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市場調查報告書
商品編碼
1532958

食品添加劑市場－2024年至2029年預測

Food Additives Market - Forecasts from 2024 to 2029
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 141 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

食品添加劑市場預計將從 2024 年的 396.01 億美元增至 2029 年的 470.8 億美元，複合年成長率為 3.52%。

食品添加劑的使用越來越多，因為它們是保持食品新鮮所必需的。防腐劑可以減緩細菌、水分和真菌導致的產品腐敗。使用此類物質有助於防止產品污染並維持其整體營養成分。

此外，穩定劑、乳化劑和其他成分可用於改善麵包和糖果零食產品的質地和味道，以提供特定的質地和風味。不斷成長的市場興趣促使市場相關人員將食品添加劑添加到各種食品中，以改善和增強其特性，使它們對消費者更具吸引力，這將導致全球範圍內市場興趣的增加，預計將推動市場成長。

食品添加劑市場促進因素

  • 擴大應用到各種食品正在推動市場成長。

食品添加劑可應用於多種產品，如烘焙食品、海鮮、肉類和糖果零食。此外，尋求食品、食品和已調理食品的人數也在增加。背後的原因是大多數人工作繁忙，休閒時間有限。因此，市場成長在預測期內飆升。

  • 快速的都市化和可支配收入的增加正在對市場成長產生積極影響。

消費者對個人衛生和健康生活方式的認知正在推動對營養添加劑的需求。人們願意花錢購買額外的營養素和付加的營養奢侈品和產品來維持健康，這一趨勢得到了可支配收入增加的支持，並有助於市場擴張。世界城市人口逐年增加，進一步增加了對添加劑的需求。根據聯合國資料，到2022年，全球近55%的人口將居住在都市區，到2050年將達到70%。

限制食品添加劑市場的因素：

  • 政府對食品安全的嚴格監管限制了市場的成長。

食品添加劑在維持產品的味道、質地和風味方面發揮著重要作用，但其使用受到食品藥物管理局(FDA) 等監管機構的規定限制。此外，各種添加劑可能對人類健康構成威脅，並且正在頒布法律禁止其使用。例如，2024 年 4 月，食品藥物管理局(FDA) 向 FDA 提交了乳癌預防合作夥伴、環境保護基金、環境工作小組和食品安全中心的食品添加劑請願書，要求刪除氟化聚乙烯作為間接食品添加物。該請願書是針對人們日益認知到接觸氟化聚乙烯可能導致乳癌而提出的。

食品添加劑市場地理展望

  • 在預測期內，亞太地區可能會佔據重要的市場佔有率。

在中國、印度、日本和韓國等關鍵地區蓬勃發展的食品和飲料產業的推動下，亞太地區預計將佔據較大的市場佔有率。此外，由於快速都市化和日益快節奏的生活方式，上述經濟體對加工食品的需求正在經歷大幅成長。例如，根據美國農業部2023年4月發布的《食品加工原料》報告，2022年乳製品銷售量較2018年成長65%。另一方面，烘焙點心的銷售額成長了53%，零嘴零食成長了41%。

亞太地區中低收入國家對優質食品的需求也日益成長，領先企業正在澳大利亞、紐西蘭、菲律賓和越南等國家設立工廠並實施投資，以最佳化這一成長機會。

此外，北美和歐洲對食品和飲料行業的投資不斷增加，以及對更好的技術和測試方法的研發，以有效和高效地評估食品添加劑的質量，預計將佔據很大佔有率。此外，ADM、嘉吉、Novozymes 和 Ingredion 等大公司的強大影響力預計將支持該地區的市場擴張。

食品添加劑市場企業及產品

  • EverSweet：嘉吉的 EverSweet 專為滿足所有卡路里和口味偏好而設計。雖然砂糖與偏好食品聯繫在一起，但這種甜味劑非常偏好，為消費者提供 100% 無糖產品，無需額外的風味添加劑。
  • GrainSweet：ADM 提供全面的甜味劑產品組合，包括傳統的營養產品 GrainSweet。該產品提供葡萄糖、果糖、右旋糖等，以支持風味保留並減少體內的卡路里。

食品添加劑市場的主要發展

  • 2022 年 6 月：Live Green Group 和 FoodForms Solutions 建立合作夥伴關係，以植物來源替代品取代化學食品添加劑，例如樹膠和其他乳化劑以及甲基纖維素。

食品添加劑市場細分分析如下：

按添加劑類型

  • 防腐劑
  • 抗壞血酸
  • 檸檬酸
  • 苯甲酸鈉
  • 其他
  • 甜味劑
  • 蔗糖
  • 果糖
  • 葡萄糖
  • 其他
  • 調味品/香辛料
  • 天然風味
  • 人工香料
  • 香辛料
  • 增味劑
  • 麩胺酸(MSG)
  • 水解大豆蛋白
  • 自溶酵母萃取物
  • 其他
  • 穩定劑和增稠劑、粘合劑和調質劑
  • 明膠
  • 果膠
  • 瓜爾膠
  • 其他
  • 乳化劑
  • 大豆卵磷脂
  • 單雙酸甘油酯
  • 蛋黃
  • 其他
  • 其他

按用途

  • 麵包店/糖果零食
  • 加工食品/罐頭食品
  • 水果和蔬菜
  • 冷凍食品
  • 食品/飲料
  • 乳製品
  • 肉類/魚貝類

按分銷管道

  • 線上
  • 離線

按地區

  • 北美洲
  • 美國
  • 加拿大
  • 墨西哥
  • 南美洲
  • 巴西
  • 阿根廷
  • 其他
  • 歐洲
  • 德國
  • 英國
  • 義大利
  • 法國
  • 其他
  • 中東 中東/非洲
  • 沙烏地阿拉伯
  • UAE
  • 其他
  • 亞太地區
  • 中國
  • 日本
  • 韓國
  • 印度
  • 印尼
  • 泰國
  • 其他

目錄

第1章 簡介

  • 市場概況
  • 市場定義
  • 調查範圍
  • 市場區隔
  • 貨幣
  • 先決條件
  • 基準年和預測年時間表
  • 相關利益者的主要利益

第2章調查方法

  • 研究設計
  • 調查過程

第3章執行摘要

  • 主要發現

第4章市場動態

  • 市場促進因素
  • 市場限制因素
  • 波特五力分析
  • 分析師觀點
  • 俄烏戰爭影響分析

第5章食品添加物市場：依添加劑類型

  • 介紹
  • 防腐劑
    • 抗壞血酸
    • 檸檬酸
    • 苯甲酸鈉
    • 其他
  • 甜味劑
    • 蔗糖
    • 果糖
    • 葡萄糖
    • 其他
  • 風味和香辛料
    • 天然香料
    • 人造香料
    • 香辛料
  • 增味劑
    • 麩胺酸(MSG)
    • 水解大豆蛋白
    • 自溶酵母萃取物
    • 其他
  • 穩定劑、增稠劑、黏合劑、紋理劑
    • 明膠
    • 果膠
    • 瓜爾膠
    • 其他
  • 乳化劑
    • 大豆卵磷脂
    • 甘油單酯和雙酸甘油酯
    • 蛋黃
    • 其他
  • 其他

第6章食品添加物市場：依應用分類

  • 介紹
  • 麵包和糖果零食
  • 加工食品和罐頭食品
  • 水果和蔬菜
  • 冷凍食品
  • 飲料
  • 乳製品
  • 肉類和魚貝類

第7章食品添加劑市場：依分銷管道

  • 介紹
  • 線上
  • 離線

第8章食品添加物市場：按地區

  • 介紹
  • 北美洲
    • 按添加劑類型
    • 按用途
    • 按分銷管道
    • 按國家/地區
  • 南美洲
    • 按添加劑類型
    • 按用途
    • 按分銷管道
    • 按國家/地區
  • 歐洲
    • 按添加劑類型
    • 按用途
    • 按分銷管道
    • 按國家/地區
  • 中東/非洲
    • 按添加劑類型
    • 按用途
    • 按分銷管道
    • 按國家/地區
  • 亞太地區
    • 按添加劑類型
    • 按用途
    • 按分銷管道
    • 按國家/地區

第9章競爭環境及分析

  • 主要企業及策略分析
  • 市場佔有率分析
  • 合併、收購、協議和合作
  • 競爭對手儀表板

第10章 公司簡介

  • Cargill Incorporated
  • ADM
  • Novozymes
  • DuPont
  • Chr. Hansen Holdings A/S
  • Ingredion Incorporated
  • Ashland
  • CP Kelco US, Inc.
  • Bell Flavours & Fragrances
  • Kerry, Inc.
簡介目錄
Product Code: KSI061610501

The food additives market is estimated to reach US$47.080 billion in 2029, with a CAGR of 3.52%, from US$39.601 billion in 2024.

Food additives are increasingly being utilized since they are required to keep food fresh. Preservatives can slow down the spoilage of the product caused by bacteria, moisture, and fungi. The use of such substances prevents product contamination, thereby maintaining the overall nutrition content.

Additionally, by employing stabilizers, emulsifiers, and other ingredients, the texture and taste of bread and confectionery items may be exploited to offer a particular texture and flavor character. Increasing market concerns are prompting market players to incorporate food additives into various food items to improve and enhance their properties and make them more appealing to consumers, which is expected to drive market growth at a global scale.

Food Additives Market Drivers

  • Growing applicability in diverse food items has propelled the market growth.

Food additives are highly applicable in various products such as bakery, seafood, meat, and confectionery. Moreover, the number of individuals demanding processed and canned foods along with ready-to-eat and ready-to-cook varieties has increased. This is due to the majority of the population getting busier in their work lives and having limited leisure time. Thus, this led to a surge in market growth over the forecast period.

  • Rapid urbanization and increased disposable income have positively impacted market growth.

Consumer awareness regarding personal hygiene and healthy lifestyle drives the demand for additives with high nutritional content. Individuals' proclivity to spend on premium items and products with extra nutrients and additional nutritional advantages to keep fit and healthy is being assisted by rising disposable incomes, contributing to market expansion. The global urban population has shown an upward trajectory over the years, further bolstering the demand for additives. According to the United Nation's data, in 2022, nearly 55% of the global population resided in urban areas and the percentage figure is set to reach 70% by 2050.

Food Additives Market Restraints:

  • Stringent government regulations regarding food safety have restrained the market growth.

Food additives play an integral role in maintaining the taste, texture, and flavor of the items; however, their usage is limited as per the rules set by the governing authorities, such as the Food and Drug Administration. Various additives can also pose a threat to human health, and laws are being passed to ban their usage. For instance, in April 2024, the Food and Drug Administration filed a food additive petition by the Breast Cancer Prevention Partner, Environmental Defense Fund, Environmental Work Group, and Center For Food Safety, which asked the FDA to remove fluorinated polyethylene as an indirect food additive. The petition was filed concerning the growing awareness regarding exposure to fluorinated polyethylene leading to breast cancer.

Food Additives Market Geographical Outlook

  • Asia Pacific will account for a considerable market share during the forecast period.

Asia Pacific is anticipated to account for a significant market share fueled by the booming food & beverage sector in major regional economies, namely China, India, Japan, and South Korea, among others. Additionally, the demand for processed food items has experienced a significant boom in the mentioned economies due to rapid urbanization and a growing fast lifestyle. For instance, according to the USDA's "Food Processing Ingredient" report issued on April 2023, the sales volume of dairy products witnessed 65% growth in 2022 compared to 2018. In contrast, baked goods and savory snacks experienced 53% and 41% growth.

The demand for premium food products is also gaining traction in low-to middle-income APAC nations, and major firms are implementing investment options to optimize this growing opportunity by establishing their plants in nations such as Australia, New Zealand, the Philippines, and Vietnam.

Additionally, the North American and European regions are expected to hold a significant share since there are increasing investments in the food and beverage industry and also in the R&D of better technologies and testing methods to assess the quality of food additives effectively and efficiently. Moreover, the well-established presence of major firms, namely ADM, Cargill, Novozymes, and Ingredion Corporation, is further anticipated to drive the regional market expansion.

Food Additives Market Players and Products:

  • EverSweet: Cargill's EverSweet is specifically designed to meet all caloric and taste preferences. Although sugar is associated with taste, the sweetener offers great taste and 100% sugar-reduction products that don't require consumers to use extra flavor enhancers.
  • GrainSweet: ADM offers a comprehensive portfolio of sweeteners, including its traditional nutritive product "GrainSweet." This product provides glucose, fructose, and dextrose, among other solutions that support flavor retention and reduce the calorie content present in the body.

Food Additives Market Key Developments

  • June 2022: The Live Green Group and FoodForms Solutions formed a collaboration to replace chemical food additives such as gums and other emulsifiers, as well as methylcellulose, with plant-based alternatives.

The Food Additives market is segmented and analyzed as follows:

By Additive Type

  • Preservatives
  • Ascorbic acid
  • Citric acid
  • Sodium Benzoate
  • Others
  • Sweeteners
  • Sucrose
  • Fructose
  • Glucose
  • Others
  • Flavors and Spices
  • Natural flavor
  • Artificial flavor
  • Spices
  • Flavor Enhancers
  • Monosodium Glutamate (MSG)
  • Hydrolyzed soy protein
  • Autolyzed yeast extract
  • Others
  • Stabilizers and Thickeners, Binders, Texturizers
  • Gelatin
  • Pectin
  • Guar gum
  • Others
  • Emulsifiers
  • Soy lecithin
  • Mono and di-glycerides
  • Egg yolks
  • Others
  • Others

By Application

  • Bakery and Confectionery
  • Processed and Canned Food
  • Fruits and Vegetables
  • Frozen Foods
  • Beverages
  • Dairy Products
  • Meat and Seafood

By Distribution Channel

  • Online
  • Offline

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • Germany
  • United Kingdom
  • Italy
  • France
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Others
  • Asia Pacific
  • China
  • Japan
  • South Korea
  • India
  • Indonesia
  • Thailand
  • Others

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base and Forecast Years Timeline
  • 1.8. Key Benefits for the Stakeholder

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Processes

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Analyst View
  • 4.5. Russia-Ukraine War Impact Analysis

5. FOOD ADDITIVES MARKET BY ADDITIVE TYPE

  • 5.1. Introduction
  • 5.2. Preservatives
    • 5.2.1. Ascorbic Acid
    • 5.2.2. Citric Acid
    • 5.2.3. Sodium Benzoate
    • 5.2.4. Others
  • 5.3. Sweeteners
    • 5.3.1. Sucrose
    • 5.3.2. Fructose
    • 5.3.3. Glucose
    • 5.3.4. Others
  • 5.4. Flavor and Spices
    • 5.4.1. Natural Flavor
    • 5.4.2. Artificial Flavor
    • 5.4.3. Spices
  • 5.5. Flavor Enhancers
    • 5.5.1. Monosodium Glutamate (MSG)
    • 5.5.2. Hydrolyzed Soy Protein
    • 5.5.3. Autolyzed Yeast Extract
    • 5.5.4. Others
  • 5.6. Stabilizers and Thickeners, Binders, Texturizers
    • 5.6.1. Gelatin
    • 5.6.2. Pectin
    • 5.6.3. Guar Gum
    • 5.6.4. Others
  • 5.7. Emulsifiers
    • 5.7.1. Soy Lecithin
    • 5.7.2. Mono and Di-Glycerides
    • 5.7.3. Egg Yolks
    • 5.7.4. Others
  • 5.8. Others

6. FOOD ADDITIVES MARKET BY APPLICATION

  • 6.1. Introduction
  • 6.2. Bakery and Confectionery
  • 6.3. Processed and Canned Food
  • 6.4. Fruits and Vegetables
  • 6.5. Frozen Foods
  • 6.6. Beverages
  • 6.7. Dairy Products
  • 6.8. Meat and Seafood

7. FOOD ADDITIVES MARKET BY DISTRIBUTION CHANNEL

  • 7.1. Introduction
  • 7.2. Online
  • 7.3. Offline

8. FOOD ADDITIVES MARKET BY GEOGRAPHY

  • 8.1. Introduction
  • 8.2. North America
    • 8.2.1. By Additive Type
    • 8.2.2. By Application
    • 8.2.3. By Distribution Channel
    • 8.2.4. By Country
      • 8.2.4.1. United States
      • 8.2.4.2. Canada
      • 8.2.4.3. Mexico
  • 8.3. South America
    • 8.3.1. By Additive Type
    • 8.3.2. By Application
    • 8.3.3. By Distribution Channel
    • 8.3.4. By Country
      • 8.3.4.1. Brazil
      • 8.3.4.2. Argentina
      • 8.3.4.3. Others
  • 8.4. Europe
    • 8.4.1. By Additive Type
    • 8.4.2. By Application
    • 8.4.3. By Distribution Channel
    • 8.4.4. By Country
      • 8.4.4.1. Germany
      • 8.4.4.2. United Kingdom
      • 8.4.4.3. Italy
      • 8.4.4.4. France
      • 8.4.4.5. Others
  • 8.5. Middle East and Africa
    • 8.5.1. By Additive Type
    • 8.5.2. By Application
    • 8.5.3. By Distribution Channel
    • 8.5.4. By Country
      • 8.5.4.1. Saudi Arabia
      • 8.5.4.2. UAE
      • 8.5.4.3. Others
  • 8.6. Asia Pacific
    • 8.6.1. By Additive Type
    • 8.6.2. By Application
    • 8.6.3. By Distribution Channel
    • 8.6.4. By Country
      • 8.6.4.1. China
      • 8.6.4.2. Japan
      • 8.6.4.3. South Korea
      • 8.6.4.4. India
      • 8.6.4.5. Indonesia
      • 8.6.4.6. Thailand
      • 8.6.4.7. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 9.1. Major Players and Strategy Analysis
  • 9.2. Market Share Analysis
  • 9.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 9.4. Competitive Dashboard

10. COMPANY PROFILES

  • 10.1. Cargill Incorporated
  • 10.2. ADM
  • 10.3. Novozymes
  • 10.4. DuPont
  • 10.5. Chr. Hansen Holdings A/S
  • 10.6. Ingredion Incorporated
  • 10.7. Ashland
  • 10.8. CP Kelco U.S., Inc.
  • 10.9. Bell Flavours & Fragrances
  • 10.10. Kerry, Inc.