way to understand and engage with different cultures. This factor appeals particularly to travelers seeking ways to experience the world more deeply than traditional sightseeing allows. The growing trend of authenticity in travel experiences, along with the increasing number of tourists looking to connect with local communities and understand their traditions and way of life, is propelling the growth of the market. Culinary tourism provides this connection, allowing travelers to experience a culture through its flavors, cooking techniques, and food rituals, making their travel experience more memorable and meaningful.

Rise of Social Media Influence

Social media platforms are becoming vital in shaping travel behaviors, with food experiences often being shared and popularized online. The visual appeal of unique and local cuisines, coupled with the storytelling aspect of food, makes it highly shareable content. This visibility is leading to an increase in food-centric travel, where destinations are chosen based on their culinary reputation. Social media influencers and food bloggers play a crucial role in this trend, as they highlight unique dining experiences and local delicacies, inspiring their followers to seek similar experiences. This digital word-of-mouth is a powerful tool in driving interest and awareness of culinary destinations.

Health and Wellness Trends

The growing focus on health and wellness is supporting the market growth. Modern travelers are becoming health-conscious and are seeking food experiences that align with their lifestyle choices, such as organic, farm-to-table, vegan, or gluten-free options. This shift is leading to a rise in destinations offering healthy, locally sourced, and sustainable dining experiences. Culinary tourism is no longer just about indulgence, it is also about experiencing food in a way that is beneficial to both the body and the environment. Additionally, there is a growing interest in learning about the nutritional aspects of different cuisines and participating in wellness-related culinary activities, such as cooking classes focused on healthy recipes.

Economic Development and Diversification

Culinary tourism plays a significant role in local economic development and diversification. By attracting tourists, it provides revenue streams not only for restaurants and food vendors but also for local farmers, market operators, and artisans. This influx of visitors helps sustain small businesses and artisanal producers, preserving local culinary traditions and promoting regional cuisine. Additionally, culinary tourism encourages investment in local infrastructure and amenities, improving the overall tourist experience and potentially leading to a more sustainable and diversified local economy. Governments and tourism boards often recognize the economic potential of promoting regional cuisines and invest in marketing campaigns and events, such as food festivals, cooking workshops, and gastronomic tours, further driving interest and economic benefits in the area.

Growing Interest in Culinary Skills and Education

There is an increasing interest in not just tasting food but also understanding how it is made. Many culinary tourists are keen on learning cooking skills and techniques specific to a region. This is leading to the popularity of cooking classes, workshops, and food tours as part of travel itineraries. These interactive experiences provide a deeper understanding of local cuisines and allow travelers to take home new skills and recipes. Culinary education as part of tourism not only enriches the travel experience but also helps preserve traditional cooking methods and recipes, passing them on to an international audience. This educational aspect of culinary tourism appeals to a wide range of travelers, from amateur cooks to professional chefs.

Innovation in Culinary Experiences

The increasing innovation in food experiences is contributing to the market growth. This includes the emergence of themed restaurants, experimental cuisine, culinary storytelling, and the blending of food with entertainment and technology. These innovative experiences attract tourists looking for something beyond the traditional dining experience. Immersive dining experiences that combine food with art, performance, or interactive technology create a unique and memorable aspect of travel. Additionally, the growing trend of pop-up restaurants and secret dining events in various cities around the world adds an element of exclusivity and surprise, further enticing culinary tourists.

Culinary Tourism Industry Segmentation:

IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the global, regional, and country levels for 2024-2032. Our report has categorized the market based on activity type, tour type, age group, and mode of booking.

Breakup by Activity Type:

Culinary Trials

Cooking Classes

Restaurants

Food Festivals and Events

Others

Food festivals and events accounts for the majority of the market share

The report has provided a detailed breakup and analysis of the market based on the activity type. This includes culinary trials, cooking classes, restaurants, food festivals and events, and others. According to the report, food festivals and events represented the largest segment.

Breakup by Tour Type:

Domestic

International

Domestic holds the largest share in the industry

A detailed breakup and analysis of the market based on the tour type have also been provided in the report. This includes domestic and international. According to the report, domestic accounted for the largest market share.

Breakup by Age Group:

Baby Boomers

Generation X

Generation Y

Generation Z

Generation Y represents the leading market segment

The report has provided a detailed breakup and analysis of the market based on the age group. This includes baby boomers, generation X, generation Y, and generation Z. According to the report, generation Y represented the largest segment.

Breakup by Mode of Booking:

Online Travel Agents

Traditional Agents

Direct Booking

Online travel agents exhibit a clear dominance in the market

A detailed breakup and analysis of the market based on the mode of booking have also been provided in the report. This includes online travel agents, traditional agents, and direct booking. According to the report, online travel agents accounted for the largest market share.

Breakup by Region:

North America

United States

Canada

Asia-Pacific

China

Japan

India

South Korea

Australia

Indonesia

Others

Europe

Germany

France

United Kingdom

Italy

Spain

Russia

Others

Latin America

Brazil

Mexico

Others

Middle East and Africa

The market research report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa.

The market research report has provided a comprehensive analysis of the competitive landscape. Detailed profiles of all major companies have also been provided. Some of the key players in the market include:

Abercrombie & Kent Group of Companies S.A.

Butterfield and Robinson Inc.

Classic Journeys LLC

G Adventures

Gourmet On Tour Ltd.

Greaves Travel L.L.C.

International Culinary Tours

ITC Travel Group Limited

The Ftc4Lobe Group

Topdeck Travel Limited

Tourradar

Key Questions Answered in This Report

  • 1. What was the size of the global culinary tourism market in 2023?
  • 2. What is the expected growth rate of the global culinary tourism market during 2024-2032?
  • 3. What has been the impact of COVID-19 on the global culinary tourism market?
  • 4. What are the key factors driving the global culinary tourism market?
  • 5. What is the breakup of the global culinary tourism market based on the activity type?
  • 6. What is the breakup of the global culinary tourism market based on the tour type?
  • 7. What is the breakup of the global culinary tourism market based on the age group?
  • 8. What is the breakup of the global culinary tourism market based on the mode of booking?
  • 9. What are the key regions in the global culinary tourism market?
  • 10. Who are the key players/companies in the global culinary tourism market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Studya
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Culinary Tourism Market

  • 5.1 Market Overview
  • 5.2 Market Performance
  • 5.3 Impact of COVID-19
  • 5.4 Market Forecast

6 Market Breakup by Activity Type

  • 6.1 Culinary Trials
    • 6.1.1 Market Trends
    • 6.1.2 Market Forecast
  • 6.2 Cooking Classes
    • 6.2.1 Market Trends
    • 6.2.2 Market Forecast
  • 6.3 Restaurants
    • 6.3.1 Market Trends
    • 6.3.2 Market Forecast
  • 6.4 Food Festivals and Events
    • 6.4.1 Market Trends
    • 6.4.2 Market Forecast
  • 6.5 Others
    • 6.5.1 Market Trends
    • 6.5.2 Market Forecast

7 Market Breakup by Tour Type

  • 7.1 Domestic
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 International
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast

8 Market Breakup by Age Group

  • 8.1 Baby Boomers
    • 8.1.1 Market Trends
    • 8.1.2 Market Forecast
  • 8.2 Generation X
    • 8.2.1 Market Trends
    • 8.2.2 Market Forecast
  • 8.3 Generation Y
    • 8.3.1 Market Trends
    • 8.3.2 Market Forecast
  • 8.4 Generation Z
    • 8.4.1 Market Trends
    • 8.4.2 Market Forecast

9 Market Breakup by Mode of Booking

  • 9.1 Online Travel Agents
    • 9.1.1 Market Trends
    • 9.1.2 Market Forecast
  • 9.2 Traditional Agents
    • 9.2.1 Market Trends
    • 9.2.2 Market Forecast
  • 9.3 Direct Booking
    • 9.3.1 Market Trends
    • 9.3.2 Market Forecast

10 Market Breakup by Region

  • 10.1 North America
    • 10.1.1 United States
      • 10.1.1.1 Market Trends
      • 10.1.1.2 Market Forecast
    • 10.1.2 Canada
      • 10.1.2.1 Market Trends
      • 10.1.2.2 Market Forecast
  • 10.2 Asia-Pacific
    • 10.2.1 China
      • 10.2.1.1 Market Trends
      • 10.2.1.2 Market Forecast
    • 10.2.2 Japan
      • 10.2.2.1 Market Trends
      • 10.2.2.2 Market Forecast
    • 10.2.3 India
      • 10.2.3.1 Market Trends
      • 10.2.3.2 Market Forecast
    • 10.2.4 South Korea
      • 10.2.4.1 Market Trends
      • 10.2.4.2 Market Forecast
    • 10.2.5 Australia
      • 10.2.5.1 Market Trends
      • 10.2.5.2 Market Forecast
    • 10.2.6 Indonesia
      • 10.2.6.1 Market Trends
      • 10.2.6.2 Market Forecast
    • 10.2.7 Others
      • 10.2.7.1 Market Trends
      • 10.2.7.2 Market Forecast
  • 10.3 Europe
    • 10.3.1 Germany
      • 10.3.1.1 Market Trends
      • 10.3.1.2 Market Forecast
    • 10.3.2 France
      • 10.3.2.1 Market Trends
      • 10.3.2.2 Market Forecast
    • 10.3.3 United Kingdom
      • 10.3.3.1 Market Trends
      • 10.3.3.2 Market Forecast
    • 10.3.4 Italy
      • 10.3.4.1 Market Trends
      • 10.3.4.2 Market Forecast
    • 10.3.5 Spain
      • 10.3.5.1 Market Trends
      • 10.3.5.2 Market Forecast
    • 10.3.6 Russia
      • 10.3.6.1 Market Trends
      • 10.3.6.2 Market Forecast
    • 10.3.7 Others
      • 10.3.7.1 Market Trends
      • 10.3.7.2 Market Forecast
  • 10.4 Latin America
    • 10.4.1 Brazil
      • 10.4.1.1 Market Trends
      • 10.4.1.2 Market Forecast
    • 10.4.2 Mexico
      • 10.4.2.1 Market Trends
      • 10.4.2.2 Market Forecast
    • 10.4.3 Others
      • 10.4.3.1 Market Trends
      • 10.4.3.2 Market Forecast
  • 10.5 Middle East and Africa
    • 10.5.1 Market Trends
    • 10.5.2 Market Breakup by Country
    • 10.5.3 Market Forecast

11 SWOT Analysis

  • 11.1 Overview
  • 11.2 Strengths
  • 11.3 Weaknesses
  • 11.4 Opportunities
  • 11.5 Threats

12 Value Chain Analysis

13 Porters Five Forces Analysis

  • 13.1 Overview
  • 13.2 Bargaining Power of Buyers
  • 13.3 Bargaining Power of Suppliers
  • 13.4 Degree of Competition
  • 13.5 Threat of New Entrants
  • 13.6 Threat of Substitutes

14 Price Analysis

15 Competitive Landscape

  • 15.1 Market Structure
  • 15.2 Key Players
  • 15.3 Profiles of Key Players
    • 15.3.1 Abercrombie & Kent Group of Companies S.A.
      • 15.3.1.1 Company Overview
      • 15.3.1.2 Product Portfolio
    • 15.3.2 Butterfield and Robinson Inc.
      • 15.3.2.1 Company Overview
      • 15.3.2.2 Product Portfolio
    • 15.3.3 Classic Journeys LLC
      • 15.3.3.1 Company Overview
      • 15.3.3.2 Product Portfolio
    • 15.3.4 G Adventures
      • 15.3.4.1 Company Overview
      • 15.3.4.2 Product Portfolio
    • 15.3.5 Gourmet On Tour Ltd.
      • 15.3.5.1 Company Overview
      • 15.3.5.2 Product Portfolio
    • 15.3.6 Greaves Travel L.L.C.
      • 15.3.6.1 Company Overview
      • 15.3.6.2 Product Portfolio
    • 15.3.7 International Culinary Tours
      • 15.3.7.1 Company Overview
      • 15.3.7.2 Product Portfolio
    • 15.3.8 ITC Travel Group Limited
      • 15.3.8.1 Company Overview
      • 15.3.8.2 Product Portfolio
    • 15.3.9 The Ftc4Lobe Group
      • 15.3.9.1 Company Overview
      • 15.3.9.2 Product Portfolio
    • 15.3.10 Topdeck Travel Limited
      • 15.3.10.1 Company Overview
      • 15.3.10.2 Product Portfolio
    • 15.3.11 Tourradar
      • 15.3.11.1 Company Overview
      • 15.3.11.2 Product Portfolio

List of Figures

  • Figure 1: Global: Culinary Tourism Market: Major Drivers and Challenges
  • Figure 2: Global: Culinary Tourism Market: Sales Value (in Billion US$), 2018-2023
  • Figure 3: Global: Culinary Tourism Market Forecast: Sales Value (in Billion US$), 2024-2032
  • Figure 4: Global: Culinary Tourism Market: Breakup by Activity Type (in %), 2023
  • Figure 5: Global: Culinary Tourism Market: Breakup by Tour Type (in %), 2023
  • Figure 6: Global: Culinary Tourism Market: Breakup by Age Group (in %), 2023
  • Figure 7: Global: Culinary Tourism Market: Breakup by Mode of Booking (in %), 2023
  • Figure 8: Global: Culinary Tourism Market: Breakup by Region (in %), 2023
  • Figure 9: Global: Culinary Tourism (Culinary Trials) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 10: Global: Culinary Tourism (Culinary Trials) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 11: Global: Culinary Tourism (Cooking Classes) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 12: Global: Culinary Tourism (Cooking Classes) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 13: Global: Culinary Tourism (Restaurants) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 14: Global: Culinary Tourism (Restaurants) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 15: Global: Culinary Tourism (Food Festivals and Events) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 16: Global: Culinary Tourism (Food Festivals and Events) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 17: Global: Culinary Tourism (Other Activity Types) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 18: Global: Culinary Tourism (Other Activity Types) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 19: Global: Culinary Tourism (Domestic) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 20: Global: Culinary Tourism (Domestic) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 21: Global: Culinary Tourism (International) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 22: Global: Culinary Tourism (International) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 23: Global: Culinary Tourism (Baby Boomers) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 24: Global: Culinary Tourism (Baby Boomers) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 25: Global: Culinary Tourism (Generation X) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 26: Global: Culinary Tourism (Generation X) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 27: Global: Culinary Tourism (Generation Y) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 28: Global: Culinary Tourism (Generation Y) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 29: Global: Culinary Tourism (Generation Z) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 30: Global: Culinary Tourism (Generation Z) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 31: Global: Culinary Tourism (Online Travel Agents) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 32: Global: Culinary Tourism (Online Travel Agents) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 33: Global: Culinary Tourism (Traditional Agents) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 34: Global: Culinary Tourism (Traditional Agents) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 35: Global: Culinary Tourism (Direct Booking) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 36: Global: Culinary Tourism (Direct Booking) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 37: North America: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 38: North America: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 39: United States: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 40: United States: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 41: Canada: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 42: Canada: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 43: Asia-Pacific: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 44: Asia-Pacific: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 45: China: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 46: China: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 47: Japan: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 48: Japan: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 49: India: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 50: India: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 51: South Korea: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 52: South Korea: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 53: Australia: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 54: Australia: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 55: Indonesia: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 56: Indonesia: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 57: Others: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 58: Others: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 59: Europe: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 60: Europe: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 61: Germany: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 62: Germany: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 63: France: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 64: France: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 65: United Kingdom: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 66: United Kingdom: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 67: Italy: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 68: Italy: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 69: Spain: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 70: Spain: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 71: Russia: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 72: Russia: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 73: Others: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 74: Others: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 75: Latin America: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 76: Latin America: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 77: Brazil: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 78: Brazil: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 79: Mexico: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 80: Mexico: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 81: Others: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 82: Others: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 83: Middle East and Africa: Culinary Tourism Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 84: Middle East and Africa: Culinary Tourism Market: Breakup by Country (in %), 2023
  • Figure 85: Middle East and Africa: Culinary Tourism Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 86: Global: Culinary Tourism Industry: SWOT Analysis
  • Figure 87: Global: Culinary Tourism Industry: Value Chain Analysis
  • Figure 88: Global: Culinary Tourism Industry: Porter's Five Forces Analysis

List of Tables

  • Table 1: Global: Culinary Tourism Market: Key Industry Highlights, 2023 and 2032
  • Table 2: Global: Culinary Tourism Market Forecast: Breakup by Activity Type (in Million US$), 2024-2032
  • Table 3: Global: Culinary Tourism Market Forecast: Breakup by Tour Type (in Million US$), 2024-2032
  • Table 4: Global: Culinary Tourism Market Forecast: Breakup by Age Group (in Million US$), 2024-2032
  • Table 5: Global: Culinary Tourism Market Forecast: Breakup by Mode of Booking (in Million US$), 2024-2032
  • Table 6: Global: Culinary Tourism Market Forecast: Breakup by Region (in Million US$), 2024-2032
  • Table 7: Global: Culinary Tourism Market: Competitive Structure
  • Table 8: Global: Culinary Tourism Market: Key Players