市場調查報告書
商品編碼
1479849
全球鮪魚罐頭市場-2024年至2029年預測Global Canned Tuna Market - Forecasts from 2024 to 2029 |
全球鮪魚罐頭市場預計複合年成長率為3.78%,市場規模從2022年的102.29億美元增至2029年的132.64億美元。
罐頭鮪魚是將鮪魚密封在密封容器中製成的,以確保其保存期限。這種方法延長了魚的保存期限,方便消費者儲存和使用。內容物經過熱處理以殺死細菌並可以長期儲存。罐頭鮪魚是一種多功能且方便的食品,可用於多種菜餚中。魚貝類消費趨勢的上升推動了對加工魚貝類產品的需求,這對金槍魚罐頭的需求產生了積極影響。
例如,根據海洋管理委員會《2022年鮪魚手冊》,2021/2022年MSC認證鮪魚的數量和漁獲量將從2021年9月的198.2萬噸大幅增加至2022年9月的246萬噸。這意味著鮪魚漁獲量增加了24%。自2022年9月以來,已有19個鮪魚漁業獲得MSC認證,使總合達到91個。此外,報告指出,全球 47% 的鮪魚漁獲量已獲得 MSC 認證(91 個經認證的鮪魚漁業),全球 11% 的鮪魚漁獲量目前正在接受 MSC 標準評估(36 個漁業場),31%。上鮪魚漁獲量目前有 FIP(基本或綜合),其餘 11% 既未經過 MSC 認證,也未接受評估或 FIP。
此外,包括罐頭鮪魚的水產品因其獨特的質地和口味、低脂肪和熱量含量以及高含量的Omega-3必需脂肪酸而越來越受歡迎。新的鮪魚罐頭產品的推出和改善供應鏈的新政策預計將推動市場成長。
例如,2023年6月,為了加強鮪魚供應鏈的透明度和資料收集,沃爾瑪和山姆會員店宣布計劃到2027年對沃爾瑪美國、沃爾瑪加拿大和山姆會員店供應商進行100%觀察員監控。的指導方針這要求我們僅從某些漁船採購,並從公海轉運為零的漁業中採購,除非受到 100% 觀察員監測。由於非法和破壞性捕撈等系統性問題,世界上超過三分之一的漁業處於不永續的水平。
總體而言,金槍魚罐頭因其便利性、多功能性和作為蛋白質來源的受歡迎程度而成為海鮮行業的重要組成部分。需求是由負擔能力、易於儲存和快速準備所驅動的。市場提供各種類型的鮪魚罐頭,包括淺色和白色等,可以用水、油或鹽水加工,滿足消費者的口味偏好和飲食考慮。該市場是世界各地家庭的主食。
消費者對已調理食品的需求不斷成長推動市場擴張
已調理食品和即食食品因其簡單和方便而變得越來越受歡迎。千禧世代因其準備時間短、營養價值高且易於使用而被這些產品所吸引。由於消費者生活方式、偏好和市場動態的變化,食品產業預計將成長。時間限制、家庭動態變化、都市化、多樣性和選擇是促進這些簡便食品市場成長的主要因素。忙碌的生活方式和繁忙的日程意味著消費者準備餐點的時間有限,因此這些產品變得快速方便。它還提供便利性和易用性,包括預先測量的成分和簡單的烹飪說明。
不斷變化的家庭結構,例如雙收入家庭和單人家庭,也促進了對簡便食品選擇的需求。這些食品適合都市區消費者,因為都市化減少了居住空間,廚房設施也有限。據國家漁業研究所稱,大約 45% 的金槍魚消費者選擇罐裝或袋裝金槍魚作為晚餐。 52%的罐頭鮪魚用於三明治,22%用於沙拉,15.5%用於砂鍋菜和配菜,7.5%用於底菜。有 18 歲以下兒童的家庭吃鮪魚三明治的可能性是其兩倍。
這些簡便食品的市場涵蓋各種菜系和口味,在提供多樣性的同時又不犧牲便利性。食品技術的進步透過創新的包裝、保存技術和成分配方提高了這些產品的品質和保存期限。對健康和保健的擔憂促使該行業提供更健康的選擇,公司提供天然、有機和營養均衡的成分。
此外,食品藥物管理局也提議修訂鮪魚罐頭填充容器的標示和標準。擬議規則將規定包裝介質是可選的,允許使用安全且適當的香料和香辛料作為可選添加劑,並更新計量程序。這項擬議規則是為了回應 Bumble Bee Foods、StarKist Co. 和 Tri-Union Seafoods 提交的公民請願書。 FDA 致力於現代化食品標準,以保持產品的基本特性和營養完整性,同時允許業界靈活創新,生產更健康的食品,這就是我的目標。
俄烏戰爭影響分析
地緣政治緊張局勢導致的貿易限制和關稅可能會對金槍魚罐頭市場產生負面影響,因為受衝突影響的國家價格上漲、貿易量下降以及市場動態變化。價格波動是由貿易動態變化、費用增加和供應鏈中斷引起的。地緣政治事件也會影響國際關係和貿易協定,間接影響鮪魚罐頭產業。由於俄羅斯主導的烏克蘭衝突,越南對俄羅斯的鯰魚和鮪魚出口已停止。入侵烏克蘭後國際社會對俄羅斯實施制裁,禁止俄羅斯銀行使用 SWIFT付款系統,導致兩國貿易複雜化。一些俄羅斯進口商在第三國擁有銀行帳戶,但這很麻煩,而且有被封鎖的風險。由於俄羅斯盧布貶值,許多俄羅斯進口商不願意或無法支付其貨物的全部價值。到2021年終,俄羅斯和烏克蘭將成為越南鮪魚前20名進口國中的兩個,從越南進口大量冷凍鮪魚。
The global canned tuna market is projected to rise at a compound annual growth rate (CAGR) of 3.78% to reach a market valuation of US$13.264 billion by 2029, from US$10.229 billion in 2022.
Canned tuna involves sealing tuna in an airtight container to ensure preservation. This method extends the shelf life of the fish and makes it convenient for consumers to store and use. The contents are heat-processed to kill bacteria and ensure long-term preservation. Canned tuna is a versatile and convenient food product used in various dishes. The growing trend of seafood consumption and bolstered the demand for processed seafood items which has positively impacted the demand for canned tuna.
For instance, as per the "Marine Stewardship Council Tuna Handbook 2022", in 2021/ 2022, the number of MSC-certified tuna fisheries and catch volume increased significantly from 1,982,000 tonnes in September 2021 to 2,460,000 tonnes in September 2022. This signifies a 24% increase in tuna catch volume. From September 2022, 19 tuna fisheries achieved MSC certification, bringing the total to 91. The report further showed that 47% of global tuna catch were MSC certified (91 certified tuna fisheries), 11% of global tuna catch is currently in assessment to the MSC Standard (36 tuna fisheries in assessment) and 31% of global tuna catch is currently in a FIP (basic or comprehensive) and rest 11% are of global tuna catch is neither MSC certified, in assessment or a FIP.
Furthermore, canned seafood, including canned tuna, is gaining popularity due to its unique texture and taste, low fat, low calories, and high content of omega-3 essential fatty acids. The market growth is expected to be driven by the launch of new canned tuna products and new policies to improve the supply chain.
For instance, in June 2023, to enhance transparency and data collection in the tuna supply chain, Walmart and Sam's Club implemented stricter guidelines that cover Walmart U.S., Walmart Canada, and Sam's Club suppliers and require them to source exclusively from vessels with 100% observer monitoring by 2027 and from fisheries using zero high seas transshipment unless covered by 100% observer monitoring. Over one-third of the world's fisheries are operating at unsustainable levels due to systemic issues like illegal and destructive fishing.
Comprehensively, canned tuna is a significant segment in the seafood industry, driven by its convenience, versatility, and popularity as a protein source. Demand is driven by affordability, easy storage, and quick preparation. The market offers various varieties of canned tuna, including light and white options, and can be processed in water, oil, or brine, catering to consumers' taste preferences and dietary considerations. The market is a staple in households worldwide.
Rising consumer demand for ready-to-eat food has bolstered the market expansion
Ready-to-cook and ready-to-eat food products are increasingly popular due to their simplicity and convenience. The millennial generation is drawn to these items due to their low preparation time, high nutritional content, and ease of use. The food industry is expected to grow due to changing consumer lifestyles, preferences, and market dynamics. Time constraints, changing family dynamics, urbanization, variety, and options are key factors contributing to the market growth of these convenience foods. Busy lifestyles and hectic schedules leave consumers with limited time for meal preparation, making these products quick and convenient. They also offer convenience and ease of use, with pre-measured ingredients and simple cooking instructions.
Evolving family aspects, such as dual-income and single-person households, also contribute to the demand for convenient food options. Urbanization, with smaller living spaces and limited kitchen facilities, makes these foods well-suited for urban consumers. As per the National Fisheries Institute, around 45% of tuna consumers opt for canned or pouched tuna for dinner. 52% of canned tuna is utilized in sandwiches, 22% in salads, 15.5% in casseroles and helpers, and 7.5% in base dishes. Families with children under 18 are twice as likely to have tuna sandwiches.
The market for these convenience foods has expanded to include a wide range of cuisines and flavors, offering a variety without sacrificing convenience. Advancements in food technology have improved the quality and shelf life of these products, with innovative packaging, preservation techniques, and ingredient formulations. Health and wellness considerations have led to the industry offering healthier options, with companies offering natural, organic, and nutritionally balanced ingredients.
Additionally, the Food and Drug Administration put forward a proposal to amend the tuna can filling container identification and standard. The proposed rule would specify that a packing medium is optional, enable safe and appropriate flavorings and spices as optional additives, and update weighing procedures. The proposed rule is in response to a citizen petition submitted by Bumble Bee Foods, StarKist Co., and Tri-Union Seafoods. The FDA aims to modernize food standards to maintain the basic nature and nutritional integrity of products while allowing industry flexibility for innovation to produce more healthful foods.
Russia Ukraine War Impact Analysis
Trade restrictions and tariffs resulting from geopolitical tensions can harm the canned tuna market as conflict-ridden nations may see higher prices, lower trade volumes, and altered market dynamics. Price swings can be caused by changes in the trade dynamics, higher expenses, or disruptions in the supply chain. Geopolitical events can also have an impact on international relations and trade agreements, which could have an indirect effect on the canned tuna industry. Vietnam's pangasius and tuna exports to Russia have been halted because of the Russian-led conflict in Ukraine. International sanctions imposed on Russia following Ukraine's invasion have complicated trade between the two countries, with Russian banks banned from using the SWIFT payment system. Some Russian importers have functioning bank accounts in third countries, but these are time-consuming and at risk of being blocked. The decline in the value of the Russian ruble has made many Russian importers unwilling or unable to pay the full value for cargo. By the end of 2021, Russia and Ukraine will be two of the 20 largest importers of Vietnamese tuna by value, importing a lot of frozen tuna from Vietnam.