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封面
市場調查報告書
商品編碼
1456947

食品添加劑市場－2024年至2029年預測

Food Inclusions Market - Forecasts from 2024 to 2029
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 140 Pages | 商品交期: 最快1-2個工作天內

價格
簡介目錄

2022年食品添加劑市值為146.31億美元，複合年成長率為6.14%，到2029年市場規模將達到222.01億美元。

不斷變化的成分庫負責創建下一代內含物，以實現健康、口味和標籤聲明。飲食習慣的變化是預測期內推動全球食品內含物市場成長的因素之一。夾雜物可以為冰淇淋​​、巧克力棒、麵包和蛋糕等食品付加營養價值。最終消費者越來越偏好乾淨、清晰的標籤，強調風味和質地並避免不必要的成分，這將推動未來幾年的市場成長。

市場促進因素：

  • 擴大在食品和飲料行業中使用

隨著客戶偏好隨著時間的推移而變化，食品和飲料行業正在發生許多創新。消費者表現出嘗試具有多種口味和其他屬性的新的、有吸引力的產品的意願，促使食品和飲料製造商開發具有獨特口味的產品。例如，覆盆子、草莓和櫻桃是巧克力製造商常用的水果，但現在巧克力製造商也在他們的產品中使用桃子。同樣，說到堅果，榛果、花生和杏仁是最常見的，但現在開心果、向日葵和亞麻籽也出現在產品中。此外，香草和香辛料，例如添加生薑、肉桂和辣椒的巧克力，由於其健康益處而變得越來越重要。因此，大多數食品和飲料製造商變得越來越以消費者為中心，他們的產品開發和創新計劃也更加貼近消費者的需求，為食品製造商在新產品開發方面提供了優勢。

市場機會：

近年來，由於可支配所得增加、人口成長、都市化進程、職業婦女比例增加等整體人口動態變化，簡便食品的偏好顯著增加。根據《哈佛商業評論》報道，近年來，美國進入勞動市場的女性人數幾乎加倍，已開發國家對簡便食品的需求不斷增加，支撐了食品包容性市場的成長。預計新興經濟體也將出現類似的趨勢。

亞太地區的食品添加劑市場預計將顯著成長。

亞太地區食品封存市場預計將受到食品加工產業擴張和人均收入增加的推動。該地區的市場擴張預計將受到可支配收入增加和高熱量食品健康食品採用的推動。根據中國政府統計，2021年中國人均可支配所得較2020年成長9.1%。由於中國和日本等國家的就業人口不斷增加，以及由於生活方式忙碌而導致身體活動不足，健康加工食品的趨勢預計將會上升。由於其規模，歐洲仍然是食品包容性公司最重要的市場之一。歐洲食品封存市場由德國、義大利、英國和法國等國家主導。由於該地區消費者擴大採用健康的生活方式，減肥食品中清潔級香料和天然食品的使用越來越多，影響了該國的市場成長。

主要進展：

  • 2023 年 10 月，利樂宣布與 AB Biotek Human Nutrition & Health 合作推出尖端後生元食品。在飲料、乳製品、冰淇淋和起司等超高溫 (UHT) 產品的混合階段，後生元可以輕鬆地以粉末形式加入。

目錄

第1章 簡介

  • 市場概況
  • 市場定義
  • 調查範圍
  • 市場區隔
  • 貨幣
  • 先決條件
  • 基準年和預測年時間表
  • 相關人員的主要利益

第2章調查方法

  • 研究設計
  • 調查過程

第3章執行摘要

  • 主要發現
  • CXO觀點

第4章市場動態

  • 市場促進因素
  • 市場限制因素
  • 波特五力分析
  • 產業價值鏈分析
  • 分析師觀點

第5章食品添加物市場：依產品類型

  • 介紹
  • 水果和堅果
  • 餅乾
  • 巧克力
  • 調味糖和焦糖
  • 其他

第6章食品添加物市場：依應用分類

  • 介紹
  • 冷凍甜點
  • 糖果零食產品
  • 小吃和酒吧
  • 穀物製品

第7章食品添加物市場：按地區

  • 介紹
  • 北美洲
  • 南美洲
  • 歐洲
  • 中東/非洲
  • 亞太地區

第8章競爭環境及分析

  • 主要企業及策略分析
  • 市場佔有率分析
  • 合併、收購、協議和合作
  • 競爭對手儀表板

第9章 公司簡介

  • Cargill, Incorporated
  • ADM Company
  • Archer Daniels Midland
  • Agrana
  • Puratos Group
  • Taura Natural Ingredients Ltd.（Frutarom）
  • FoodFlo International Ltd
  • Barry Callebaut Group
簡介目錄
Product Code: KSI061611655

The food inclusions market is evaluated at US$14.631 billion for the year 2022 growing at a CAGR of 6.14% reaching the market size of US$22.201 billion by the year 2029.

The ever-changing library of ingredients is involved in the creation of the next generation of inclusions that are capable of delivering health, taste, and labelling claims. Changing dietary conditions serve as one of the factors driving the global food inclusion market growth in the forecast period. Inclusions add nutritional benefits to food items like ice creams, bars, bread, cakes, and many more. Growing preference towards clean and clear labelling by the end consumers, which involves only ingredients favouring flavour and texture and avoiding unnecessary ingredients, will emanate market growth in the coming years.

MARKET DRIVERS:

  • Increasing use in the food and beverage industry

The food and beverage industry has been experiencing many innovations as customer taste profiles are changing with time. Consumers have shown a willingness to try new and appealing products with flavour variety and other attributes, due to which the food and beverage manufacturers are developing products with unique flavours. For instance, raspberries, strawberries, and cherries are some of the usual fruits utilized by chocolate manufacturers, but now chocolate manufacturers are also using peaches in their products. Similarly, hazelnuts, peanuts, and almonds are leaders when it comes to nuts but now manufacturers are also using pistachio, sunflower, and flax seeds as well in their products. Further, herbs and spices, like chocolate infused with ginger, cinnamon, and chilli, are also gaining importance due to their health benefits. Consequently, a large portion of food and beverage manufacturers are now becoming increasingly consumer-centric, their product development and innovation programs are now largely aligned with consumer demands, providing food inclusion manufacturers with lucrative opportunities for the development of new products.

MARKET OPPORTUNITIES:

In recent times, the inclination towards convenience food has increased significantly due to the changing dynamics of the general population, such as growing disposable income, rising population, growing urbanization, and the rise in the percentage of working women. According to the Harvard Business Review, women's participation has nearly doubled in the last few years in the United States, which has increased the demand for convenience food even in developed nations, thus supporting the food inclusion market growth. This trend is thus expected to be mirrored in developing economies as well.

The Asia Pacific food inclusions market is anticipated to grow significantly.

The Asia Pacific food inclusion market is projected to be driven by the expanding food processing sector and rising per capita income. The market expansion in the region is anticipated to be fueled by the rise in disposable income and the adoption of healthy alternatives to high-calorie foods. According to statistics by the Chinese government, the average per capita disposable income in China showed an increase of 9.1% in 2021 as compared to 2020. The trend for healthy processed food is expected to increase due to the growing employed population and inadequate physical activity brought on by busy lifestyles in nations like China and Japan. Europe remains one of the most eminent markets for food inclusion companies due to its size. The European food inclusion market is led by countries like Germany, Italy, the UK, and France. Owing to the rise in the adoption of healthier lifestyles by consumers in this region, the increasing use of clean-level flavoured and natural food products in diet foods has impacted the market growth in this country.

Key Developments:

  • In October 2023, Tetra Pak announced the launch of cutting-edge postbiotic food products in partnership with AB Biotek Human Nutrition & Health. In the mixing stage of Ultra High Temperature (UHT) goods, such as drinks, dairy, ice cream, and cheese, postbiotics can be easily included as a powder.

Segmentation:

By Product Type

  • Fruit and Nuts
  • Biscuits
  • Chocolate
  • Flavoured sugar and caramel
  • Others

By Application

  • Frozen desserts
  • Confectionary products
  • Snacks and bars
  • Cereal products

By Geography

  • North America
  • United States
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • UK
  • Germany
  • France
  • Italy
  • Spain
  • Others
  • Middle East and Africa (MEA)
  • Saudi Arabia
  • UAE
  • Israel
  • Others
  • Asia Pacific
  • Japan
  • China
  • India
  • Australia
  • South Korea
  • Indonesia
  • Thailand
  • Taiwan
  • Others

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base, and Forecast Years Timeline
  • 1.8. Key Benefits to the stakeholder

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Processes

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings
  • 3.2. CXO Perspective

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis
  • 4.5. Analyst View

5. FOOD INCLUSIONS MARKET BY PRODUCT TYPE

  • 5.1. Introduction
  • 5.2. Fruit and Nuts
    • 5.2.1. Market Trends and Opportunities
    • 5.2.2. Growth Prospects
    • 5.2.3. Geographic Lucrativeness
  • 5.3. Biscuits
    • 5.3.1. Market Trends and Opportunities
    • 5.3.2. Growth Prospects
    • 5.3.3. Geographic Lucrativeness
  • 5.4. Chocolate
    • 5.4.1. Market Trends and Opportunities
    • 5.4.2. Growth Prospects
    • 5.4.3. Geographic Lucrativeness
  • 5.5. Flavoured Sugar and Caramel
    • 5.5.1. Market Trends and Opportunities
    • 5.5.2. Growth Prospects
    • 5.5.3. Geographic Lucrativeness
  • 5.6. Others
    • 5.6.1. Market Trends and Opportunities
    • 5.6.2. Growth Prospects
    • 5.6.3. Geographic Lucrativeness

6. FOOD INCLUSIONS MARKET BY APPLICATION

  • 6.1. Introduction
  • 6.2. Frozen Desserts
    • 6.2.1. Market Trends and Opportunities
    • 6.2.2. Growth Prospects
    • 6.2.3. Geographic Lucrativeness
  • 6.3. Confectionary Products
    • 6.3.1. Market Trends and Opportunities
    • 6.3.2. Growth Prospects
    • 6.3.3. Geographic Lucrativeness
  • 6.4. Snacks and Bars
    • 6.4.1. Market Trends and Opportunities
    • 6.4.2. Growth Prospects
    • 6.4.3. Geographic Lucrativeness
  • 6.5. Cereal Products
    • 6.5.1. Market Trends and Opportunities
    • 6.5.2. Growth Prospects
    • 6.5.3. Geographic Lucrativeness

7. FOOD INCLUSIONS MARKET BY GEOGRAPHY

  • 7.1. Introduction
  • 7.2. North America
    • 7.2.1. By Product Type
    • 7.2.2. By Application
    • 7.2.3. By Country
      • 7.2.3.1. United States
        • 7.2.3.1.1. Market Trends and Opportunities
        • 7.2.3.1.2. Growth Prospects
      • 7.2.3.2. Canada
        • 7.2.3.2.1. Market Trends and Opportunities
        • 7.2.3.2.2. Growth Prospects
      • 7.2.3.3. Mexico
        • 7.2.3.3.1. Market Trends and Opportunities
        • 7.2.3.3.2. Growth Prospects
  • 7.3. South America
    • 7.3.1. By Product Type
    • 7.3.2. By Application
    • 7.3.3. By Country
      • 7.3.3.1. Brazil
        • 7.3.3.1.1. Market Trends and Opportunities
        • 7.3.3.1.2. Growth Prospects
      • 7.3.3.2. Argentina
        • 7.3.3.2.1. Market Trends and Opportunities
        • 7.3.3.2.2. Growth Prospects
      • 7.3.3.3. Others
        • 7.3.3.3.1. Market Trends and Opportunities
        • 7.3.3.3.2. Growth Prospects
  • 7.4. Europe
    • 7.4.1. By Product Type
    • 7.4.2. By Application
    • 7.4.3. By Country
      • 7.4.3.1. UK
        • 7.4.3.1.1. Market Trends and Opportunities
        • 7.4.3.1.2. Growth Prospects
      • 7.4.3.2. Germany
        • 7.4.3.2.1. Market Trends and Opportunities
        • 7.4.3.2.2. Growth Prospects
      • 7.4.3.3. France
        • 7.4.3.3.1. Market Trends and Opportunities
        • 7.4.3.3.2. Growth Prospects
      • 7.4.3.4. Italy
        • 7.4.3.4.1. Market Trends and Opportunities
        • 7.4.3.4.2. Growth Prospects
      • 7.4.3.5. Spain
        • 7.4.3.5.1. Market Trends and Opportunities
        • 7.4.3.5.2. Growth Prospects
      • 7.4.3.6. Others
        • 7.4.3.6.1. Market Trends and Opportunities
        • 7.4.3.6.2. Growth Prospects
  • 7.5. Middle East and Africa
    • 7.5.1. By Product Type
    • 7.5.2. By Application
    • 7.5.3. By Country
      • 7.5.3.1. Saudi Arabia
        • 7.5.3.1.1. Market Trends and Opportunities
        • 7.5.3.1.2. Growth Prospects
      • 7.5.3.2. UAE
        • 7.5.3.2.1. Market Trends and Opportunities
        • 7.5.3.2.2. Growth Prospects
      • 7.5.3.3. Israel
        • 7.5.3.3.1. Market Trends and Opportunities
        • 7.5.3.3.2. Growth Prospects
      • 7.5.3.4. Others
        • 7.5.3.4.1. Market Trends and Opportunities
        • 7.5.3.4.2. Growth Prospects
  • 7.6. Asia Pacific
    • 7.6.1. By Product Type
    • 7.6.2. By Application
    • 7.6.3. By Country
      • 7.6.3.1. Japan
        • 7.6.3.1.1. Market Trends and Opportunities
        • 7.6.3.1.2. Growth Prospects
      • 7.6.3.2. China
        • 7.6.3.2.1. Market Trends and Opportunities
        • 7.6.3.2.2. Growth Prospects
      • 7.6.3.3. India
        • 7.6.3.3.1. Market Trends and Opportunities
        • 7.6.3.3.2. Growth Prospects
      • 7.6.3.4. Australia
        • 7.6.3.4.1. Market Trends and Opportunities
        • 7.6.3.4.2. Growth Prospects
      • 7.6.3.5. South Korea
        • 7.6.3.5.1. Market Trends and Opportunities
        • 7.6.3.5.2. Growth Prospects
      • 7.6.3.6. Indonesia
        • 7.6.3.6.1. Market Trends and Opportunities
        • 7.6.3.6.2. Growth Prospects
      • 7.6.3.7. Thailand
        • 7.6.3.7.1. Market Trends and Opportunities
        • 7.6.3.7.2. Growth Prospects
      • 7.6.3.8. Taiwan
        • 7.6.3.8.1. Market Trends and Opportunities
        • 7.6.3.8.2. Growth Prospects
      • 7.6.3.9. Others
        • 7.6.3.9.1. Market Trends and Opportunities
        • 7.6.3.9.2. Growth Prospects

8. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 8.1. Major Players and Strategy Analysis
  • 8.2. Market Share Analysis
  • 8.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 8.4. Competitive Dashboard

9. COMPANY PROFILES

  • 9.1. Cargill, Incorporated
  • 9.2. ADM Company
  • 9.3. Archer Daniels Midland
  • 9.4. Agrana
  • 9.5. Puratos Group
  • 9.6. Taura Natural Ingredients Ltd. (Frutarom)
  • 9.7. FoodFlo International Ltd
  • 9.8. Barry Callebaut Group